Download or read book Britain s Food Supplies in Peace and War written by Charles Smith and published by . This book was released on 1940 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Britain s Food Supplies in Peace and War written by Charles Smith and published by Routledge. This book was released on 2021-11-21 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, first published in 1940, is a systematic analysis of Britain’s principal food supplies and the means by which they are distributed to the people. Its calculates the total quantities of food required to feed the whole nation properly, examines pricing structures and the sources of the food stuffs. Both home produced and imported foods are covered in this survey, as are restrictions in the form of the wartime governmental controls.
Download or read book BRITAIN S FOOD SUPPLIES IN PEACE AND WAR written by CHARLES. SMITH and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Supplies in Peace and War written by Sir Robert Henry Rew and published by London : Longmans, Green. This book was released on 1920 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Britain s Food Supplies in Peace and War A Survey Prepared for the Fabian Society written by Charles George Percy SMITH (Baron Delacourt-Smith.) and published by . This book was released on 1940 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food for War written by Alan F. Wilt and published by OUP Oxford. This book was released on 2001-09-20 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food for War is a ground-breaking study of Britain's food and agricultural preparations in the 1930s as the nation once again made ready for war. Historians writing about 1930s Britain have usually focused on the Depression, appeasement, or political, military, and industrial concerns. None have dealt adequately with another significant topic, food and agriculture, as the nation moved, albeit reluctantly, from peace to war. In this new account Alan F. Wilt makes right this omission by examining in depth the relationship between food, agriculture, and the nation's preparations for war. He reveals how food and agriculture became closely linked to rearmament as early as 1936; that the government's preparations in this sector, as contrasted with other areas of the economy, were relatively well-developed when war broke out in 1936; and that rural and farm interests well understood the effect that war would have on their way of life. He argues that food and agriculture need to be integrated into the more general historical discourse, for what happened in Britain in the 1930s not only set the stage for World War II, but also contributed to a more robust agriculture in the decades that followed.
Download or read book The National Food Supply in Peace and War written by Thomas Barlow Wood and published by . This book was released on 1917 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book British Food Policy During the First World War RLE The First World War written by Margaret Barnett and published by Routledge. This book was released on 2014-04-24 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Because of the exceptionally high proportion of imports in Britain’s food supply and the determined efforts of the enemy to sever the supply lines, efficient management of food resources was an essential element in the British national war effort. This volume was the first comprehensive study of this vital aspect of government strategy and fills a gap in the historiography of this period. This volume provides a balanced picture by drawing together the diverse elements that went into food policy: economic and social trends, international trade relations and labour issues. The author also traces the evolution of food policy during the pre-war planning period and the early part of the war, and analyses the roles of the United States and the labour organizations.
Download or read book Food Supplies in Peace and War written by Robert Henry Rew and published by Palala Press. This book was released on 2016-05-07 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book War Famine and Our Food Supply written by Robert Bright Marston and published by London, Low. This book was released on 1897 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Economics of the Wartime Shortage written by Mancur Olson and published by . This book was released on 1963 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Supplies in Peace and War War College Series written by Robert Henry Rew and published by War College Series. This book was released on 2015-02-20 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a curated and comprehensive collection of the most important works covering matters related to national security, diplomacy, defense, war, strategy, and tactics. The collection spans centuries of thought and experience, and includes the latest analysis of international threats, both conventional and asymmetric. It also includes riveting first person accounts of historic battles and wars.Some of the books in this Series are reproductions of historical works preserved by some of the leading libraries in the world. As with any reproduction of a historical artifact, some of these books contain missing or blurred pages, poor pictures, errant marks, etc. We believe these books are essential to this collection and the study of war, and have therefore brought them back into print, despite these imperfections.We hope you enjoy the unmatched breadth and depth of this collection, from the historical to the just-published works.
Download or read book Britain s Peril Under Cobden s Curse written by John W. Hall (Chairman of the Warminster Fair Trade and Home Labour Defence League.) and published by . This book was released on 1902* with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Supplies in Peace and War Classic Reprint written by Sir Robert Henry Rew and published by . This book was released on 2015-09-27 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Food Supplies in Peace and War To my old friend, and sometime colleague, Major Craigie, C. B., I inscribe this book, knowing that in him it will find one sympathetic reader. My interest in food supply statistics, and in agricultural economics generally, extends over nearly forty years, and it has been my good fortune to have opportunities of continuing, and, in some degree, supplementing the pioneer work in this field, for which Major Craigie's name is known throughout the world. The influence which, mainly on his initiative, the International Statistical Institute exercised in formulating general principles for the collection of statistics of agricultural production has been, in more recent years, reinforced by the specialised and systematic work of the International Agricultural Institute. There still remain many gaps to be filled and many defects to be remedied before statistics of the world's food supplies attain completeness. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book How Britain was Fed in War Time written by Great Britain. Ministry of Food and published by . This book was released on 1946 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Treaty of Peace with Germany written by United States. Congress. Senate. Committee on Foreign Relations and published by . This book was released on 1919 with total page 1318 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The National Food Supply in Peace and War written by Thomas Barlow Wood and published by Andesite Press. This book was released on 2015-08-13 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
