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Book Albrecht s Diary

    Book Details:
  • Author : Friedrich S. Plechinger
  • Publisher : BoD – Books on Demand
  • Release : 2022-02-05
  • ISBN : 3755784289
  • Pages : 545 pages

Download or read book Albrecht s Diary written by Friedrich S. Plechinger and published by BoD – Books on Demand. This book was released on 2022-02-05 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the story of Albrecht. A 12 year old boy who began his search for his father, who left the family farm for a pilgrimage to Jerusalem in the middle ages in search of god. The boy was called by a dream to bring his father back home after he was gone for three years, feeling that his father was in danger. He escaped the farm and on his search he met nine men, who would change his life for ever.

Book A Hangman s Diary

    Book Details:
  • Author : Albrecht Keller
  • Publisher :
  • Release : 2011-05-01
  • ISBN : 9781258011475
  • Pages : 272 pages

Download or read book A Hangman s Diary written by Albrecht Keller and published by . This book was released on 2011-05-01 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Hangman s Diary

    Book Details:
  • Author : Franz Schmidt
  • Publisher : Simon and Schuster
  • Release : 2015-02-03
  • ISBN : 1629149764
  • Pages : 140 pages

Download or read book A Hangman s Diary written by Franz Schmidt and published by Simon and Schuster. This book was released on 2015-02-03 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: From 1573 to 1617, Master Franz Schmidt was the executioner for the towns of Bamberg and Nuremberg. During that span, he personally executed more than 350 people while keeping a journal throughout his career. A Hangman’s Diary is not only a collection of detailed writings by Schmidt about his work, but also an account of criminal procedure in Germany during the Middle Ages. With analysis and explanation, editor Albrecht Keller and translators C. Calvert and A. W. Gruner have put together a masterful tome that sets the scene of execution day and puts you in Master Franz Schmidt’s shoes as he does his duty for his country. Originally published more than eighty years ago, A Hangman’s Diary gives a year-by-year breakdown on all of Master Schmidt’s executions, which include hangings, beheadings, and other methods of murder, as well as explanations of each crime and the reason for the punishment. An incredible classic, A Hangman’s Diary is more than a history lesson; it shows the true anarchy that inhabited our world only a few hundred years ago. Skyhorse Publishing, as well as our Arcade imprint, are proud to publish a broad range of books for readers interested in history--books about World War II, the Third Reich, Hitler and his henchmen, the JFK assassination, conspiracies, the American Civil War, the American Revolution, gladiators, Vikings, ancient Rome, medieval times, the old West, and much more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Book The New American Circus

Download or read book The New American Circus written by Ernest J. Albrecht and published by . This book was released on 1995 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the 1970s a group of men and women with few ties to the circus emerged from the counterculture revolution and took to the streets, where they discovered how to entertain an audience. At a time when the Big Top was beset by shabby excess, escalating costs, and competition from movies and TV, the young performers dedicated themselves to skill and intimacy, beginning the movement Ernest Albrecht describes as the "new American circus", a reinvention of the circus as an authentic form of art. The first - and most radical - aspect of this movement was its revival of the traditions of the great one-ring shows of Europe and Russia. Focusing on artistry, not spectacle, the new American circus incorporated such allied arts as music and dance and embraced a notion of ensemble that was compatible with the communal ethic of the seventies. Working from interviews and other primary sources, Albrecht traces this history to the present (including current controversies over animal performers and efforts to secure subsidies), sketching the leading players in the new circus and profiling the shows they founded.

Book The forgotten writer

    Book Details:
  • Author : Friedrich S. Plechinger
  • Publisher : BoD – Books on Demand
  • Release : 2023-09-11
  • ISBN : 375788079X
  • Pages : 242 pages

Download or read book The forgotten writer written by Friedrich S. Plechinger and published by BoD – Books on Demand. This book was released on 2023-09-11 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A forgotten writer who was once a Stasi agent and who provoked the world with his books was trying to find peace and quite by buying an old farm in a mid sized city in southern France so at least it seemed to everyone, but the reality told a different story and Francine Autem who sold him the farm through her little agency was suddendly confronted with many strange and unregular occurences which involved her in a world of sinister and life threatening secrets and a journey began that changed hers and other people`s life completely. Who was this man and why did their path cross?

Book Journal

    Book Details:
  • Author : Baltimore (Md.). City Council. First Branch
  • Publisher :
  • Release : 1927
  • ISBN :
  • Pages : 1796 pages

Download or read book Journal written by Baltimore (Md.). City Council. First Branch and published by . This book was released on 1927 with total page 1796 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Energy and protein metabolism and nutrition in sustainable animal production

Download or read book Energy and protein metabolism and nutrition in sustainable animal production written by James W. Oltjen and published by Springer. This book was released on 2013-11-04 with total page 537 pages. Available in PDF, EPUB and Kindle. Book excerpt: As world population increases, demand for food and particularly animal products is expected to grow substantially. Because of limited area for expansion of animal agriculture and growing consumer concern for the environmental impact of animal production, gains in animal efficiency will have to be part of the solution. This book addresses key issues of how energy and protein are utilized and interact in farm animals from the molecular to the whole animal and even to the herd or group level of organization. It contains state-of-the-art research and reviews on several topics of nutrient utilization and metabolism from top scientists worldwide. Key issues addressed include energy/protein interactions, methodology such as in vitro and in vivo techniques, regulation including pre-natal programming and endocrine regulation, modeling and systems biology (including a tribute to the late Professor R. Lee Baldwin of the University of California, Davis, a leader in the field), products and health of animals, tissue metabolism, and environmental sustainability in agriculture. This book is a valuable resource for researchers, students, policy makers, producers and industry professionals believing that a better understanding of metabolism and nutrition of farm animals is part of the solution.

Book Handbook of Milk of Non Bovine Mammals

Download or read book Handbook of Milk of Non Bovine Mammals written by Young W. Park and published by John Wiley & Sons. This book was released on 2017-07-24 with total page 728 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE ONLY SINGLE-SOURCE GUIDE TO THE LATEST SCIENCE, NUTRITION, AND APPLICATIONS OF ALL THE NON-BOVINE MILKS CONSUMED AROUND THE WORLD Featuring contributions by an international team of dairy and nutrition experts, this second edition of the popular Handbook of Milk of Non-Bovine Mammals provides comprehensive coverage of milk and dairy products derived from all non-bovine dairy species. Milks derived from domesticated dairy species other than the cow are an essential dietary component for many countries around the world. Especially in developing and under-developed countries, milks from secondary dairy species are essential sources of nutrition for the humanity. Due to the unavailability of cow milk and the low consumption of meat, the milks of non-bovine species such as goat, buffalo, sheep, horse, camel, Zebu, Yak, mare and reindeer are critical daily food sources of protein, phosphate and calcium. Furthermore, because of hypoallergenic properties of certain species milk including goats, mare and camel are increasingly recommended as substitutes in diets for those who suffer from cow milk allergies. This book: Discusses key aspects of non-bovine milk production, including raw milk production in various regions worldwide Describes the compositional, nutritional, therapeutic, physio-chemical, and microbiological characteristics of all non-bovine milks Addresses processing technologies as well as various approaches to the distribution and consumption of manufactured milk products Expounds characteristics of non-bovine species milks relative to those of human milk, including nutritional, allergenic, immunological, health and cultural factors. Features six new chapters, including one focusing on the use of non-bovine species milk components in the manufacture of infant formula products Thoroughly updated and revised to reflect the many advances that have occurred in the dairy industry since the publication of the acclaimed first edition, Handbook of Milk of Non-Bovine Mammals, 2nd Edition is an essential reference for dairy scientists, nutritionists, food chemists, animal scientists, allergy specialists, health professionals, and allied professionals.

Book Technological Approaches for Novel Applications in Dairy Processing

Download or read book Technological Approaches for Novel Applications in Dairy Processing written by Nurcan Koca and published by BoD – Books on Demand. This book was released on 2018-06-20 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Technological innovations, customer expectations, and economical situations have been forcing the dairy industry to adapt to changes in technologies and products. The goal of this book is to present some new approaches on dairy processing. It will provide several applications on the use of some novel technologies in various dairy products, the improvement of functionalities and quality systems of dairy products, and the advances in dairy wastewater treatment. The book will be useful for both practicing professionals and researchers in the dairy field. I would like to send my sincere thanks to all the authors for their hard work and contributions.

Book Handbook of Dairy Foods and Nutrition

Download or read book Handbook of Dairy Foods and Nutrition written by Gregory D. Miller and published by CRC Press. This book was released on 2002-01-01 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new edition of Handbook of Dairy Foods and Nutrition presents the latest developments in dairy foods research. It examines the role of dairy products in the diet for cardiovascular health, reducing risk for blood pressure and colon cancer, and enhancing bone and oral health. In addition, the bone health of vegetarians and lactose intolerant individuals are addressed. The importance of milk and milk products in the diet throughout the lifecycle is addressed. WHAT'S NEW IN THE SECOND EDITION? NEW CHAPTERS! "Milk and Milk Products" will include: *Official recommendations for inclusion of milk and milk products in the diet *Nutrient contributions of milk and milk products *Nutrient components (energy, carbohydrate, protein, fat, vitamins, minerals, electrolytes) *Protection of quality of milk products *Kinds of milk and milk products "Contributions of Milk and Milk Products to a Healthy Diet Throughout the Life Cycle" will include: *Unique aspects of each developmental stage in the life cycle *Nutrient contributions of dairy foods to the diet *Other non-nutrient components of dairy foods with known health benefits *Official recommendations for the use of Milk Group foods for each age group *Discussion of strategies to improve dairy food intake PLUS EXTENSIVE REVISIONS TO EXISTING CHAPTERS INCLUDING: *Recent American Heart Association recommendations *Updated data on fat and cholesterol intake *Tables of new RDAs/DRIs *Latest information on the anticarcinogenic effect of dairy food components *And much more!

Book Energy and protein metabolism and nutrition

Download or read book Energy and protein metabolism and nutrition written by Hélène Lapierre and published by BRILL. This book was released on 2023-09-04 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Development in agricultural sciences, particularly in farm animal sciences, resulted in the increased productivity to meet the demand for high quality and relatively cheap protein sources for human nutrition. In parallel, this increased productivity challenges the adequate supply of nutrients, including protein and energy, needed to cover not only high performances, but also insure animal health and welfare, reproduction and quality of products in a sustainable environment. The precise understanding of the animal biology is crucial for animal health and welfare, sustainable animal production, and health of animal product consumers. This book focuses on combining basic and applied research and its practical applications. To achieve these goals, many important topics are presented and discussed in detail. The most important issues in this book are: physiological aspects of protein and energy metabolism and nutrition; animal health and welfare metabolic related issues; effect of feeds and feed processing on energy and protein digestion and metabolism; methodological aspects of research on protein and energy metabolism; environment protection and enhancement of the quality and health-promoting features of animal products. This book constitutes a good source of knowledge for those who like to be up to date with the newest trends and findings in energy and protein metabolism in farm animals.

Book The Pictorialization of D  rer s Drawings in Northern Europe in the Sixteenth and Seventeenth Centuries

Download or read book The Pictorialization of D rer s Drawings in Northern Europe in the Sixteenth and Seventeenth Centuries written by Kayo Hirakawa and published by Peter Lang. This book was released on 2009 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the unique phenomenon of the pictorialization of Dürer's drawings. Representative Northern European painters in the sixteenth and seventeenth centuries - such as Hans Schäufelein, Jacob Hoefnagel and Jan Brueghel the Elder - reproduced Dürer's drawings, from single motifs to whole compositions in brilliant colors. This publication discusses the character of Dürer's workshop, preferences for drawings in Renaissance Germany, questions about authorship and ownership around works of art and the reception and adaptation of the Northern Renaissance art in the Prague Mannerism. It also demonstrates how in the course of the sixteenth century the evaluation of Dürer's drawings in Northern Europe changed.

Book Closing the Justice Gap for Adult and Child Sexual Assault

Download or read book Closing the Justice Gap for Adult and Child Sexual Assault written by Anne Cossins and published by Springer Nature. This book was released on 2020-10-21 with total page 722 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the justice gap and trial process for sexual assault against both adults and children in two jurisdictions: England and Wales and New South Wales, Australia. Drawing on decades of research, it investigates the reality of the policing and prosecution of sexual assault offences – often seen as one of the ‘hardest crimes to prosecute’ – across two similar jurisdictions. Despite the introduction of the many reform options detailed in the book, satisfactory outcomes for victims and the public are still difficult to obtain. Cossins takes a new approach by examining the nature and effects of adversarialism on vulnerable witnesses, jury decision-making and the structures of power within the trial process, to show how, and at what points, that process is weighted against complainants of sexual assault, in order to make evidence-based suggestions for reform. She argues that this justice gap is a result of a moralistic adversarial culture which fosters myths and misconceptions about rape and child sexual assault, thus requiring the prosecution to prove a complainant’s moral worthiness. She argues this culture can only be eliminated by a radical replacement of the adversarial system with a trauma-informed system. By reviewing the relevant psychological literature, this book documents the triggers for re-traumatisation within an adversarial trial, and discusses the reform measures that would be necessary to transform the sexual assault trial from one where the complainant’s moral worthiness is ‘on trial’ to a fully functioning trauma-informed system. It speaks to students and academics across subjects including law, criminology, gender studies and psychology, and practitioners in law and victim services, as well as policy-makers.

Book Annual Report of the Ohio Dairy and Food Commissioner

Download or read book Annual Report of the Ohio Dairy and Food Commissioner written by Ohio. Dairy and Food Commissioner and published by . This book was released on 1914 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Annual Report of the Ohio Dairy and Food Commissioner

Download or read book Annual Report of the Ohio Dairy and Food Commissioner written by Ohio. Dairy and Food Dept and published by . This book was released on 1912 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Prebiotics and Probiotics in Human Milk

Download or read book Prebiotics and Probiotics in Human Milk written by Michelle McGuire and published by Academic Press. This book was released on 2016-10-06 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prebiotics and Probiotics in Human Milk: Origins and Functions of Milk-Borne Oligosaccharides and Bacteria provides a comprehensive, yet approachable, treatise on what is currently known about the origins and functions of human milk oligosaccharides (HMO), the complex sugars in milk that are not digested by the infant. The book examines how HMOs and bacteria in human milk may function independently and coordinately to influence both maternal and infant health. Human milk is the only food "designed specifically to nourish humans, indeed representing the essence of a perfect "functional food. And although researchers have been studying its composition for decades, surprisingly little is really understood about the origins and functions of its myriad components, an area that is especially true for HMOs and bacteria. This book provides a thorough review of the newest research on these inter-related milk constituents as written by a team of experts from both academia and industry who actively conduct HMO and human milk microbiome research as they endeavor to apply this new knowledge to infant nutrition. Each chapter provides objective rationale for what research is still needed in this rapidly evolving area, also discussing the challenges and opportunities faced by the industry in adding HMO and microbes to infant food products. This book is a valuable resource for nutrition researchers focused on infant nutrition, food scientists and product developers working on infant formula, and clinicians interested in broadening their understanding of the benefits of human milk for infants. - Presents a reader-friendly, highly-curated text that includes a review of the literature related to origins, variability, metabolism, and functions of HMO and human milk bacteria - Discusses the potential implications of HMO and milk microbiota to industry – for instance, utilization in the dairy industry and infant formula - Consists of learning aids, such as pull quotes, critical summary statements, and an extensive list of published literature throughout

Book The Oxford Handbook of the Neurobiology of Pain

Download or read book The Oxford Handbook of the Neurobiology of Pain written by Professor John N. Wood and published by Oxford University Press. This book was released on 2020-06-17 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Oxford Handbook of the Neurobiology of Pain represents a state of the art overview of the rapidly developing field of pain research. As populations age, the number of people in pain is growing dramatically, with half the population living with pain. The opioid crisis has highlighted this problem. The present volume is thus very timely, providing expert overviews of many complex topics in pain research that are likely to be of interest not just to pain researchers, but also to pain clinicians who are seeking new therapeutic opportunities to develop analgesics. Many of the topics covered are of interest to neuroscientists, as pain is one of the most amenable sensations for mechanistic dissection. The present volume covers all aspects of the topic, from a history of pain through invertebrate model systems to the human genetics of pain and functional imaging. Chapters include the role of ion channels, the opioid system, the immune and sympathetic systems, as well as the mechanisms that transform acute to chronic pain. Migraine and the interplay between sleep and pain are also discussed. New technology in the form of transgenic animals, chemogenetics, optogenetics, and proteomic analyses are providing significant advances in our research and are covered as well. Demystifying pain through an understanding of its fundamental biology, as outlined in this volume, is the most direct route to ameliorating this vast human problem.