Download or read book Weed Control Studies in Gram cicer Arietinum L and Lentil lens Culinaris MEDIC written by Krishan Kumar and published by . This book was released on 1984 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Integrated Weed Management in Lentil Lens Culinaris Medic L Under Different Planting Techniques with CD Copy written by Manjunath H. Tattimani and published by . This book was released on 2007 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Studies on the Effect of Varieties Phosphorus Fertilization and Weed Control on Lentil Lens Culinaris Medic written by Sudeep Singh and published by . This book was released on 1996 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Herbicides written by Ruben Alvarez-Fernandez and published by BoD – Books on Demand. This book was released on 2012-01-20 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: Weeds severely affect crop quality and yield. Therefore, successful farming relies on their control by coordinated management approaches. Among these, chemical herbicides are of key importance. Their development and commercialization began in the 1940's and they allowed for a qualitative increase in crop yield and quality when it was most needed. This book blends review chapters with scientific studies, creating an overview of some the current trends in the field of herbicides. Included are environmental studies on their toxicity and impact on natural populations, methods to reduce herbicide inputs and therefore overall non-target toxicity, and the use of bioherbicides as natural alternatives.
Download or read book Lentil in AGRIS written by and published by . This book was released on 1975 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Studies on Irrigation and Weed Management in Lentil Lens Culinaris Med written by M. M. Kutty and published by . This book was released on 1987 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Critical Period of Weed Control in Chickpea and Lentil written by Jamin A. Smitchger and published by . This book was released on 2010 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Environment and Agriculture written by K. L. Chadha and published by . This book was released on 2006 with total page 928 pages. Available in PDF, EPUB and Kindle. Book excerpt: In India, agriculture is the main stay of the population. A number of issues have been identified to cause degradation of the environment. If not carefully tackled, these could bring about irreversible changes in climate and depletion of natural resources like biodiversity, soil and water. The climate change the concentration of atmopheric constituents leading to global warming while soil degradation, desertification,.....
Download or read book Performance of Different Herbicides for Weed Control in Lentil Lens Culinaris Medik written by Rajesh Choudhary and published by . This book was released on 2002 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Integrated Integrated Weed Management in Lentil Lens Culinaris Medik written by Colleen Redlick and published by . This book was released on 2015 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Studies on Growth Development and Yield Behaviour of Lentil Lens Culinaris Medic Cultivars Under Varying Row Spacing and Seed Rates written by Navin Chandra Tripathi and published by . This book was released on 1982 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lentil written by Shyam S. Yadav and published by Springer Science & Business Media. This book was released on 2007-09-08 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: The lentil was one of the first foods ever to have been cultivated. This book presents the most comprehensive and up-to-date review of research on lentil production, biotic and abiotic stress management, quality seed production, storage techniques and lentil growing around the world. This book will be of great value to legume breeders, scientists, nutritionists, academic researchers, graduate students, farmers, traders and consumers in the developed and the developing world.
Download or read book Indian Science Abstracts written by and published by . This book was released on 2000-03 with total page 868 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Download or read book Bibliography of Agriculture written by and published by . This book was released on 1981 with total page 1852 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Lentil written by and published by CABI. This book was released on 2009-01-01 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: The lentil is a crop primarily grown in the developing world. It has the ability to use water efficiently and grow in marginal environments as well as being high in protein. This title includes chapters that outline improvements in production, such as water and soil nutrient management, agronomy, mechanization, and weed management.
Download or read book Advances in Plant Breeding Strategies Legumes written by Jameel M. Al-Khayri and published by Springer Nature. This book was released on 2019-10-08 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This is Vol 7, subtitled Legumes, focuses on advances in breeding strategies using both traditional and modern approaches for the improvement of individual legume crops. Included in this volume are Adzuki bean, Black gram, Chickpea Cluster bean, Common bean, Cowpea, Faba bean, Hyacinth bean, Lentil, Mung bean, Pigeonpea and Soybean. This volume is contributed by 57 internationally reputable scientists from 9 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.