Download or read book Agriculture in the Arabian Peninsula written by Howard Bowen-Jones and published by . This book was released on 1983 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Protected Agriculture in the Arabian Peninsula Summary Proceedings of an International Workshop Protected Agriculture in the Arabian Peninsula Doha Qatar 15 18 Feb 1998 written by and published by ICARDA. This book was released on 1998 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Agricultural Resources of the Arabian Peninsula written by Henrietta M. Holm and published by . This book was released on 1955 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Agriculture of West Asia written by Henrietta Holm Tegeler and published by . This book was released on 1966 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agriculture and Rural Development in the Arabian Peninsula written by Norman L. Cigar and published by . This book was released on 1981 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food and Agriculture in the Arid Environment of Saudi Arabia Under Human Pressures and Changes written by Abdulrahman K. Al-Zaidy and published by . This book was released on 1980 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Slavery Agriculture and Malaria in the Arabian Peninsula written by Benjamin Reilly and published by Ohio University Press. This book was released on 2015-10-29 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Slavery, Agriculture, and Malaria in the Arabian Peninsula, Benjamin Reilly illuminates a previously unstudied phenomenon: the large-scale employment of people of African ancestry as slaves in agricultural oases within the Arabian Peninsula. The key to understanding this unusual system, Reilly argues, is the prevalence of malaria within Arabian Peninsula oases and drainage basins, which rendered agricultural lands in Arabia extremely unhealthy for people without genetic or acquired resistance to malarial fevers. In this way, Arabian slave agriculture had unexpected similarities to slavery as practiced in the Caribbean and Brazil. This book synthesizes for the first time a body of historical and ethnographic data about slave-based agriculture in the Arabian Peninsula. Reilly uses an innovative methodology to analyze the limited historical record and a multidisciplinary approach to complicate our understandings of the nature of work in an area that is popularly thought of solely as desert. This work makes significant contributions both to the global literature on slavery and to the environmental history of the Middle East—an area that has thus far received little attention from scholars.
Download or read book Slavery Agriculture and Malaria in the Arabian Peninsula written by Benjamin Reilly and published by . This book was released on 2015 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This book illuminates a previously unstudied phenomenon: the large-scale employment of people of African ancestry as slaves in agricultural oases within the Arabian Peninsula. The key to understanding this unusual system is the prevalence of malaria within Arabian Peninsula oases and drainage basins, which rendered agricultural lands in Arabia extremely unhealthy for people without genetic or acquired resistance to malarial fevers. In this way, Arabian slave agriculture had unexpected similarities to slavery as practiced in the Caribbean and Brazil. This book synthesizes a body of historical and ethnographic data about slave-based agriculture in the Arabian Peninsula. Reilly uses an innovative methodology to analyze the limited historical record and a multidisciplinary approach to complicate our understandings of the nature of work in an area that is popularly thought of solely as desert.
Download or read book Yemen Arab Republic written by U. S. Agency U.S. Agency for International Develpment and published by Createspace Independent Publishing Platform. This book was released on 2016-01-26 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yemen is by far the most fertile part of the Arabian peninsula, yet agriculture is a hard scrabble. There are two major regions: the smaller coastal region or Tihama and the more extensive mountainous highlands. The Tihama is a narrow, hot, humid semi-, desert, almost waterless an strip that extends the entire seacoast from Maydi on the northern frontier Saudi Arabia to the Bab al Mandab at with the country's southern limits and occupies approximately 10% of the country. These 20,300 sq. Km. miles are watered principally by seven major wadis carrying runoff from the highlands. Their waters seldom reach the sea and rarely flow throughout the year. The climate is oppressively topical. Temperatures often reach 55 degrees c. and even in the cool season range into the 30's, humidity readings of 80% or more are not uncommon. Rainfall in the wetter areas of the Tihama only rarely exceeds 300mm annually. Natural vegetation is sparse and the area is subject to severe windstorms and shifting sands
Download or read book Yemen Arab Republic written by U. S. Agency U.S. Agency for International Develpment and published by CreateSpace. This book was released on 2015-06-15 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yemen is by far the most fertile part of the Arabian peninsula, yet agriculture is a hard scrabble. There are two major regions: the smaller coastal region or Tihama and the more extensive mountainous highlands. The Tihama is a narrow, hot, humid semi-, desert, almost waterless an strip that extends the entire seacoast from Maydi on the northern frontier Saudi Arabia to the Bab al Mandab at with the country's southern kimits and occupies approximately 10% of the country. These 20,300 sq. Km. miles are watered principally by seven major wadis carrying runoff from the highlands. Their waters seldom reach the sea and rarely flow throughout the year. The climate is oppressively topical. Temperatures often reach 55 degrees c. and even in the cool season range into the 30's, humidity readings of 80% or more are not uncommon. Rainfall in the wetter areas of the Tihama only rarely exceeds 300mm annually. Natural vegetation is sparse and the area is subject to severe windstorms and shifting sands.
Download or read book Agriculture in the Near East written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1953 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agriculture in the Middle East written by Adel Salman and published by Professors World Peace Academy. This book was released on 1990 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Produced by the Professors World Peace Academy, this collection of essays by Middle Eastern scholars and experts examines the problems of a vast, largely arid region where the demand for food far outstrips the productive capacity of the land. The essays are grouped within five sections: water resources, agricultural production, the food production-consumption gap, problems confronting agricultural production, and prospects and potentials for agriculture and food production. Acidic paper. Annotation copyrighted by Book News, Inc., Portland, OR
Download or read book Landholding and Commercial Agriculture in the Middle East written by Caglar Keyder and published by SUNY Press. This book was released on 1991-01-01 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book traces the evolution of Ottoman agriculture from commercialization of the rural peasant households into global networks of production and trade. It re-evaluates the significance attached to large-scale agricultural units as catalysts of this transformation, and assesses structures of authority and control invested in large landlords, local notables, and the rural producers. The essays in this volume offer different perspectives on the transformation of an important agrarian society in the Middle East.
Download or read book Unlocking the potential of protected agriculture in the countries of the Gulf Cooperation Council Saving water and improving nutrition written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-04-22 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Gulf Cooperation Council (GCC) is a political and economic union of Arab states, namely Bahrain, Kuwait, Oman, Qatar, Saudi Arabia and the Unites Arab Emirates. The GCC was formed in 1981 to strengthen the members’ economic, social and political ties by harmonizing regulations in various fields including economy, finance, trade and customs. The region extends over a territory of 2 673 108 km2 and is home to about 50 million people. The common denominators of the GCC countries are limited natural fertile land, scarce water resources and harsh climate. Depending on the country, the agriculture sector may use as much as 75 percent of the national available water resources. This has enormous environmental costs and significantly affects the sustainability of overall development in the Arabian Peninsula.According to Al-Rashed and Sherif (2000), the lack of renewable water resources is one of the critical constraints to sustainable development in the GCC countries. Rainfall in the Arabian Peninsula is scarce and infrequent. Over-exploitation of fossil groundwater resources, mostly to meet irrigation demands and create greenery lands, has already affected the productivity of aquifers, both quantitatively and qualitatively, despite the fact that much of the freshwater demand in the GCC countries is already covered using desalinated water. Reducing water consumption and increasing water efficiency are essential to enhancing agriculture and moving towards increased self-sufficiency with the production of high-quality, safe and diversified foods in the GCC countries. Exploiting the full potential of protected agriculture should save significant amounts of water, which can be used not only for agriculture but for other needs as well.
Download or read book A Study of Agricultural Development in Al Kharj Saudi Arabia written by Abdulaziz Al-Zokair and published by . This book was released on 1980 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Oasis Agriculture in the Central and Eastern Arabian Peninsula written by John Harold Stevens and published by . This book was released on 1972 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Agricultural Potential of the Middle East written by Marion Clawson and published by Elsevier Publishing Company. This book was released on 1971 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Study of the development potential of agriculture in the Middle East - covers climate, natural resources, land utilization, water utilization, the agrarian structure, agricultural production and trade, the rural worker force, etc., includes sociological aspects and stresses the 'package' nature of development planning for social change and innovation. Maps, references and statistical tables.
