Download or read book A Treatise on the Manufacture of Sugar from the Sugar Cane written by Peter Soames and published by . This book was released on 1872 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Practical Treatise on the Cultivation of the Sugar Cane and Manufacture of Sugar written by Thomas Kerr and published by . This book was released on 1851 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sugar written by and published by . This book was released on 1910 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Catalogue written by Bernard Quaritch (Firm) and published by . This book was released on 1903 with total page 998 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Monthly Record of Scientific Literature written by and published by . This book was released on 1907 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Louisiana Planter and Sugar Manufacturer written by and published by . This book was released on 1906 with total page 1389 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Patent Office Library Series written by Great Britain. Patent Office. Library and published by . This book was released on 1902 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Sugar Beet written by and published by . This book was released on 1884 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Growing of Sugar Cane written by Roger P. Humbert and published by Elsevier. This book was released on 2013-09-24 with total page 726 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Growing of Sugar Cane develops the fundamental principles of the growing of cane in the hope that cane culture throughout the world will benefit by it. The tremendous strides made in recent years in the knowledge of how to improve the growing of sugar cane, form the subject of this treatise. Cane growing is not a science. As the results of research replace tradition and guesswork, yields are expected to continue to rise. The book opens with a chapter on the factors that affect sugar cane growth. This is followed by separate chapters on seedbed preparation, sugar cane planting, the nutrition and irrigation of sugar cane, drainage, weed control, flowering control, ripening and maturity, harvesting and transportation, and pest and disease control.
Download or read book The Louisiana Planter and Sugar Manufacturer written by and published by . This book was released on 1917 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Diet for a Large Planet written by Chris Otter and published by University of Chicago Press. This book was released on 2023-06-05 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: A history of the unsustainable modern diet—heavy in meat, wheat, and sugar—that requires more land and resources than the planet is able to support. We are facing a world food crisis of unparalleled proportions. Our reliance on unsustainable dietary choices and agricultural systems is causing problems both for human health and the health of our planet. Solutions from lab-grown food to vegan diets to strictly local food consumption are often discussed, but a central question remains: how did we get to this point? In Diet for a Large Planet, Chris Otter goes back to the late eighteenth century in Britain, where the diet heavy in meat, wheat, and sugar was developing. As Britain underwent steady growth, urbanization, industrialization, and economic expansion, the nation altered its food choices, shifting away from locally produced plant-based nutrition. This new diet, rich in animal proteins and refined carbohydrates, made people taller and stronger, but it led to new types of health problems. Its production also relied on far greater acreage than Britain itself, forcing the nation to become more dependent on global resources. Otter shows how this issue expands beyond Britain, looking at the global effects of large agro-food systems that require more resources than our planet can sustain. This comprehensive history helps us understand how the British played a significant role in making red meat, white bread, and sugar the diet of choice—linked to wealth, luxury, and power—and shows how dietary choices connect to the pressing issues of climate change and food supply.
Download or read book Catalogue of Science and Technology No written by Henry Sotheran Ltd and published by . This book was released on 1922 with total page 866 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sugar and the Sugar Cane written by Noël Deerr and published by . This book was released on 1905 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Essay on Sugar and General Treatise on Sugar Refining as Practised in the Clyde Refineries written by Robert Niccol and published by . This book was released on 1864 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Far Eastern Review written by and published by . This book was released on 1910 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Sugar Industry and Beet Sugar Gazette written by and published by . This book was released on 1907 with total page 1086 pages. Available in PDF, EPUB and Kindle. Book excerpt:
