Download or read book Breeding Strategies for Sahiwal Cattle Genetic Resources in Kenya written by Evans D. Ilatsia and published by Cuvillier Verlag. This book was released on 2011-08-17 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Breeding Strategy to Improve Ethiopian Boran Cattle for Meat and Milk Production written by and published by ILRI (aka ILCA and ILRAD). This book was released on 2011-01-01 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Zebu Cattle of Kenya written by and published by ILRI (aka ILCA and ILRAD). This book was released on 2001-01-01 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Development of Sustainable Breeding Strategies for Genetics Improvement of Sahiwal Cattle written by Pooanm Ratwan and published by . This book was released on 2018 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Kenya Sahiwal Cattle written by William Barasa Muhuyi and published by LAP Lambert Academic Publishing. This book was released on 2013 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is an account of the research, development and future prospects of the Sahiwal cattle in Kenya. The development of a stable local breed started in the early 1940's when Sahiwal bulls were imported from Pakistan and India for continual backcrossing with the indigenous Zebu cattle. Presently, the developed Sahiwal breed has stabilized and is widely utilised in the medium to low production systems. This work reviews critical concepts that are important in genetic improvement and utilization of Sahiwal cattle such as genetic basis for selection, quantitative traits, reproductive management and the breed standards in Kenya, Pakistan and India. The book categorically reviews past performance and genetic parameters of Sahiwal cattle in Kenya with more emphasize on the National Sahiwal Stud (NSS) where selection and culling decisions were made. It proposes the need to move from the currently closed nucleus breeding scheme at the NSS which offers little options for diverse selection to an open nucleus breeding scheme (ONBS). Transiting to an ONBS would allow for more rapid genetic improvement within the NSS and thus maintain inbreeding and genetic variability at desirable levels.
Download or read book Breeding Strategies for Sustainable Management of Animal Genetic Resources written by FAO. and published by . This book was released on 2010 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Farm Animal Genetic Resources written by Geoff Simm and published by . This book was released on 2004-01-01 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides an overview of developments in the conservation and sustainable utilisation of Farm Animal Genetic Resources. It is based on presentations given at a conference on this subject co-organised by the British Society of Animal Science, the Department for Environment, Food and Rural Affairs, the Rare Breeds Survival Trust and the Sheep Trust.
Download or read book Crossbreeding Bos Indicus and Bos Taurus for Milk Production in the Tropics written by E. P. Cunningham and published by Bernan Press(PA). This book was released on 1987 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal Genetic Resources an International Journal written by Food and Agriculture Organization (FAO) and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013-07-17 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animal Genetic Resources is an international journal published by Cambridge University Press under the auspices of FAOs Animal Genetic Resources Branch. The journal provides an international forum for the publication of papers related to the management of animal genetic resources for food and agriculture. It covers the following areas: phenotypic and molecular characterization; surveying and monitoring; development (genetic improvement); sustainable use; conservation; capacity-building in livestock-keeping and pastoralist communities; and policies and institutions. Papers are published in English, French or Spanish, with abstracts in the other two languages.
Download or read book Livestock Productivity and Trypanotolerance written by International Livestock Centre for Africa and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal Genetic Resources Conservation by Management Data Banks and Training written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1984 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal Genetic Resources Conservation by Management Data Banks and Training written by and published by . This book was released on 1984 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Breeding Strategies for Sustainable Management of Animal Genetic Resources written by Commission on Genetic Resources for Food and Agriculture and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic improvement is an essential component of the management of animal genetic resources and can make important contributions to food security and rural development. Yet, the majority of developing countries have not been successful in sustaining breed development programmes. The objective of these guidelines is to help countries plan and develop effective genetic improvement programmes and to maximize the chances that such programmes will be sustained. These guidelines address Strategic Priority Area 2 of the Global Plan of Action for Animal Genetic resources adopted in 2007, and are intended for use by policy-makers and organizations involved in livestock development.
Download or read book Documentaci n de la FAO written by and published by . This book was released on 1985 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal Genetic Resources Information written by and published by . This book was released on 1998 with total page 750 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Capacity Building for Sustainable Use of Animal Genetic Resources in Developing Countries written by and published by . This book was released on 2005 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Livestock Biodiversity written by Stephen J. G. Hall and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Livestock biodiversity is integral to our culture, history, environment, economy and, most importantly, our future. Thousands of livestock breeds, from relatively small genetic pools, have evolved over time to suit particular environments and farming systems. This is both the result of natural processes and of human needs for specialized livestock – as our knowledge of genetics continues to increase we achieve a greater understanding of how this biodiversity evolved. This book offers a detailed and comprehensive overview of livestock biodiversity. It explores the history behind it, shows how livestock biodiversity can be utilized as animal genetic resources through breed development and by crossbreeding, examines the state of world livestock biodiversity today, and emphasizes the importance of conserving and developing the biodiversity of livestock. Special consideration is given to: • How livestock biodiversity arose and is maintained in relation to human society • How it can be used in sustainable agricultural development • How it can be conserved for the benefit of present and future generations • Why conservation biologists, as well as agriculturists, should be involved in its protection