Download or read book Algal Culturing Techniques written by Robert A. Andersen and published by Academic Press. This book was released on 2005-01-21 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive reference on all aspects of the isolation and cultivation of marine and freshwater algae.
Download or read book Algal Culturing Techniques written by Robert A. Andersen and published by Elsevier. This book was released on 2005-03-04 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt: Algal Culturing Techniques is a comprehensive reference on all aspects of the isolation and cultivation of marine and freshwater algae, including seaweeds. It is divided into seven parts that cover history, media preparation, isolation and purification techniques, mass culturing techniques, cell counting and growth measurement techniques, and reviews on topics and applications of algal culture techniques for environmental investigations. Algal Culturing Techniques was developed to serve as both a new textbook and key reference for phycologists and others studying aquatic systems, aquaculture and environmental sciences. Students of algal ecology, marine botany, marine phycology, and microbial ecology will enjoy the hands-on methodology for culturing a variety of algae from fresh and marine waters. Researchers in industry, such as aquaculture, pharmaceutical, foodstuffs, and biotechnology companies will find an authoritative and comprehensive reference. - Sponsored by the Phycological Society of America - Features color photographs and illustrations throughout - Describes culturing methods ranging from the test tube to outdoor ponds and coastal seaweed farms - Details isolation techniques ranging from traditional micropipette to automated flow cytometeric methods - Includes purification, growth, maintenance, and cryopreservation techniques - Highlights methods for estimating algal populations, growth rates, isolating and measuring algal pigments, and detecting and culturing algal viruses - Features a comprehensive appendix of nearly 50 algal culture medium recipes - Includes a glossary of phycological terms
Download or read book Handbook of Microalgal Culture written by Amos Richmond and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 587 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Microalgal Culture is truly a landmarkpublication, drawing on some 50 years of worldwide experience inmicroalgal mass culture. This important book comprisescomprehensive reviews of the current available information onmicroalgal culture, written by 40 contributing authors from aroundthe globe. The book is divided into four parts, with Part I detailingbiological and environmental aspects of microalgae with referenceto microalgal biotechnology and Part II looking in depth at majortheories and techniques of mass cultivation. Part III compriseschapters on the economic applications of microalgae, includingcoverage of industrial production, the use of microalgae in humanand animal nutrition and in aquaculture, in nitrogen fixation,hydrogen and methane production, and in bioremediation of pollutedwater. Finally, Part IV looks at new frontiers and includeschapters on genetic engineering, microalgae as platforms forrecombinant proteins, bioactive chemicals, heterotrophicproduction, microalgae as gene-delivery systems for expressingmosquitocidal toxins and the enhancement of marine productivity forclimate stabilization and food security. Handbook of Microalgal Culture is an essential purchasefor all phycologists and also those researching aquatic systems,aquaculture and plant sciences. There is also much of great use toresearchers and those involved in product formulation withinpharmaceutical, nutrition and food companies. Libraries in alluniversities and research establishments teaching and researchingin chemistry, biological and pharmaceutical sciences, food sciencesand nutrition, and aquaculture will need copies of this book ontheir shelves. Amos Richmond is at the Blaustein Institute for DesertResearch, Ben-Gurion University of the Negev, Israel.
Download or read book Algae written by Laura Barsanti and published by CRC Press. This book was released on 2005-11-14 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exhaustive review on all things algae would require a multi-volume encyclopedic work. Even then, such a tome would prove to be of limited value, as in addition to being quite complex, it would soon be outdated, as the field of phycology is full of continual revelations and new discoveries. Algae: Anatomy, Biochemistry, and Biotechnology o
Download or read book Microalgae Cultivation for Biofuels Production written by Abu Yousuf and published by Academic Press. This book was released on 2019-11-23 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microalgae Cultivation for Biofuels Production explores the technological opportunities and challenges involved in producing economically competitive algal-derived biofuel. The book discusses efficient methods for cultivation, improvement of harvesting and lipid extraction techniques, optimization of conversion/production processes of fuels and co-products, the integration of microalgae biorefineries to several industries, environmental resilience by microalgae, and a techno-economic and lifecycle analysis of the production chain to gain maximum benefits from microalgae biorefineries. - Provides an overview of the whole production chain of microalgal biofuels and other bioproducts - Presents an analysis of the economic and sustainability aspects of the production chain - Examines the integration of microalgae biorefineries into several industries
Download or read book ALGAL CULTURING TECHNIQUES written by and published by . This book was released on 2015 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Photosynthesis and Production in a Changing Environment written by D.O. Hall and published by Springer Science & Business Media. This book was released on 2013-12-01 with total page 503 pages. Available in PDF, EPUB and Kindle. Book excerpt: The majority of the world's people depend research work should be carried out at the local and regional level by locally trained on plants for their livelihood since they grow them for food, fuel, timber, fodder and people. many other uses. A good understanding Following the success of our earlier book of the practical factors which govern the (Techniques in Bioproductivity and Photo synthesis; Pergamon Press, 1985), which productivity of plants through the process of photosynthesis is therefore of paramount was translated into four major languages, importance, especially in the light of cur the editors and contributors have exten rent concern about global climate change sively revised the content and widened the and the response of both crops and natural scope of the text,· so it now bears a title ecosystems. in line with current concern over global The origins of this book lie in a series of climate change. · In particular, we have training courses sponsored by the United added chapters on remote sensing, con Nations Environment Programme (Project trolled-environment studies, chlorophyll No. FP/6108-88-0l (2855); 'Environment fluorescence, metabolite partitioning and changes and the productivity of tropical the use of mass isotopes, all of which grasslands'), with additional support from techniques are increasing in their applica many international and national agencies. tion and importance to this subject area.
Download or read book Plant Cryopreservation A Practical Guide written by Barbara B.M. Reed and published by Springer Science & Business Media. This book was released on 2007-10-31 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cryopreservation has proven to be an important tool for the storage and conservation of plant genetic resources. This book is a unique resource for plant scientists, providing more than 100 ready-to-use cryopreservation protocols for plant types from algae and bryophytes to a range of flowering plants. It includes techniques for diverse plant parts such as dormant buds, pollen, and apical meristems and for cell types such as suspension and callus cultures.
Download or read book The Algae World written by Dinabandhu Sahoo and published by Springer. This book was released on 2015-12-16 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: Algal World has been carefully written and edited with an interdisciplinary appeal and aims to bring all aspects of Algae together in one volume. The 22 chapters are divided into two different parts which have been authored by eminent researchers from across the world. The first part, Biology of Algae, contains 10 chapters dealing with the general characteristics, classification and description of different groups such as Blue Green Algae, Green Algae, Brown Algae, Red Algae, Diatoms, Xanthophyceae, Dinophyceae, etc. In , it has two important chapters covering Algae in Extreme Environments and Life Histories and Growth Forms in Green Algae. The second part, Applied Phycology, contains 12 chapters dealing with the more applied aspects ranging from Algal Biotechnology, Biofuel, Phycoremediation, Bioactive Compounds, Biofertilizer, Fatty Acids, Harmful Algal Blooms, Industrial Applications of Seaweeds, Nanotechnology, Phylogenomics and Algal culture Techniques, etc.
Download or read book Marine Algae Extracts 2 Volume Set written by Se-Kwon Kim and published by John Wiley & Sons. This book was released on 2015-04-27 with total page 783 pages. Available in PDF, EPUB and Kindle. Book excerpt: Designed as the primary reference for the biotechnological use of macroalgae, this comprehensive handbook covers the entire value chain from the cultivation of algal biomass to harvesting and processing it, to product extraction and formulation. In addition to covering a wide range of product classes, from polysaccharides to terpenes and from enyzmes to biofuels, it systematically discusses current and future applications of algae-derived products in pharmacology, medicine, cosmetics, food and agriculture. In doing so, it brings together the expertise of marine researchers, biotechnologists and process engineers for a one-stop resource on the biotechnology of marine macroalgae.
Download or read book Biofuels from Algae written by Kuan-Yeow Show and published by Elsevier Inc. Chapters. This book was released on 2013-08-08 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Extensive effort is being made globally to develop various biofuels as an inexhaustible and renewable energy source. Biofuels are viewed as promising alternatives to conventional fossil fuels because they have the potential to eliminate major environmental problems such as global warming and climate change created by fossil fuels. Among the still-developing biofuel technologies, biodiesel production from algae offers a good prospect for large-scale practical use, considering the fact that algae are capable of producing much more yield than other biofuels such as corn and soybean crops. Although research on algae-based biofuel is still in its developing stage, extensive work on laboratory- and pilot-scale algae-harvesting systems with promising prospects has been reported. This chapter presents a discussion of the literature review of recent advances in algal biomass harvesting. The chapter focuses on stability and separability of algae and algae-harvesting methods. Challenges and prospects of algae harvesting are also outlined. The review aims to provide useful information for future development of efficient and commercially viable algal biodiesel production.
Download or read book Freshwater Algae written by Edward G. Bellinger and published by John Wiley & Sons. This book was released on 2015-02-23 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the second edition of Freshwater Algae; the popular guide to temperate freshwater algae. This book uniquely combines practical information on sampling and experimental techniques with an explanation of basic algal taxonomy plus a key to identify the more frequently-occurring organisms. Fully revised, it describes major bioindicator species in relation to key environmental parameters and their implications for aquatic management. This second edition includes: the same clear writing style as the first edition to provide an easily accessible source of information on algae within standing and flowing waters, and the problems they may cause the identification of 250 algae using a key based on readily observable morphological features that can be readily observed under a conventional light microscope up-to-date information on the molecular determination of taxonomic status, analytical microtechniques and the potential role of computer analysis in algal biology upgrades to numerous line drawings to include more detail and extra species information, full colour photographs of live algae – including many new images from the USA and China Bridging the gap between simple identification texts and highly specialised research volumes, this book is used both as a comprehensive introduction to the subject and as a laboratory manual. The new edition will be invaluable to aquatic biologists for algal identification, and for all practitioners and researchers working within aquatic microbiology in industry and academia.
Download or read book Culturing Algae written by Hilary Belcher and published by . This book was released on 1982 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biofuels from Algae written by Kristian Spilling and published by Humana. This book was released on 2020-12-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides a comprehensive overview of different ways to grow algae and the techniques used to start algal cultivation, monitor algal growth, environmental impact of growing algae, and various methods for characterizing the biomass. The chapters in this book discuss a range of topics such as step-by-step protocols on how to isolate and grow algae; descriptions on how to use fluorescence to estimate algal biomass and lipid content; and instructions on using advanced techniques to determine the carbohydrates and lipids in algal biomass. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Authoritative and cutting-edge, Biofuels from Algae: Methods and Protocols is a valuable resource for novice and experienced researchers who want to learn more about this impactful and developing field.
Download or read book Culture of Marine Invertebrate Animals written by Matoira H. Chanley and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is based on prec'entations at the conference on Culture of Marine Invertebrate Animals which was held in Green port, New York in October, 1972. The conference was sponsored by the Middle Atlantic Natural Sciences Council, Inc., a non profit educational corporation, together with the Marine Science Centers of Adelphi University, the State University of New York at Stony Brook, Long Island University, Suffolk County Community College, and the Shelter Island Oyster Company. The purpose of the conference was to provide a needed ex change of knowledge among scientists of various specialties whose information would be invaluable to others confronted with similar problems, even with different marine animals. Part I considers supportive techniques -- general isolation and culture methods, problems of disease and feeding. Specific techniques employed in the culture of a wide range of invertebrate organisms is covered in Part II. We want to thank the contributors for their cooperation in preparing the manuscripts based on their conference presentations. Walter L. Smith Matoira H. Chanley v Contents PART I Recirculating System Culture Methods for Marine Organisms .............•.
Download or read book Cultivation Of Microalgae written by Bruno Augusto Amato Borges and published by Delve Publishing. This book was released on 2017-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Algae are recognized as one of the oldest life-forms (Falkowski & Raven, 1997). The use of microalgae dates back around 2000 years to the Chinese, who used Nostoc to survive during famine (Spolaore et al., 2006), and to the Aztecs who collected and cultivated Spirulina (Henrikson, 2011). For the past 50 years, extensive research has been performed on microalgae and how they can be used in a wide variety of processes or to manufacture many practical and economic important products. This group of individuals is present in several ecosystems, representing a big variety of species living in a wide range of environmental conditions. Microalgae can be autotrophic or heterotrophic; the autotrophic require only inorganic compounds such as CO2, salts and a light energy source for growth; the heterotrophic are nonphotosynthetic, therefore require an external source of organic compounds as well as nutrients as an energy source (Brennan & Owende, 2009). The cultivation of microalgae is an activity that offers high productivity in dry biomass, compared the production of seaweeds. One important advantage of the cultivation of microalgae is that it can be performed in various locations, due to the use of closed systems of cultivation. In addition, can generate crops throughout the year and has high photosynthetic efficiency and bioremediation potential. There are several groups of individuals who are part of the large group of microalgae; so many differences can be identified with respect to chemical and biological composition of each. Actually, the main genres worldwide cultured are Skeletonema, Thalassiosira, Nannochloropsis, Phaeodactylum, Chaetoceros, Isochrysis, Tetraselmis, Chlamydomonas, Dunaliella and Spirulina. One of the great advantages present in the cultivation of microalgae is the positive appeal to your benefits with regard to the environment. This production plays in a variety of ways to promote sustainability. Microalgae biomass has been proven as a sustainable feedstock for biofuels, feed and numerous value added products that involves nutraceuticals and therapeutic industry (Guldhe, 2016). Microalgae are a highly renewable resource. It can be grown and harvested all year round, in several environments. Production is low impact - microalgae cultivation needs no chemicals or pesticides, in addition to require no deforestation. Knowing the many uses and importance of these organisms to the different sectors of the industry, and your environmental importance, it is essential to maintain the targeted efforts in pursuit of the development of new technologies and applications, as well as improvements in cropping systems and processes used currently.
Download or read book Handbook of Microalgal Culture written by Amos Richmond and published by John Wiley & Sons. This book was released on 2013-04-03 with total page 1148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Algae are some of the fastest growing organisms in the world, with up to 90% of their weight made up from carbohydrate, protein and oil. As well as these macromolecules, microalgae are also rich in other high-value compounds, such as vitamins, pigments, and biologically active compounds, All these compounds can be extracted for use by the cosmetics, pharmaceutical, nutraceutical, and food industries, and the algae itself can be used for feeding of livestock, in particular fish, where on-going research is dedicated to increasing the percentage of fish and shellfish feed not derived from fish meal. Microalgae are also applied to wastewater bioremediation and carbon capture from industrial flue gases, and can be used as organic fertilizer. So far, only a few species of microalgae, including cyanobacteria, are under mass cultivation. The potential for expansion is enormous, considering the existing hundreds of thousands of species and subspecies, in which a large gene-pool offers a significant potential for many new producers. Completely revised, updated and expanded, and with the inclusion of new Editor, Qiang Hu of Arizona State University, the second edition of this extremely important book contains 37 chapters. Nineteen of these chapters are written by new authors, introducing many advanced and emerging technologies and applications such as novel photobioreactors, mass cultivation of oil-bearing microalgae for biofuels, exploration of naturally occurring and genetically engineered microalgae as cell factories for high-value chemicals, and techno-economic analysis of microalgal mass culture. This excellent new edition also contains details of the biology and large-scale culture of several economically important and newly-exploited microalgae, including Botryococcus, Chlamydomonas, Nannochloropsis, Nostoc, Chlorella, Spirulina, Haematococcus, and Dunaniella species/strains. Edited by Amos Richmond and Qiang Hu, each with a huge wealth of experience in microalgae, its culture, and biotechnology, and drawing together contributions from experts around the globe, this thorough and comprehensive new edition is an essential purchase for all those involved with microalgae, their culture, processing and use. Biotechnologists, bioengineers, phycologists, pharmaceutical, biofuel and fish-feed industry personnel and biological scientists and students will all find a vast amount of cutting-edge information within this Second Edition. Libraries in all universities where biological sciences, biotechnology and aquaculture are studied and taught should all have copies of this landmark new edition on their shelves.
