Download or read book A Day at the Beach with Shrimp and Friends written by Jennifer Korell and published by America Star Books. This book was released on 2013-03-01 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shrimp learns a valuable lesson on acceptance and tolerance when he and his two friends deal with people making fun of them.
Download or read book A Day at the Beach written by Geoffrey Wolff and published by Vintage. This book was released on 2013-03-06 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: With these interwoven autobiographical essays, Geoffrey Wolff, author of the acclaimed The Duke of Deception, recounts the moral (and immoral) education of a writer, friend, husband, and father, as he offers his spirited, elegant, and deeply felt observations on an extraordinary life: from wildly dysfunctional childhood Christmases to a concupiscent career teaching literature in Istanbul; from a victory over the chaos of drink to a life-affirming surrender to the majesty of the Matterhorn; and from a foundering friendship to the transcending love of family. He shares with us, then, the wisdom of an alert man learning through the unsettling collisions of time, place, and local custom, and through the force of hardship and hazard, to bring his many disparate selves together -- with astonishing high-stakes candor and dazzling literary agility.
Download or read book Cooking in the Moment written by Andrea Reusing and published by Clarkson Potter. This book was released on 2011-04-05 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: "If there’s one thing Reusing understands, it’s the power of a remarkable ingredient." – O Magazine "[A] must-have title for both new and experienced cookes." --Publisher's Weekly (Starred Review) “Her enthusiasm is infectious, her approach, inviting.”—BookPage Top Pick and Cookbook of the Month “I love Andrea Reusing’s Lantern in Chapel Hill. And her recipes in Cooking in the Moment are so approachable and her stories so insightful that they blaze a path toward great home cooking.” —David Chang “I’ve had the pleasure of enjoying many fine meals at Lantern. Andrea Reusing’s food is always fresh, seasonal, and as local as possible. Her recipes are creative and downright delicious.” —John Grisham For Andrea Reusing—an award-winning chef, a leader in the sustainable agriculture movement, and a working mother—“cooking in the moment” simply means focusing on one meal at a time. Tender spring broccoli given a smoky char on the grill, a summer berry pudding with cold cream, or a cider-braised pork shoulder served with pan-fried apples on a frosty night—cooking and eating this way allows food in season to become the foundation of a full life. Cooking in the Moment is a rich, absorbing journey through a year in Reusing’s home kitchen as she cooks for family and friends using ingredients grown nearby. When seasonality is reimagined as a grocery list rather than a limitation, everyday meals become cause for celebration—a whole week of fresh sweet corn; a blue moon autumn asparagus harvest; a rich, spicy soup made with the last few sweet potatoes of winter. Reusing seamlessly blends down-to-earth kitchen advice with delicious, doable recipes, including childhood favorites (chicken and dumplings), simple one-pot dinners (shrimp, pea, and rice stew), as well as feasts to satisfy a crowd (roast fresh ham with cracklings). And while the action takes place in North Carolina, the kinds of producers and places that animate these pages—farmers, ranchers, cheesemakers, butchers, bakers, orchards, backyard henhouses, and fishing holes—can be found all over, producing the flavors that we crave. With gorgeous photography throughout and more than 130 recipes, Cooking in the Moment will inspire cooks everywhere to embrace the flavors and bounty of each season.
Download or read book A day at the beach with Jasper and Friends written by Douglas Berry and published by Fulton Books, Inc.. This book was released on 2021-10-15 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt: A new friend moves to the pond and tells Jasper and his friends about a really neat place she passed on the way, and they all decide to go on an adventure!
Download or read book The Whole30 Friends Family written by Melissa Hartwig Urban and published by HarperCollins. This book was released on 2019-10-15 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hearty and delicious gluten-free, dairy-free, no-added-sugar recipes to enjoy with friends and family or for any occasion – date night, birthday party, movie night, tailgating, and more! Since 2009, millions of people have changed their health, habits, and relationship with food with the Whole30, but navigating social gatherings like dinner parties, game day, movie nights, and office potlucks can sometimes feel daunting. You can honor your health commitments while enjoying time with family and friends, and this book shows you exactly how. The Whole30 Friends & Family is packed with recipes for all of life’s special moments, from birthdays to baby showers, barbecues to brunches. All of the 150 recipes are Whole30 compliant, gluten-free, dairy-free, and contain no added sugar; they’re all designed to mix and match to create the perfect menu whether you’re hosting or contributing a dish as a guest. And in true Whole30 style the recipes--like Creole Shrimp, Lime-Garlic Hot Wings, Roasted Pepper-Garlic Cashew Hummus, and Layered Mexican Dip--are so delicious, no one will miss the gluten or sugar! Each menu includes everything you need for the perfect gathering: snacks, dips, bites, main courses, sides, and even mocktails like Fizzy Melon-Berry Lemonade or the Tomato Gazpacho Shots. The Whole30 Friends & Family will show you how to navigate gatherings big or small and provide tips and tricks to make every social situation a success. These fun, creative meals will make social gatherings a breeze and let you effortlessly share your Whole30 experience with those you love.
Download or read book Fisherman s Friend written by and published by . This book was released on 1909 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Have Her Over for Dinner written by Matt Moore and published by Matt Moore. This book was released on 2010-03 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Let's face it, today we are inundated with articles about cooking, food, and wine in almost every part of our lives. From The Wall Street Journal to Playboy Magazine, you'd be hard pressed not to find a commentary related to the subject of food. At a time when I'm trying to figure out my best financial opportunities or determine which girl of the SEC is the best looking, why am I being told how to cook something? The simple answer is women. Don't get me wrong, a quick glance at any men's magazine will always yield the same redundant taglines; "Lose your Gut," "1001 Financial Solutions," or "Score your Dream Job" on the cover. However, by now the majority of writers have exhausted the subjects of health, wealth, and power as a means to attract women, and they realize that cooking is just another avenue that they can use to appeal to the wants and needs of their readers. Don't trust me? Take a stroll through the magazine aisle at your local grocery store, and you might find that even Field and Stream has gone haute-cuisine on your latest hunt. Confused by the last sentence? Good, this book is for you.
Download or read book The Family friend ed by R K Philp written by Robert Kemp Philp and published by . This book was released on 1864 with total page 1126 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The South Beach Diet Parties and Holidays Cookbook written by Arthur Agatston and published by Rodale Books. This book was released on 2006-10-03 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bestselling diet phenomenon continues with The South Beach Diet Parties and Holidays Cookbook containing fabulous all new recipes for healthy, delicious South Beach Diet-friendly entertaining. The famed Miami Beach cardiologist who has helped millions of people worldwide to lose weight and eat healthier with his best-selling South Beach Diet books now addresses the special challenge that can undermine anyone's willpower—the irresistible lure of diet-busting dishes at festive occasions. As the more than 20 menus and 150 easy, all-new recipes in this cookbook prove, there's no need to give up favorite holiday and party dishes to stay on the South Beach Diet. Dr. Agatston explains that healthy entertaining is not a matter of deprivation, but of "simply making as many good choices as possible." His new book provides those choices, putting a healthy twist on favorite entertaining meals for every occasion, whether it's a family Christmas Eve dinner, a Thanksgiving feast, a Passover Seder, a football fest in front of the TV, or a backyard barbeque with the neighbors. You will also find: practical tips and helpful (and healthful) hints throughout—including make-ahead suggestions, ideas for nonalcoholic cocktails (mocktails), ways to use leftovers, and more. Plus, 55 full-page color photographs illustrate the finished dishes along with ideas for stylish table settings and centerpieces.
Download or read book Let Them Eat Shrimp written by Kennedy Warne and published by Island Press. This book was released on 2012-07-16 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: What’s the connection between a platter of jumbo shrimp at your local restaurant and murdered fishermen in Honduras, impoverished women in Ecuador, and disastrous hurricanes along America’s Gulf coast? Mangroves. Many people have never heard of these salt-water forests, but for those who depend on their riches, mangroves are indispensable. They are natural storm barriers, home to innumerable exotic creatures—from crabeating vipers to man-eating tigers—and provide food and livelihoods to millions of coastal dwellers. Now they are being destroyed to make way for shrimp farming and other coastal development. For those who stand in the way of these industries, the consequences can be deadly. In Let Them Eat Shrimp, Kennedy Warne takes readers into the muddy battle zone that is the mangrove forest. A tangle of snaking roots and twisted trunks, mangroves are often dismissed as foul wastelands. In fact, they are supermarkets of the sea, providing shellfish, crabs, honey, timber, and charcoal to coastal communities from Florida to South America to New Zealand. Generations have built their lives around mangroves and consider these swamps sacred. To shrimp farmers and land developers, mangroves simply represent a good investment. The tidal land on which they stand often has no title, so with a nod and wink from a compliant official, it can be turned from a public resource to a private possession. The forests are bulldozed, their traditional users dispossessed. The true price of shrimp farming and other coastal development has gone largely unheralded in the U.S. media. A longtime journalist, Warne now captures the insatiability of these industries and the magic of the mangroves. His vivid account will make every reader pause before ordering the shrimp.
Download or read book The Boy s Own Annual written by and published by . This book was released on 1890 with total page 846 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Southern Side of Paradise written by Kristy Woodson Harvey and published by Simon and Schuster. This book was released on 2019-05-07 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: The internationally bestselling Peachtree Bluff series concludes with this “deliciously authentic Southern tale of family and the often messy, complex relationships between sisters, mothers, and daughters” (Susan Boyer, USA TODAY bestselling author). With the man of her dreams back in her life and all three of her daughters happy, Ansley Murphy should be content. But she can’t help but feel like it’s all a little too good to be true. Her youngest daughter, actress Emerson, is recently engaged and has just landed the role of a lifetime. She seemingly has the world by the tail and yet something she can’t quite put her finger on is worrying her—and it has nothing to do with her recent health scare. When two new women arrive in Peachtree Bluff—one who has the potential to wreck Ansley’s happiness and one who could tear Emerson’s world apart—everything is put in perspective. And after secrets that were never meant to be told come to light, the powerful bond between the Murphy sisters and their mother comes crumbling down, testing their devotion to each other and forcing them to evaluate the meaning of family. “Kristy Woodson Harvey has done it again….The Southern Side of Paradise is full of humor, charm, and family” (Lauren K. Denton, USA TODAY bestselling author) and is the ultimate satisfying beach read.
Download or read book Every Day We Live Is the Future written by Douglas Haynes and published by University of Texas Press. This book was released on 2017-10-11 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: When she was only nine, Dayani Baldelomar left her Nicaraguan village with nothing more than a change of clothes. She was among tens of thousands of rural migrants to Managua in the 1980s and 1990s. After years of homelessness, Dayani landed in a shantytown called The Widows, squeezed between a drainage ditch and putrid Lake Managua. Her neighbor, Yadira Castellón, also migrated from the mountains. Driven by hope for a better future for their children, Dayani, Yadira, and their husbands invent jobs in Managua’s spreading markets and dumps, joining the planet’s burgeoning informal economy. But a swelling tide of family crises and environmental calamities threaten to break their toehold in the city. Dayani’s and Yadira’s struggles reveal one of the world’s biggest challenges: by 2050, almost one-third of all people will likely live in slums without basic services, vulnerable to disasters caused by the convergence of climate change and breakneck urbanization. To tell their stories, Douglas Haynes followed Dayani’s and Yadira’s families for five years, learning firsthand how their lives in the city are a tightrope walk between new opportunities and chronic insecurity. Every Day We Live Is the Future is a gripping, unforgettable account of two women’s herculean efforts to persevere and educate their children. It sounds a powerful call for understanding the growing risks to new urbanites, how to help them prosper, and why their lives matter for us all.
Download or read book Crazy Beach written by L. Welborn and published by Createspace Independent Publishing Platform. This book was released on 2018-02-07 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Visit Crazy Beach for a wild ride jammed with hilarious adolescent mischief, teenage lust, and an unforgettable band of misfits calling the little island home. An instantly entertaining trek embedding into your heart forever the soundtrack of boyhood adventure, the girls of summer, and a journey to Woodstock through the eyes of an 11-year old stowaway. Action on the island reveals the secrets of The Wave Theatre, shenanigans on the boardwalk, an idyllic oceanfront beach cottage, and a grand old pier serving as the story's heartbeat. The boardwalk explodes with the exploits of Lenny's crew, including scamming tourists, running from the cops, and the joy of discovering The Seven Wonders of Boyhood. On the more reflective side, like "The Last Picture Show" or "Prince of Tides" it's a look at how love, absence, and loss shape us.
Download or read book Down Home with the Neelys written by Pat Neely and published by Knopf. This book was released on 2010-08-18 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet the Neelys: Pat and Gina, husband-and-wife team, hosts of their own television show, and proprietors of the celebrated Memphis and Nashville eateries, Neely’s Bar-B-Que. The Neelys’ down-home approach to cooking has earned them the highest accolades from coast to coast. It has also won them millions of viewers on the Food Network. Simply put, the Neelys are all about good food and good times. In this, their eagerly awaited debut cookbook, the Neelys share the delicious food they have been cooking up for years both at home and in their restaurants. Pat and Gina hail from families with a boundless love of cooking and bedrock traditions of sharing meals. At the Neelys’, mealtime is family time, and that means no stinting on “the sauce.” Indeed, that’s one of the Neely secrets: the liberal application of barbeque sauce to almost anything—spaghetti, nachos, salad, you name it. Of course, there are other secrets as well, and you will find them all in the pages of Down Home with the Neelys, along with more than 120 mouthwatering recipes. Here are the tried-and-true southern recipes that have been passed down from one Neely generation to the next, including many of their signature dishes, such as Barbeque Deviled Eggs, Florida Coast Pickled Shrimp, Pat’s Wings of Fire, Gina’s Collard Greens, Grandma Jean’s Potato Salad, Nana’s Southern Gumbo, Memphis-sized Pulled Pork Sandwiches with Slaw, Get Yo’ Man Chicken, and Sock-It-to-Me Cake. Certainly, no self-respecting southerner would dream of offering a meal to a guest without a proper drink, so Pat and Gina have included some of their favorite libations here, too. The Neelys work, laugh, love, and play harder than any family you’ll ever meet. Their love for good food is infectious, and in Down Home with the Neelys, they bring their heavenly inspired cooking down to earth for all to share.
Download or read book The Fearless Frying Cookbook written by John Martin Taylor and published by Workman Publishing Company. This book was released on 2013-03-15 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fried food is crispy, juicy, golden, and tasty. It's food that inspires passion, and no matter what anyone says about health you're going to find a way to eat it. But wait, even the health news isn't so bad-if food is fried properly. Hoppin' John Martin Taylor, well-respected food writer and author of Lowcountry Cooking, first shows how food that is cooked in clean, hot oil can be virtually greaseless. Hoppin' John's collection of over 125 fast, easy-to-prepare recipes not only includes the essentials-from fritters to corn cake, Smothered Steak to Pan-Fried Pork Chops-but offers lots of unexpected treats, too, with Asian, Mexican, Indian, and other influences. There are Vietnamese Spring Rolls, Italian Zucchini Pancakes, and Whole Fried Fish with Spicy Thai Sauce.
Download or read book Pastry Queen Parties written by Rebecca Rather and published by Ten Speed Press. This book was released on 2011-05-25 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: No one captures big-hearted, big-hatted Texas hospitality like Rebecca Rather. In Pastry Queen Parties, her eagerly awaited third book, Rebecca celebrates her home state's love of good company and great food. Traversing the Lone Star state's rich culinary landscape, Rebecca offers up a bevy of revel-ready menus for: • A West Texas ranch-style supper • Tex-Mex hacienda dining in San Antonio • A Gulf Coast summer beach bonanza • A small town homecoming picnic • A big city cocktail party • A sweet and sunny Hill Country garden party More than 100 recipes for starters, sides, main dishes, desserts, and drinks showcase Rebecca's bold and bounteous style of cooking. There's mouth-watering inspiration on every page: dig into a West Texas—sized plate of Beer-Braised Short Ribs, Green Tomato Macaroni and Cheese, and Butter Beans and Mixed Greens; or savor soul food San Antonio style with heaping helpings of Rosa' s Red Posole and Fiesta Chiles Rellenos. But save room for one of Rebecca's justly famous desserts: maybe a piece of that sky-high Giant Chocolate Cake with Cowboy Coffee Frosting, or a couple of Chubby's White Pralines, or–hey, those S'mores Cupcakes look pretty great . . . . Plentiful stories and useful cooking and entertaining tips from Rebecca and other great Texas hosts and hostesses, a roster of "party express" recipes to pull together quickly, and more than 100 gorgeous scenic and food photos from across the state, make Pastry Queen Parties an irresistible invitation to do it up big, Lone Star style.
