Download or read book A Colour Atlas of Upper Gastrointestinal Surgery written by Charles Grant Clark and published by . This book was released on 1983 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Color Atlas of Upper Gastrointestinal Surgery written by Charles Grant Clark and published by . This book was released on 1983 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Colour Atlas of Upper Gastrointestinal Surgery Upper Gastrointestinal Surgery written by Charles Grant Clark and published by . This book was released on 1983 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Atlas of Upper Gastrointestinal and Hepato Pancreato Biliary Surgery written by PIERRE-ALAIN CLAVIEN and published by Springer. This book was released on 2015-09-16 with total page 1022 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first edition of this book was judged by many to be the best available atlas of upper gastrointestinal and hepato-pancreato-biliary surgery. The second edition builds upon this success by covering all of the significant intervening developments, including both new procedures and adaptations of established techniques. The atlas opens with an introductory section on the basic principles of operative surgery. All of the important surgical techniques are then presented in a series of sections devoted to the esophagus, stomach, and duodenum, the liver, the biliary system, portal hypertension, the pancreas, and the spleen. General, oncologic, and transplantation surgical procedures are described step by step with the aid of more than 900 superb illustrations drawn by a team of artists with extensive experience. The contributors were selected on the basis of their extensive experience in the procedures discussed and most are established educators.
Download or read book Atlas of Minimally Invasive Techniques in Upper Gastrointestinal Surgery written by M. Asunción Acosta and published by Springer Nature. This book was released on 2021-03-03 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Atlas comprehensively covers minimally invasive operative techniques for benign and malignant cancer surgery of the esophagus and stomach. It provides easy-to-follow instructions accompanied by a range of pictures and illustrations, as well as a collection of interactive videos to aid the reader in developing a deeper understanding of each surgical procedure. Techniques covered include minimally invasive surgical treatment for esophageal and gastric cancer including different approaches such as thoracoscopic, transhiatal, laparoscopic, and robot-assisted resections. These chapters include different types of cervical and intrathoracic anastomoses after esophageal resections, and different anastomoses and reconstructions after gastrectomy. Moreover, the Atlas includes an extensive description of minimally invasive procedures in bariatric surgery including sleeve resection, gastric bypass, biliopancreatic diversion, and others. Minimally invasive approaches for other benign pathologies such as benign tumors and treatment of gastroduodenal ulcer complications are also depicted. All chapters, written by a renowned and experienced international group of surgeons and their teams, are focused on practical step-by-step description of the techniques. Atlas of Minimally Invasive Techniques in Upper Gastrointestinal Surgery systematically describes the most frequently performed surgical procedures of the esophagus and stomach and is a valuable resource for all practicing surgeons and trainee general surgeons dedicated to upper gastrointestinal surgery, such as bariatric and surgical oncologists.
Download or read book Atlas of Surgical Techniques for the Upper Gastrointestinal Tract and Small Bowel written by Michael J. Rosen and published by Elsevier Health Sciences. This book was released on 2010 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Atlas of Surgical Techniques for the Upper GI Tract and Small Bowel, by Drs. Ponsky and Rosen, presents state-of-the-art updates on the full range of surgeries for the upper GI tract and small bowel performed today. This title in the new Surgical Techniques Atlas series edited by Drs. Townsend and Evers offers you expert advice on a variety of techniques-open and interventional-to help you expand your surgical repertoire and hone your skills. Full-color illustrations and photographs enhance visual guidance and Expert Consult functionality gives you easy access to the full text online at expertconsult.com. Includes convenient access to the full-text online as well as procedural videos that highlight pivotal moments and the techniques of the physicians who pioneered the procedures, showing you how to proceed. Provides step-by-step guidance on a wide range of procedures, both open and interventional, giving you multiple options for approaching any challenge. Examines the hottest topics in upper gastrointestinal and small bowel surgery. Discusses pearls and pitfalls to help you avoid complications. Presents more than 300 full-color illustrations and step-by-step intraoperative photographs for expert visual guidance. Offers pre- and postoperative imaging studies that show the outcomes of various conditions following surgery. Uses a consistent, easy-to-follow chapter format that includes clinical anatomy, pre-operative considerations, operative steps, post-operative care, and pearls and pitfalls to make reference easy.
Download or read book Atlas of Robotic Upper Gastrointestinal Surgery written by Omar Yusef Kudsi and published by Springer Nature. This book was released on 2021-11-11 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Deep knowledge of anatomy and surgical technique will continue to remain the foundation of surgery despite advancement in surgical technology. Robotic surgery usage has increased drastically in the last decade. More than ever before, surgical community in great need for an updated atlas in the various upper GI surgical procedures and techniques available. This atlas demonstrates how to perform the most common Upper GI robotic procedure via a set of high-quality state-of-the-art annotated images showing step-by-step guidance providing pertinent and concise procedure descriptions spanning benign and malignant upper GI problems. Robotic upper GI procedures are considered technically demanding with attention to details thus are considered great teaching procedures especially with dual robotic consoles, simulation, and teleproctoring. Preoperative, intraoperative, and postoperative figures are integrated to highlight the importance of these step-by-step procedures, enhance skill and efficiency, and avoid surgical pitfalls. Detailed descriptive figures accompany step-by-step instructions and include specific anatomical annotations that describe the anatomy during upper GI procedures. Atlas of Robotic Upper Gastrointestinal Surgery will provide a comprehensive, insightful and state-of-art review of this field, and will serve as a valuable visual resource for surgeons, surgeons in training, and students with an interest in robotic upper GI surgery. All chapters are written by an international group of experts in their field, to provide a comprehensive atlas for specialists and trainees, this illustrated book will give a current and concise summary of all key topics and recent developments in upper GI surgery.
Download or read book Color Atlas of Gastrointestinal Surgery 2 Volume Set written by C. C. Cordiano and published by Piccin Nuova Libraria. This book was released on 1989-09-01 with total page 896 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Upper Gastrointestinal Surgery written by John WL Fielding and published by Springer Science & Business Media. This book was released on 2005-01-05 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: - Written by international contributors including specialists in surgery, hematology and oncology. - The information is presented in an instructive manner, allowing the phycisian to utilize the content immediately. - Discusses new techniques such as minimally invasive approaches to surgery and new cancer treatments.
Download or read book Atlas of Upper Gastrointestinal and Hepato Pancreato Biliary Surgery written by Pierre-Alain Clavien and published by Springer Science & Business Media. This book was released on 2007-09-13 with total page 971 pages. Available in PDF, EPUB and Kindle. Book excerpt: This atlas covers in detail the technical aspects of all important procedures of the upper abdomen (esophagus, duodenum, stomach, liver, biliary system, pancreas, portal hypertension and spleen) including general, oncologic and transplantation surgery. Each procedure is associated with a short comment regarding indications of the various operative steps. Approximately 900 illustrations have been drawn by the same team of three artists of notable experience. The liver section follows the internationally accepted terminology of the Brisbane 2000 conference of the IHPBA. In this atlas experts of upper abdominal surgery share their experience step-by-step.
Download or read book Atlas of Gastrointestinal Surgery written by John L. Cameron and published by PMPH-USA. This book was released on 2007 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 1: Hamilton: BC Decker Inc., c2007.
Download or read book Atlas of Upper Gastrointestinal and Hepato Pancreato Biliary Surgery 2007 written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Atlas of Gastrointestinal Surgery written by Komei Nakayama and published by . This book was released on 1971 with total page 649 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Manual of Upper Gastrointestinal Surgery written by William H. ReMine and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 135 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Manual of Upper Gastrointestinal Surgery was compiled as an aid to surgeons, residents, and students who want to acquire a broader knowl edge of the surgical techniques used in the upper gastrointestinal area. Of necessity, a considerable amount of the work of a general surgeon will be confined to this region. The techniques described herein are those preferred by the authors and most, but not all, of their colleagues at the Mayo Clinic. No attempt has been made to include all of the available possibilities and technical varia tions. Likewise, no attempt has been made to include many of the stapling techniques. Although they are good and quite useful, their inclusion would require a complete and separate volume. The omission of an accepted procedure is not meant as a criticism; our aim was to emphasize only the techniques that are most commonly used in day-to-day practice. Gains in knowledge about the anatomy and physiology of the esopha gus, stomach, and duodenum have been highly instrumental in the devel opment of surgical procedures in these areas, particularly the techniques for benign diseases (for example, ulcer, gastritis, and esophagitis).
Download or read book Therapeutic Endoscopy written by N. Soehendra and published by Thieme. This book was released on 2011-01-01 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important full-color atlas, written by pioneers in the field, provides complete, superbly illustrated coverage of both new and established techniques in GI endoscopy. Now fully updated with the newest interventional procedures.The book uses more than 500 high-definition watercolors derived from operative photographs which simulate the physician's cognitive visual experience while performing the procedures, and thus recreating both the look and feel of actual surgery. The accompanying text leads you step-by-step through each operation, and highlights both special tips and potential pitfalls. Thorough and usefully illustrated, this unique book will prove indispensable for all gastroenterologists and endoscopic surgeons.New topics include: Endoscopy mucosal en bloc resection for early gastrointestinal cancers, self-expandable metallic enteral stents, self-expandable metallic stents for Klatskin tumor, treatment of intraabdominal abscesses, and more.
Download or read book A Comprehensive Atlas of Digestive Surgical Operations written by Marco P. Merlini and published by International Medical Publisher. This book was released on 2020-08-01 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Comprehensive Atlas of Digestive Surgical Operations describes the successive steps of digestive operations, which can be performed in a large regional hospital or a university center. It illustrates and explains the surgical procedures, with anatomical and physiological details, on the digestive tract from esophagus to anus, on the liver, pancreas, spleen, adrenal glands and abdominal wall. The Atlas is aimed at the surgical residents and will enable them to get or rehearse a quick and comprehensive glance in many digestive interventions they will do or assist. However, The Atlas will also be of particular interest for the attending who will supervise his trainees, for students and for all professionals working close to surgeons. All ilustrations are handmade by the author, Professor Marco P. Merlini, who trained in general, visceral, thoracic, vascular surgery and kept a close contact with the development of all digestive specialities that broke through in the last decades. Marco P. Merlini, Senior Consultant, Department of Digestive, Laparoscopic, General Thoracic and Robotic Surgery, CHU-UVC Brugmann, Brussels, Belgium.
Download or read book Surgery of the Upper Gastrointestinal Tract written by J. R. Siewert and published by Springer. This book was released on 2010-11-16 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gastrointestinal surgery of the upper GI tract is presented at its best. Each surgical procedure is briefly introduced as to why it is selected. The surgical technique is then described step by step, each major step is presented by an illustration and a short concise text, without sacrificing scientific accuracy. The procedure is concluded with a short overview on outcome and possible difficulties. Top international experts present internationally accepted standards.
