Download or read book Women and Food Production in Zambia written by Karim P. Roelofs and published by . This book was released on 1988 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Women in Agriculture written by Marie Maman and published by Routledge. This book was released on 2012-10-12 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1996. In what ways have women contributed to agriculture? To what extent have scholars addressed these contributions in the professional literature? What has been the impact of gender in agricultural policy and economic development? What is the status of gender equity in the division of farm labor and in agricultural education? Such questions are raised by students and researchers worldwide who seek documentation which focuses on these vital topics. The purpose of this bibliography is, therefore, to synthesize this unique widely dispersed information in one volume, to assist researchers, faculty, and students in expediting the research process.
Download or read book Women Farmers and Food Issues in Africa written by Anita Spring and published by . This book was released on 1987 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper reviews the major aspects of African women's contribution to food and cash crop production and offers some suggestions to improve their participation in intensification in the smallholder sector. An examination of the sexual division of labor shows that so-called "traditional" patterns have given way to expediency with women involved in all aspects of production either routinely or when male labor is unavailable due to a change in marital status or to out-migration. The semi-autonomous nature of women within the household and the diverse types of households are detailed in order to show the diverse responsibilities of men and women for the procurement of food and other commodities. Although some women earn a good living from agriculture and can assure family food security and/or generate surplus sales, most women tend to be among the lower resource farmers. This is not because they are deficient in farming skills, but because they lack access to labor, land, credit, training, and mechanization, especially in years of agricultural intensification. Stereotypes about women's place often prevent planners and implementors of development projects from incorporating women into plans and programs. Furthermore, agricultural intensification may increase the time women have to spend in farming without providing adequate remuneration. In order to include women in agricultural intensification, certain solutions are given such as disaggregating data by gender, recognizing intrahoushold dynamics in farming research and extension, studying farming roles, reorienting training and extension programs, mainstreaming income generation projects, intensifying capitalization schemes, and researching the farming enterprises associated with women.
Download or read book The Policy Implications of the Roles of Women in Agriculture in Zambia written by Constantina Safilios-Rothschild and published by . This book was released on 1985 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Toward Strategies for Strengthening the Position of Women in Food Production written by Achola O. Pala and published by . This book was released on 1985 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Women Land and Agriculture written by Caroline Sweetman and published by Oxfam. This book was released on 1999 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contributors assert that women's contribution to global agricultural production for food and for profit continues to be largely unacknowledged and undervalued and that their ability to farm is constrained by lack of control over land, agricultural inputs, credit and other essential resources.
Download or read book Food Systems Profile Zambia written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-03-02 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Food System Profile provides a summary of the main food system issues in Zambia and highlights potential solutions for their sustainable and inclusive transformation. It is the result of a systemic analysis and stakeholders consultation that was part of a large-scale assessment supported by the European Union, FAO and CIRAD in 50 countries.
Download or read book The Contribution of Female headed Households to Agricultural Production in Zambia 1990 to 1996 written by Abel C. Phiri and published by . This book was released on 1998 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Women in Food Production and Food Security in Africa written by Jennie Dey and published by . This book was released on 1984 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO pub. Research paper on the economic role of rural women in food production in Africa - looks at food shortages and FAO's mandate to support women farmers; examines the sexual division of labour in the household and obstacles met by women in increasing their crop and animal production, in fisherys and food processing, etc.; discusses the major issues in promoting secure food security, and future agricultural policy measures. Bibliography, statistical tables.
Download or read book The Integration of Zambian Women in Development written by Bonnie B. Keller and published by . This book was released on 1984 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research report on the integration of poverty-stricken women, particularly rural women, into economic and social development in Zambia - analyses development policies and their implementation; examines the coverage by women-oriented development projects of income generating activities, choice of technology, vocational training, etc.; considers economic aid, personneling of projects, and research; includes an inventory of current development efforts.
Download or read book Research on Zambian Women in Retrospect and Prospect written by Raj Bardouille and published by . This book was released on 1992 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agriculture Diversification and Gender in Rural Africa written by Agnes Andersson Djurfeldt and published by Oxford University Press. This book was released on 2018 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contributes to the understanding of smallholder agriculture in sub-Saharan Africa through addressing the dynamics of intensification and diversification within and outside agriculture in contexts where women have much poorer access to agrarian resources than men
Download or read book Raising the Productivity of Women Farmers in Sub Saharan Africa written by Katrine Anderson Saito and published by World Bank Publications. This book was released on 1994 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: World Bank Discussion Paper 230. Based on four country studies and extensive household surveys, this paper documents the breakdown of traditional farming systems in Sub- Saharan Africa and its implications for the role of women in agriculture.
Download or read book A Summary Report on the Implementation of the K90 Million for Women in Agriculture Development written by Zambia. National Commission for Development Planning. Women in Development Department and published by . This book was released on 1991 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Women as Food Producers in Developing Countries written by Jamie Monson and published by . This book was released on 1985 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conference papers on the economic role of rural women in food production in developing countries - considers new trends in the measurement of the labour productivity on family farms; exposes the discrepancies in African statistical sources on female labour force participation; looks at employment creation by female garri-making entrepreneurs in Ghana, women farmers in the livestock sector of Latin America, and their political participation in Africa. ILO mentioned. Graphs, references, statistical tables. Conference held in Los Angeles 1984.
Download or read book Adoption of Hybrid Maize in Zambia written by Shubh K. Kumar and published by Intl Food Policy Res Inst. This book was released on 1994-01-01 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research and policy issues in adoption of hybrid maize in Zambia; Analytical approach abd methodology; Agriculture in Eastern Province; Characteristics and determinants of hybrid maize adoption; Labor allocation patterns; Food consumption and nutrient intakes; Effects on health and nutritional status;
Download or read book Running Out of Time The Reduction of women s work burden in agricultural production written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2015-01-01 with total page 65 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on a broad literature review, this publication discusses rural women’s time poverty in agriculture, elaborates on its possible causes and implications and provides insight into the various types of constraints that affect the adoption of solutions for reducing work burden. This paper raises questions about the adequacy of women’s access to technologies, services and infrastructure and about the control women have over their time, given their major contributions to agriculture. It also look s into the available labour-saving technologies, practices and services that can support women to better address the demands derived from the domestic and productive spheres and improve their well-being. The reader is presented with an overview of successfully-tested technologies, services and resource management practices in the context of water, energy, information and communication. The findings elaborated in this paper feed a set of recommendations provided for policy makers and development partners. A gender-transformative approach at community and household level is suggested as a way forward to promote women’s increased control over the allocation of their time.
