Download or read book Cakes and Slices Cookbook written by Australian Women's Weekly and published by Australian Women's Weekly. This book was released on 1987 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cake making is an enviable art but this work makes it easy with an array of cakes and slices, some rich and scrumptious, some purely indulgent, others using nuts, fruit, yogurt and vegetables.

Download or read book Australian Women s Weekly Children s Birthday Cake Book written by Australian Women's Weekly and published by Australian Women's Weekly. This book was released on 2011 with total page 127 pages. Available in PDF, EPUB and Kindle. Book excerpt: Australia's most famous children's cake book - reprinted in a collector's edition. The Australian Women's Weekly's Children's Birthday Cake Book was first published in 1980 and has sold more than half a million copies. In response to all the requests we have had, often from mothers who remember fondly all the cakes from their own childhood, we have taken this book from our archives and reprinted it 30 years after it first appeared. We have had to make a minor change - four of your little friends are missing, but they've been replaced by other cakes you'll love just as much. Apart from that we've left it just as it was - a true collectors' cookbook especially for you. Now you can recreate your favourite cakes - the swimming pool, rocket and that train from the cover for your own child.

Download or read book More Cakes and Slices written by Mary Coleman and published by Australian Women's Weekly. This book was released on 1998 with total page 119 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Children s Birthday Cake Book 40th Anniversary Edition written by The Australian Women's Weekly and published by Australian Women's Weekly. This book was released on 2020-08-18 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: A generation of Australian children have grown up with the cakes from the Australian Women's Weekly. From the duck cake with it's beak of potato chips, to the jelly-filled pool cake and cover-worthy train cake, there are decades of treasured memories between the page of the Children's Birthday Cake Book. Celebrate it's 40th anniversary with this special hardcover edition.

Download or read book The Cake Book written by Rebecca Firth and published by Page Street Publishing. This book was released on 2021-12-07 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every Occasion is Better with Cake Rebecca Firth, best-selling author of The Cookie Book, is back with the cake party you’ve been looking for! Fulfill all of your cake needs for any occasion with breakfast cakes, petite cakes, Bundt cakes, snacking cakes and stunning layered cakes. There’s something for everyone, including: • Chocolate-Coconut Candy Bar Cake • Stella’s Strawberry Lemonade Cake with Strawberry Marshmallow Frosting • Raspberry Jam Coffee Cake • Brown Butter Snickerdoodle Cake with Cinnamon Spice Frosting • Chocolate Horchata Meringue Cake • Glazed Tangerine Donut Cake • Chocolate Stout Cake with Champagne Buttercream • Petite Caramelized Banana Split Pavlovas • Dulce de Leche Pumpkin Cheesecake Whether you want a delicious midweek treat or something dazzling to end a meal, this collection has you covered with make-ahead tips, substitutions and cake-making magic.

Download or read book My Fabulous Life written by Jennifer Worick and published by Chronicle Books. This book was released on 2001 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Cakes and Slices Cookbook written by Australian Women's Weekly and published by A C P Pub Pty Limited. This book was released on 1990-01-01 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Beautiful Cakes written by The Australian Women's Weekly and published by . This book was released on 2021-03-30 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collecting some of our most exquisite and mouth-watering cake creations, this is the cookbook for the baking creatives, those who want to explore bold and daring flavours, and make cakes that will stand out in the memories of all for years to come. With easy to follow instructions and step-by-step images, you can tackle new cake challenges without hesitation, and impress everyone with your baking prowess. Because as Julia Child once said, "a party without a cake is just a meeting!"

Download or read book Indulgent Cakes written by The Australian Women?'s We and published by Australian Women's Weekly. This book was released on 2014 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This stunning volume of new and inspired cake recipes -is the perfect Mother's Day gift. We've got cakes made with orange blossom and pumpkin spice, cakes that are topped with fudge frosting or encased in meringue, cakes that are served with lashings of coconut cream or strawberry syrup - these recipes are gorgeous. To make things even easier we've also included a ton of helpful baking tips and hints as well as step by step photography to guarantee success.

Download or read book Bake written by Australian Women's Weekly Staff and published by Australian Women's Weekly. This book was released on 2008 with total page 687 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bake is the ultimate guide on how to get the best results from your oven. All those much-loved cakes, muffins, biscuits, slices and scones you remember from your childhood are here. Clear instructions and meticulous measurements are what you need when you're baking. Follow these Triple Tested recipes to the letter and you'll be lauded by your friends and family as a master baker. Chapters include all kinds of cakes - chocolate, butter, sponge, syrup, fruit and cupcakes - biscuits, slices, scones, muffins, pies, tarts, pastries and savoury pies and quiches. As well as fabulous Triple Tested recipes and beautiful photographs, there are special features, each containing 12 photographs, which give you additional information about the deeply satisfying art of baking.

Download or read book The Ellen Sinclair Cookbook written by Ellen Sinclair and published by . This book was released on 1985-01-01 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Best of Cakes Slices Cookbook written by and published by . This book was released on 1995 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book AWW Cakes and Slices Vintage Edition written by Australian Women's Weekly Staff and published by Australian Women's Weekly. This book was released on 2014-08-01 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Australian Women's Weekly Test Kitchen developed the recipes for this wonderful book in 1987. In 2014, we're proud to release it again as part of our Vintage series. These recipes have no doubt been baked many times over, becoming trusted family favourites. We hope each new generation of bakers love this book as much as previous generations did.

Download or read book Baking the Complete Collection written by The Australian Women's Weekly and published by Australian Women's Weekly. This book was released on 2020-06-02 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: Baking, sweets, desserts, cookery, recipes, food, compilation.

Download or read book The Baking Collection written by Australian Women's Weekly Weekly and published by Australian Women's Weekly. This book was released on 2014 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: ACP Books are experts at producing beautiful, easy-to-use cookbooks that have delicious recipes and sumptuous photographs. The Australian Women's Weekly cookbooks are renowned for their reliability as each recipe is Triple Tested for success in the famous AWW Test Kitchen. They will work every time in every home kitchen. From the magazine brand which engenders huge trust and confidence amongst its 2.2 million readers*, The Australian Women's Weekly cookbooks are prepared and presented with the same high level of expertise and attention to detail. The cookbooks focus on everything from fast and healthy family meal ideas to spectacular food for entertaining. These highly desirable cookbooks make perfect gifts.

Download or read book The Vegan 8 written by Brandi Doming and published by Time Home Entertainment. This book was released on 2018-10-16 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: Five years ago, popular blogger Brandi Doming of The Vegan 8 became a vegan, overhauling the way she and her family ate after a health diagnosis for her husband. The effects have been life-changing. Her recipes rely on refreshingly short ingredient lists that are ideal for anyone new to plant-based cooking or seeking simplified, wholesome, family-friendly options for weeknight dinners. All of the recipes are dairy-free and most are oil-free, gluten-free, and nut-free (if not, Brandi offers suitable alternatives), and ideally tailored to meet the needs of an array of health conditions. Each of the 100 recipes uses just 8 or fewer ingredients (not including salt, pepper, or water) to create satisfying, comforting meals from breakfast to dessert that your family--even the non-vegans--will love. Try Bakery-Style Blueberry Muffins, Fool 'Em "Cream Cheese" Spinach-Artichoke Dip, Cajun Veggie and Potato Chowder, Skillet Baked Mac n' Cheese, and No-Bake Chocolate Espresso Fudge Cake.

Download or read book Australia Bakes written by The Australian Wome The Australian Women's Weekly and published by . This book was released on 2022-03-29 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate the time-honoured tradition of baking in all its delicious forms with this new gift book. From tea time to the cake stall, when it comes to baked goodies, you can't go past the classics - cakes, slices, biscuits and scones. While showcasing mostly sweet favourites, there are also recipes for savoury pastries and breads. This wonderful book is a tribute to the best-in-show bakers whose offerings are made with a generosity of spirit all worthy of a blue ribbon.