Download or read book A Little North Country Cookbook written by Rosa Mashiter and published by . This book was released on 1996 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Country Cookbook written by Belinda Jeffery and published by Lantern. This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautiful collection of seasonal country recipes Let The Country Cookbook transport you to a simpler place and time: a place where neighbors leave boxes of surplus vegetables on the doorstep, winter provides an excuse to make a pie with the windfall apples, and there's time for a cup of tea and a slice of homemade cake. Inspired by the bountiful produce at her local farmers' markets, Belinda Jeffery chronicles the changing seasons and shares the recipes that punctuate her days. Whether you want to make a platter of fragrant Thai prawn cakes to go with drinks, some comforting slow-cooked lamb shanks with harissa, or a last-minute Christmas cake, The Country Cookbook will bring a taste of the country into your kitchen--and into your life.
Download or read book North Country Cabin Cooking written by Margie Knoblauch and published by Adventure Publications. This book was released on 2019-07-09 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: Less Time Cooking. More Time Enjoying! Whether it’s a cabin in the woods, a cottage beside a lake, a popular resort, or a relaxing weekend at home, you want an escape from your busy life. Slow down and relax. Take in the beautiful surroundings. Simplify mealtime, and create more opportunity to enjoy life. North Country Cabin Cooking is a carefully crafted selection of recipes that are simple and delicious. The cookbook features 275 quick and easy recipes, including appetizers, salads, soups, and sandwiches, as well as main dishes, snacks, and desserts. These make-ahead meals are designed to minimize cooking time, so your weekend and vacation meals are a lot less complicated.
Download or read book Good Food Served Right written by Lynn Case Ekfelt and published by Wimmer Cookbooks. This book was released on 2000 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Good Food Served Right celebrates the diverse culinary traditions of Northern New York through essays, recipes and histories. Written by folklorist Lynn Case Ekfelt, the book looks at the role food plays in creating cultural identity. Sections on food types, ethnic communities and small town events paint a portrait of a diverse population.
Download or read book North Country Cookbook written by Rosa Mashiter and published by . This book was released on 1996-11-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book North Country Cabin Cooking written by Margie Knoblauch and published by Adventure Publications. This book was released on 2011-10-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cabin up north is about getting away and relaxing. Who wants the hassle of making a complicated meal? North Country Cabin Cooking is your answer - filled with simple and make-ahead recipes that are sure to please. More than 300 quick 'n' easy recipes, chosen especially for your cabin kitchen, are going to make your northwoods weekend a whole lot better!
Download or read book North Country Cabin Cooking written by Margie Knoblauch and published by . This book was released on 2019-07-09 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 275 quick and easy recipes, including make-ahead dishes, this cookbook helps simplify weekend and vacation meals.
Download or read book The Little Italy Cookbook written by Maria Pace and published by Warwick Pub.. This book was released on 1996 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traditional recipes and new menus are merged in this cookbook, clearly explained and fully tested. Along with much-loved favorites are merged with stylish dishes like radicchio pate, fennel and arugola salad. 2 colors throughout.
Download or read book NORTHERN COOKBOOK REV ED written by Canada. Department of Indian Affairs and Northern Development and published by . This book was released on 1979 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Country Cooking of France written by Anne Willan and published by Chronicle Books. This book was released on 2007-09-06 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: Renowned for her cooking school in France and her many bestselling cookbooks, Willan combines years of hands-on experience with extensive research to create a brand-new classic. Sprinkled with more than 250 recipes and 270 enchanting photos, this cookbook is an irresistible celebration of French culinary culture.
Download or read book A Guide to North Country Flies and How to Tie Them written by Mike Harding and published by Aurum Press. This book was released on 2010-02-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mike Harding, broadcaster, comedian, experienced fly fisherman, and author of a monthly column in Fly Fishing & Fly Tying magazine, has written a guide to tying one of the most well-loved and beguiling traditions of fly: the Northern Spider. These designs of fly, conceived in the north of England around Bolton Abbey in the Yorksire Dales near Skipton, are renowned for being both simple to tie and excellent for catching fish. They are characterized by using brightly colored silk threads, and the feathers of birds like snipe, woodcock, and pheasant. Mike Harding covers some 50 variants of fly, as well as the techniques of tying and the history of the North Country tradition. The book features his own superb close-focus photography, and is laid out in the same style as The Fly-Tying Bible.
Download or read book North written by Gunnar Karl Gíslason and published by Ten Speed Press. This book was released on 2014-09-09 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: An unprecedented look into the food and culture of Iceland, from Iceland's premier chef and the owner of Reykjavík's Restaurant Dill. Iceland is known for being one of the most beautiful and untouched places on earth, and a burgeoning destination for travelers lured by its striking landscapes and vibrant culture. Iceland is also home to an utterly unique and captivating food scene, characterized by its distinctive indigenous ingredients, traditional farmers and artisanal producers, and wildly creative chefs and restaurants. Perhaps no Icelandic restaurant is as well-loved and critically lauded as chef Gunnar Gíslason’s Restaurant Dill, which opened in Reykjavík’s historic Nordic House in 2009. North is Gíslason’s wonderfully personal debut: equal parts recipe book and culinary odyssey, it offers an unparalleled look into a star chef’s creative process. But more than just a collection of recipes, North is also a celebration of Iceland itself—the inspiring traditions, stories, and people who make the island nation unlike any other place in the world.
Download or read book Rustic Delights written by Juniper Elara Winters and published by Independently Published. This book was released on 2023-10-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to Rustic Delights: 102 North Country Cabin Recipes! Whether you're an experienced cook or a novice in the kitchen, this cookbook has something for everyone. Inside you'll find a variety of recipes designed to tantalize your taste buds and give your cooking a rustic, northern feel. Whether you're looking for hearty main dishes, delicious soups and salads, or sweet desserts, you'll be sure to find something for your next meal. With recipes from classic Canadian comfort food to French-inspired bistro dishes, Rustic Delights has something for everyone. From vegan and vegetarian options to hearty meat dishes, this cookbook offers something for every palate. Many of the recipes also feature wild game, which makes them even more unique. Whether you're cooking from scratch or looking for a quick meal, you'll find something that fits the bill. Each recipe is written with step by step instructions, so you can easily follow the instructions and prepare your meal. Every recipe also includes helpful hints such as when to add ingredients, and techniques such as reducing sauces. You will also find easy substitution suggestions if you need to modify a recipe to your needs. The cookbook also includes a section featuring ways to stock your pantry and equipment needed for different cooking techniques. This cookbook truly celebrates the rustic North Country atmosphere, and you can almost smell the balsam and pines as you cook. Whether you're looking for a romantic date night dinner or a family meal for the holidays, Rustic Delights is sure to provide the inspiration you need. So grab your apron and let's get cooking!
Download or read book North Country Cooking written by Rob Igoe Jr and published by . This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The classic cookbook by Dorothy & Bob Igoe is now back in print. Inspired by recipes Bob learned from his parents at the I-Go-Inn on Great Sacandaga Lake, this volume features a variety of North Country favorites. Included are recipes for starters, soups & stews, salads, main courses, extras, vegetables, and desserts. New edition.
Download or read book North Country Cookin written by and published by . This book was released on 1997 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: Community cookbook from Bear's Den Homemakers of Chester, Montana supporting the activity fund. Recipes include taco layer dip, orange tapioca salad, pickle pie, kickla, and cracker jack cookies. Includes brief history of the club and lists of contributors and charter members.
Download or read book The Old fashioned Dutch Oven Cookbook written by Don Holm and published by Caxton Press. This book was released on 1969 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: Distributed by the University of Nebraska Press for Caxton Press This book explains how to build the right kind of fire for the best results with a minimum of time and effort. Tempting recipes for hungry fishermen and hunters include pot roasts, mulligan stews, and dishes made from fish of various kinds, bear meat, buffalo, venison, upland game birds, rabbit, woodchuck, and many more.
Download or read book NORTH COUNTRY MAN written by Carrie Alexander and published by Harlequin. This book was released on 2012-04-16 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some call him hermit Others call him hero Noah Saari is a North Country Man A few years ago, Noah left the woods of Michigan, ready to make a difference in the world. After a tragic accident, he came back—blamed by some, pitied by others, misunderstood by all. Now the only thing he wants is to be left alone. Then one night, Claire Levander stumbles across his path. Claire’s not made for the backwoods—she’s a businesswoman whose idea of the perfect vacation spot is a well-stocked resort. And although he doesn’t know it, she has a plan that could change the lives of the few people in his hometown he still cares about. Even worse is the fact that she just might change his.
