Download or read book An Army Wife s Cookbook written by Alice Kirk Grierson and published by Western National Parks Association. This book was released on 1972 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cookbook of Alice Kirk Grierson, wife of Col. Benjamin H. Grierson, 10th Cavalry, Fort Davis, Texas.

Download or read book The Trials of the Soldier s Wife written by Alex. St. Clair Abrams and published by Good Press. This book was released on 2019-12-10 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The Trials of the Soldier's Wife' is a war-themed novel written by Alexander St. Clair Abrams. As the drums of war thunder in the background, a valiant soldier and his devoted spouse are torn apart by the American Civil War. Their love and commitment to each other is tested as they struggle to endure the hardships of separation, facing an uncertain future in a nation divided by conflict.

Download or read book Unlikely Warriors written by William H. Leckie and published by University of Oklahoma Press. This book was released on 1998-03-01 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlikely Warriors is the story of Benjamin Henry Grierson, Civil War hero and postwar commander of the Tenth Cavalry "Buffalo Soldiers," and his family on the western frontier. In 1863, Colonel Grierson led a cavalry brigade of 1,700 men on a daring raid through Mississippi, which helped Ulysses S. Grant launch his successful campaign against Vicksburg. In the army reorganization of 1866, Grierson accepted an appointment as colonel of the Tenth Cavalry, a command of white officers and black enlisted men. In this biography, William and Shirley Leckie explore three generations of Grierson's family, and for this edition they include a new preface on recent interest in the Buffalo Soldiers.

Download or read book Meal Prep Cookbook For Dummies written by Wendy Jo Peterson and published by John Wiley & Sons. This book was released on 2021-08-04 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prep ahead and save time all week long! With over 125 time-saving recipes, you can transform your schedule with make-ahead breakfasts, salads-on-the-go, and easy-to-fix charcuterie dinner boards! With simple prep each week, you can stock your fridge and freezer with heat-and-eat meals for breakfast, lunch, and dinner or do partial prep and make dinnertime a breeze. Meal Prep Cookbook For Dummies can help you spend less time in the kitchen, meet health goals, save money, and just plain eat better. With over 125 recipes, plus tips and techniques for making all your favorites ahead of time, this book lets you breeze through your week. Imagine the possibilities that will open to you when you can just pop a healthy and delectable pre-made meal in the microwave, and—ding!—your made-from-scratch dinner is ready. Prep ahead and toss vegetables and your favorite protein on a sheet pan and dinner is ready in under 20 minutes. What will you do with all your extra time? Why stress about what to eat each day? Meal Prep Cookbook For Dummies will take the uncertainty out of mealtime, as you discover everything from cooking basics to grocery store tips to meal prepping secrets. Whatever your home-chef skill level, you’ll discover new favorite meals, organize your kitchen, store food efficiently, and learn new ideas to take your meal prepping abilities to the next level. Discover over 125 make-ahead recipes that you can prepare at home in 45 minutes or less, with the cooking tools you already have Meal prep for any diet (carb conscious, gluten-free, vegetarian), allergy, or food sensitivity Craft delicious and nutritious breakfasts, lunches, and dinners for yourself or your whole family Get new ideas and tips for sprucing up your staples, planning your grocery trips, and balancing your meals Before you know it, you’ll have meal prep down to a science, so you can relax a little bit more, knowing breakfast, lunch, and dinner are already taken care of!

Download or read book American Cake written by Anne Byrn and published by Rodale Books. This book was released on 2016-09-06 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taste your way through America with more than 125 recipes for our favorite historical cakes and frostings. Cakes in America aren't just about sugar, flour, and frosting. They have a deep, rich history that developed as our country grew. Cakes, more so than other desserts, are synonymous with celebration and coming together for happy times. They're an icon of American culture, reflecting heritage, region, season, occasion, and era. And they always have been, throughout history. In American Cake, Anne Byrn, creator of the New York Times bestselling series The Cake Mix Doctor, takes you on a journey through America's past to present with more than 125 authentic recipes for our best-loved and beautiful cakes and frostings. Tracing cakes chronologically from the dark, moist gingerbread of New England to the elegant pound cake, the hardscrabble Appalachian stack cake, war cakes, deep-South caramel, Hawaiian Chantilly, and the modern California cakes of orange and olive oil, Byrn shares recipes, stories, and a behind-the-scenes look into what cakes we were baking back in time. From the well-known Angel Food, Red Velvet, Pineapple Upside-Down, Gooey Butter, and Brownie to the lesser-known Burnt Leather, Wacky Cake, Lazy Daisy, and Cold Oven Pound Cake, this is a cookbook for the cook, the traveler, or anyone who loves a good story. And all recipes have been adapted to the modern kitchen.

Download or read book Today s Military Wife written by Lydia Sloan Cline and published by Stackpole Books. This book was released on 2014-09-15 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Revised and updated, this is the essential guide for servicemembers' wives and families. Covers all aspects, from marriage and living on base to moving and deployments Includes sections on benefits, resources, and sound advice for a quality life in the service Tips on how to survive and prosper, including coping with periodic separations, managing a separate career, pursuing further education, handling finances, living overseas, raising a family, and enjoying the social aspects of military life

Download or read book Instant Pot Cookbook For Dummies written by Wendy Jo Peterson and published by John Wiley & Sons. This book was released on 2020-04-07 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 100 Quick and Easy Recipes Wondering how get the most out of your Instant Pot or your favorite multi-cooker? This one-of a kind guide will walk you through what you need to know to start cooking with your Instant Pot today. It covers what you can cook to setting functions to keeping your pot looking (and smelling!) like new, plus what will happen step-by-step through the cooking process. You will also get over 100 tasty, family-friendly recipes for making delicious mains, appetizers, sides, breakfasts, and desserts—in a flash. Inside, you’ll get the lowdown on getting to know your pot and all its features. Discover all that you and your Instant Pot can achieve, from cooking fluffy rice, beans from scratch, and creating roasts, soups, vegetarian, Mediterranean, Keto, and Indian dishes, to making homemade yogurt, baby food, and decadent desserts. Prep, set it, and go Compatable with Instant Potmodels and brands like Ninja All-in-One Multi-Cooker Get hours back in your day Save time without losing flavor Baby-friendly recipes Includes recipes to suit the entire family, including baby-friendly, keto, gluten free and vegan options created by two dietitians! Now you can serve up home-cooked meals in a fraction of the time of a slow cooker—without feeling guilty about not spending a lot of time in your kitchen.

Download or read book Air Fryer Cookbook For Dummies written by Wendy Jo Peterson and published by John Wiley & Sons. This book was released on 2020-03-30 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prepare your favorite comfort foods the healthy way Chocolate chip muffins? Crispy bacon? Steak tacos? But . . . should you? Of course you should—especially when your air fryer makes it possible to put deliciously crispy food on your plate with a minimum of fuss, mess, and up to 80% fewer calories! Whether you’re looking to eat healthier, lose weight, or impress your friends, Air Fryer Cookbook For Dummies fills you in on everything you need to make air frying a regular part of your routine. In addition to 150 mouth-watering recipes from popular nutrition and diet experts Wendy Jo Peterson and Elizabeth Shaw, you’ll find a thorough exploration of the benefits of air frying, the most suitable foods, and how to cook for a specialized diet—from Keto to vegan. And to top things off, our authors share the secrets of the perfect seasoning or sauce to accompany any dish. Know how your air fryer actually works Cook safely and efficiently Prep your dishes for perfectly air fried results Plan your meals From breakfast to supper—with a few sweet treats and party snacks on the side—Air Fryer Cookbook For Dummies shows you how to turn hot air into those mouth-watering “fried” foods you love the most.

Download or read book Food in the American Military written by John C. Fisher and published by McFarland. This book was released on 2014-01-10 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: American soldiers and sailors have progressed from simple campfire and ship's deck cooking to today's nutritionally sound, menu diverse, high tech, and ethnically correct feeding options. This book describes in great detail the development of rations used by America's military war by war from the Revolutionary period to the present, especially the challenges of preserving and transporting the food. It discusses research into rations, the evolution of the training of cooks and bakers and others, and various methods of storage, preparation, and distribution of food. Numerous first-person accounts appear throughout. Instructors considering this book for use in a course may request an examination copy here.

Download or read book Army written by and published by . This book was released on 1955 with total page 854 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Second Savor the South Cookbooks 10 Volume Omnibus E book written by The University of North Carolina Press and published by UNC Press Books. This book was released on 2017-03-01 with total page 936 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each little cookbook in our SAVOR THE SOUTH® collection is a big celebration of a beloved food or tradition of the American South. From shrimp to gumbo, bacon to chicken, one by one SAVOR THE SOUTH® cookbooks will stock a kitchen shelf with the flavors and culinary wisdom of this popular American regional cuisine. Written by well-known cooks and food lovers, the books brim with personality, the informative and often surprising culinary and natural history of southern foodways, and a treasure of some fifty recipes each—from delicious southern classics to sparkling international renditions that open up worlds of taste for cooks everywhere. You'll want to collect them all. This second Omnibus E-Book brings together for the first time the second 10 books published in the series. You'll find: Shrimp by Jay Pierce Gumbo by Dale Curry Catfish by Paul and Angela Knipple Crabs & Oysters by Bill Smith Beans & Field Peas by Sandra A. Gutierrez Sunday Dinner by Bridgette A. Lacy Greens by Thomas Head Barbecue by John Shelton Reed Bacon by Fred Thompson Chicken by Cynthia Graubart Included are almost 500 recipes for these uniquely Southern ingredients.

Download or read book The Unofficial Mad Men Cookbook written by Judy Gelman and published by BenBella Books, Inc.. This book was released on 2011-12-06 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: UNOFFICIAL AND UNAUTHORIZED Dine like Draper and Drink like Sterling with More Than 70 Recipes from the Kitchens, Bars, and Restaurants Seen on Mad Men Ever wish you could mix an Old Fashioned just the way Don Draper likes it? Or prepare Oysters Rockefeller and a martini the way they did fifty years ago at one of Roger Sterling's favorite haunts, The Grand Central Oyster Bar? Ever wonder how Joan Harris manages to prepare a perfect crown roast in her tiny apartment kitchen? Or about the connection between Jackie Kennedy's 1962 White House tour and Betty Draper's Valentine's Day room service order? The Unofficial Mad Men Cookbook serves up more than 70 recipes to satisfy a Mad Men appetite! From the tables of Manhattan's most legendary restaurants and bars to the Drapers' Around the World dinner, this book is your entrée to the culinary world of Man Men-era New York. Packed with period detail, The Unofficial Mad Men Cookbook provides invaluable historical and cultural context for the food and drink featured in the show, tips on throwing a successful '60s cocktail party, and even a guide to favored Mad Men hangouts. Every recipe inside is authentic to the time. Whether you're planning a Mad Men-themed dinner party, need to mix up some authentic Mad Men cocktails, or just can't get enough of the show itself, this is your essential resource, a guide to all foods and drinks Mad Men. So hang up your coat, pour yourself a cocktail, and get ready to dine like Draper and drink like Sterling with The Unofficial Mad Men Cookbook. Includes a color photo insert of 16 dishes, plus additional black and white photos and other images of bars, restaurants, and food advertisements from the 1960s. RECIPES INCLUDE: * Playboy Whiskey Sour * Sardi's Steak Tartar * Connie's Waldorf Salad * Sal's Spaghetti and Meatballs * Pat Nixon's Date Nut Bread * Lindy's Cherry Cheesecake

Download or read book The Texas Holiday Cookbook written by Dotty Griffith and published by Taylor Trade Publishing. This book was released on 2013-10-07 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: When first published, The Texas Holiday Cookbook drew rave reviews and gained a national following. In this new edition, truly Texan recipes like Margarita Balls and Really Whomped-Up Mashed Potatoes have been updated for contemporary tastes, products, equipment, techniques, and lifestyle concerns such as nutrition profiles.New chapters and materials include: superstar Texas chefs’ holiday traditions and recipes; food gift ideas for Thanksgiving, Hanukkah, Christmas and New Year's; Texas wines and spirits for holiday celebrations; and Texas tricks to make holiday cooking tastier, quicker, and easier such as combining homemade with takeout, using convenience products, and sharing the workload with guests.

Download or read book How to Make Real Money Selling Books written by Brian Jud and published by Square One Publishers, Inc.. This book was released on 2013-03-14 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: The worldwide book market generates almost $90 billion annually, and more than half of those sales are made in non-bookstore outlets such as discount stores, airport shops, gift stores, supermarkets, and warehouse clubs. How to Make Real Money Selling Books provides a proven strategy for selling books to these enterprises. You will learn about developing a product strategy, conducting test marketing, contacting prospective buyers, promoting your product, selling to niche markets, and much, much more.

Download or read book The Vatican Cookbook Presented by the Pontifical Swiss Guard written by The Pontifical Swiss Guard and published by Sophia Institute Press. This book was released on 2016-04-05 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the pope’s table to yours . . . The Pontifical Swiss Guard presents … a book like no other. From the elite protectors of the Popes and Defenders of the Faith for more than 500 years, a unique collection of exceptional recipes from simple to sublime, everyday staples to holiday feasts. Here are the classics served at Vatican tables for centuries and the finest of modern cuisine. Best of all, we pay tribute to Pope Francis, Pope Benedict XVI, and Saint John Paul II with the personal favorite dishes from their homelands of Argentina, Bavaria, and Poland. A marvelous cookbook and so much more. The Vatican Cookbook features superb photographs that take us behind the scenes to secret and special places of Vatican City. Walk the hallowed halls of St. Peter’s, the Vatican Museums, and the Sistine Chapel. Enjoy the stories and legends of the Swiss Guard handed down since the days of Michelangelo. For all who love to cook and share meals with family and friends, and for all who are fascinated by the wonders and the grandeur of the Vatican, the Swiss Guard is pleased to offer you … The Vatican Cookbook.

Download or read book The Colonel s Lady on the Western Frontier written by Alice Kirk Grierson and published by U of Nebraska Press. This book was released on 1989-01-01 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collects the letters of the wife of Civil War major general Benjamin H. Grierson, describing daily life and hardships at frontier posts like Fort Riley, Fort Concho, Fort Davis, and Fort Grant

Download or read book Only a Soldier Knows written by Ray Lane and published by Gill & Macmillan Ltd. This book was released on 2024-09-26 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: On a gloomy Sunday afternoon at the height of the Troubles, rookie bomb disposal officer Ray Lane was called to the Border to defuse a 1,000kg bomb planted by the IRA. This was the beginning of an extraordinary career. From 10 beer kegs filled to the brim with explosives, to fiendish homemade devices designed to maim and murder, Ray's job was the very definition of hazardous. Developing unparalleled skills in wartime diplomacy, he went on to spend perilous stints on the front line of conflicts in Bosnia, Lebanon, Afghanistan and Ukraine. He witnessed the horrors of war up close and was left with deep personal scars. From the darkest depths of humanity to the pinnacle of bravery, this gripping memoir explores the nature of warfare, duty and the courage and mental strength it takes to be the person who overrides every natural human instinct and walks towards a 1,000kg bomb. 'A truly amazing story told with strength and courage' Ray Goggins 'A compelling story of outstanding courage' Ivan Yates