Download or read book American Food in the World War and Reconstruction Period Operations of the Organizations Under the Direction of Herbert Hoover 1914 to 1924 By Frank M Surface and Raymond L Bland written by Frank Macy Surface and published by . This book was released on 1931 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Food in the World War and Reconstruction Period Surface Frank M acy Operations of the Organizations Under the Direction of Herbert Hoover 1914 to 1924 By Frank M Surface and Raymond L Bland written by Frank Macy Surface and published by . This book was released on 1931 with total page 1033 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Food in the World War and reconstruction period written by Frank Macy Surface and published by . This book was released on 1931 with total page 1033 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Food in the World War and Reconstruction Period written by Frank Macy Surface and published by . This book was released on 1931 with total page 1072 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Food in the World War and Reconstruction written by Frank Macy Surface and published by . This book was released on 1931 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Herbert Hoover The Great War and Its Aftermath 1914 23 written by Lawrence Emerson Gelfand and published by University of Iowa Press. This book was released on 1979 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Political History of American Food Aid written by Barry Riley and published by Oxford University Press. This book was released on 2017-08-25 with total page 593 pages. Available in PDF, EPUB and Kindle. Book excerpt: American food aid to foreigners long has been the most visible-and most popular-means of providing humanitarian aid to millions of hungry people confronted by war, terrorism and natural cataclysms and the resulting threat-often the reality-of famine and death. The book investigates the little-known, not-well-understood and often highly-contentious political processes which have converted American agricultural production into tools of U.S. government policy. In The Political History of American Food Aid, Barry Riley explores the influences of humanitarian, domestic agricultural policy, foreign policy, and national security goals that have created the uneasy relationship between benevolent instincts and the realpolitik of national interests. He traces how food aid has been used from the earliest days of the republic in widely differing circumstances: as a response to hunger, a weapon to confront the expansion of bolshevism after World War I and communism after World War II, a method for balancing disputes between Israel and Egypt, a channel for disposing of food surpluses, a signal of support to friendly governments, and a means for securing the votes of farming constituents or the political support of agriculture sector lobbyists, commodity traders, transporters and shippers. Riley's broad sweep provides a profound understanding of the complex factors influencing American food aid policy and a foundation for examining its historical relationship with relief, economic development, food security and its possible future in a world confronting the effects of global climate change.
Download or read book Food Culture and Identity in Germany s Century of War written by Heather Merle Benbow and published by Springer Nature. This book was released on 2019-11-18 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Even in the harsh conditions of total war, food is much more than a daily necessity, however scarce—it is social glue and an identity marker, a form of power and a weapon of war. This collection examines the significance of food and hunger in Germany’s turbulent twentieth century. Food-centered perspectives and experiences “from below” reveal the social, cultural and political consequences of three conflicts that defined the twentieth century: the First and Second World Wars and the ensuing global Cold War. Emerging and established scholars examine the analytical salience of food in the context of twentieth-century Germany while pushing conventional temporal frameworks and disciplinary boundaries. Together, these chapters interrogate the ways in which deeper studies of food culture in Germany can shed new light on old wars.
Download or read book War and Agriculture in the United States 1914 1941 written by United States. Bureau of Agricultural Economics. Library and published by . This book was released on 1942 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Handbook of Federal World War Agencies and Their Records 1917 1921 written by National Archives (U.S.) and published by . This book was released on 1943 with total page 682 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each article treats a single agency and stands by itself. First the title of the agency in capital letters, in an inverted form if necessary to bring out the key words. The name of the superior, if one existed, follows immediately. As a rule the title or titles are used are the ones under which the unit functioned at the height of its activity during the war period. Earlier or later titles are usually mentioned in the article. The text of the article is divided into three parts: 1. History, 2 functions, and 3. records.
Download or read book World War I 5 volumes written by Spencer C. Tucker and published by Bloomsbury Publishing USA. This book was released on 2014-10-28 with total page 5784 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offering exhaustive coverage, detailed analyses, and the latest historical interpretations of events, this expansive, five-volume encyclopedia is the most comprehensive and detailed reference source on the First World War available today. One hundred years after the beginning of World War I in 1914, this conflict still stands as perhaps the most important event of the 20th century. World War I toppled all of the existing empires at the time, transformed the Middle East, and vaulted the United States to becoming the world's leading economic power. Its effects were profound and lasting—and included outcomes that led to World War II. This multivolume encyclopedia provides a wide-ranging examination of World War I that covers all of the important battles; key individuals, both civilian and military; weapons and technologies; and diplomatic, social, political, cultural, military, and economic developments. Suitable as a reference tool for high school and undergraduate students as well as faculty members and graduate-level researchers, World War I: The Definitive Encyclopedia and Document Collection offers accessible, in-depth information and up-to-date analyses in a format that lends itself to quick and easy use. The set comprises alphabetically arranged, cross-referenced entries accompanied by further reading selections as well as a comprehensive bibliography. A fifth volume provides chronologically arranged documents and an A–Z index.
Download or read book American Food in the World War and Recontruction Period written by Frank Macy Surface and published by . This book was released on 1931 with total page 1033 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Life of Herbert Hoover written by K. Clements and published by Springer. This book was released on 2010-06-21 with total page 613 pages. Available in PDF, EPUB and Kindle. Book excerpt: This latest volume in the definitive six-volume biography of Herbert Hoover tracks Hoover's life and career from 1918 to 1928 - a period defined largely by his role as United States Secretary of Commerce and leading directly to his election as the thirty-first President of the United States.
Download or read book Herbert Hoover and Famine Relief to Soviet Russia 1921 1923 written by Benjamin M. Weissman and published by Hoover Institution Press. This book was released on 1974-06-01 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1921 one of the most devastating famines in history threatened the lives of millions of Russians as well as the continuance of Soviet rule. Responding to a plea for help from the Soviet government, the American Relief Administration (ARA) agreed to provide famine relief in the stricken areas. The ARA was a private relief organization headed by Herbert Hoover, then U.S. secretary of commerce and one of the best-known Americans of his time for his spectacular success in rescuing the population of Belgium from starvation during World War I and in feeding millions of Europeans during the Armistice. Hoover was also a retired capitalist of considerable wealth, a champion of Republican liberalism, and a leading opponent of recognition of Soviet Russia. Lenin—head of the Soviet government, leader of the Bolshevik party, and living symbol of world revolution—was the antithesis of the ARA's chief. This book studies the personalities, motives, and modi operandi of these two celebrated figures, both as individuals and as representatives of their societies. At the same time it considers the relief mission itself, which has been the subject of continuing controversy for fifty years. Its partisans see it as a charitable, nonpolitical enterprise, while its enemies judge it an anti-Soviet intervention entirely devoid of humanitarian purpose. Herbert Hoover and Famine Relief for Soviet Russia is the first major attempt by an American scholar to reexamine the ARA mission, on the basis of much material made available since the ARA's 1927 official history. What emerges is, on the one hand, a painstaking examination of the historical details of ARA's mission and, on the other hand, a philosophic essay relating the ARA to broader questions of U.S.-Soviet relations the ideological antitheses of Hoover and Lenin. The author concludes that both sides overcame their ideological antagonisms and made possible a spectacularly successful relief mission that inspired the vain hope that a new era in Soviet-American relations had begun.
Download or read book Reconstructing Patriarchy after the Great War written by E. Kuhlman and published by Springer. This book was released on 2008-06-09 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, the first to study women's historical involvement in postwar reconciliation, examines how patriarchy and the international relations system operated simultaneously to ensure postwar male privilege.
Download or read book World War I written by Michael Neiberg and published by Routledge. This book was released on 2017-11-22 with total page 650 pages. Available in PDF, EPUB and Kindle. Book excerpt: Once-dominant images of the First World War as a futile contest fought by innocent soldiers and wasteful generals have given way to more sophisticated scholarly analyses. This volume presents some of the most innovative work of this new generation of research on the War to End All Wars. Taking a global and comparative perspective, these essays place the War in a wide global and thematic context, greatly enhancing our understanding of one of the most important and complex events of the 20th Century.
Download or read book Preliminary Inventory of the Records of the United States Food Administration 1917 1920 written by National Archives (U.S.) and published by . This book was released on 1943 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
