Download or read book Youth in Ferment written by Ram Chandra Gupta and published by . This book was released on 1968 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collection of essays examining social implications and political aspects of youth unrest in India - covers student attitudes to issues of public interest and education, psychological aspects of the lack of leadership, the role of teachers, etc.

Download or read book Military Manpower Policy written by Army Library (U.S.) and published by . This book was released on 1965 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Youth s Cyclopaedia written by and published by . This book was released on 1892 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Youth s Temperance Manual written by Eli F. Brown and published by . This book was released on 1888 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book AKASHVANI written by All India Radio (AIR), New Delhi and published by All India Radio (AIR),New Delhi . This book was released on 1969-10-26 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Akashvani" (English) is a programme journal of ALL INDIA RADIO, it was formerly known as The Indian Listener. It used to serve the listener as a bradshaw of broadcasting ,and give listener the useful information in an interesting manner about programmes, who writes them, take part in them and produce them along with photographs of performing artists. It also contains the information of major changes in the policy and service of the organisation. The Indian Listener (fortnightly programme journal of AIR in English) published by The Indian State Broadcasting Service, Bombay, started on 22 December, 1935 and was the successor to the Indian Radio Times in English, which was published beginning in July 16 of 1927. From 22 August ,1937 onwards, it used to published by All India Radio, New Delhi. From 1950,it was turned into a weekly journal. Later, The Indian listener became "Akashvani" (English ) w.e.f. January 5, 1958. It was made fortnightly journal again w.e.f July 1,1983. NAME OF THE JOURNAL: AKASHVANI LANGUAGE OF THE JOURNAL: English DATE, MONTH & YEAR OF PUBLICATION: 26 OCTOBER, 1969 PERIODICITY OF THE JOURNAL: Weekly NUMBER OF PAGES: 87 VOLUME NUMBER: Vol. XXXIV. No. 44 BROADCAST PROGRAMME SCHEDULE PUBLISHED (PAGE NOS): 21-87 ARTICLE: 1. Monopoly Trend in the Indian Press 2. Indian Films and the Youth AUTHOR: 1 Discussion-. Dr. Harnam Singh,Dilip Mukerjee,S. Nihal Singh, M.K.Sen 2. Hemen Ganguly KEYWORDS : 1. Political Context,No Conspiracy,No Community of Interest,Real Problem,More Harmful,The Second Problem,Editorial independence Public Trusts,The Managing Editor. 2. Youth In Ferment,No Worse Than Others Education of Sensibility. Prasar Bharati Archives has the copyright in all matters published in this “AKASHVANI” and other AIR journals. For reproduction previous permission is essential.

Download or read book Soviet Russia Strategic Survey written by United States. Department of the Army and published by . This book was released on 1963 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Youth s Companion written by and published by . This book was released on 1917 with total page 790 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Jewish horticultural schools and training centers in Germany and their written by Tal Alon-Mozes and published by Akademische Verlagsgemeinschaft München. This book was released on 2020-04-08 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 27 of the CGL-Studies – "Jewish Horticultural Schools and Training Centers in Germany and their Impact on Horticulture and Landscape Architecrture in Palestine / Israel" – presents the results of a symposium which was held in September 2016 at the Leo Baeck Institute Jerusalem, jointly organized by the Leo Baeck Institute, the Faculty of Architecture and Town Planning of the Technion, Haifa, and the Center of Garden Art and Landscape Architecture of Leibniz University Hannover. The volume presents four main chapters. The first, "Hachsharot in Context", deals with the context and changing role of Jewish agricultural training in Germany and Hachsharot in the time of the Nazi dictatorship. In the next chapter, "Perceptions of Nature", ideas of the Jewish youth movement about nature and landscape and the perceptions of nature among Hachshara members are discussed. "Hachsharot in Germany and Palestine", the third chapter, presents papers on Jewish horticultural training centers in Germany in the regions of Hannover and Berlin/Brandenburg, as well as on Gross-Gaglow, a cooperative Jewish settlement located near Cottbus, and on Kfar Ruppin and Sde Eliyahu, a secular and a religious Kibbutz in Israel, respectively. The papers in the concluding chapter "Beyond Hachsharot", deal with the lives and work of female Jewish gardeners and garden architects in Vienna, and with the Ahlem memorial and documentation center, established at the site of the former Israelitische Gartenbauschule Ahlem (Jewish Horticultural School Ahlem) in Hannover.

Download or read book Sandor Katz s Fermentation Journeys written by Sandor Ellix Katz and published by Chelsea Green Publishing. This book was released on 2021-11-09 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: From James Beard Award winner and New York Times–bestselling author of The Art of Fermentation: the recipes, processes, cultural traditions, and stories from around the globe that inspire Sandor Katz and his life’s work—a cookbook destined to become a modern classic essential for every home chef. "Sandor’s life of curiosity-filled travel and exploration elicits a sense of wonder as tastes, sights, and smells leap off the pages to ignite your imagination."—David Zilber, chef, fermenter, food scientist, and coauthor of The Noma Guide to Fermentation "Sandor Katz transposes his obsession with one of mankind’s foundational culinary processes into a cookbook-cum-travelogue."—The New York Times “Fascinating and full of delicious stuff. . . . I’m psyched to cook from this book.”—Francis Lam, The Splendid Table For the past two decades, fermentation expert and bestselling author Sandor Katz has traveled the world, both teaching and learning about the many fascinating and delicious techniques for fermenting foods. Wherever he’s gone, he has gleaned valuable insights into the cultures and traditions of local and indigenous peoples, whether they make familiar ferments like sauerkraut or less common preparations like natto and koji. In his latest book, Sandor Katz’s Fermentation Journeys, Katz takes readers along with him to revisit these special places, people, and foods. This cookbook goes far beyond mere general instructions and explores the transformative process of fermentation through: Detailed descriptions of traditional fermentation techniques Celebrating local customs and ceremonies that surround particular ferments Profiles of the farmers, business owners, and experimenters Katz has met on his journeys It contains over 60 recipes for global ferments, including: Chicha de jora (Ecuador) Misa Ono’s Shio-koji, or salt koji (Japan) Doubanjiang (China) Efo riro spinach stew (Nigeria) Whole sour cabbages (Croatia) Chucula hot chocolate (Colombia) Sandor Katz’s Fermentation Journeys reminds us that the magical power of fermentation belongs to everyone, everywhere. Perfect for adventurous foodies, armchair travelers, and fermentation fanatics who have followed Katz’s work through the years—from Wild Fermentation to The Art of Fermentation to Fermentation as Metaphor—this book reflects the enduring passion and accumulated wisdom of this unique man, who is arguably the world’s most experienced and respected advocate of all things fermented. "This international romp is funky in the best of ways."—Publishers Weekly More Praise for Sandor Katz: “[Katz is the] high priest of fermentation.”—Helen Rosner, The New Yorker "His teachings and writings on fermentation have changed lives around the world."—BBC “The fermentation movement’s guru.”—USA Today “A fermentation master.”—The Wall Street Journal

Download or read book Aspects of Intellectual Ferment and Dissent in Czechoslovakia written by Joseph G. Whelan and published by . This book was released on 1969 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Encyclopaedic dictionary a new practical and exhaustive work of reference to all the words in the English language with a full account of their origin meaning pronunciation history and use written by Robert Hunter and published by . This book was released on 1894 with total page 1348 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Encyclopaedic Dictionary written by Robert Hunter and published by . This book was released on 1896 with total page 1372 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Image Event written by and published by Ardent Media. This book was released on with total page 660 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Judaism and Modernization on the Religious Kibbutz written by Aryei Fishman and published by Cambridge University Press. This book was released on 1992-06-25 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work in the field of intellectual history explores religious ideas which emerged in Jewish thought under the influence of secular ideologies, and in response to the social and cultural realities created by Jewish Emancipation, Zionism and socialism. By concentrating on the major Jewish Orthodox movements of the nineteenth and twentieth centuries, Professor Fishman examines the innovative mechanisms of traditional Judaism that were activated by these movements, as they strove to accommodate new realities. The study focuses specifically on the Religious Kibbutz Federation in Israel, which (in the process of building its self-contained pioneering settlements) developed a religious sub-culture that incorporated the central values of Jewish nationalism and socialism. Professor Fishman shows that - by creating the most far-reaching synthesis of modern, and traditional Jewish, culture at the community level - the settlements of the RKF may be regarded as a test case for the measure of the capacity of Judaism to adapt to modern life.

Download or read book Royal Dictionary English and French and French and English Grand Dictionnaire Fran ais Anglais Et Anglais Fran ais written by Charles Fleming (Professor at the College Louis-le-Grand.) and published by . This book was released on 1846 with total page 1256 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Youth s Temperance Lecturer written by Charles Jewett and published by . This book was released on 1861 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Comparing Jewish Societies written by Todd M. Endelman and published by University of Michigan Press. This book was released on 1997 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduces a rigorous comparative dimension to the study of Jewish civilization and culture