Download or read book Agri food Research and Technology Transfer in 21st Century written by Canadian Agri-Food Research Council and published by . This book was released on 2003 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agri food research and technology transfer in the 21st century written by Conseil de recherches agro-alimentaires du Canada. Comité permanent de la planification stratégique du CRAC. and published by . This book was released on 2003 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book 21st century agriculture written by and published by . This book was released on 2003 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Food in the 21st Century written by Mahendra Shah and published by World Bank Publications. This book was released on 2000 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Consultative Group on International Agricultural Research works to promote food security, poverty eradication, and the sound management of natural resources throughout the developing world. It is the largest scientific network of its kind. CGIAR operates through 16 international research centres around the world and its members comprise 58 industrial and developing countries, private foundations, and regional and international organisations.

Download or read book 21st century agriculture written by and published by . This book was released on 2003 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Making The Link written by David Kaimowitz and published by CRC Press. This book was released on 2019-04-11 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is about International Service for National Agricultural Research's (ISNAR) study to identify key factors that influenced the effectiveness and efficiency of links between research and technology transfer. It recommends ways to improve these links and reflects the progress made till date.

Download or read book Partnerships a Focus on Technology written by Ronald L. Halstead and published by . This book was released on 1991 with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Technology Transfer Agreements with the Agricultural Research Service written by and published by . This book was released on 1996 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Farming Systems Research into the 21st Century The New Dynamic written by Ika Darnhofer and published by Springer Science & Business Media. This book was released on 2012-05-30 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming Systems Research has three core characteristics: it builds on systems thinking, it depends on the close collaboration between social and biophysical sciences, and it relies on participation to build co-learning processes. Farming Systems Research posits that to contribute towards sustainable rural development, both interdisciplinary collaborations and local actor engagement are needed. Together, they allow for changes in understanding and changes in practices. This book gives an overview of the insights generated in 20 years of Farming Systems Research. It retraces the emergence and development of Farming Systems Research in Europe, summarises the state-of-the-art for key areas, and provides an outlook on new explorations, especially those tackling the dynamic nature of farming systems and their interaction with the natural environment and the context of action.

Download or read book How is Digitalization Affecting Agri food written by Maria Carmela Annosi and published by Routledge. This book was released on 2020-10-29 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using real cases of food fi rms and agriculture supply chains as a context, How is Digitalization Affecting Agri-food? New Business Models, Strategies and Organizational Forms aims to understand the key themes in strategic and organizational research in this area. Despite the importance of food and agriculture in the current political and societal context, analysis of the impact of digitalization and information technologies on the industry is still limited. The objective of this monograph is to understand the direction of this change. With case studies of food firms and agriculture supply chains it sets out to conceptualize food organizing and organizations as a fruitful object of inquiry, both at the intra and interorganizational levels. It aims to understand new business models, strategies, and organizational forms. Contributions in this stream of research have the potential to yield important and relevant insights for both scholars and societies. This book is written primarily for academics engaged in innovation management or strategy, or conducting organizational behavior research. It will also be of relevance to practitioners and managers in the agri-food industry.

Download or read book The Agricultural Technology Delivery System written by Pennsylvania State University. Institute for Policy Research and Evaluation and published by . This book was released on 1984 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Technology Transfer written by Cynthia A. Steinke and published by Psychology Press. This book was released on 1991 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Technology transfer: the role of the sci-tech librarian; New reference works in science and technology; Developing information systems for technology transfer; Emerging roles for academic librarians in the technology transfer process; American libraries and domestic technology transfer.

Download or read book ERS Information written by and published by . This book was released on 2001 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book FAO in the 21st Century written by Food and Agriculture Organization of the United Nations and published by . This book was released on 2011 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO in the 21st Century: Ensuring Food Security in a Changing World details the current knowledge of complex and interrelated challenges that are compounding efforts to achieve global food security. It discusses likely implications for the food and agriculture sector and for hunger and poverty reduction efforts, including FAO's role in assisting members in the coming years. This book is for everyone interested in better understanding the dynamics of the current global issues and changing patterns in agriculture and natural resources.

Download or read book A Framework for Understanding Technology Transfer Within the Agri food System written by James White and published by . This book was released on 1985 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book 21st Century Agriculture written by Etats-Unis. Department of Agriculture. Agency for International Development and published by . This book was released on 2003 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Slow Magic written by Philip G. Pardey and published by Intl Food Policy Res Inst. This book was released on 2001 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: A history of public agricultural R & D; The growing private sector; Research intensities; Global gaps in stocks of scientific knowledge; Agricultural biotechnologies; The rights to research.