Download or read book All About Cake written by Christina Tosi and published by Clarkson Potter. This book was released on 2018-10-23 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to the sugar-fueled, manically creative cake universe of Christina Tosi. It’s a universe of ooey-gooey banana-chocolate-peanut butter cakes you make in a crockpot, of layer cakes that taste like Key lime pie, and the most baller birthday cake ever. From her home kitchen to the creations of her beloved Milk Bar, All About Cake covers everything: two-minute microwave mug cakes, buttery Bundts and pounds, her famous cake truffles and, of course, her signature naked layer cakes filled with pops of flavors and textures. But more than just a collection of Christina’s greatest-hits recipes (c’mon, like that’s not enough?) this book will be your guide for how to dream up and make cakes of any flavor you can think of, whether you’re a kitchen rookie or a full-fledged baking hardbody.
Download or read book All about Cake written by Christina Tosi and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Every Cake Has a Story written by Christina Tosi and published by Penguin. This book was released on 2021-09-21 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Christina Tosi, the playful creator of the popular bakery Milk Bar, this is the story of a girl whose delicious dream comes to life, filling the world with color, creativity, and joy. Original recipe included! Everything in Samesville is exactly the same, from the people and their clothes to the houses and their doors. So one night before going to bed, Sammi tucks a recipe card under her pillow and wishes that things were not the same. And when she wakes up, that white, black, gray sameness is gone, replaced with things that are bolder and brighter and wilder than ever before! With her newly colorful world and a new recipe book, she gathers her friends and makes the most magical cake, beautiful and different--just like Sammi and her friends. Things will never be the same again.
Download or read book Yummy Cakes written by Michelle Archer and published by Independently Published. This book was released on 2022-10-22 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to create cakes for any occasion In this Cheese cake: Learn the fundamentals of cake construction and decoration, from filling and stacking layers to working with fondant and piping. Recipes are organized by main flavors, occasion, and dietary requirements, to help you satisfy your craving quickly and easily. Become an ace of cakes with this cake cookbook using easy instructions for measuring, mixing, and more.
Download or read book The Everything Cake Mix Cookbook written by Sarah K. Sawyer and published by Simon and Schuster. This book was released on 2009-10-18 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: Think of delicious Pumpkin Bread, Chocolate Hazelnut Cake, and Cheddar Herb Scones homemade from scratch. But who has that kind of time? You can cut your kitchen duty considerably by using the secret ingredient: cake mix! In this unique cookbook, author Sarah K. Sawyer shows readers how to bake all of the classics—and some new surprises—using cake mix. Recipes include: French Toast Casserole Rocky Road Bars Potato Pancakes Green Tea Cupcakes Rhubarb Strawberry Crumble Complete with chapters for vegetarians, vegans, and those who have food allergies, this is the perfect cookbook for anyone who wants to cut corners but still present a delicious homemade product. No one will ever know that it’s only semi-homemade!
Download or read book Cakes That Wow Cookbook written by Christina Wu and published by Sourcebooks, Inc.. This book was released on 2022-05-24 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to create show-stopping cakes for any occasion From backyard birthday parties to lavish weddings, no celebration is complete without cake. Discover how to bake and decorate your own charming creations with the Cakes That Wow Cookbook, filled with step-by-step instructions and beginner-friendly recipes that simplify the art of cake-making. What sets this cake cookbook apart from other baking cookbooks: The building blocks of cake—Find foundational recipes for from-scratch, box mix-based, gluten-free, and vegan cakes, as well as buttercream, cream cheese, and whipped cream frostings—all with flavor variations included. Cake decorating for beginners—Learn the fundamentals of cake construction and decoration, from filling and stacking layers to working with fondant and piping. A variety of crowd-pleasers—Bake the perfect cake for any celebration with a range of recipes for sheet cakes, layer cakes, tiered cakes, cupcakes, cake pops, and more. Discover how to bake delicious works of art with this cake recipe book for beginners.
Download or read book A World of Cake written by Krystina Castella and published by Storey Publishing, LLC. This book was released on 2012-01-03 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take your sweet tooth on a global tour! Whether you’re indulging in Australian pavlova, Japanese mochi, or Italian panettone, it’s just not a celebration without cake. In this delectable cookbook, Krystina Castella offers more than 150 irresistible cake recipes from around the world, accompanied by mouthwatering photographs and insights into unique cultural traditions. Discover exciting new flavors and innovative twists on your favorite desserts as you explore the sweet delights of a variety of chiffons, fruitcakes, meringues, and more.
Download or read book A Marvelous Book about Cakes written by Martha Stephenson and published by Createspace Independent Publishing Platform. This book was released on 2017-03-04 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who doesn't like a good Piece Of Cake, right? My son is actually not a big fan of cakes in general, and perhaps it triggered in me the desire to write this book even more. I was on a mission to find delicious and intriguing Cakes Recipes to peek his curiosity. He surely went right along with the idea and here we are. In this cookbook, I will share many different ways to prepare and bake some exclusive cakes. You will be able to taste gluten free cakes, egg free cakes or cakes filled with veggies, fruits or fiber. That's right, eating cake does not have to be an unhealthy choice necessarily. Sure, it is a treat we can all live without, but if you are going to serve cake to your loved ones, why not making the effort to offer them a nutritious one? These days, more than ever it is possible. You don't have to use the plain and nutrients free all-purpose flour. You can mix it up and combine coconut flour, oats, almond flour, whole grain flour, corn meal, or even quinoa flour to add additional sources of fiber and other essential nutrients to a good health. Let's explore what else you can do differently to make your next cake healthy and mouthwatering at the same time!
Download or read book Cake Glaze Recipes written by Heather Hebert and published by Independently Published. This book was released on 2022-11-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Satisfy your recipes cravings with scaled down recipes everyone will love Cake Glaze Recipes includes: Take the cake―Become an ace of cakes with this cake cookbook using easy instructions for measuring, mixing, and more. Pieces of perfection―Bake 100+ mix-and-bake cakes that are delicious right out of the pan, such as coffee cakes, Bundt cakes, skillet cakes, and more. Top it off―Up the wow factor of your cakes using a selection of optional but simple and scrumptious recipes for frostings, glazes, and ganache. Create just the right amount of "no-occasion" cake to satisfy your sweet tooth using these delicious small-batch recipes.
Download or read book The Unbelievable Secret about Cake Recipes written by Jack J Farber and published by Independently Published. This book was released on 2022-09-19 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fulfill your cake desires with downsized recipes everybody will adore The Little Cluster Eating Cake Cookbook is stuffed brimming with recipes that rush to prepare, large on taste, and just utilize basic fixings - meaning whenever is cake time! You'll make 75 little cakes (each has 10 servings or less) that are ideally suited for breakfast in and out, improving up after-school nibbling, or basically commending that it's Tuesday. What separates this cake book from other pastry cookbooks: Assemble your little cake kitchen - Accumulate fundamental gear, instruments, and the fixings you ought to continuously have close by before you even remember to stir things up around town button. Ace cake-production rudiments - These ideal little nibbling cakes are not difficult to make, particularly with the remembered tips for how to prepare your container, sharpen your blending procedure, check for doneness, and that's just the beginning. Find your cake quick - Recipes are coordinated by fundamental flavors, event, and dietary prerequisites, to assist you with fulfilling your hankering rapidly and without any problem. Make a perfect proportion of "no-event" cake to fulfill your sweet tooth utilizing these heavenly little bunch recipes. With many inventive thoughts, photographs, and tips to assist you with dominating the procedures of channeling, stenciling and painting, you'll figure out how to make stupendous sweet manifestations. Enriching conceivable outcomes are interminable as faultless fondant, imperial icing, and feathery buttercream and key fixings are made sense of so your icing tastes generally as great as it looks. Master cake decorators show you basic ways of making everything from rich blossoms to a cake pop privateer. Incorporates 20 interesting ventures - 10 intended for kids - that let you flaunt your abilities, from birthday cupcakes to a lovely butterfly and bloom cake, ideal for summer engaging.
Download or read book Your Cup of Cake written by Martha Stone and published by Martha Stone. This book was released on 2014-08-19 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you are looking for a quick snack or something to satisfy your sweet tooth, these mug cakes are sure to satisfy. If you don’t feel like baking an entire cake – or don’t want to eat one all by yourself – a mug cake is the perfect solution. All you have to do is combine the ingredients in your favorite mug and microwave it – the cooking process takes less than two minutes! In this book you will find a variety of mug cake flavors from classics like chocolate and vanilla to delectable combinations like chocolate chip, dark chocolate red wine and even carrot cake!
Download or read book Dessert Can Save the World written by Christina Tosi and published by Harmony. This book was released on 2022-03-08 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The James Beard Award–winning founder of Milk Bar and host of Bake Squad shares her personal stories and wisdom for igniting passion, following your joy, and creating a satisfying life. Dessert connects us heart-to-heart like almost nothing else. It brings us together in good times and bad, celebration and solace. It marks big and small milestones and creates memories of comfort and joy. And Christina Tosi, the founder and CEO of Milk Bar, believes it can save the world. Does the combination of sugar, flour, and butter have some magical ability to fix all the craziness of our modern existence? Of course not. Tosi knows a cookie is just a cookie—but bringing the joy a cookie holds into every area of your life most definitely can. The spirit of dessert—the relentless, unflinching commitment to finding or creating joy even when joy feels hard to come by—is what can save us. And then we, in turn, can each save the world. Tosi shares the wisdom she learned growing up surrounded by strong women who showed her baking’s ability to harness love and create connection, as well as personal stories about succeeding in the highly competitive food world by unapologetically being her true self. Studded with personal and unorthodox recipes, Dessert Can Save the World reveals the secret ingredients for transforming our outlooks, our relationships, our work, and our entire collective existence into something boldly optimistic and stubbornly joyful.
Download or read book American Cake written by Anne Byrn and published by Rodale. This book was released on 2016-09-06 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cakes have become an icon of American cultureand a window to understanding ourselves. Be they vanilla, lemon, ginger, chocolate, cinnamon, boozy, Bundt, layered, marbled, even checkerboard--they are etched in our psyche. Cakes relate to our lives, heritage, and hometowns. And as we look at the evolution of cakes in America, we see the evolution of our history: cakes changed with waves of immigrants landing on ourshores, with the availability (and scarcity) of ingredients, with cultural trends and with political developments. In her new book American Cake, Anne Byrn (creator of the New York Times bestselling series The Cake Mix Doctor) will explore this delicious evolution and teach us cake-making techniques from across the centuries, all modernized for today’s home cooks. Anne wonders (and answers for us) why devil’s food cake is not red in color, how the Southern delicacy known as Japanese Fruit Cake could be so-named when there appears to be nothing Japanese about the recipe, and how Depression-era cooks managed to bake cakes without eggs, milk, and butter. Who invented the flourless chocolate cake, the St. Louis gooey butter cake, the Tunnel of Fudge cake? Were these now-legendary recipes mishaps thanks to a lapse of memory, frugality, or being too lazy to run to the store for more flour? Join Anne for this delicious coast-to-coast journey and savor our nation's history of cake baking. From the dark, moist gingerbread and blueberry cakes of New England and the elegant English-style pound cake of Virginia to the hard-scrabble apple stack cake home to Appalachia and the slow-drawl, Deep South Lady Baltimore Cake, you will learn the stories behind your favorite cakes and how to bake them.
Download or read book Cakes for All Occasions written by Geraldine Kidwell and published by Schiffer Books. This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn to create 18 beautiful decorated cakes with a leading master at your elbow, coaching you from start to presentation. Specialty cakes for children, teens, weddings, holidays, and special celebrations can be made with these sequential instructions and over 330 color photographs of each step. Useful patterns will help get you started, and the cake recipes and list of suppliers will inspire you for years to come. The instructions are carefully designed for beginners, and words of encouragement throughout give you the confidence to complete a fantastic result each time. You will want to make and decorate another cake right away.
Download or read book The Art of Cake Baking written by Tammi Hawkins and published by Tammi Hawkins. This book was released on 2023-08-02 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Art of Cake Baking" is an essential companion for home bakers looking to elevate their baking skills and create stunning homemade cakes. This comprehensive guide takes readers on a journey through the world of baking, providing step-by-step instructions, expert tips, and in-depth knowledge to ensure success in the kitchen. Starting with the basics, the book covers essential equipment and tools, guiding readers on their uses and how to choose the right ones for their baking needs. It explores the importance of accurate measuring and scaling, highlighting the role of each ingredient in cake baking and delving into the fascinating chemistry behind the process. Readers will learn about various mixing methods, from creaming to foaming, and discover the art of shaping and panning cakes to achieve the desired results. The book also delves into the nuances of oven temperature and baking time, helping bakers achieve perfectly baked cakes every time. The heart of the book lies in its collection of delectable cake recipes. From classic favorites like Vanilla, Chocolate, and Pound Cake, to more adventurous creations like Red Velvet, Cheesecake, and Black Forest Gateau, this book offers a wide range of recipes to suit every taste and occasion. With detailed instructions, ingredient explanations, and helpful tips, readers will gain the confidence to tackle these recipes with ease. With a comprehensive glossary of baking terms, conversion charts for accurate measurements, and a curated list of recommended baking books and resources, this book equips readers with the knowledge and tools needed to become skilled bakers. It concludes with an uplifting section on the joy of baking, the satisfaction of sharing homemade treats, and the joy of being part of a baking community. "The Art of Cake Baking" is not just a recipe book; it's a trusted companion that empowers bakers to unleash their creativity, master the techniques, and create mouthwatering cakes that will impress family and friends. Whether you're a beginner or an experienced baker, this book will inspire, educate, and delight, as you embark on a delicious journey of baking mastery.
Download or read book All about Cakes written by Kathryn J. Orr and published by . This book was released on 1975 with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Impractical Uses of Cake written by Yeoh Jo-Ann and published by Epigram Books. This book was released on 2019 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2018 Epigram Books Fiction Prize Sukhin is a thirty-five-year-old teacher who lives alone. His life consists of reading, working and visiting his parents’ to rearrange his piles of “collectibles”. He has only one friend, another teacher who has managed to force Sukhin into a friendship by sheer doggedness. While on an errand one afternoon in Chinatown, he encounters a homeless person who recognises him. This chance reunion turns Sukhin’s well-planned life upside down, and the pair learns about love and sacrifice over their shared fondness for cake.
