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EBookClubs

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Book A Survey of Wine Growing in South Africa

Download or read book A Survey of Wine Growing in South Africa written by and published by . This book was released on 1971 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Kwartaalblad Van Die Suid Afrikaanse Biblioteek

Download or read book Kwartaalblad Van Die Suid Afrikaanse Biblioteek written by and published by . This book was released on 1960 with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The World s Wine Markets

Download or read book The World s Wine Markets written by Kym Anderson and published by Edward Elgar Publishing. This book was released on 2004-01-01 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This work will appeal to students enrolled in wine marketing and business courses, those studying industrial organization, and economists and other social scientists interested in case studies of globalization at work. As well, wine industry participants interested in understanding the reasons behind the recent dramatic developments in the industry will find this book of great value."--BOOK JACKET.

Book National Union Catalog

Download or read book National Union Catalog written by and published by . This book was released on 1956 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes entries for maps and atlases.

Book Quarterly Bulletin

Download or read book Quarterly Bulletin written by South African Library and published by . This book was released on 1957 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Survey of Economic Conditions in Africa

Download or read book Survey of Economic Conditions in Africa written by United Nations. Economic Commission for Africa and published by . This book was released on 1968 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Race  Taste and the Grape

Download or read book Race Taste and the Grape written by Paul Nugent and published by . This book was released on 2024-03-20 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the introduction of wine to the Cape Colony, it became associated locally with social extremes: with the material trappings of privilege and taste, on the one side, and the stark realities of human bondage, on the other. By examining the history of Cape wine, Paul Nugent offers a detailed history of how, in South Africa, race has shaped patterns of consumption. The book takes us through the Liquor Act of 1928, which restricted access along racial lines, intervention to address overproduction from the 1960s, and then latterly, in the wake of the fall of the Apartheid regime, deregulation in the 1990s and South Africa's re-entry into global markets. We see how the industry struggled to embrace Black Economic Empowerment, environmental diversity and the consumer market. This book is an essential read for those interested in the history of wine, and how it intersects with both South African and global history.

Book The Technology of Wine Making

Download or read book The Technology of Wine Making written by Maynard Andrew Amerine and published by . This book was released on 1960 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Education Gazette

    Book Details:
  • Author : Cape of Good Hope (South Africa). Education Department
  • Publisher :
  • Release : 1957
  • ISBN :
  • Pages : 1060 pages

Download or read book The Education Gazette written by Cape of Good Hope (South Africa). Education Department and published by . This book was released on 1957 with total page 1060 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Library Bulletin

Download or read book Library Bulletin written by University of California, Davis. Library and published by . This book was released on 1957 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Periodicals in South African Libraries

Download or read book Periodicals in South African Libraries written by and published by . This book was released on 1971 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Bibliography of Agriculture

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1960 with total page 1082 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Agricultural Systems of the World

Download or read book The Agricultural Systems of the World written by David B. Grigg and published by Cambridge University Press. This book was released on 1974-11-07 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is about the major agricultural systems of the world and the history and processes behind these systems.

Book Yeasts in the Production of Wine

Download or read book Yeasts in the Production of Wine written by Patrizia Romano and published by Springer Nature. This book was released on 2019-09-16 with total page 523 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is well established that certain strains of yeasts are suitable for transforming grape sugars into alcohol, while other yeast strains are not suitable for grape fermentations. Recent progress has clearly demonstrated that the sensory profile of a wine is characteristic of each vine cultivated, and the quality and technological characteristics of the final product varies considerably due to the strains which have performed and/or dominated the fermentation process. Because of their technological properties, wine yeast strains differ significantly in their fermentation performance and in their contribution to the final bouquet and quality of wine, such as useful enzymatic activities and production of secondary compounds related both to wine organoleptic quality and human health. The wine industry is greatly interested in wine yeast strains with a range of specialized properties, but as the expression of these properties differs with the type and style of wine to be made, the actual trend is in the use of selected strains, which are more appropriate to optimize grape quality. Additionally, wine quality can be influenced by the potential growth and activity of undesirable yeast species, considered spoilage yeasts, which cause sluggish and stuck fermentation and detrimental taste and aroma in the wine.

Book New Serial Titles

Download or read book New Serial Titles written by and published by . This book was released on 1961 with total page 1470 pages. Available in PDF, EPUB and Kindle. Book excerpt: A union list of serials commencing publication after Dec. 31, 1949.

Book Food Composition Table for Use in Africa

Download or read book Food Composition Table for Use in Africa written by United States. Nutrition Program and published by . This book was released on 1968 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book African Serial Publications Currently Received

Download or read book African Serial Publications Currently Received written by Johannesburg (South Africa). Public Library and published by . This book was released on 1967 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: