Download or read book Agricultural Reforms and Grain Production in China written by Shujie Yao and published by Springer. This book was released on 2016-07-27 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explains how policy changes affect farmers' production incentives and efficiency of resource allocation within and outside agriculture in modern China, paying particular attention to the effects of technical inputs on yield and efficiency of spatial crop production pattern. Drawing experiences of agricultural development in different periods after independence and employing two different quantitative techniques, it concludes that government's long term tendency to undermine the role of agriculture, lack of state investment and the inconsistency of market reforms are three major threats to sustained grain production and agricultural growth in China.
Download or read book Agricultural Reform and Rural Transformation in China since 1949 written by Thomas DuBois and published by BRILL. This book was released on 2016-07-11 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since its founding, the government of the People's Republic of China has strived to transform rural production, the theme of this volume of History of Contemporary China. Fourteen articles translated from the Chinese journal Contemporary History (Dangdai Zhongguo shi yanjiu) offer both empirical account and theoretical analysis of a broad range of historical events and issues, such as the guiding policy framework of the “three rural issues,” the causes and consequences of the deep plowing movement and the development of public canteens during the Great Leap Forward, child care, enterprises and collectives, and private lending in the post-Mao era, and the changing dynamics of interregional flows of goods and people throughout the second half of the 20th century. These studies shed light on the historical origins of some of the agricultural and rural problems in China today.
Download or read book Agricultural Reform in China written by Yiping Huang and published by Cambridge University Press. This book was released on 1998-01-13 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chinese agriculture has experienced some radical changes over the past twenty years. Following the successful introduction of the household production system in the early 1980s, difficulties were encountered in establishing a unified domestic agricultural market in the later 1980s and 1990s. Through a comprehensive analysis of the changes in the Chinese agricultural institutions between the late 1970s and the mid-1990s, this study attempts to provide some answers to the main questions presently facing the agricultural sector. It focuses on the key elements of the pre-reform agricultural institutions, reviews the ways these institutions were refashioned and assesses the resulting changes in agricultural development. The implications of different policy choices are carefully considered with the assistance of a computable general equilibrium model. The author argues that China should push forward with its market-oriented reform measures and introduce the rigours of international competition into the agricultural sector.
Download or read book China s Ongoing Agricultural Reform written by Colin Andre Carter and published by . This book was released on 1996 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The authors present a systematic and incisive study of five interrelated areas: an exploration of the causes of the slowdown in agricultural output growth since the mid-1980s; the role of both output and input markets in agricultural development; the problem of excess labor in agriculture; the potential of rural industrial development to absorb excess labor; and financial flows - taxation, government expenditure, rural household savings, and investment - in relation to agricultural growth. The authors conclude with suggestions for fundamental changes in China's agricultural policy that are needed if the nation is to feed its 1.2 billion people."--BOOK JACKET.Title Summary field provided by Blackwell North America, Inc. All Rights Reserved
Download or read book Agricultural Reforms in the Soviet Union and China written by United States. Congress. Joint Economic Committee and published by . This book was released on 1989 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Reforming the Agricultural Sector in China written by Justin Yifu Lin and published by . This book was released on 1990 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Number 91/1 in the TChina Working Papers' series which complements the National Centre for Development Studies' TMonograph' series. This paper examines the sweeping agricultural reforms initiated in China in 1979 and analyses the problems which the reforms were intended to remedy and the achievements that have resulted. Includes a number of statistical tables and a detailed list of references.
Download or read book Agricultural Reform in China written by Simon Powell and published by Manchester University Press. This book was released on 1992 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rural Reforms the Weather and Productivity Growth in China s Grain Sector written by Bin Zhang and published by . This book was released on 1994 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Security and Economic Reform written by C. Findlay and published by Springer. This book was released on 1999-07-18 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: The development of China's grain marketing system is a crucial part of economic reform. The focus of this book is on the development of the domestic marketing system. Issues examined include the pace and content of reform so far, the development of wholesale markets, and the growth of a complementary financial system. Of special interest is the impact of marketing reform on regional trade patterns in the domestic market and implications for China's international grain trade policy.
Download or read book China s Grain Production And Trade written by Colin A. Carter and published by Routledge. This book was released on 2019-04-10 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: China, with over 20 percent of the earth's population, is both the world's largest producer and largest consumer of cereal grains. As a consequence, the supply and demand of grain in China will have a major impact on the world food trade. In this comprehensive study of China's grain production and trade, Colin A. Carter and Fu-Ning Zhong trace the
Download or read book China s Agriculture at the Cross Roads written by Y. Yang and published by Springer. This book was released on 2000-01-27 with total page 309 pages. Available in PDF, EPUB and Kindle. Book excerpt: China now faces the difficult choice of whether to pursue a food self-sufficiency policy or further integrate its agriculture into the world market. China's choice will have profound implications for the world trading system, as well as for its own economy. At the same time, China needs to reform its land tenure and grain marketing systems. This book examines these majority policy issues using up-to-date information and empirical evidence.
Download or read book Agricultural Development in China 1368 1968 written by Dwight H. Perkins and published by Routledge. This book was released on 2017-07-12 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural Development in China explains how China's farm economy historically responded to the demands of a rising population. Dwight H. Perkins begins in the year A.D. 1368, the founding date of the Ming dynasty. More importantly, it marked the end of nearly two centuries of violent destruction and loss of life primarily connected with the rise and fall of the Mongols. The period beginning with the fourteenth century was also one in which there were no obvious or dramatic changes in farming techniques or in rural institutions. The rise in population and hence in the number of farmers made possible the rise in farm output through increased double cropping, extending irrigation systems, and much else. Issues explored in this book include the role of urbanization and long distance trade in allowing farmers in a few regions to specialize in crops most suitable to their particular region. Backing up this analysis of agricultural development is a careful examination of the quality of Chinese historical data. This classic volume, now available in a paperback edition, includes a new introduction assessing the continuing importance of this work to understanding the Chinese economy. It will be invaluable for a new generation of economists, historians, and Asian studies specialists and is part of Transaction's Asian Studies series.
Download or read book Reform and Development of Agriculture in China written by Zhou Li and published by Springer. This book was released on 2017-02-09 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a detailed review of the accumulated experience and lessons from China’s agricultural reform and opening-up since the late 1970s, examining various aspects of this transition and providing a new perspective that can contribute to developing economic theories. The success of China’s reform and opening up creates benefits for farmers, and is driven by farmers. The past experience, problems revealed and lessons learned from failures of market-orientated and progressive reform can provide valuable guidance for those developing countries still lagging behind China.
Download or read book Productivity and Growth in Chinese Agriculture written by Yanrui Wu and published by Springer. This book was released on 2016-07-27 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: China's agricultural growth in the past two decades has been called a miracle. An analysis of the sources of this miraculous growth is the focus of the present volume. In addition, this book also investigates the impact of economic reforms on agriculture, the potential of grain production in China, and regional disparities in agricultural production and growth performance. This book adds to the literature and contributes to the current debates on food security and rural development.
Download or read book OECD Review of Agricultural Policies China 2005 written by OECD and published by OECD Publishing. This book was released on 2005-11-14 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a comprehensive overview and assessment of China's agricultural policies combined with OECD estimates of the level of support provided to the Chinese farm sector.
Download or read book Reform in China s Agriculture written by Harry X. Wu and published by . This book was released on 1997 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural Development in China and India written by Kalyani Bandyopadhyaya and published by New Delhi : Wiley Eastern. This book was released on 1976 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: Monograph comprising a comparison of agricultural development in India and China - analyses their agrarian structure in the 30's and agrarian reforms in the late 40's and early 50's, and assesses the quantity and growth rate of their agricultural production, and particularly food grain production, since then. Bibliography pp. 185 to 199, references and statistical tables.
