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Book West African Agriculture

Download or read book West African Agriculture written by O. T. Faulkner and published by Cambridge University Press. This book was released on 2013-10-17 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1933, this book provides candidates for British government service in West Africa with information on agricultural practice in the region.

Book Indigenous Agricultural Revolution

Download or read book Indigenous Agricultural Revolution written by Paul Richards and published by Taylor & Francis. This book was released on 2023-07-26 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1985, this book argues forcefully and practically for new relationship between science and the small farmer. It advocates scientific research seeking out changes which are already taking place within the smallholder farming sector and building on local initiatives. Drawing on his experience of West Africa, the author demonstrates that many of the most successful innovations in food-crop production during the 20th century have indigenous roots and that there should therefore be less emphasis on ‘teaching’ farmers how to farm and more emphasis on how to foster and support local adaptation and inventiveness. This book will be of interest to students of agriculture, environmental studies and rural development as well as those working with relief and development agencies.

Book West African Agriculture and Climate Change

Download or read book West African Agriculture and Climate Change written by Abdulai Jalloh and published by Intl Food Policy Res Inst. This book was released on 2013-01-01 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first of three books in IFPRI's climate change in Africa series, West African Agriculture and Climate Change: A Comprehensive Analysis examines the food security threats facing 11 of the countries that make up West Africa -- Benin, Burkina Faso, Côte d'Ivoire, Ghana, Guinea, Liberia, Niger, Nigeria, Senegal, Sierra Leone, and Togo -- and explores how climate change will increase the efforts needed to achieve sustainable food security throughout the region. West Africa's population is expected to grow at least through mid-century. The region will also see income growth. Both will put increased pressure on the natural resources needed to produce food, and climate change makes the challenges greater. West Africa is already experiencing rising temperatures, shifting precipitation patterns, and increasing extreme events. Without attention to adaptation, the poor will suffer. Through the use of hundreds of scenario maps, models, figures, and detailed analysis, the editors and contributors of West African Agriculture and Climate Change present plausible future scenarios that combine economic and biophysical characteristics to explore the possible consequences for agriculture, food security, and resources management to 2050. They also offer recommendations to national governments and regional economic agencies already dealing with the vulnerabilities of climate change and deviations in environment. Decisionmakers and researchers will find West African Agriculture and Climate Change a vital tool for shaping policy and studying the various and likely consequences of climate change.

Book General Agriculture for West Africa

Download or read book General Agriculture for West Africa written by Q.B. Olatunji Anthonio and published by Routledge. This book was released on 2019-08-06 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1979. This study examines various aspects of agriculture in West Africa. There is a strong chapter on the economics of agriculture and records, farm machinery, agricultural improvement, fish and the basics of crop and livestock production are all dealt with. The role of government policy in the improvement of agriculture is also examined. This title will be useful to undergraduates concerned with agriculture who want a good grounding before going on to their specialised fields of the applied sciences, as well as to those interested in commercial farming and policy makers in civil administration.

Book Transformations in West African Agriculture and the Role of Family Farms

Download or read book Transformations in West African Agriculture and the Role of Family Farms written by Camilla Toulmin and published by . This book was released on 2003 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper examines change in West African agricultural systems, the major challenges being faced by smallholders in the region and pathways for the future, given international pressure and domestic restraints. It aims to strengthen debate on West African agriculture, the role of family farms and trade policy at national, regional and global levels. It identifies and documents how agricultural patterns and livelihoods are evolving in different parts of the region, identifies winners and losers, outlines the impact of OECD trade and agricultural policy on farming livelihoods, and highlights the opportunities for producer organisations to influence policy design and negotiations in partnership with diverse organisations and interests in West Africa.

Book West African Agriculture  West AFrican crops  by F  R  Irvine

Download or read book West African Agriculture West AFrican crops by F R Irvine written by Peter M. Ahn and published by . This book was released on 1970 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Successes in African Agriculture

Download or read book Successes in African Agriculture written by Haggblade, Steven and published by Intl Food Policy Res Inst. This book was released on 2010-01-01 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sub—Saharan Africa is one of the poorest regions of the world. Because most Africans work in agriculture, escaping such dire poverty depends on increased agricultural productivity to raise rural incomes, lower food prices, and stimulate growth in other economic sectors. Per capita agricultural production in sub—Saharan Africa has fallen, however, for much of the past half—century. Successes in African Agriculture investigates how to reverse this decline. Instead of cataloging failures, as many past studies have done, this book identifies episodes of successful agricultural growth in Africa and identifies processes, practices, and policies for accelerated growth in the future. The individual studies follow developments in, among other areas, the farming of maize in East and Southern Africa, cassava across the middle belt of Africa, cotton in West Africa, horticulture in Kenya, and dairying in East Africa. Drawing on these case studies and on consultations with agricultural specialists and politicians from across sub—Saharan Africa -- undertaken in collaboration with the African Union's New Partnership for Africa's Development -- the contributors identify two key determinants of positive agricultural performance: agricultural research to provide more productive and sustainable technologies to farmers and a policy framework that fosters market incentives for increasing production. The contributors discuss how the public and private sectors can best coordinate the convergence of both factors. Given current concerns about global food security, this book provides timely and important resources to policymakers and development specialists concerned with reversing the negative trends in food insecurity and poverty in Africa.

Book A History of Agriculture in West Africa

Download or read book A History of Agriculture in West Africa written by Santosh C. Saha and published by . This book was released on 1990 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a bibliography on West Africa which covers the years up to 1988 and seeks to play a double role as: firstly a tool for scholarly research in the field of agriculture, which is an economic sector vital for the growth of the general economy of West Africa, and, secondly a teaching aid for those who may require such an instrument in agriculture and related fields. Areas covered include: agricultural finance; capital; credit; agricultural labour and rural manpower; environmental economics; human resources development; agricultural products; demand, supply, and prices; land tenure; marketing; public policy and programs; technological change; and socio-economic research.

Book Rebuilding West Africa s Food Potential

Download or read book Rebuilding West Africa s Food Potential written by Aziz Elbehri and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers an in-depth analyses of value chain policies, past and present in West Africa. The book contains a large number of in-depth case studies of food value chains in particular countries, including traditional export commodities (cocoa, cotton), high value exports (mangoes, horticulture) and the most important staple food value chains (oil palm, rice, maize, sorghum and millet and cassava) in the region. It also contains a large number of private and public initiatives, and thematic analyses relating to the role of the private agro-industry and producer organizations and their role as market agents.

Book The Political Economy of West African Agriculture

Download or read book The Political Economy of West African Agriculture written by Keith Hart and published by Cambridge University Press. This book was released on 1982-05-31 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: West Africa's agriculture has, for 150 years, been heavily geared toward export, yet the region is one of the world's poorest. Keith Hart examines this question, focusing particularly on how this situation has affected the indigenous peoples of West Africa. Commerce has grown impressively, but productivity remains low and capital accumulation is retarded. The reasons exist primarily in internal conditions shaping social institutions. Before, during, and since colonialism, the particular problems of these preindustrial states have shaped agricultural development more than the pressure supposedly emanating from the 'world system' of international capitalism. This book, following the classical economists as well as Marx and Lenin, argues for the necessity of rapid capitalist penetration into West African agriculture. The book is also a readable introduction to the history and ethnography of the region as a whole.

Book The West Africa Agricultural Productivity Program

Download or read book The West Africa Agricultural Productivity Program written by Stads, Gert-Jan and published by Intl Food Policy Res Inst. This book was released on 2018-01-18 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: WAAPP supports the generation, dissemination, and adoption of improved technologies; the creation of enabling conditions for regional cooperation; and the development of human and institutional capacity across the subregion; along with the creation of youth employment, the participation of women, and adaption to climate change.

Book West African Agriculture and Climate Change

Download or read book West African Agriculture and Climate Change written by Abdulai Jalloh and published by . This book was released on 2013-08-02 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Institutions and Agrarian Development

Download or read book Institutions and Agrarian Development written by Erwin Bulte and published by Springer. This book was released on 2018-10-10 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book argues that development strategies have thus far failed in Western Africa because the many challenges afflicting the area have yet to be explored and understood from the perspective of institutional resources. With a particular focus on three countries on the bend of the Upper West African coast – Guinea, Liberia and Sierra Leone – this book offers a theory to account for the nature of these institutional elements, to test deductions against evidence, and finally to propose a reset for rural development policy to make fuller use of local institutional resources. Based on quantitative analysis and eight years of multidisciplinary field research, this volume features several large-scale RCTs in the domain of rural development, local governance, and nature conservation. The authors address one of the biggest topics in agricultural and development economics today: the structural transformation of poor, agrarian economies, and they do so through the important and unique lens of institutions.

Book Commercial Agriculture  the Slave Trade and Slavery in Atlantic Africa

Download or read book Commercial Agriculture the Slave Trade and Slavery in Atlantic Africa written by Robin Law and published by Boydell & Brewer Ltd. This book was released on 2013 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book considers commercial agriculture in Africa in relation to the trans-Atlantic slave trade and the institution of slavery within Africa itself, from the beginnings of European maritime trade in the fifteenth century to the early stages of colonial rule in the twentieth century. From the outset, the export of agricultural produce from Africa represented a potential alternative to the slave trade: although the predominant trend was to transport enslaved Africans to the Americas to cultivate crops, there was recurrent interest in the possibility of establishing plantations in Africa to produce such crops, or to purchase them from independent African producers. This idea gained greater currency in the context of the movement for the abolition of the slave trade from the late eighteenth century onwards, when the promotion of commercial agriculture in Africa was seen as a means of suppressing the slave trade. At the same time, the slave trade itself stimulated commercial agriculture in Africa, to supply provisions for slave-ships in the Middle Passage. Commercial agriculture was also linked to slavery within Africa, since slaves were widely employed there in agricultural production. Although Abolitionists hoped that production of export crops in Africa would be based on free labour, in practice it often employed enslaved labour, so that slavery in Africa persisted into the colonial period. Robin Law is Emeritus Professor of African History, University of Stirling; Suzanne Schwarz is Professor of History, University of Worcester; Silke Strickrodt is Visiting Research Fellow at the Department of African Studies and Anthropology, University of Birmingham.

Book Characteristics of Urban and Peri urban Agriculture in West Africa

Download or read book Characteristics of Urban and Peri urban Agriculture in West Africa written by Imogen Bellwood-Howard and published by International Water Management Institute (IWMI). This book was released on 2015-10-06 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: The report summarizes key results from surveys carried out on urban and peri-urban agriculture (UPA) in Tamale (Ghana) and Ouagadougou (Burkina Faso) in 2013. The aim was to provide a broad overview of the state of UPA in the study cities and a basis for future research endeavors. The randomized sampling approach used aerial photography to identify 10 sites in different categories of farm in each city. Farmers provided information on their cropping and livestock-rearing activities. There were similarities between the cities, but the differences in the expression of UPA in Tamale and Ouagadougou were more intriguing, as in farm sizes, crops grown and livestock ownership. Farmers were particularly concerned about diminishing access to land in Tamale, where sales by chiefs to private investors were accelerating. In Ouagadougou, formal reallocation of land to homeowners by the state had similarly decreased available farmland. Water availability was a universal concern, and the quality of water used for irrigation was potentially more questionable in Ouagadougou than in Tamale. The results point to the need for further work on uncontaminated, perennial water sources and soil fertility management, alongside focuses on commercialization of animal production, and the legal, political and institutional context of UPA in different West African cities.

Book West African Soils

    Book Details:
  • Author : P. M. Ahn
  • Publisher :
  • Release : 1970
  • ISBN :
  • Pages : pages

Download or read book West African Soils written by P. M. Ahn and published by . This book was released on 1970 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: