Download or read book Bollywood Kitchen written by Sri Rao and published by Houghton Mifflin Harcourt. This book was released on 2017 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: A gorgeously illustrated cookbook pairing Bollywood classic and cult favorite movies with Indian menus and recipes in an amazingly illustrated cookbook which fans will adore

Download or read book Girmitiya Culture and Memory written by Priyanka Chaudhary and published by Springer Nature. This book was released on with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Vegan Kitchen written by Anuradha Sawhney and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "One of the first books for the growing vegan population of India, the Vegan Kitchen: Bollywood Style! brings together recipes from no less than 50 leading names from the world of Bollywood, fashion and music, Anupan Kher, Dilip Kumar, Gulshan Grover, Hema Malini, John Abraham, Mahesh Bhatt, Om Puri, R. Madhavan, Rahul Khanna, Saira Banu, Sonakshi Sinha, Sonam Kapoor, Vidya Bala... these are just a few who have contributed their favourite recipes, showing how it's possible to incorporate a delicious, helathy vegan diet with no cholestrol - in other words, one with no animal products, including dairy - into your life. Appetizing photographs and tips on how to run a vegan kitchen ensure that it will find a place on any shelf. With forewords from two internationally renowned doctors and a leading fitness expert who explain how a nutritious vegan diet can help reverse heart disease, manage diabetes and reduce obesity, as well as promote fitness, this book is the perfect marriage of taste, glamour and health -vegan style." --Back cover.

Download or read book Can Anybody Sing written by Amanda Colliver and published by Xlibris Corporation. This book was released on 2013-07-09 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Amanda is more of a guru than a vocal coach and has not created a technical manual on how to sing, but rather takes an extremely philosophical and holistic viewpoint towards the art of singing. If you are a seasoned singer you will most definitely experience a breakthrough. If you are a beginner, there is no better way to set yourself straight from the start. Lucky you!” KIT CHAN – Singer, Actress, Producer, Creative Director . “Some teachers are good, others are inspirational. One of the most diverse and talented artists I have ever worked with.” TONY MCGILL, Musical Director, Arranger, Performer, Program Director, LASALLE College of the Arts “This new book is truly one of a kind! From the perspective of a remarkable teacher and performer, Colliver provides unique insight into the life and training process of professional singers across a range of genres. A fascinating and inspiring work for anyone who sings or wants to sing.” JOAN MELTON, PhD, ADVS Writer, Researcher, Voice Coach, NYC “Very simply, Amanda Colliver is the best in the business!” ADRIAN & TRACIE PANG, Artistic Directors of Pangdemonium Productions “Amanda’s book is a rare blend of wisdom and practical exercises drawing on her vast experience as a performer, teacher, and mentor. Her writing lays bare all the layers of misconception and half-baked theories that you and I might have about how to sing. “Can Anybody Sing?” is a road map and action plan that shows us how to fall in love with our voices, ourselves, and our lives.” DEBORAH THURLEY – Mum, businesswoman, meditation and yoga teacher.

Download or read book The Sea Lover s Cookbook written by Sidney Bensimon and published by Chronicle Books. This book was released on 2024-04-09 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: A gorgeous homage to coastal food and living filled with delicious recipes and dreamy photography of beaches, boats, and the sea. For ocean lovers and seafarers, this photo-rich cookbook features 65 vegetable-forward and pescatarian recipes to satisfy hungry sailors and surfers or to savor after a day of beachy languor. From the Captain’s Breakfast Sandwich to Vegetable Ceviche with Coco Leche de Tigre, Lemon and Herb Pasta with Shrimp, and Orange Cardamom Almond Cake, these recipes are easy enough to make in a galley kitchen on a sailboat or in a beach bungalow with limited equipment, and they all encourage seasonal, sustainable cooking. Eco-friendly travel and boating tips, plus vivid stories from the author’s far-flung nautical adventures, make this more than just a cookbook. Rife with stunning photography of coastlines, boat life, and briny-fresh dishes, The Sea Lover’s Cookbook is a treasure trove of tempting recipes, a love letter to the ocean, and a dreamy showpiece for any beach house kitchen. BEAUTIFUL TO GIFT AND DISPLAY: These pages are full of evocative photographs of rocky coastlines with handsome lighthouses, boats docked at bustling harbors, crystal blue water crashing on sandy beaches, and lazy afternoons on sun-drenched sailboats. Display the book as a coffee table showpiece at your beach house or wherever you live as a marker of style and taste. It also makes the perfect gift for ocean lovers, beach house owners, and home cooks who like to surf, sail, or go for long walks on the sand. FOR ANYONE WHO LOVES THE WATER: The Sea Lover's Cookbook is for anyone who loves the sea or the beach—whether you live by the water, visit the coast frequently, or only dream about it. It is not strictly a seafood cookbook (a handful of recipes feature fish, but most are vegetarian), and you don’t have to live by the ocean to enjoy it. These recipes and photos will transport you there. FRESH, APPROACHABLE RECIPES: These recipes are creative and easy enough for anyone to whip up—no cooking experience required. With fresh flavors, an informal tone, and captivating photography, this book makes you feel like you're sailing the high seas in the very best company. In a beach house kitchen, it will surely be the most-used book on the shelf! MORE THAN A COOKBOOK: With lifestyle tips on sustainable boating practices, buying wine abroad, shopping for fish, and making the most of coconuts, The Sea Lover's Cookbook is more than just a collection of recipes. Aspirational photography and compelling travel stories make this book as fun to flip through and read cover-to-cover as it is to cook from. Perfect for: Seaside dwellers who like to cook Home cooks who love the ocean, whether or not they live nearby Foodies and food enthusiasts who love nature and want to cook sustainably Surfers, sailors, boaters, beachcombers, and anyone who enjoys beach/water activities ​Beach house owners Armchair travelers

Download or read book Milk Street Fast and Slow written by Christopher Kimball and published by Voracious. This book was released on 2020-04-07 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cook it fast or cook it slow: 150 flexible, flavorful Instant Pot and multicooker recipes designed for your schedule, from the James Beard Award-winning team at Milk Street. Instant Pots and other multicookers can transform your routine, turning day-long simmers and braises into quick dishes that are achievable even on a busy weeknight. But did you know that the same pot is also a top-notch slow cooker, delivering make-ahead flexibility? Milk Street Fast and Slow shows you how to make the most of your multicooker's unique capabilities with a host of one-pot recipes that show how to prepare the same dish two ways. For the quickest meals, use the pressure cooker setting to cut down on cooking time. And if you prefer the flexibility of a slow cooker, you can start your cooking hours ahead. Tantalize your taste buds and change the way you cook with this mouthwatering menu: Vegetables shine on center stage in dozens of hearty vegetarian mains and sides like Potato and Green Pea Curry and Eggplant, Tomato, and Chickpea Tagine. From Risotto with Sausage and Arugula to steel-cut oats and polenta, get slow-cooking grains on the table fast -- no standing and stirring required. Beans cooked from scratch now join the weeknight lineup. Skip the overnight soak and load up on flavor in dishes like Black Beans with Bacon and Tequila. One-pot pastas mean more flavor and less cleanup. Cook Lemony Orzo with Chicken and Arugula right in the sauce -- no boiling, no draining, no problem. Cook chicken with a new world of flavor, from Chicken in Green Mole to Chicken Soup with Bok Choy and Ginger. Transform tough cuts of pork into everyday ingredients -- from Filipino Pork Shoulder Adobo and Hoisin-Glazed Baby Back Ribs to Carnitas with Pickled Red Onions. Make beef affordable by coaxing cheap (but flavorful) cuts to tenderness. Even all-day pot roasts and Short Rib Ragu become Tuesday night-friendly with little hands-on effort. These dishes take advantage of the Milk Street approach to cooking: fresh flavor combinations and innovative techniques from around the world. In these pages, you'll find a compelling new approach to pressure cooking and slow cooking every day. Praise for Christopher Kimball's Milk Street:"Kimball is nothing if not an obsessive tester, so every recipe has an implicit guarantee . . . Scanning the streamlined but explicit instructions, you think: easy, quick, works, boom." -- The Atlantic

Download or read book The Milk Street Cookbook written by Christopher Kimball and published by Voracious. This book was released on 2023-11-14 with total page 2423 pages. Available in PDF, EPUB and Kindle. Book excerpt: The complete Milk Street cookbook, featuring each dish from every episodeof the hit TV show and more -- over 500 dishes in all, including 70+ new recipes from the 2023-2024 season. Christopher Kimball's James Beard, IACP, and Emmy Award-winning Milk Street TV show and cookbooks give home cooks a simpler, bolder, healthier way to eat and cook. Now featuring more than 500 tried-and-true recipes, including every recipe from every episode of the TV show, this book is the ultimate guide to high-quality, low effort cooking and the perfect kitchen companion for cooks of all skill levels. Every recipe is paired with a photograph. At Milk Street, there are no long lists of hard-to-find ingredients, strange cookware, or all day methods. Instead, every recipe has been adapted and tested for home cooks like you. You'll find simple recipes that deliver big flavors and textures fast, such as: Colima-Style Shredded Braised Pork Lebanese Baked Kafta with Potatoes and Tomatoes Braised Beef with Dried Figs and Quick-Pickled Cabbage Japanese-Style Chicken and Vegetable Curry Turkish Flatbreads Banana Custard Pie with Caramelized Sugar Sweet Potato Cupcakes with Cream Cheese-Caramel Frosting Italian Flourless Chocolate Torta Organized by type of dish--from salads, soups, grains, and vegetable sides to simple dinners and extraordinary desserts--this book is an indispensable reference that will introduce you to extraordinary new flavors and ingenious techniques.

Download or read book A Bollywood Affair written by Sonali Dev and published by Kensington Books. This book was released on 2014-10-28 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: “An impressive debut . . . Vibrant and exuberantly romantic, Affair is chock full of details that reflect India’s social and cultural flux.”—NPR.org Mili Rathod hasn’t seen her husband in twenty years—not since she was promised to him at the age of four. Yet marriage has allowed Mili a freedom rarely given to girls in her village. Her grandmother has even allowed her to leave India and study in America for eight months, all to make her the perfect modern wife. Which is exactly what Mili longs to be—if her husband would just come and claim her. Bollywood’s favorite director, Samir Rathod, has come to Michigan to secure a divorce for his older brother. Persuading a naïve village girl to sign the papers should be easy for someone with Samir’s tabloid-famous charm. But Mili is neither a fool nor a gold-digger. Open-hearted yet complex, she’s trying to reconcile her independence with cherished traditions. And before he can stop himself, Samir is immersed in Mili’s life—cooking her dal and rotis, escorting her to her roommate’s elaborate Indian wedding, and wondering where his loyalties and happiness lie. Heartfelt, witty, and thoroughly engaging, Sonali Dev’s debut is both a vivid exploration of modern India and a deeply honest story of love, in all its diversity. “Deeply-felt emotions that will keep readers turning the pages.”—Susan Elizabeth Phillips, New York Times-bestselling author “Debut author Sonali Dev writes a beautiful love story in A Bollywood Affair . . . One of the best romances I’ve read this year.”—USA Today

Download or read book The Paradoxes of Indian American Complicity written by Kavitha Koshy and published by Rowman & Littlefield. This book was released on 2022-10-17 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Paradoxes of Indian American Complicity: On the Racial Sidelines, Kavitha Koshy offers a timely exploration of Indian immigrant racialization at the turn of the twenty-first century. This book is a call to action for an anti-racist, decolonial practice among differentially racialized peoples. The findings of the research uncover the paradoxes of claiming deracialized, neoliberal identities, while engaging in racial contestation, benefiting from selective immigration while occupying a racialized-human capital-labor "slot" in global capitalism, and experiencing "racialized otherness" through everyday racism, despite proximity to whiteness. Koshy develops a typology of Indian immigrant racialized subjectivity amid anti-Blackness, whiteness, caste-ness, Islamophobia, "forever foreignness," and neoliberal logic.

Download or read book Milk Street 365 written by Christopher Kimball and published by Voracious. This book was released on 2024-04-16 with total page 2025 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cook with confidence every day! Dig into 365 essential recipes and tons of foundational resources—from the James Beard Award winning team at Christopher Kimball’s Milk Street. This is Milk Street’s new and comprehensive guide to today’s recipe repertoire, full of fresh flavors and simple yet game-changing techniques. This is everyday cooking you actually want to cook every day. Milk Street 365 is both inspiration and reference for the contemporary kitchen, with recipes that will change the way you cook at home==from soups, stews and salads to flatbreads, pizzas and noodles. Dishes include: Velvety Turkish Scrambled Eggs with Yogurt Vietnamese Pork and Scallion Omelette Butter Beans in Tomato Sauce with Dill and Feta Thai Green Curry Chicken and Vegetables Taiwanese Five-Spice Pork with Rice Garlic-Rosemary Burgers with Taleggio Sauce Cheese-Crisped Pinto Bean Quesadillas Plus deep dives into ingredients, pantry basics, and foundational techniques that every cook should master. You’ll learn better ways to roast chicken (hint: flat birds crisp better, and seasonings stay in place when slid under the skin) and discover bold finishes for chops and steaks (think a slather of cilantro-lime sauce or a smear of miso butter). Here, fundamental recipes and their nearly endless variations are paired with lessons on the art and science of good cooking. Sidebars and charts deliver valuable guidance about the tools, ingredients and techniques that comprise the modern kitchen. It’s a 360-degree approach for all 365 days of the year.

Download or read book Bridging the Creative Arts Therapies and Arts in Health written by Dr Donna Betts and published by Jessica Kingsley Publishers. This book was released on 2022-11-21 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Case studies and perspectives from around the globe illustrate examples of effective collaborations between clinical creative arts therapists and arts in health practitioners. Reaching beyond silos, these professionals can collaborate to deliver inspirational practice in a variety of settings. Leading experts explain how they have pioneered arts-based practice, developed successful partnerships and overcome difficulties in fostering relationships to offer better support and increase access to their services by the public. Discussions surrounding policy, funding and international initiatives towards integration offer a timely call to action. By working together, we reach collective goals of positively impacting clients' mental health, wellbeing and quality of life through the arts.

Download or read book Whole in One written by Ellie Krieger and published by Da Capo Lifelong Books. This book was released on 2019-10-15 with total page 503 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times bestselling author and James Beard Award winner Ellie Krieger gives her signature spin to the one-pot trend for meals that are nutritious, easy, and delicious. We want the food we love and we want to be healthy, but who has the time or energy to figure it all out? James Beard Award winner and bestselling cookbook author Ellie Krieger shows you how to create a meal in a single pot, sheet pan, baking dish, or skillet -- no additional gadgets or tools required. Divided by main ingredients -- meat, poultry, seafood, vegetarian, dessert -- and further separated into sheet pan, baking dish, skillet, and pot-cooked meals, the 125 nutritionally complete dinner recipes (plus healthy desserts) can each be prepared simply. Whole in One puts home-cooked meals within reach by minimizing the work load on both ends of the dinner process -- cooking and clean-up -- with one pot dishes that check every box. Minimal steps? Check. Crowd-pleasing flavors? Check. Easy-to-find ingredients? Check. Nutritionally complete? Check. Breezy cleanup? Check.

Download or read book Bollywood s New Woman written by Megha Anwer and published by Rutgers University Press. This book was released on 2021-06-18 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bollywood’s New Woman examines Bollywood’s construction and presentation of the Indian Woman since the 1990s. The groundbreaking collection illuminates the contexts and contours of this contemporary figure that has been identified in sociological and historical discourses as the “New Woman.” On the one hand, this figure is a variant of the fin de siècle phenomenon of the “New Woman” in the United Kingdom and the United States. In the Indian context, the New Woman is a distinct articulation resulting from the nation’s tryst with neoliberal reform, consolidation of the middle class, and the ascendency of aggressive Hindu Right politics.

Download or read book That Thing about Bollywood written by Supriya Kelkar and published by Simon and Schuster. This book was released on 2022-05-10 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Middle-schooler Sonali cannot bring herself to share her feelings, but when she wakes up one day and begins to involuntarily burst into Bollywood song and dance routines that showcase her emotions, she realizes she has to find her voice and share her feelings.

Download or read book Cooking to Save Your Life written by Abhijit V. Banerjee and published by . This book was released on 2021 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Vij s written by Meeru and published by D & M Publishers. This book was released on 2012-03-23 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: At Vij's, one of North America’s most innovative Indian restaurants, owner Vikram Vij and his wife Meeru use the freshest local ingredients and original ideas to create exciting new takes on the cuisines of India. Though far from traditional, the dishes remain true to one glorious hallmark of Indian cooking: fabulous spicing. Among the luscious offerings included here are yogurt and tamarind marinated grilled chicken, seared venison medallions with fig and roasted pomegranate khoa, and marinated lamb popsicles in fenugreek curry. Vegetarian selections abound, with dishes like portobello mushrooms in porcini cream curry, coconut curried vegetables, and jackfruit with cayenne and black cardamom. Recipes for naan, chapattis, raiti, and other sides, staples, vegetables, and desserts allow readers to prepare an Indian feast from beginning to end. As beautiful and sumptuous as the recipes it contains, Vij's is a delicious manifesto for a new style of Indian cooking.

Download or read book Asma s Indian Kitchen written by Asma Khan and published by Interlink Books. This book was released on 2019-01-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: FEED YOUR SOUL WITH ASMA KHAN’S COLLECTION OF AUTHENTIC INDIAN RECIPES ASMA KHAN STARS IN NETFLIX’S AWARD-WINNING SERIES CHEF’S TABLE Award-winning restaurant Darjeeling Express began life as a dinner party with friends; Indian food lovingly cooked from family recipes that go back generations. In this book, Asma reveals the secret to her success, telling her immigrant’s story and how food brought her home. The recipes pay homage to her royal Mughlai ancestry and follow the route of the Darjeeling Express train from the busy streets of Bengal, through Calcutta, where she grew up, and along the foothills of the Himalayas to Hyderabad. Platters of dishes boasting texture and intense flavor encourage you to gather for a traditional dawaat (feast). Starting with simple midweek Feasts for Two, Asma then reveals the way to quick and easy cooking with less spice for Family Feasts. There are Feasts for Friends, for when you want to show off a little, and Celebratory Feasts. Many of the recipes are vegetarian, there are sweet treats and drinks, too, and all feature alongside lesser-known recipes and stories unique to Asma’s family. This is more than just a collection of delicious and accessible recipes, it is a celebration of heritage, culture, community and quality. This is Asma’s Indian Kitchen.