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Book An Economic Analysis of Production and Marketing of Turmeric

Download or read book An Economic Analysis of Production and Marketing of Turmeric written by Kiruthika Natarajan and published by LAP Lambert Academic Publishing. This book was released on 2013 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: India is a dominant player in the global market as far as turmeric is concerned. In view of the economic importance of turmeric in both national and farm economy and the problems faced by farmers in production and marketing of turmeric was analysed with the objectives of to study the economics of production of turmeric in Erode district, to analyze the factors affecting yield of turmeric and study the factor use efficiency in turmeric production, to compare the marketing efficiency of different channels through which turmeric is exported, and to identify the problems faced by the farmers in production and marketing of turmeric.

Book Production  Processing and Marketing of Turmeric

Download or read book Production Processing and Marketing of Turmeric written by V. Karthick and published by LAP Lambert Academic Publishing. This book was released on 2011-10 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Turmeric (Curcuma longa) is an important commercial spice crop grown in India and it is named as "Indian saffron." India accounted for 78 per cent of the global turmeric production. The increasing demand for natural product as food additives makes turmeric as a food colourant. India is a dominant player in the global market as far as turmeric is concerned. In view of the economic importance of turmeric the present study was taken up in Tamil Nadu. From this study, the following conclusions are drawn. The economic efficiency analysis of turmeric cultivation revealed that there was a scope to increase the yield by increasing significant inputs. Financial feasibility analysis revealed that there is a scope for starting a rural turmeric processing unit. Four types of marketing channels were identified and price spread were estimated. The most important constraints identified by the turmeric growers in production of turmeric were non availability of labour. Higher price fluctuation was the marketing constraints expressed by the sample farmers. The lack of storage facility was the most important problems faced by the intermediaries.

Book The Agronomy and Economy of Turmeric and Ginger

Download or read book The Agronomy and Economy of Turmeric and Ginger written by K.P. Prabhakaran Nair and published by Newnes. This book was released on 2013-02-20 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: Turmeric has been used as a medicine, a condiment, and a dye since at least 600 B.C., while ginger has been used extensively throughout history for its medicinal purposes. The Agronomy and Economy of Turmeric and Ginger brings these two important plants together in one reference book, explaining their history, production techniques, and nutritional and medicinal properties in detail. This book is intuitively organized by plant and use, allowing quick access to information. It puts the uniquely Indian use and history of turmeric and ginger plants into a global context of production and economic aspects. It explores the plants from a botanical perspective, and goes into details of their chemical composition as well. Rounding out the book are chapters on disease and pest control issues. The book is a valuable resource for those involved in the production and marketing of these plants, as well as those looking for more information on the medicinal and nutritional properties of turmeric and ginger. The first book to bring together extensive information about turmeric and ginger Incorporates medicinal, nutritional and agricultural aspects of the two plants Offers a global perspective

Book Production and Export of Turmeric in South India  An Economic Analysis

Download or read book Production and Export of Turmeric in South India An Economic Analysis written by ANGLES S and published by . This book was released on 2001 with total page 123 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Economics of Production and Marketing of Turmeric in Sangali District

Download or read book Economics of Production and Marketing of Turmeric in Sangali District written by P. R. Patil and published by . This book was released on 2000 with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Economics of Production and Marketing of Turmeric in Guntur District of A P

Download or read book Economics of Production and Marketing of Turmeric in Guntur District of A P written by Srirama Murhty C. and published by . This book was released on 1987 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Economic Analysis of Production and Marketing of Spices in Haryana  With CD Copy

Download or read book Economic Analysis of Production and Marketing of Spices in Haryana With CD Copy written by Sachin Kumar and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Economics of Production and Marketing of Turmeric in Cuddapah District of Andhra Pradesh

Download or read book Economics of Production and Marketing of Turmeric in Cuddapah District of Andhra Pradesh written by B. Sreenivasa Raju and published by . This book was released on 1990 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Economics of Turmeric Production and Marketing in Kadapa District of Andhra Pradesh

Download or read book Economics of Turmeric Production and Marketing in Kadapa District of Andhra Pradesh written by A. Sripushpavani and published by . This book was released on 2006 with total page 127 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Turmeric  Curcuma longa L   and Ginger  Zingiber officinale Rosc     World s Invaluable Medicinal Spices

Download or read book Turmeric Curcuma longa L and Ginger Zingiber officinale Rosc World s Invaluable Medicinal Spices written by Kodoth Prabhakaran Nair and published by Springer Nature. This book was released on 2019-10-25 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses the various aspects, from production to marketing of turmeric and ginger, the world’s two most important and invaluable medicinal spice crops. The book begins with their origin and history, global spread, and goes on to describe the botany, production agronomy, fertilizer practices, pest management, post-harvest technology, pharmacology and nutraceutical uses. The book presents the economy, import-export and world markets involved with reference to turmeric and ginger. It would be a benchmark and an important reference source for scientists, students, both undergraduate and post graduate, studying agriculture and food sciences and policy makers. It would be of great interest to professionals and industry involved in spice trade.

Book Agronomy and Economy of Turmeric and Ginger  The Invaluable Medicinal Spice Crops

Download or read book Agronomy and Economy of Turmeric and Ginger The Invaluable Medicinal Spice Crops written by K. P. Prabhakaran Nair and published by Elsevier. This book was released on 2013-03-28 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book An Economic Analysis of Production and Marketing of Large Cardamom in Sikkim  India

Download or read book An Economic Analysis of Production and Marketing of Large Cardamom in Sikkim India written by ASHA LAMA and published by . This book was released on 1993 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Business Analysis of Turmeric Market in Tamil Nadu

Download or read book A Business Analysis of Turmeric Market in Tamil Nadu written by Geetha Matheswaran and published by LAP Lambert Academic Publishing. This book was released on 2014-10 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: India is the largest producer, consumer and exporter of turmeric in the world. Indian turmeric is considered to be the best in the world market because of its high curcumin content. India accounts for about 80 per cent of world turmeric production and 60 per cent of world exports. Asian countries consume much of their turmeric production. The important turmeric growing States in India are, Andhra Pradesh, Tamil Nadu, Orissa, Maharastra, Assam, Kerala, Karnataka and West Bengal. Erode District in Tamil Nadu State is very important market centre for Turmeric. The book is analyzing the market integration and price forecasting of turmeric for giving market advisories to the clients of India Infoline Ltd. for taking trading decisions because prices show considerable volatility that could pose profit risk to different stakeholders. The book examines the extent of market integration between different regional, spot and future markets in India. Several time series models like Moving Average, Autoregressive Integrated Moving Average Models(ARIMA), Seasonal ARIMA, Double Exponential Smoothing, Smoothing Average, Winters Multiplicative model are employed for Price forecasting purpose.

Book An Economic Analysis of Organic Farming in Tamil Nadu

Download or read book An Economic Analysis of Organic Farming in Tamil Nadu written by Sridhar V. and published by LAP Lambert Academic Publishing. This book was released on 2013 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: In view of the economic importance of organic farming, the present study was taken up in Erode district. The net income per hectare of organic and inorganic turmeric was 160904.46 and 110691.67 respectively. The net income per hectare of organic and inorganic cotton was 78595.23 and 60928.50 respectively. The results of production function for organic turmeric revealed that farm yard manure, neem cake, jeevamirtham, vermicompost, panchakaviya and human labour contributed significant influence on yield of organic turmeric. The results of production function for organic cotton revealed that seeds, farm yard manure, neem cake, jeeva amirtham, vermicompost, panchakaviya and human labour contributed significant influence on yield of organic cotton. Five and three types of marketing channels for turmeric and cotton were identified in the study area and price spread were estimated for each of the marketing channels. The analysis revealed that the price spread for turmeric was lower in channel IV namely farmer- regulated market- retailer- consumer. Whereas cotton price spread was lower in channel II namely farmer- regulated market- retailer- consumer.