Download or read book Butterscotch written by Barbara L. Smith and published by Samuel French, Inc.. This book was released on 1997 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Botched Butterscotch written by Amanda Flower and published by Kensington Books. This book was released on 2020-04-28 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: A slice of intrigue. . . Mother’s Day is a sweet and busy time at the candy shop Bailey King runs with her Amish grandmother. This year is extra special, because Bailey’s parents are visiting Harvest, Ohio. Bailey’s father has rarely returned since leaving the Amish faith over thirty years ago, but Bailey is confident that the right treats can help sugarcoat any awkwardness. For Mother’s Day Tea at the local church, she’s whipping up her mom’s favorite: butterscotch fudge. All’s going well, until a sticky-fingered thief makes off with the money raised for a local women’s support group. While Bailey tries to discover who stuck their fingers in the cookie jar, she encounters an assortment of suspects. It doesn’t help that Juliet, mother of Deputy Aiden Brody, is conspiring with Bailey’s mom to plan Aiden and Bailey’s wedding…though they’re not even engaged! Can Bailey find the culprit before events—both criminal and personal—boil over into disaster? Recipe Included! Praise for Amanda Flower and her Amish cozies “As it turns out, Amanda Flower may have just written the first Amish rom com.” —USA Today “Flower has hit it out of the ballpark . . . and continues to amaze with her knowledge of the Amish way of life.” —RT Book Reviews “At turns playful and engaging . . . a satisfyingly complex cozy.” —Library Journal

Download or read book The Mozza Cookbook written by Nancy Silverton and published by Knopf. This book was released on 2011-09-27 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the mouthwatering world of Italian cuisine with this delectable collection of more than 130 authentic recipes, from a James Beard Award–winning chef. A traditional Italian meal is one of the most comforting—and delicious—things that anyone can enjoy. Award-winning chef Nancy Silverton has elevated that experience to a whole new level at her Los Angeles restaurants Pizzeria Mozza and the Michelin-starred Osteria Mozza. In The Mozza Cookbook, Silverton shares these recipes with the rest of the world. The original idea for Mozza came to Nancy at her summer home in Panicale, Italy. And that authentic Italian feel is carried throughout the book as we explore recipes from aperitivo to dolci that she would serve at her tavola at home. But do not confuse authentic with conventional! Under Silverton’s guidance, each bite is more exciting and delectable than the last, with recipes such as: • Fried Squash Blossoms with Ricotta • Buricotta with Braised Artichokes, Pine Nuts, Currants, and Mint Pesto • Mussels al Forno with Salsa Calabrese • Fennel Sausage, Panna, and Scallion Pizza • Fresh Ricotta and Egg Ravioli with Brown Butter • Grilled Quail Wrapped in Pancetta with Sage and Honey • Sautéed Cavolo Nero • Fritelle di Riso with Nocello-soaked Raisins and Banana Gelato • Olive Oil Gelato In The Mozza Cookbook, you’ll find all the tricks you need to make homemade pastas, gelato, and pizzas that taste as if they were flown in directly from Italy. Silverton’s lively and encouraging voice and her comprehensive knowledge of the traditions behind this mouthwateringly decadent cuisine make her recipes—both familiar and intricate—easy to follow and hard to resist.

Download or read book 2 Butterscotch written by Ricky Garni and published by Lulu.com. This book was released on 2012-07-15 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt: A year that begins in November and ends with October. Although you cannot meditate on fun, this book is clearly about that, I mean, the first poem even says so right there. But who cares about fun? We all do. OK. Also add: one and a half cups of grief, a pinch of Howdy Do and a tablespoon of What Gives and you have got yourself some Butterscotch, and it means you got yourself a tome of donuts marriages, Hollywood dogs fetching bones near swingsets, Jalapenos Muchos, Marilyn Monroe at lightspeed, the word 'scythe' for some reason and a vaguely horny Emily Dickinson - blame it on the booze - and more. This honey of a door weight is close to 700 pages and is not for the faint of eyeballs or weightlifting - in fact, it is the ideal book of verse to carry with you in sketchy neighborhoods and to have by your side when you buy your own island and you need a softcover pillow on which to dream and stuff just like that. When I buy my island, I am going to buy one of these just like this. I ain't lyin'.

Download or read book Butterscotch Pudding written by Stephanie Chatterton-Richards and published by Balboa Press. This book was released on 2017-11-29 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt: Butterscotch Pudding is a book about recognizing individuality, and it offers a view on perspective and shows how all viewpoints are valuable.

Download or read book Butterscotch and Marmalade s Wild Adventure written by Lesley Ireland and published by AuthorHouse. This book was released on 2013-08-15 with total page 61 pages. Available in PDF, EPUB and Kindle. Book excerpt: Butterscotch and Marmalade are two little girls like any other; they love mouse eyes for breakfast, frogs, and sending plagues of hairnets to attack unsuspecting peasants. Oh, and they live with a witch on the edge of a magical forest called Piddly Woods. Follow the girls as they embark on their first adventure into a world of magic, singing fig rolls and short-sighted fairies to find the very last dragon alive before Prince Malcolm makes sandwiches out of it. Absolutely fascinating, who knew you could play tennis with cheese.The Daily Herring After reading this, I had wind.The Confused Lamppost Sensational, I would visit Poop any time . . . oh, isnt this a travel book?The Clarified Butter

Download or read book Knights and Butterscotch written by Faith Ashlin and published by Totally Entwined Group (USA+CAD). This book was released on 2013-09-20 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: A story of modern-day knights, paint-splattered artists and a lightning bolt of attraction that hits hard enough to make a knight think he's going crazy. And then things get complicated. The year is now, the place is somewhere like here but the feeling is very different. Matti Elkin is a modern-day knight and, while he may not have a horse or a suit of shining armour, he's brave and true, has a sense of duty and honour a mile wide and a passionate belief in his king. There's a war on and the knights are fighting hard, but while on R&R Matti is hit hard with an overwhelming attraction for Jamie, a tall, handsome painter. Jamie makes his head spin and his cock harden, and has him acting in ways that make him question his own sanity. But when the war takes an appalling turn, they are both thrown into a world of confusion that has them questioning everything they thought they knew.

Download or read book The Butterscotch Princess written by Nana Rose and published by Page Publishing Inc. This book was released on 2022-05-04 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story is about a little girl who wants to be a princess and what she has to do to earn her tiara.

Download or read book Miracle of the Butterscotch Candy written by Patti Galietta and published by Balboa Press. This book was released on 2015-04-14 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: For Angel, the whole world was full of wonder. She wished she knew a way to make others feel that too. One routine day and a butterscotch candy is all it took.

Download or read book Butterscotch Mints Murder and Romance written by Cindy I. Wilson and published by Page Publishing Inc. This book was released on 2024-04-24 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt: When you're a kid, summer seems to go on forever. Summer at the lake in the 1960s was a bubble of security. Families were together. Young love could bloom. It was a sweeter time. Life moved slowly and in an orderly manner. Summer at the lake, for a moment in time, provided a life without care. On this particular summer, Breanna Taylor and Johnny Keaton--ages fifteen and sixteen respectively--knew they were in love They knew theirs was a summer love that would last. When fate intervened with murder, their lives were set on a different path. A path that would wander and diverge in many directions before leading to the possibility of a reunion and perhaps love again. The simple innocence of a summer at the lake in the 1960s was shattered by a multilayered series of events that threatened any promise of future happiness for Johnny and Breanna. On this particular summer, two very wealthy families with ties to Johnny and Breanna unfortunately found murder woven into the tapestry of their privileged lives, proving that extreme wealth can bring with it its own set of problems.

Download or read book The Violet Bakery Cookbook written by Claire Ptak and published by Ten Speed Press. This book was released on 2015-09-29 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: A design-forward cookbook for sweet and savory baked goods from London's popular Violet Bakery that focuses on quality ingredients, seasonality, and taste (as opposed to science) as the keys to creating satisfying, delightful homemade pastries, tarts, sweets, and more. Violet is a jewel box of a cake shop and café in Hackney, east London. The baking is done with simple ingredients including whole grain flours, less refined sugars, and the natural sweetness and nuanced hues of seasonal fruits. Everything is made in an open kitchen for people to see. Famed for its exquisite baked goods, Violet has become a destination. Owner Claire Ptak uses her Californian sensibility to create recipes that are both nourishing and indulgent. With a careful eye to taste and using the purest ingredients, she has created the most flavorful iterations of classic cakes, as well as new treats for modern palates. Over 100 recipes include nourishing breakfasts, midday snacks, desserts to share, fruit preserves, and stylish celebration cakes. This book is about making baking worth it: simple to cook and satisfying to eat.

Download or read book Under a Butterscotch Sky written by Susan Knier and published by iUniverse. This book was released on 2022-12-18 with total page 509 pages. Available in PDF, EPUB and Kindle. Book excerpt: The short fiction of Susan Knier spans generations and time periods, ranging from the drama of human life to the unexplained on the outer fringes of reality. In “Leaving,” two children face a dangerous dilemma when their fugitive father is seriously injured in a remote wilderness camp. A woman struggles to adapt to 21st century life after many years in a cloistered monastery in “Matins And Lauds.” A mysterious young man protects the grand destiny of an impoverished but brilliant classmate in “Saving Grace.” In “Under A Butterscotch Sky,” a woman and her terminally ill daughter immerse themselves in coverage of the first manned mission to Mars, their isolation paralleling that of the astronauts. This collection of short fiction is accompanied by poetry and selected dream accounts of the author.

Download or read book Poems from Butterscotch Cottage written by Dawn M. Nevills and published by Xlibris Corporation. This book was released on 2010-10-28 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Poems from Butterscotch Cottage is the author's second poetry collection. It is about love and creativity after loss, and is meant to mold and mend. Its ultimate goal is renewal and rebirth, and finding all the parts of ourselves which blend to create possibility. Here, the author celebrates - both visually, and verbally - the simplest, and the more complex of passions which continue to sculpt her own life, and invites the reader to discover their own, with joy and wonder.

Download or read book Cookie Love written by Mindy Segal and published by Ten Speed Press. This book was released on 2015-04-07 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: A new, edgier take on baking cookies, from a James Beard Award-winning chef and the owner of the popular Chicago restaurant, HotChocolate. Mindy Segal is serious about cookies. And Cookie Love is your new go-to, never-fail reference for turn-out-perfectly-every-time cookie recipes. Mindy, award-winning pastry chef and self-professed “cookie nerd,” shares all of her secrets for turning classic recipes into more elevated, fun interpretations of everyone’s favorite sweet treat. From Peanut Butter Peanut Brittle Cookies and Fleur de Sel Shortbread with Vanilla Halvah, to Malted Milk Spritz and Peaches and Cream Thumbprints, Segal’s recipes are inspired and far from expected. Inside you’ll find more than sixty perfected recipes for every kind of cookie including drop cookies, bars, sandwich cookies, shortbread, thumbprints, and more, as well as the best tricks and tools of the trade and everything you need to know to build the ideal cookie pantry. A must-have for anyone looking to up their cookie-baking game, Cookie Love is a celebration of the most humble, delicious, and wonderful of baked treats.

Download or read book Van Leeuwen Artisan Ice Cream Book written by Laura O'Neill and published by HarperCollins. This book was released on 2015-06-16 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: Naturally flavored, wholesome frozen treats from Brooklyn’s beloved ice cream emporium—including vegan variations! The Van Leeuwen Artisan Ice Cream Book includes recipes for every palate and season, from favorites like Vanilla to adventurous treats inspired by a host of international culinary influences, such as Masala Chai with Black Peppercorns and Apple Crumble with Calvados and Crème Fraîche. Each recipe—from the classic to the unexpected, from the simple to the advanced—features intense natural flavors, low sugar, and the best ingredients available. Determined to revive traditional ice cream making using only whole ingredients sourced from the finest small producers, Ben, Pete, and Laura opened their ice cream business in Greenpoint, Brooklyn, with little more than a pair of buttercup yellow trucks. In less than a decade, they’ve become a nationally recognized name while remaining steadfast to their commitment of bringing ice cream back to the basics: creating rich flavors using real ingredients. Richly illustrated, told in a whimsical style, and filled with easy-to-follow techniques and tips for making old-fashioned ice cream at home, The Van Leeuwen Artisan Ice Cream Book includes captivating stories—and an explanation of the basic science behind these delicious creations. Now you can enjoy these irresistible artisanal delights anytime. “The flavors created by Van Leeuwen are what you’d expect from a Willy Wonka ice cream factory—if it were in Brooklyn.” —Marie Claire “[The] vegan roasted banana ice cream blew my mind . . . For those who will never consider making vegan ice creams . . . there are ninety other inventive recipes to choose from. But it’s the 10 cream-free variations that make this cookbook rise to the top.” —The New York Times “The founders of Van Leeuwen Artisan Ice Cream chart their course from a humble pair of food trucks to a thriving business with several stores on both coasts. The secret to their success? Really good ice cream.” —Publishers Weekly

Download or read book The Nom Wah Cookbook written by Wilson Tang and published by HarperCollins. This book was released on 2020-10-20 with total page 659 pages. Available in PDF, EPUB and Kindle. Book excerpt: A RECOMMENDED BOOK FROM: Bon Appetit * The New York Times Book Review * Epicurious * Plate * Saveur * Grub Street * Wired * The Spruce Eats * Conde Nast Traveler * Food & Wine * Heated For the last 100 years, Nom Wah Tea Parlor has been slinging some of the world’s greatest dim sum from New York’s Chinatown. Now owner Wilson Tang tells the story of how the restaurant came to be—and how to prepare their legendary dishes in your own home. Nom Wah Tea Parlor isn’t simply the story of dumplings, though there are many folds to it. It isn’t the story of bao, though there is much filling. It’s not just the story of dim sum, although there are scores and scores of recipes. It’s the story of a community of Chinese immigrants who struggled, flourished, cooked, and ate with abandon in New York City. (Who now struggle, flourish, cook, and eat with abandon in New York City.) It’s a journey that begins in Toishan, runs through Hong Kong, and ends up tucked into the corner of a street once called The Bloody Angle. In this book, Nom Wah’s owner, Wilson Tang, takes us into the hardworking kitchen of Nom Wah and emerges with 75 easy-to-make recipes: from bao to vegetables, noodles to desserts, cakes, rice rolls, chef’s specials, dumplings, and more. We’re also introduced to characters like Mei Lum, the fifth-generation owner of porcelain shop Wing on Wo, and Joanne Kwong, the lawyer-turned-owner of Pearl River Mart. He paints a portrait of what Chinatown in New York City is in 2020. As Wilson, who quit a job in finance to take over the once-ailing family business, struggles with the dilemma of immigrant children—to jettison tradition or to cling to it—he also points to a new way: to savor tradition while moving forward. A book for har gow lovers and rice roll junkies, The Nom Wah Cookbook portrays a culture at a crossroads.

Download or read book Homemade Memories written by Kate Doran and published by Hachette UK. This book was released on 2015-06-04 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Close your eyes and think of your favourite childhood treat. Maybe it's a bowl of crumble, a slab of chocolate cake, a chewy fruit pastille or a melting ice cream. Imagine how it looks and smells, the taste and texture, then let those senses transport you - to Sunday dinners with family and birthday parties with friends or days at the seaside, the air hot and sticky and the sand between your toes. Homemade Memories is a collection of my favourite childhood recipes, packed with enough sugar-dusted memories to savour long after the last crumb has been cleared away." In this, her debut cookbook, Kate Doran brings to life the recipes and stories that have made her blog thelittleloaf.com so popular. From Peanut Butter Jammie Dodgers and Peach Melba Baked Alaska to Peppermint Marshmallows, Triple Chocolate Caterpillar Cake and Pear and Pecan Treacle Tart, this is the ultimate collection of 100 classic childhood treats reinvented with an irresistible homemade twist.