Download or read book Insiders Guide to Long Island written by Jason Rich and published by Rowman & Littlefield. This book was released on 2010-06-15 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your Travel Destination. Your Home. Your Home-To-Be. Long Island Explore a 118-mile-long reason to love New York. Experience the best of Nassau and Suffolk Counties. Savor the beaches, the fresh seafood, the local wines. • A personal, practical perspective for travelers and residents alike • Comprehensive listings of attractions, restaurants, and accommodations • How to live & thrive in the area—from recreation to relocation • Countless details on shopping, arts & entertainment, and children’s activities
Download or read book 2010 11 Long Island Restaurants written by Suzi Forbes Chase and published by Zagat Survey LLC. This book was released on 2010-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handy Long Island Restaurants guide covers over 780 restaurants throughout Nassau and Suffolk counties. The well-known guide contains Zagat Survey's trusted ratings and reviews for local area restaurants based on the opinions of diners like you. The trademark reviews and corresponding ratings for Food, Decor, Service and Cost are organized alphabetically in a user-friendly format. Don’t forget to use our handy indexes to find the perfect spot for any occasion! This edition also includes Hamptons hot spots and noteworthy wineries!
Download or read book Islands Magazine written by and published by . This book was released on 1989-05 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Playing with Fire written by Thomas G. Schaudel and published by . This book was released on 2008-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Playing With Fire: Whining & Dining on the Gold Coast is a voyeur's peek into the crazy world of the restaurant culture. Filled with vignettes of difficult customers, stressed-out cooks, harried wait staff, and the truly disturbed, this book takes an affectionate romp through Tom Schaudel's restaurants to introduce you to the most memorable cast of characters he's experienced in his forty years in the business. You'll meet a ninety-year old-woman who happens to be a serial "bird-flipper," a woman trying to drag a twenty-foot Christmas tree out the front door undetected, an elderly gentleman walking out with an 8.5" x 15" metal clipboard menu holder stuffed down his pants, and a woman who got drunk, passed out, got revived, and aced an intervention, all in under twenty minutes. An absolute must read for "foodies," these stories and the many others will provide pure entertainment and lots of laughs for a long, long time to come.
Download or read book Zagat Long Island Restaurants written by Zagat Survey and published by . This book was released on 2008-04 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Long Island Restaurants covers over 750 restaurants throughout Nassau and Suffolk counties. This handy guide contains indexes arranged by cuisine, neighborhood and special features like In Places, Winning Wine Lists, or Romantic Places to find the perfect location for any occasion. Also includes stick-on bookmarks!
Download or read book Bahamas 2010 written by Fodor's and published by Fodors Travel Publications. This book was released on 2009-10 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailed and timely information on accommodations, restaurants, and local attractions highlight these updated travel guides, which feature all-new covers, a dramatic visual design, symbols to indicate budget options, must-see ratings, multi-day itineraries, Smart Travel Tips, helpful bulleted maps, tips on transportation, guidelines for shopping excursions, and other valuable features. Original.
Download or read book Montauk Tango written by Lewis Gross and published by iUniverse. This book was released on 2010-04-12 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: After the events of 9/11 all but destroy their Tribeca loft in New York City, Lewis and Tracey Gross and their three coming of age sons relocate to their summer home in Montauk in the East Hamptons. Tracey loves to cook and has always dreamed of starting her own restaurant. Their goal is to turn a run-down ice cream parlor into a functional restaurant that serves substantial honest fare. Montauk Tango provides an account of this familys journey to restaurant ownership, from the purchase of the property to its renovation and eventual opening in a seaside summer retreat. Author Lewis Gross believes 668 the Gig Shack, a Bohemian bistro, will be an immediate hit. But opening weekend is a disaster. Unfortunately, some of the locals dont want to see their fish turned into tacos or fishnets worn as stockings. Novices in business, they encounter many setbacks and a conspiracy by some of the locals to put them out of business. With a touch of humor, this real-life story accounts the stresses of opening a family restaurant business, weekend fatherhood, and an attempt to teach tango dancing to the local surfers and fishermen.
Download or read book The Restaurant Diet written by Fred Bollaci and published by Mango Media Inc.. This book was released on 2018-01-15 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: “I know of no other book that offers its readers the opportunity to learn how to remain healthy without giving up the pleasure that dining out brings.” —Monty Preiser, veteran food & wine writer This is the ultimate guide for people who want to dine out guilt-free! In The Restaurant Diet, author Fred Bollaci, who lost 150 pounds from 330: • Teaches readers how to read a menu • Explains how to ask important questions of the restaurant staff • Gives guidance on how to have food customized to your dietary needs • Provides insights into converting this into healthy eating at home As Fred teaches readers how to eat out and lose weight, he reveals the real secret: It’s not about preparing “clean” food at home, or going “whole” and excluding wheat, sugar, and dairy. Nor is it about counting calories or grams. It’s about WHY one overeats in the first place. After trying every fad diet, Fred devised a four-phase eating and exercise plan with the help of his doctor, a nutritionist, a trainer, and a psychologist. Featuring recipes from America’s most noted restaurant chefs, as well as original recipes from Fred’s own kitchen, The Restaurant Diet is for the nineteen million Americans who love to eat out on a regular basis—and the 38 percent who are overweight. “The Restaurant Diet, with its smart, educated choices, will revolutionize the world of dieting. As a chef and restaurant owner, I am excited to be part of this game-changing book and way of life—where fine-dining restaurants are a conscious dieter’s friend.” Gabriel Kreuther, Michelin star chef and James Beard Award winner
Download or read book Britannica Book of the Year 2014 written by Encyclopaedia Britannica, Inc. and published by Encyclopedia Britannica, Inc.. This book was released on 2014-03-01 with total page 883 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Britannica Book of the Year 2014 provides a valuable viewpoint of the people and events that shaped the year and serves as a great reference source for the latest news on the ever changing populations, governments, and economies throughout the world. It is an accurate and comprehensive reference that you will reach for again and again.
Download or read book Britannica Book of the Year 2013 written by Encyclopaedia Britannica, Inc. and published by Encyclopaedia Britannica, Inc.. This book was released on 2013-03-01 with total page 882 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Britannica Book of the Year 2013 provides a valuable viewpoint of the people and events that shaped the year and serves as a great reference source for the latest news on the ever changing populations, governments, and economies throughout the world. It is an accurate and comprehensive reference that you will reach for again and again.
Download or read book Spicebox Kitchen written by Linda Shiue and published by Hachette UK. This book was released on 2021-03-16 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: A renowned chef and physician shares her secrets to a healthy life in this cookbook filled with healthy recipes that will fuel and energize your body and mind. "I like to think of a spicebox as the cook's equivalent of a doctor's bag--containing the essential tools to use in the art of cooking. Learning to use spices is the best way to add interest and vibrancy to simple home cooking."—from the Introduction In her first cookbook, chef and physician Linda Shiue puts the phrase "let food be thy medicine" to the test. With 175 vegetarian and pescatarian recipes curated from her own kitchen, Dr. Shiue takes you on a journey of vibrant, fresh flavors through a range of spices from amchar masala to za'atar. With a comprehensive "Healthy Cooking 101" chapter, lists of the healthiest ingredients out there, and tips for prevention, Spicebox Kitchen is a culinary wellness trip you can take in your own kitchen.
Download or read book Britannica Book of the Year 2011 written by Encyclopaedia Britannica, Inc. and published by Encyclopaedia Britannica, Inc.. This book was released on 2011-03-01 with total page 882 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Britannica Book fo the Year 2011 provides a valuable viewpoint on the people and events that shaped the year. In addition to keeping the Encyclopaedia Britannica updated, it serves as a great reference source for the latest news on the ever-changing populations, governments, and economies throughout the world.
Download or read book History of Soybeans and Soyfoods in South Asia Indian Subcontinent 1656 2010 written by William Shurtleff and published by Soyinfo Center. This book was released on 2010-12 with total page 1128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covers Afghanistan, Bangladesh, Bhutan, India, Nepal, Pakistan, Sikkim, and Sri Lanka.
Download or read book Business Rankings Annual written by and published by Gale Cengage. This book was released on 1999-11 with total page 888 pages. Available in PDF, EPUB and Kindle. Book excerpt: The staff of the Business Library of the Brooklyn Public library answers more than 175,000 reference questions each year, many of them requests for rankings information. To provide quick answers to questions in the highest interest subject areas, we have compiled Business Rankings Annual. Working from bibliographic file we have built up over the years, we have culled thousands of items from periodicals, newspapers, financial services, directories, statistical annuals and other printed material. The "top ten" from each of these rankings appears in this volume, grouped under standard subject headings for easy browsing.
Download or read book Best Bike Rides Long Island written by David Streever and published by Rowman & Littlefield. This book was released on 2017-04-15 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best Bike Rides Long Island describes 40 of the greatest recreational rides in the Long Island area. Road rides, rail rides, bike paths, and single-track mountain bike rides all get included. Most rides are in the 5- to 35- mile range, allowing for great afternoon outings and family adventures (though there are plenty of challenging rides in the mix as well). Best Bike Rides Long Island includes a map of each ride, a log of significant mile points, a text description of the ride, a start-finish point with nearby motor vehicle parking, the GPS coordinates of the start-finish point, and color photos of one of the rides features. Also included is information on local restaurants, lodging, maps, bicycle shops, other facilities for cyclists, and community resources.
Download or read book The Encyclopedia of New York City written by Kenneth T. Jackson and published by Yale University Press. This book was released on 2010-12-01 with total page 1582 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering an exhaustive range of information about the five boroughs, the first edition of The Encyclopedia of New York City was a success by every measure, earning worldwide acclaim and several awards for reference excellence, and selling out its first printing before it was officially published. But much has changed since the volume first appeared in 1995: the World Trade Center no longer dominates the skyline, a billionaire businessman has become an unlikely three-term mayor, and urban regeneration—Chelsea Piers, the High Line, DUMBO, Williamsburg, the South Bronx, the Lower East Side—has become commonplace. To reflect such innovation and change, this definitive, one-volume resource on the city has been completely revised and expanded. The revised edition includes 800 new entries that help complete the story of New York: from Air Train to E-ZPass, from September 11 to public order. The new material includes broader coverage of subject areas previously underserved as well as new maps and illustrations. Virtually all existing entries—spanning architecture, politics, business, sports, the arts, and more—have been updated to reflect the impact of the past two decades. The more than 5,000 alphabetical entries and 700 illustrations of the second edition of The Encyclopedia of New York City convey the richness and diversity of its subject in great breadth and detail, and will continue to serve as an indispensable tool for everyone who has even a passing interest in the American metropolis.
Download or read book Food Wine Annual Cookbook 2018 written by The Editors of Food & Wine and published by Time Home Entertainment. This book was released on 2018-01-19 with total page 1334 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food & Wine's annual cookbook is filled with the year's meticulously tested recipes from star chefs. This expertly curated collection features simple, fabulous dishes all perfected in our Test Kitchen. Discover creative ideas for every occasion, from weeknight dinners and weekend brunches to cocktail parties and holiday meals.
