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EBookClubs

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Book Automated Microbial Identification and Quantitation

Download or read book Automated Microbial Identification and Quantitation written by Wayne P. Olson and published by CRC Press. This book was released on 1996-01-31 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on practical, proven applications to automate the microbial identification process economically and with greater levels of safety and quality for patients. A diverse group of recognized experts survey the topic and present the latest techniques and technologies for microbial detection. They cover bacteria and yeasts, the technology of automation, equipment, methods, and the validation issues involved in "going automated." They also explore the challenges of detection and quantititation of contaminants in the increasing number of biologic injectable drugs and identify current trends in the industry. Features

Book Entomopathogenic Bacteria  from Laboratory to Field Application

Download or read book Entomopathogenic Bacteria from Laboratory to Field Application written by J.F. Charles and published by Springer Science & Business Media. This book was released on 2013-11-11 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: Entomopathogenic bacteria (Bacillus thuringiensis and B. sphaericus) are increasingly used as biopesticides to control larval insect populations which are either agricultural or forestry pests and to reduce those which as adults are vectors of severe human diseases. This new book, the first since 1993 to address all aspects of entomopathogenic bacteria, provides undergraduate and graduate students as well as research scientists with a complete, modern view of this important group of bacteria. The authors, chosen for their sustained contributions to the field, cover both fundamental and applied research in this area. The main topics include bacterial ecology and taxonomy, toxin diversity, activity and mode of action, regulation and environment of the genes, safety and ecotoxicology, production and field application of the bacteria, and outbreaks of resistant populations. The book concludes with the most recent data obtained on transgenic biotechnology and addresses environmental impact issues.

Book Bergey s Manual of Systematic Bacteriology

Download or read book Bergey s Manual of Systematic Bacteriology written by Paul Vos and published by Springer Science & Business Media. This book was released on 2011-01-28 with total page 1476 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the most authoritative works in bacterial taxonomy, this resource has been extensively revised. This five volume second edition has been reorganized along phylogenetic lines to reflect the current state of prokaryotic taxonomy. In addition to the detailed treatments provided for all of the validly named and well-known species of prokaryotes, this edition includes new ecological information and more extensive introductory chapters.

Book Practical Handbook of Microbiology

Download or read book Practical Handbook of Microbiology written by Emanuel Goldman and published by CRC Press. This book was released on 2008-08-29 with total page 876 pages. Available in PDF, EPUB and Kindle. Book excerpt: The field of microbiology has developed considerably in the last 20 years, building exponentially on its own discoveries and growing to encompass many other disciplines. Unfortunately, the literature in the field tends to be either encyclopedic in scope or presented as a textbook and oriented for the student. Finding its niche between these two pol

Book Prebiotics and Probiotics Science and Technology

Download or read book Prebiotics and Probiotics Science and Technology written by Dimitris Charalampopoulos and published by Springer Science & Business Media. This book was released on 2009-08-12 with total page 1273 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive overview on the advances in the field, this volume presents the science underpinning the probiotic and prebiotic effects, the latest in vivo studies, the technological issues in the development and manufacture of these types of products, and the regulatory issues involved. It will be a useful reference for both scientists and technologists working in academic and governmental institutes, and the industry.

Book Lacewings in the Crop Environment

Download or read book Lacewings in the Crop Environment written by P. K. McEwen and published by Cambridge University Press. This book was released on 2001-06-07 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive reference and practical handbook on lacewing biology and usage.

Book Water and Society

Download or read book Water and Society written by Darrell W. Pepper and published by WIT Press. This book was released on 2012 with total page 577 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains the papers presented at a conference co-organized by the University of Nevada-Las Vegas and the Wessex Institute of Technology to facilitate trans-disciplinary communication on issues related to the nature of water, and its use and exploitation by society. With adequate water supply becoming a critical issue in more and more area, \there is a great and urgent need to bridge the gap between the broad spectrum of social sciences and humanistic disciplines and the specialists in physical and natural sciences, biology, environmental sciences, and health. Many issues are also trans-national in nature and relate to rights of states and hence it is essential to discuss these at international level to arrive at equitable and binding solutions that will ensure the rights of society to quality water supplies. The book discusses The nature of water; Water as a human right; Water as the source of life; Water in a changing climate; Future water demands and adaptation strategies; Water resources contamination; Surface and sub-surface water resources; Irrigation and desertification; Water, sanitation and health; Transnational water rights; Legislation and controls; Water through the ages; Lessons to be learnt; and Water and disaster management.

Book Industrial Exploitation of Microorganisms

Download or read book Industrial Exploitation of Microorganisms written by R. Saravanamurthu and published by I. K. International Pvt Ltd. This book was released on 2013-12-30 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book embodies 21 review articles contributed by subject experts of various areas of industrial microbiology. The articles are devoted to pharma industries, food and enzyme industries, textile industry, agro-industry and cottage industry. Yeast is one of the important microorganisms which have been used to produce beverages, alcohols and fermented food commodities for a very long time. In recent years, it has been the first choice among eukaryotes to use in recombinant technology. Yeast and Spirulina are being used and marketed as Single Cell Protein (SCP). Mushrooms have been used by humans down the ages. In addition to a rich source of mycoprotein, they have medicinal values also against many ailments. Number of bioactive novel compounds is increasing with the discovery of microbial species and newer groups of microorganisms. Some chapters are devoted to microbial bioinoculants used as biofertilizers because they are rich source of nitrogen and phosphorus for both legumes and non-legumes. They are being manufactured and sold in market with different trade names. In addition, several microbial enzymes have been produced and commercialized by various industries, but highly active and potential enzymes produced through recombinant DNA technology hold much importance. For example, microbial proteases find application in detergent leather, food and pharma industries and provide eco-friendly technology for bioremediation. Laccase has been worked out to be a good tool for bioremediation of non-degradable wastes and xenobiotic chemicals. Besides, laccase-based biosensors have also been constructed which can be used for phenol determination, monitoring of lignin and plant flavonoids. Various microbial phytases as feed supplemented have been used in freshwater and marine aquaculture for improving the growth performance of fishes. Nowadays aquaculture is growing rapidly to meet increasing food demand throughout the world for high quality fish. More than 16,000 bioactive compounds have been isolated from actinomycetes alone including antibiotics, enzymes, vitamins, amino acids, siderophores and nanoparticles. Biosynthesis of nanoparticles by bacteria, actinomycetes and algae has been reported and work is being done nationally and internationally.

Book Forest range Environmental Production Analytical System

Download or read book Forest range Environmental Production Analytical System written by George A. Pavelis and published by . This book was released on 1972 with total page 1136 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agriculture Handbook

Download or read book Agriculture Handbook written by and published by . This book was released on 1949 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set includes revised editions of some issues.

Book Aerobic Sporeforming Bacteria

Download or read book Aerobic Sporeforming Bacteria written by Nathan Raymond Smith and published by . This book was released on 1952 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pp. 2 -- Need for classification. pp. 3 -- Problems in classifying bacteria. pp. 4 -- Factors affecting production of acetylmethylcarbinol. pp. 8 -- Storage of fat. pp. 15 -- Agglutination responses. pp. 17 -- Bacteriophagy. pp. 21 -- Studies of dissociation. pp. 24 -- Fermentation studies. pp. 31 -- Temperature relationships of species. pp. 35 -- Rejuvenation of aberrant cultures. pp. 37 -- Mediums and methods. pp. 40 -- Key to species of genus. pp. 45 -- Descriptions of species studied: Group 1 -- Group 2 -- Group 3. pp. 49 -- Unclassified cultures. pp .129 -- Literature cited. pp. 134 -- Index to named cultures studied. pp. 145.

Book Feigin and Cherry s Textbook of Pediatric Infectious Diseases E Book

Download or read book Feigin and Cherry s Textbook of Pediatric Infectious Diseases E Book written by James Cherry and published by Elsevier Health Sciences. This book was released on 2013-10-05 with total page 5004 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feigin and Cherry's Textbook of Pediatric Infectious Diseases helps you put the very latest knowledge to work for your young patients with unparalleled coverage of everything from epidemiology, public health, and preventive medicine through clinical manifestations, diagnosis, treatment, and much more. Ideal for all physicians, whether in an office or hospital setting, Feigin and Cherry’s equips you with trusted answers to your most challenging clinical infectious disease questions. Meet your most difficult clinical challenges in pediatric infectious disease, including today’s more aggressive infectious and resistant strains as well as emerging and re-emerging diseases, with unmatched, comprehensive coverage of immunology, epidemiology, public health, preventive medicine, clinical manifestations, diagnosis, treatment, and much more. Find the answers you need quickly thanks to an organization both by organ system and by etiologic microorganism, allowing you to easily approach any topic from either direction.

Book Studies on aerobic spore bearing nonpathogenic bacteria

Download or read book Studies on aerobic spore bearing nonpathogenic bacteria written by and published by . This book was released on 1916 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Journal of Bacteriology

Download or read book Journal of Bacteriology written by Charles-Edward Amory Winslow and published by . This book was released on 1926 with total page 914 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Advances in Soil Microbiology  Recent Trends and Future Prospects

Download or read book Advances in Soil Microbiology Recent Trends and Future Prospects written by Tapan Kumar Adhya and published by Springer. This book was released on 2018-01-30 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a comprehensive collection of articles illustrating the importance of microbial community structure and function for ecosystem sustainability and environmental reclamation. It addresses a diverse range of topics, including microbial diversity, physiology, genomics, ecosystem function, interaction, metabolism, and the fruitful use of microbial communities for crop productivity and environmental remediation. In addition, the book explores issues ranging from general concepts on the diversity of microorganisms in soil, and ecosystem function, to the evolution and taxonomy of soil microbiota, with future prospects. It covers cutting-edge methods in soil microbial ecological studies, rhizosphere microflora, the role of organic matter in plant productivity, biological nitrogen fixation and its genetics, microbial transformation of plant nutrients in soil, plant-growth-promoting rhizobacteria, and organic matter transformation. The book also discusses the application of microbes in biodegradation of xenobiotic contaminants. It covers bio-fertilizers and their role in sustainable agriculture and soil health, biological control of insect pests and plant pathogens, and the latest tools of omics in soil microbiology, i.e. genomics, proteomics, transcriptomics and metabolomics, which offer pioneering approaches to the exploration of microbial structure and function.

Book Advances in Probiotics

Download or read book Advances in Probiotics written by Dharumadurai Dhanasekaran and published by Academic Press. This book was released on 2021-07-15 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Probiotics: Microorganisms in Food and Health highlights recent advances in probiotic microorganisms, commercial probiotics, safety aspects of probiotics, preparation and commercialization, microbiome therapy for diseases and disorders, and next generation probiotics. This is a comprehensive resource of developments of new formulations and products for probiotic and prebiotic food with focus on the microorganisms to enable effective probiotic delivery. The book deliberates contemporary trends and challenges, risks, limitations in probiotic and prebiotic food to deliver an understanding not only for research development purposes but also to benefit further standardize industrial requirements and other techno-functional traits of probiotics. At present there is no solitary volume to describe the probiotics and prebiotics properties, Advances in Probiotics: Microorganisms in Food and Health provides novel information to fill the overall gap in the market. It presents the most current information on probiotic and prebiotics for the food industry. This book is a valuable resource for academicians, researchers, food industrialists, and entrepreneurs. - Presents a simulated gastrointestinal system to analyze the probiotics effects on gut microbiome for learning purpose - Includes research information on Next Generation Probiotics to foster new formulations - Provides comprehensive information on probiotic microorganism behavior for more accurate analysis - Discusses the potential of probiotic and prebiotic foods in preventing disease

Book Microbial Cell Factories

Download or read book Microbial Cell Factories written by Deepansh Sharma and published by CRC Press. This book was released on 2018-03-22 with total page 333 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbial Cell Factories is a conceptual, reference-based source including chapters covering microbial cell factories for industrial developments, microbial biotechnology, sustainable environmental solutions, agriculture practices, microorganisms in food processing, metabolites as next generation food additives/food processing, and microbial cell factories in alternative energy fuel generation. The book highlights trends and developments in the field of microbial products, written by an international team of leading academic and research scholars. Key Selling Features: Highlights trends and developments in microbial biotechnology Systematically reviews microbial cell factories Explores the potential of microbial cell derived industrial production Synthesizes information on environmental and agricultural uses of microbial biotechnology Contributions from an international team of leading scholars