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Book Between Harlem and Heaven

Download or read book Between Harlem and Heaven written by JJ Johnson and published by Macmillan + ORM. This book was released on 2018-02-06 with total page 375 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the James Beard Award for Best American Cookbook “Between Harlem and Heaven presents a captivatingly original cuisine. Afro-Asian-American cooking is packed with unique and delicious layers of flavor. These stories and recipes lay praise to the immense influence the African Diaspora has had on global cuisine.”— Sean Brock In two of the most renowned and historic venues in Harlem, Alexander Smalls and JJ Johnson created a unique take on the Afro-Asian-American flavor profile. Their foundation was a collective three decades of traveling the African diaspora, meeting and eating with chefs of color, and researching the wide reach of a truly global cuisine; their inspiration was how African, Asian, and African-American influences criss-crossed cuisines all around the world. They present here for the first time over 100 recipes that go beyond just one place, taking you, as noted by The New Yorker, “somewhere between Harlem and heaven.” This book branches far beyond "soul food" to explore the melding of Asian, African, and American flavors. The Afro Asian flavor profile is a window into the intersection of the Asian diaspora and the African diaspora. An homage to this cultural culinary path and the grievances and triumphs along the way, Between Harlem and Heaven isn’t fusion, but a glimpse into a cuisine that made its way into the thick of Harlem's cultural renaissance. JJ Johnson and Alexander Smalls bring these flavors and rich cultural history into your home kitchen with recipes for... - Grilled Watermelon Salad with Lime Mango Dressing and Cornbread Croutons, - Feijoada with Black Beans and Spicy Lamb Sausage, - Creamy Macaroni and Cheese Casserole with Rosemary and Caramelized Shallots, - Festive punches and flavorful easy sides, sauces, and marinades to incorporate into your everyday cooking life. Complete with essays on the history of Minton’s Jazz Club, the melting pot that is Harlem, and the Afro-Asian flavor profile by bestselling coauthor Veronica Chambers, who just published the wildly successful Yes, Chef by Marcus Samuelsson, this cookbook brings the rich history of the Harlem food scene back to the home cook. “This is more than just a cookbook. Alexander and JJ take us on a culinary journey through space and time that started more than 400 years ago, on the shores of West Africa. Through inspiring recipes that have survived the Middle Passage to seamlessly embrace Asian influences, this book is a testimony to the fact that food transcends borders." — Chef Pierre Thiam

Book Between Harlem and Heaven

Download or read book Between Harlem and Heaven written by JJ Johnson and published by . This book was released on 2018-02-06 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the James Beard Award for Best American Cookbook "Between Harlem and Heaven presents a captivatingly original cuisine. Afro-Asian-American cooking is packed with unique and delicious layers of flavor. These stories and recipes lay praise to the immense influence the African Diaspora has had on global cuisine." -- Sean Brock "This is more than just a cookbook. Alexander and JJ take us on a culinary journey through space and time that started more than 400 years ago, on the shores of West Africa. Through inspiring recipes that have survived the Middle Passage to seamlessly embrace Asian influences, this book is a testimony to the fact that food transcends borders." -- Chef Pierre Thiam In two of the most renowned and historic venues in Harlem, Alexander Smalls and JJ Johnson created a unique take on the Afro-Asian-American flavor profile. Their foundation was a collective three decades of traveling the African diaspora, meeting and eating with chefs of color, and researching the wide reach of a truly global cuisine; their inspiration was how African, Asian, and African-American influences criss-crossed cuisines all around the world. They present here for the first time over 100 recipes that go beyond just one place, taking you, as noted by The New Yorker, "somewhere between Harlem and heaven." This book branches far beyond "soul food" to explore the melding of Asian, African, and American flavors. The Afro Asian flavor profile is a window into the intersection of the Asian diaspora and the African diaspora. An homage to this cultural culinary path and the grievances and triumphs along the way, Between Harlem and Heaven isn't fusion, but a glimpse into a cuisine that made its way into the thick of Harlem's cultural renaissance. JJ Johnson and Alexander Smalls bring these flavors and rich cultural history into your home kitchen with recipes for... - Grilled Watermelon Salad with Lime Mango Dressing and Cornbread Croutons, - Feijoada with Black Beans and Spicy Lamb Sausage, - Creamy Macaroni and Cheese Casserole with Rosemary and Caramelized Shallots, - Festive punches and flavorful easy sides, sauces, and marinades to incorporate into your everyday cooking life. Complete with essays on the history of Minton's Jazz Club, the melting pot that is Harlem, and the Afro-Asian flavor profile by bestselling coauthor Veronica Chambers, who just published the wildly successful Yes, Chef by Marcus Samuelsson, this cookbook brings the rich history of the Harlem food scene back to the home cook.

Book Meals  Music  and Muses

    Book Details:
  • Author : Alexander Smalls
  • Publisher : Flatiron Books
  • Release : 2020-02-25
  • ISBN : 1250241006
  • Pages : 364 pages

Download or read book Meals Music and Muses written by Alexander Smalls and published by Flatiron Books. This book was released on 2020-02-25 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: Iconic chef and world-renowned opera singer Alexander Smalls marries two of his greatest passions—food and music—in Meals, Music, and Muses. More than just a cookbook, Smalls takes readers on a delicious journey through the South to examine the food that has shaped the region. Each chapter is named for a type of music to help readers understand the spirit that animates these recipes. Filled with classic Southern recipes and twists on old favorites, this cookbook includes starters such as Hoppin’ John Cakes with Sweet Pepper Remoulade and Carolina Bourbon Barbecue Shrimp and Okra Skewers, and main dishes like Roast Quail in Bourbon Cream Sauce and Prime Rib Roast with Crawfish Onion Gravy. Complete with anecdotes of Smalls’s childhood in the Low Country and examinations of Southern musical tradition, Meals, Music, and Muses is a heritage cookbook in the tradition of Edna Lewis’s A Taste of Country Cooking.

Book Grace the Table

    Book Details:
  • Author : Alexander Smalls
  • Publisher : Clarkson Potter Publishers
  • Release : 2004
  • ISBN :
  • Pages : 328 pages

Download or read book Grace the Table written by Alexander Smalls and published by Clarkson Potter Publishers. This book was released on 2004 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: The father of Southern revival cooking serves up a delectable combination of memoir and cookbook as he recounts his life's journey from his hometown of Spartanburg, South Carolina, to the cosmopolitan cities of Europe and the homes and hearts of Manhattan's socialites and celebrities.

Book Nigger Heaven

Download or read book Nigger Heaven written by Carl Van Vechten and published by . This book was released on 1926 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Harlem Heat

    Book Details:
  • Author : Mark Anthony
  • Publisher : Simon and Schuster
  • Release : 2007-07-24
  • ISBN : 1416559728
  • Pages : 229 pages

Download or read book Harlem Heat written by Mark Anthony and published by Simon and Schuster. This book was released on 2007-07-24 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: SHE'S ONE TOUGH MOTHER Roxy Reynolds learned the rules of the street nearly two decades ago as a low- level member of what was once New York City's most powerful drug organization. She was also a mom at fourteen years old, and did what she had to do to raise her daughter, Chyna. Now Chyna's all grown up, a stunningly beautiful exotic dancer with a baby girl of her own, while super-sexy Roxy is at the height of her power running Harlem Heat, a gun-trafficking ring. It's a lucrative life- style some would do anything to have. And when former drug kingpin Panama Pete returns to the hood after serving fifteen years in prison, a spiral of violence traps Roxy and Chyna and has them running from the law - and running for their lives.

Book A Haven and a Hell

    Book Details:
  • Author : Lance Freeman
  • Publisher : Columbia University Press
  • Release : 2019-04-16
  • ISBN : 0231545576
  • Pages : 208 pages

Download or read book A Haven and a Hell written by Lance Freeman and published by Columbia University Press. This book was released on 2019-04-16 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: The black ghetto is thought of as a place of urban decay and social disarray. Like the historical ghetto of Venice, it is perceived as a space of confinement, one imposed on black America by whites. It is the home of a marginalized underclass and a sign of the depth of American segregation. Yet while black urban neighborhoods have suffered from institutional racism and economic neglect, they have also been places of refuge and community. In A Haven and a Hell, Lance Freeman examines how the ghetto shaped black America and how black America shaped the ghetto. Freeman traces the evolving role of predominantly black neighborhoods in northern cities from the late nineteenth century through the present day. At times, the ghetto promised the freedom to build black social institutions and political power. At others, it suppressed and further stigmatized African Americans. Freeman reveals the forces that caused the ghetto’s role as haven or hell to wax and wane, spanning the Great Migration, mid-century opportunities, the eruptions of the sixties, the challenges of the seventies and eighties, and present-day issues of mass incarceration, the subprime crisis, and gentrification. Offering timely planning and policy recommendations based in this history, A Haven and a Hell provides a powerful new understanding of urban black communities at a time when the future of many inner-city neighborhoods appears uncertain.

Book Harlem is Nowhere

Download or read book Harlem is Nowhere written by Sharifa Rhodes-Pitts and published by Granta Books. This book was released on 2011-08-04 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: A walker, a reader and a gazer, Sharifa Rhodes-Pitts is also a skilled talker whose impromptu kerbside exchanges with Harlem's most colourful residents are transmuted into a slippery, silky set of observations on what change and opportunity have wrought in this small corner of a big city, Harlem, with its outsize reputation and even-larger influence. Hers is a beguilingly well-written meditation on the essence of black Harlem, as it teeters on the brink of seeing its poorer residents and their rich histories turfed out by commercial developers intent on providing swish condos for cool-seeking (and mostly white) gentrifiers. In a mix of conversations with scholars and streetcorner men, thoughtful musings on notable antecedents and illustrious Harlemites of the twentieth century, and her own story of migration (from Texas to Harlem via Harvard), Rhodes-Pitts exhibits a sensitivity and subtlety in her writing that is very impressive and very promising. There are echoes of Joan Didion's distinctive rhythms in her prose. This is an exceptionally striking and alluring debut.

Book A Song Flung Up to Heaven

Download or read book A Song Flung Up to Heaven written by Maya Angelou and published by Bantam. This book was released on 2003-04-01 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The culmination of a unique achievement in modern American literature: the six volumes of autobiography that began more than thirty years ago with the appearance of I Know Why the Caged Bird Sings. A Song Flung Up to Heaven opens as Maya Angelou returns from Africa to the United States to work with Malcolm X. But first she has to journey to California to be reunited with her mother and brother. No sooner does she arrive there than she learns that Malcolm X has been assassinated. Devastated, she tries to put her life back together, working on the stage in local theaters and even conducting a door-to-door survey in Watts. Then Watts explodes in violence, a riot she describes firsthand. Subsequently, on a trip to New York, she meets Martin Luther King, Jr., who asks her to become his coordinator in the North, and she visits black churches all over America to help support King’s Poor People’s March. But once again tragedy strikes. King is assassinated, and this time Angelou completely withdraws from the world, unable to deal with this horrible event. Finally, James Baldwin forces her out of isolation and insists that she accompany him to a dinner party—where the idea for writing I Know Why the Caged Bird Sings is born. In fact, A Song Flung Up to Heavenends as Maya Angelou begins to write the first sentences of Caged Bird.

Book Between Heaven and Earth

    Book Details:
  • Author : Robert A. Orsi
  • Publisher : Princeton University Press
  • Release : 2013-10-31
  • ISBN : 1400849659
  • Pages : 260 pages

Download or read book Between Heaven and Earth written by Robert A. Orsi and published by Princeton University Press. This book was released on 2013-10-31 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Between Heaven and Earth explores the relationships men, women, and children have formed with the Virgin Mary and the saints in twentieth-century American Catholic history, and reflects, more broadly, on how people live in the company of sacred figures and how these relationships shape the ties between people on earth. In this boldly argued and beautifully written book, Robert Orsi also considers how scholars of religion occupy the ground in between belief and analysis, faith and scholarship. Orsi infuses his analysis with an autobiographical voice steeped in his own Italian-American Catholic background--from the devotion of his uncle Sal, who had cerebral palsy, to a "crippled saint," Margaret of Castello; to the bond of his Tuscan grandmother with Saint Gemma Galgani. Religion exists not as a medium of making meanings, Orsi maintains, but as a network of relationships between heaven and earth involving people of all ages as well as the many sacred figures they hold dear. Orsi argues that modern academic theorizing about religion has long sanctioned dubious distinctions between "good" or "real" religious expression on the one hand and "bad" or "bogus" religion on the other, which marginalize these everyday relationships with sacred figures. This book is a brilliant critical inquiry into the lives that people make, for better or worse, between heaven and earth, and into the ways scholars of religion could better study of these worlds.

Book Angel of Harlem

    Book Details:
  • Author : Kuwana Haulsey
  • Publisher : One World/Ballantine
  • Release : 2006
  • ISBN : 0375761330
  • Pages : 370 pages

Download or read book Angel of Harlem written by Kuwana Haulsey and published by One World/Ballantine. This book was released on 2006 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by the extraordinary events of Dr. May Chinn's life, Angel of Harlem is a deeply affecting story of love and transcendence. Weaving seamlessly scenes from the battlefields of the Civil War, during which her father escaped from slavery, to the Harlem living rooms and kitchen tables where May is sometimes forced to operate on her patients, this fascinating novel lays bare the heart of a woman who changed the face of medicine. A gifted, beautiful young woman in the 1920s, May Edward Chinn dreams only of music. For years she accompanies the famed singer Paul Robeson. However, a racist professor ends her hopes of becoming a concert pianist. But from one dashed dream blooms another: May would become a doctor instead--the first black female physician in all of New York. Giddy with the wonder of the Harlem Renaissance and fueled by firebrand friends like Langston Hughes and Zora Neale Hurston, May doggedly pursues her ambitions while striving to overcome the pains of her past: the death of a fiancé, a lost child, and a distant father ravished by the legacy of slavery. With every grief she encounters, a resilient piece of herself locks into place. At times risking her life-attending to men stabbed in their homes and women left to die in filthy alleys-May struggles to carve out a place for herself within a medical world that still teaches that a "Negro" brain is not anatomically wired for higher thinking. Yet against the odds, she achieves her goal, starts her own practice, and becomes one of the first cancer specialists in the city. Alive with the pulse of black unrest in 1920s New York, this beautifully textured novel moves with fearlessness and grace through a history that is by turns ugly and sublime. With Angel of Harlem, critically acclaimed author Kuwana Haulsey gives poetic voice to the story of a remarkable woman who had the courage to dream and live beyond her era's limitations.

Book Notes from a Young Black Chef

Download or read book Notes from a Young Black Chef written by Kwame Onwuachi and published by Vintage. This book was released on 2020-03-31 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Kwame Onwuachi’s story shines a light on food and culture not just in American restaurants or African American communities but around the world.” —Questlove By the time he was twenty-seven years old, Kwame Onwuachi had opened—and closed—one of the most talked about restaurants in America. He had sold drugs in New York and been shipped off to rural Nigeria to “learn respect.” He had launched his own catering company with twenty thousand dollars made from selling candy on the subway and starred on Top Chef. Through it all, Onwuachi’s love of food and cooking remained a constant, even when, as a young chef, he was forced to grapple with just how unwelcoming the food world can be for people of color. In this inspirational memoir about the intersection of race, fame, and food, he shares the remarkable story of his culinary coming-of-age; a powerful, heartfelt, and shockingly honest account of chasing your dreams—even when they don’t turn out as you expected.

Book Saka Saka

    Book Details:
  • Author : Anto Cocagne
  • Publisher : Allen & Unwin
  • Release : 2022-02-17
  • ISBN : 1761063871
  • Pages : 372 pages

Download or read book Saka Saka written by Anto Cocagne and published by Allen & Unwin. This book was released on 2022-02-17 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: An ode to conviviality, south of the Sahara - generosity and positivity through recipes, stories and culinary traditions. In this vibrant and generous celebration of food, friendship and conviviality, photographer Aline Princet and Anto Cocagne, a young chef from Gabon, invite musicians, writers, artists and creatives from all over African, south of the Sahara, to share their recipes and bring the spotlight to focus on the rich diversity of African food. The 80 authentic recipes showcased here include the best dishes from Gabon, Senegal, Ivory Coast, Cameroon, Congo and Ethiopia, and with each recipe comes information on its origins, its key ingredients and tips and advice for the home cook on how to cook them to perfection. They use fruit, grains, vegetables, spices and are delicious, healthy, often vegetarian or vegan and some gluten-free. Interwoven throughout are interviews with the artists who talk about what African food means to them. Saka Saka pays tribute to food-loving Africans and African culture and invites us all in to taste and savour.

Book Carl Van Vechten and the Harlem Renaissance

Download or read book Carl Van Vechten and the Harlem Renaissance written by Emily Bernard and published by Yale University Press. This book was released on 2012-02-28 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: By the time of his death in 1964, Carl Van Vechten had been a far-sighted journalist, a best-selling novelist, a consummate host, an exhaustive archivist, a prescient photographer, and a Negrophile bar non. A white man with an abiding passion for blackness.

Book The Harlem Hellfighters

Download or read book The Harlem Hellfighters written by Max Brooks and published by Del Rey. This book was released on 2014-04-01 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: From bestselling author Max Brooks, the riveting story of the highly decorated, barrier-breaking, historic black regiment—the Harlem Hellfighters In 1919, the 369th infantry regiment marched home triumphantly from World War I. They had spent more time in combat than any other American unit, never losing a foot of ground to the enemy, or a man to capture, and winning countless decorations. Though they returned as heroes, this African American unit faced tremendous discrimination, even from their own government. The Harlem Hellfighters, as the Germans called them, fought courageously on—and off—the battlefield to make Europe, and America, safe for democracy. In THE HARLEM HELLFIGHTERS, bestselling author Max Brooks and acclaimed illustrator Caanan White bring this history to life. From the enlistment lines in Harlem to the training camp at Spartanburg, South Carolina, to the trenches in France, they tell the heroic story of the 369th in an action-packed and powerful tale of honor and heart.

Book How to eat a peach

    Book Details:
  • Author : Diana Henry
  • Publisher : Mitchell Beazley
  • Release : 2018-04-05
  • ISBN : 1784724882
  • Pages : 444 pages

Download or read book How to eat a peach written by Diana Henry and published by Mitchell Beazley. This book was released on 2018-04-05 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Book of the Year at the 2019 André Simon Food and Drink Book Awards The Sunday Times Food Book of the Year 'A masterpiece' - Bee Wilson, The Sunday Times As featured on BBC Radio 4 The Food Programme 'Books of the Year 2018' 'This is an extraordinary piece of food writing, pitch perfect in every way. I couldn't love anyone who didn't love this book.' - Nigella Lawson Shortlisted for the Irish Book Awards - Eurospar Cookbook of the year 'Diana Henry's How to Eat a Peach is as elegant and sparkling as a bellini' - The Guardian 'Books of the Year' 'I adore Diana Henry's recipes - and this is a fantastic collection. They are simple, but also have a sense of occasion. The recipes come from all over the world and each menu has an evocative story to accompany it. Beautiful.' - The Times 'Best Books of the Year' '...her best yet...superb menus evoking place and occasion with consummate elegance' - Financial Times 'The recipes are superb but, above all, Diana writes like a dream' - Daily Mail 'Any book from Diana Henry is a joy and this canny collection of menus and stories is no exception' - delicious (As featured in delicious. magazine Top 10 Food Books of 2018) 'You can always rely on Diana Henry. Her prose is elegant and evocative, her recipes pure and delectably international. This is perhaps her best yet' - Tom Parker Bowles, The Mail on Sunday 'Essential Cookbooks Published This Year' 'No one quite captures a place, a moment, a taste and a memory like she does. If you've been there before, you're transported back but if you haven't not to worry, she takes you there with her' - The Independent 'Best Books of the Year' 'The stories associated with the meals are what draw you in' - The Herald 'The Year's Best Food Books' 'A life-enhancing book' - The London Evening Standard 'Best Cookbooks To Buy This Christmas' '...enchanting, evocative menus.' - iPaper 'One of my favourite food writers with a book of 25 themed menus that I can't wait to cook. This is top of my wish list!' - Good Housekeeping 'Favourite Reads to Gift' When Diana Henry was sixteen she started a menu notebook (an exercise book carefully covered in wrapping paper) in which she wrote up the meals she wanted to cook. She kept this book for years. Putting a menu together is still her favourite part of cooking. Menus aren't just groups of dishes that have to work on a practical level (meals that cooks can manage), they also have to work as a succession of flavours. But what is perhaps most special about them is the way they can create very different moods - menus can take you places, from an afternoon at the seaside in Brittany to a sultry evening eating mezze in Istanbul. They are a way of visiting places you've never seen, revisiting places you love and celebrating particular seasons. How to Eat a Peach contains many of Diana's favourite dishes in menus that will take you through the year and to different parts of the world.

Book Amiable with Big Teeth

    Book Details:
  • Author : Claude McKay
  • Publisher : Penguin
  • Release : 2017-02-07
  • ISBN : 1101628197
  • Pages : 370 pages

Download or read book Amiable with Big Teeth written by Claude McKay and published by Penguin. This book was released on 2017-02-07 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: A monumental literary event: the newly discovered final novel by seminal Harlem Renaissance writer Claude McKay, a rich and multilayered portrayal of life in 1930s Harlem and a historical protest for black freedom One of The Atlantic’s Great American Novels of the Past 100 Years The unexpected discovery in 2009 of a completed manuscript of Claude McKay’s final novel was celebrated as one of the most significant literary events in recent years. Building on the already extraordinary legacy of McKay’s life and work, this colorful, dramatic novel centers on the efforts by Harlem intelligentsia to organize support for the liberation of fascist-controlled Ethiopia, a crucial but largely forgotten event in American history. At once a penetrating satire of political machinations in Depression-era Harlem and a far-reaching story of global intrigue and romance, Amiable with Big Teeth plunges into the concerns, anxieties, hopes, and dreams of African-Americans at a moment of crisis for the soul of Harlem—and America. For more than seventy years, Penguin has been the leading publisher of classic literature in the English-speaking world. With more than 1,800 titles, Penguin Classics represents a global bookshelf of the best works throughout history and across genres and disciplines. Readers trust the series to provide authoritative texts enhanced by introductions and notes by distinguished scholars and contemporary authors, as well as up-to-date translations by award-winning translators.