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Book Analysis of Returns and Practices of Florida Fresh Citrus Sales Organizations  Classic Reprint

Download or read book Analysis of Returns and Practices of Florida Fresh Citrus Sales Organizations Classic Reprint written by Fred Elbert Hulse and published by Forgotten Books. This book was released on 2017-11-19 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Analysis of Returns and Practices of Florida Fresh Citrus Sales Organizations Size and grade of fruit affect net returns to shippers, particularly for fruit shipped to auction markets. In general, during the 1953-54 season, large sized Valencia oranges were discounted while large sized white seedless grapefruit brought premiums. Slight differences in net returns for Valencia oranges showed Interior area sales to chain buyers returning more than sales to wholesalers and jobbers or to other types of buyers, especially in the case of direct sales. Further analysis indicated that sales made directly to buyers averaged higher returns per box than sales made through brokers and still higher than sales made at auction. These results reflected the costs of additional services performed by brokers and the mixed policies of shippers, some of whom use auctions for quality fruit while others use this outlet as a last resort. Comparison of white seedless grapefruit returns showed federated and nonfederated sales making comparable returns to shippers. Returns for Interior Valencia oranges were 3 cents a box higher for shippers using federated sales than for those selling through nonfederated organizations. When two houses that shipped a high proportion of natural color fruit were eliminated from the comparison, federated shippers showed even higher net returns, averaging 5 cents a box more than returns of nonfederated shippers. Volume of fresh fruit shipped by the 38 cooperating houses is shown for size of fruit, grade, containers, method of sale, terms of sale, type of buyer, market location and time. Marked increases in production have been accompanied by important changes in utilization and marketing practices. Frozen concentrated juices have been the important factor in utilization of this increased production. Fresh shippers have been affected by the inter-product competition which has developed between processed and fresh fruit. Many large volume buyers have moved their procurement offices to production areas. Some shippers have made efforts to shift their sales programs to service this direct buying and f.o.b. Business. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Coordinated Marketing for Florida Fresh Citrus Shippers

Download or read book Coordinated Marketing for Florida Fresh Citrus Shippers written by Fred Elbert Hulse and published by Forgotten Books. This book was released on 2018-05 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Coordinated Marketing for Florida Fresh Citrus Shippers: Views on Its Need and Feasibility Farmer Cooperative Service undertook the study at the request of a group of shippers interested in alternative opportunities for solving their market ing problems. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Possibilities for Futures Trading in Florida Citrus Fruit and Products  Classic Reprint

Download or read book Possibilities for Futures Trading in Florida Citrus Fruit and Products Classic Reprint written by William Temple Wesson and published by Forgotten Books. This book was released on 2018-03-17 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Possibilities for Futures Trading in Florida Citrus Fruit and Products The following section on the organization pattern of the citrus industry deals primarily with the first criterion listed, namely, number and integration of firms. Thereafter, criteria relating to marketing practices concerning product differentiation, market information, standardization of trading practices, and methods of financing are discussed. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Competitive Practices in Marketing Florida and Texas Fresh Grapefruit  Classic Reprint

Download or read book Competitive Practices in Marketing Florida and Texas Fresh Grapefruit Classic Reprint written by William T. Manley and published by Forgotten Books. This book was released on 2017-11-19 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Competitive Practices in Marketing Florida and Texas Fresh Grapefruit Division. Harold B. Sorensen is an Associate Professor in Agricultural Economics and Sociology at Texas Agricultural and Mechanical College.boxes of seedless fruit. Slightly more than 13 million boxes moved in interstate trade channels in fresh form, and of this amount about 11 million boxes were seedless. The predominant grapefruit produced in Texas is the red type. It is quite similar to the Marsh pink seedless in Florida, except that the flesh is a deep red and the rind has a crimson blush. The Red type has been the core of production in the Texas effort to again assume a major role in U. S. Grapefruit production. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Fifty Years of Citrus

    Book Details:
  • Author : James T. Hopkins
  • Publisher : Forgotten Books
  • Release : 2018-09-13
  • ISBN : 9781396206597
  • Pages : 296 pages

Download or read book Fifty Years of Citrus written by James T. Hopkins and published by Forgotten Books. This book was released on 2018-09-13 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Fifty Years of Citrus: The Florida Citrus Exchange, 1909-1959 IT was a particularly hot and humid day. For two days conventioners had been making their way into Tampa On horseback, by wagon - and a few by auto and train. And, while the convention hall itself was the flourishing Tampa Bay Casino, conventioners spread out over the town, lending a feeling of nervous excitement to townspeople thereabout. Everywhere the talk was about citrus, for this was the annual convention Of the citrus growers of Florida. The year was 1909 and the month was June; and it was on June 1 that the group convened at O'clock in the morning. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Annual Report of the Florida Citrus Exchange

Download or read book Annual Report of the Florida Citrus Exchange written by Florida Citrus Exchange and published by . This book was released on 1941 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Piggyback Transportation of Florida Citrus Fruit

Download or read book Piggyback Transportation of Florida Citrus Fruit written by Russell Hammond Hinds and published by Forgotten Books. This book was released on 2017-10-29 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Piggyback Transportation of Florida Citrus Fruit: Problems, Methods, Equipment Overcome in whole or in part as the service has been greatly expanded and new equipment and facilities have been placed in service. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Importing Into the United States

Download or read book Importing Into the United States written by U. S. Customs and Border Protection and published by . This book was released on 2015-10-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explains process of importing goods into the U.S., including informed compliance, invoices, duty assessments, classification and value, marking requirements, etc.

Book Historical Painting Techniques  Materials  and Studio Practice

Download or read book Historical Painting Techniques Materials and Studio Practice written by Arie Wallert and published by Getty Publications. This book was released on 1995-08-24 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bridging the fields of conservation, art history, and museum curating, this volume contains the principal papers from an international symposium titled "Historical Painting Techniques, Materials, and Studio Practice" at the University of Leiden in Amsterdam, Netherlands, from June 26 to 29, 1995. The symposium—designed for art historians, conservators, conservation scientists, and museum curators worldwide—was organized by the Department of Art History at the University of Leiden and the Art History Department of the Central Research Laboratory for Objects of Art and Science in Amsterdam. Twenty-five contributors representing museums and conservation institutions throughout the world provide recent research on historical painting techniques, including wall painting and polychrome sculpture. Topics cover the latest art historical research and scientific analyses of original techniques and materials, as well as historical sources, such as medieval treatises and descriptions of painting techniques in historical literature. Chapters include the painting methods of Rembrandt and Vermeer, Dutch 17th-century landscape painting, wall paintings in English churches, Chinese paintings on paper and canvas, and Tibetan thangkas. Color plates and black-and-white photographs illustrate works from the Middle Ages to the 20th century.

Book My New Roots

    Book Details:
  • Author : Sarah Britton
  • Publisher : Clarkson Potter
  • Release : 2015-03-31
  • ISBN : 0804185395
  • Pages : 585 pages

Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

Book Fresh Cut Fruits and Vegetables

Download or read book Fresh Cut Fruits and Vegetables written by Olusola Lamikanra and published by CRC Press. This book was released on 2002-02-14 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive reference for the emerging fresh-cut fruits and vegetable industry, Fresh-cut Fruits and Vegetables: Science, Technology and Market focuses on the unique biochemical, physiological, microbiological, and quality changes in fresh-cut processing and storage. It highlights the distinct equipment design, packaging requirements, production economics, and marketing considerations for fresh-cut products. Based on the extensive research in this area during the last 10 years, this reference is the first to cover the complete spectrum of science, technology, and marketing issues related to this field.

Book Standards and Labeling Policy Book

    Book Details:
  • Author : United States. Food Safety and Inspection Service. Standards and Labeling Division
  • Publisher :
  • Release : 1991
  • ISBN :
  • Pages : 366 pages

Download or read book Standards and Labeling Policy Book written by United States. Food Safety and Inspection Service. Standards and Labeling Division and published by . This book was released on 1991 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Commercial Storage of Fruits  Vegetables  and Florist and Nursery Stocks

Download or read book The Commercial Storage of Fruits Vegetables and Florist and Nursery Stocks written by Robert E. Hardenburg and published by . This book was released on 1986 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Note for the electronic edition: This draft has been assembled from information prepared by authors from around the world. It has been submitted for editing and production by the USDA Agricultural Research Service Information Staff and should be cited as an electronic draft of a forthcoming publication. Because the 1986 edition is out of print, because we have added much new and updated information, and because the time to publication for so massive a project is still many months away, we are making this draft widely available for comment from industry stakeholders, as well as university research, teaching and extension staff.

Book Good Agricultural Practices for Greenhouse Vegetable Crops

Download or read book Good Agricultural Practices for Greenhouse Vegetable Crops written by and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication capitalizes on the experience of scientists from the North Africa and Near East countries, in collaboration with experts from around the world, specialized in the different aspects of greenhouse crop production. It provides a comprehensive description and assessment of the greenhouse production practices in use in Mediterranean climate areas that have helped diversify vegetable production and increase productivity. The publication is also meant to be used as a reference and tool for trainers and growers as well as other actors in the greenhouse vegetables value chain in this region.

Book Handbook of Fruits and Fruit Processing

Download or read book Handbook of Fruits and Fruit Processing written by Y. H. Hui and published by John Wiley & Sons. This book was released on 2008-02-28 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt: The processing of fruits continues to undergo rapid change. In the Handbook of Fruits and Fruit Processing, Dr. Y.H. Hui and his editorial team have assembled over forty respected academicians and industry professionals to create an indispensable resource on the scientific principles and technological methods for processing fruits of all types. The book describes the processing of fruits from four perspectives: a scientific basis, manufacturing and engineering principles, production techniques, and processing of individual fruits. A scientific knowledge of the horticulture, biology, chemistry, and nutrition of fruits forms the foundation. A presentation of technological and engineering principles involved in processing fruits is a prelude to their commercial production. As examples, the manufacture of several categories of fruit products is discussed. The final part of the book discusses individual fruits, covering their harvest to a finished product in a retail market. As a professional reference book replete with the latest research or as a practical textbook filled with example after example of commodity applications, the Handbook of Fruits and Fruit Processing is the current, comprehensive, yet compact resource ideal for the fruit industry.