Download or read book Botanical Mixed Drinks Recipe Book written by Herbal Academy and published by Herbal Academy's Recipe Book C. This book was released on 2023-01-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Herbal Academy's 2nd installment in their Botanical Recipe Book Collection, enjoy 82 whimsical herbal cocktails and mocktails inspired by the seasons!
Download or read book The Herball s Guide to Botanical Drinks written by Michael Isted and published by Jacqui Small. This book was released on 2018-03-15 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: The perfect book for plant lovers, foragers, fermenters, brewers and those fascinated by the healing power of herbs, this is a collection of natural, non-alcoholic stimulants and tranquillisers to improve awareness, aid sleep, and everything in between. Trained herbalist, nutritionist, aromatherapist and drinks specialist Michael Isted has treated the worlds of fashion, art and wellbeing to his fabulous natural drinks, and now brings his delectable potions to a wider audience. This is no rarefied guide; using everyday plants such as dandelions and nettles, Michael reveals the history and processes of making drinks at home. A wonderful selection of amazing non-alcoholic drinks teach the secrets of love elixirs, sleeping draughts or brain boosters, among many others. Michael draws on his knowledge of worldwide plants to match each to a desired effect. A seasonal guide shows when and how to harvest plants, wherever you live, and by using the power of the Sun and Moon. Whether you’re an active herbalist, looking for a way to live in tune with nature, or just want to try your hand at making natural drinks, this is the book for you.
Download or read book Forager s Cocktails Botanical Mixology with Fresh Ingredients written by Amy Zavatto and published by HarperCollins. This book was released on 2015-12-11 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: Craft delicious wild cocktails from foraged and grown ingredients
Download or read book The Cocktail Garden written by and published by Hardie Grant. This book was released on 2018-03-06 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Cocktail Garden offers cocktail recipes focused around the flavors and produce found throughout the seasons, all stunningly illustrated by internationally-renowned artist Adriana Picker. From summery raspberries and rich figs to citrus and white peaches, apples and pineapples, and infusions using a riot of herbs – basil and thyme, to sage and lavender and other flavors found in the garden. There are drinks for long hot summer afternoons spent among flowers in the garden; wine spritzers for breezy evenings on the back porch; champagne cocktails for celebrations under the apple tree; nightcaps for wintry nights by the fireside; and fruity party punches for that garden party gathering with style.
Download or read book Floral Libations written by Cassie Winslow and published by Chronicle Books. This book was released on 2019-04-02 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the unique flavors of flowers. Elegant, edible flowers are becoming more accessible every day—and they taste as good as they look. This curated collection of 41 delightful recipes combine the playful creativity of fashion, the deliciousness of food, and the beauty of flowers in one gorgeous glass. Whether you're throwing a baby shower, hosting a Mother's Day brunch, celebrating a wedding, or simply entertaining guests, there's something for everyone, with our without alcohol, including: • Iced Lavender Café au Lait • Rose Petal Almond Milk • Dandelion Tea Cinnamon Cappuccino • Hibiscus Old Fashioned • Plum Rosewater Gin and Tonic • Orange Blossom Moscow Mule Learn how to create floral pantry item staples to create a scrumptious and sophisticated cocktail of your own, and embark on a new culinary adventure. This garden-party eye candy also includes practical tips on where to buy edible flowers, whether to choose fresh or dried flowers, how to grow edible flowers at home, and how to use florals in other recipes.
Download or read book A Woman s Drink written by Natalka Burian and published by Chronicle Books. This book was released on 2018-10-23 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: A chic and empowered approach to mixing drinks in style, A Woman's Drink is the ultimate cocktail book for ladies. Filled with gorgeous cocktails and favorite drinks from notable women, this chic package celebrates a new cocktail culture that's distinctly and unapologetically feminine. Inspired by Brooklyn bars Elsa and Ramona, the cocktails here capture the joys and pleasures of making the perfect drink at home. Whether you're drinking solo, drinking with a plus one, or drinking with a crowd, there's a recipe for every occasion. Featuring 50 mixed drinks—including classics like Cosmos and Negronis, as well as new spins like Elderflower Bellinis—the cocktails in this book are strong, spirited, and bold, just like the women who drink them.
Download or read book The Unofficial Harry Potter Inspired Book of Cocktails written by Rhiannon Lee and published by Simon and Schuster. This book was released on 2021-10-26 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Magical Masterpieces of Mixology Inspired by the Harry Potter Universe With simple instructions and insider bartender know-how, The Unofficial Potter–Inspired Book of Cocktails is the perfect guide of spell-tacular spirits for age-appropriate witches and wizards. The seventy-five potions and elixirs featured in this book are cocktail classics that have been given a magical makeover using unique ingredients such as activated charcoal, popping candy, and dry ice, transforming the mundane mixed drink into a bewitching brewed beverage. Charm guests with color-changing concoctions, fizzing cocktail bombs, and flaming creations, including: Butterscotch Beer Nearly Legless Nick Expecto Martini Hex on the Beach Tom Riddle-Collins And more! Whether you’re a witch, wizard, squib, or muggle, everyone can enjoy that magical feeling of finding their perfect sip with The Unofficial Harry Potter–Inspired Book of Cocktails.
Download or read book Botany at the Bar written by Selena Ahmed and published by . This book was released on 2019-05-30 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Botany at the Bar is a bitters-making handbook with a beautiful, botanical difference - three scientists present the back-stories and exciting flavours of plants from around the globe and all in a range of tasty, healthy tinctures.
Download or read book The Drunken Botanist written by Amy Stewart and published by Algonquin Books. This book was released on 2013-03-19 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times-bestselling guide to botany and booze celebrates its 10th anniversary with an updated edition─now including a guide to planting your very own cocktail garden to go with more than fifty drink recipes. This fascinating, go-to text about the plants that make our drinks is the ideal gift book for every cocktail aficionado, the perfect drinks book for every plant-lover. Sake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. Thirsty yet? In The Drunken Botanist, Amy Stewart explores the dizzying array of herbs, flowers, trees, fruits, and fungi that humans have, through ingenuity, inspiration, and sheer desperation, contrived to transform into alcohol over the centuries. Of all the extraordinary and obscure plants that have been fermented and distilled, a few are dangerous, some are downright bizarre, and one is as ancient as dinosaurs—but each represents a unique cultural contribution to our global drinking traditions and our history. This charming concoction of biology, chemistry, history, etymology, and mixology—with delightful drawings, tasty cocktail recipes, and fun factoids throughout—will make you the most popular guest at any cocktail party. “A book that makes familiar drinks seem new again . . . Through this horticultural lens, a mixed drink becomes a cornucopia of plants.”—NPR's Morning Edition “Amy Stewart has a way of making gardening seem exciting, even a little dangerous.” —The New York Times
Download or read book Botanical Cocktails Botanical Mixology with Fresh Natural Ingredients written by Amy Zavatto and published by HarperCollins. This book was released on 2021-03-18 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Craft delicious wild cocktails from foraged and grown ingredients.
Download or read book The Essential Cocktail Book written by Editors of PUNCH and published by Ten Speed Press. This book was released on 2017-09-05 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: An indispensable atlas of the best cocktail recipes—each fully photographed—for classic and modern drinks, whether shaken, stirred, up, or on the rocks. How do you create the perfect daiquiri? In what type of glass should you serve a whiskey sour? What exactly is an aperitif cocktail? A compendium for both home and professional bartenders, The Essential Cocktail Book answers all of these questions and more—through recipes, lore and techniques for 150 drinks, both modern and classic.
Download or read book The Essential New York Times Book of Cocktails written by Thomas Nelson and published by Cider Mill Press. This book was released on 2023-08-15 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cocktail book features more than 350 drink recipes old and new with great writing from The New York Times. Cocktail hour is once again one of America’s most popular pastimes and one of our favorite ways to entertain. And what better place to find the secrets of great drink-making than The New York Times? Steve Reddicliffe, the “Quiet Drink” columnist for The Times, brings his signature voice and expertise to this collection of delicious recipes from bartenders from everywhere, especially New York City. You will find treasured recipes they have enjoyed for years, including classics such as: Martini Old-Fashioned Manhattan French 75 Negroni Reddicliffe has carefully curated this essential collection, with memorable writing from famed New York Times journalists like Mark Bittman, Craig Claiborne, Toby Cecchini, Eric Asimov, Rosie Schaap, Robert Simonson, Melissa Clark, William L. Hamilton, Jonathan Miles, Amanda Hesser, William Grimes, and many more. This compendium is arranged by cocktail type, with engaging essays throughout. Included are notes on how to set up your bar, stock, and run it—and of course hundreds of recipes, from Bloody Marys to Irish Coffees. The Essential New York Times Book of Cocktails is the only volume you will ever need to entertain at home.
Download or read book Savory Cocktails written by Greg Henry and published by Simon and Schuster. This book was released on 2013-09-10 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: From an LA Weekly top five food blogger, innovative cocktail recipes that are savory, not sweet, with herbal, sour, smoky and rich flavors. Move over sweet. Cocktail aficionados are mixing up creative concoctions that are herbaceous, smoky and strong. These rims are anything but sugarcoated. Savory Cocktails shakes, stirs and strains nearly 100 hard-hitting distilled delights for a cornucopia of today’s coolest drinks. Using everything from classic liqueurs to innovative new bitters, the recipes in this book offer a stylish, sophisticated approach to complex-flavored cocktails like: •Yuzu Sour •Green Tea Gimlet •Off-White Negroni •Pink Peppercorn Hot Gin Sling •Greens Fee Fizz •The Spice Trail Packed with carefully crafted cocktails as well as information on tools, ingredients and imbibing history, Savory Cocktails goes way beyond just recipes. The devilish twists in this barman’s companion are taste tested and mixologist approved.
Download or read book Wild Cocktails from the Midnight Apothecary written by Lottie Muir and published by Ryland Peters & Small. This book was released on 2017-09-15 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to make exquisite home-grown cocktails.
Download or read book Fever Tree The Art of Mixing written by FeverTree Limited and published by Hachette UK. This book was released on 2017-09-07 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The Ultimate G&T' -- Jamie Oliver 'The best tonic on the planet' -- Ashton Kutcher The first cocktail book to put the mixers centre-stage, from brilliant Fever-Tree brand and created by leading bartenders around the world. Rather than starting with the spirits, this book focuses on key mixers - including tonic, lemonade, ginger ale, ginger beer and cola. Leading bartenders have created 125 classic and contemporary cocktail recipes that make the most of the botanical partnerships. The book also explores the origins of key ingredients, including quinine, lemons and elderflower, revealing the role quinine has played in geo-politics, for example, and the impact different herbs have on taste. In the way that we increasingly want to know the source and production methods of the food we eat, so this guide allows you to understand more fully what we drink - and use that knowledge to create the most delicious cocktails.
Download or read book The Botanical Cocktail Deck of Cards written by Elouise Anders and published by Rizzoli Publications. This book was released on 2023-09-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A deck blooming with delicious botanical cocktails that use flowers, fruit, and herbs. The Botanical Cocktail Deck of Cards celebrates the wonderful world of floral, herbaceous, and fruity cocktails. Featuring 50 cards, this deck contains recipes that use the best of what nature has to offer—fruit, herbs, and flowers—to make magical cocktails that will impress anyone who comes to visit. With recipes to infuse your own botanical spirits at home, as well as twists on classics like a Marigold Margarita, a Pisco Apple Sour, or a Lime Basil Smash, this deck will have you bringing out the drinks trolley for any occasion. With beautiful botanical illustrations by Annabelle Lambie and easy-to-follow recipes, this deck is ideal for everyone, from novice to experienced mixologist.
Download or read book Drinking French written by David Lebovitz and published by Ten Speed Press. This book was released on 2020-03-03 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: TALES OF THE COCKTAIL SPIRITED AWARD® WINNER • IACP AWARD FINALIST • The New York Times bestselling author of My Paris Kitchen serves up more than 160 recipes for trendy cocktails, quintessential apéritifs, café favorites, complementary snacks, and more. Bestselling cookbook author, memoirist, and popular blogger David Lebovitz delves into the drinking culture of France in Drinking French. This beautifully photographed collection features 160 recipes for everything from coffee, hot chocolate, and tea to Kir and regional apéritifs, classic and modern cocktails from the hottest Paris bars, and creative infusions using fresh fruit and French liqueurs. And because the French can't imagine drinking without having something to eat alongside, David includes crispy, salty snacks to serve with your concoctions. Each recipe is accompanied by David's witty and informative stories about the ins and outs of life in France, as well as photographs taken on location in Paris and beyond. Whether you have a trip to France booked and want to know what and where to drink, or just want to infuse your next get-together with a little French flair, this rich and revealing guide will make you the toast of the town.
