Download or read book Water for Food Water for Life written by David Molden and published by Routledge. This book was released on 2013-07-23 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: Managing water resources is one of the most pressing challenges of our times - fundamental to how we feed 2 billion more people in coming decades, eliminate poverty, and reverse ecosystem degradation. This Comprehensive Assessment of Water Management in Agriculture, involving more than 700 leading specialists, evaluates current thinking on water and its interplay with agriculture to help chart the way forward. It offers actions for water management and water policy - to ensure more equitable and effective use. This assessment describes key water-food-environment trends that influence our lives today and uses scenarios to explore the consequences of a range of potential investments. It aims to inform investors and policymakers about water and food choices in light of such crucial influences as poverty, ecosystems, governance, and productivity. It covers rainfed agriculture, irrigation, groundwater, marginal-quality water, fisheries, livestock, rice, land, and river basins. Ample tables, graphs, and references make this an invaluable work for practitioners, academics, researchers, and policymakers in water management, agriculture, conservation, and development. Published with IWMI.

Download or read book Water Food and Poverty in River Basins written by Myles J. Fisher and published by Routledge. This book was released on 2013-09-13 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conventional wisdom says that the world is heading for a major water crisis. By 2050, global population will increase from 7 billion to a staggering 9.5 billion and the demands this will place on food and water systems will inevitably push river basins over the edge. The findings from this book present a different picture. While it is convenient to visualize an inevitable global water and food crisis in which increasing demands result in increasing poverty, food insecurity and conflict, the reality is far more nuanced and revolves around the politics of equitable and sustainable development of resources. The first part of this book provides detailed insight into conditions of water flows within nine river basins. In the second part, authors summarize and re-analyze the outcome of the nine basins, providing a coherent global picture of water, water productivity and development. They assess the impacts of variations of these attributes on development and approaches for poverty alleviation, and explore the institutional factors that support or obstruct change. How people will manage river systems while protecting vital ecosystem functions will make the difference between catastrophe and survival. As Prof Asit Biswas points out, "... the world is facing a water crisis not because of physical scarcity of water but because of poor management practices in nearly all countries of the world." The book is based on the four years (2006-2010) of extensive research into the state of ten of the world’s major river basins carried out under the CGIAR Challenge Program for Water and Food’s Basin Focal Project. This book was published as a special issue of Water International.

Download or read book Innovative Water Resource Use and Management for Poverty Reduction in Sub Saharan Africa An Anthology written by Chanie, Paulos and published by OSSREA. This book was released on 2014-04-03 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Like in many parts of the world, water resources in sub-Saharan Africa (SSA) have been pivotal for human survival, economic growth, social development, and practicing certain religion and cultural ethos. However, in spite of the intrinsic values of water, its use and management in sub-Saharan Africa has not been without limitations. The demand for water resources is increasing mainly due to rapid population growth, industrialization and urbanization and dealing with water-related issues has been complex and challenging for sustainable growth. Whilst there are various efforts by national governments, non-government organizations and communities to effectively and efficiently utilize and manage water resources, there are few comprehensive studies in sub- Saharan Africa that show the impact of the efforts on poverty reduction. Although certain reports indicate that many SSA countries lack clear vision on how water use can be harnessed with pro-poor growth and how poor communities can be capacitated to use water for poverty reduction, there are little exhaustive studies that clearly show familiar and innovative water use and management interventions followed by communities, national governments and other stakeholders, and demonstrate the challenges and successes of the same. Cognizant of the knowledge gap, in 2012 OSSREA launched a research project on ordinary and innovative water use and management patterns and practices in SSA, with a view to generate new knowledge on unexploited opportunities that could enhance the contribution of water resources to poverty reduction. This anthology documents various issues including water use and management in agriculture especially in irrigation projects in Ethiopia, Kenya, Uganda and Zimbabwe; water harvesting in Kenya and Uganda; the role of local water use institutions in Ethiopia; and water source maintenance and protection in Uganda.

Download or read book Water for Food Poverty Alleviation and Rural Development in Zimbabwe written by Emmanuel Manzungu and published by . This book was released on 2004 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Farming Systems and Poverty written by John A. Dixon and published by Food & Agriculture Org.. This book was released on 2001 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.

Download or read book Beyond the Crises Zimbabwes Prospects for Transformation written by Tendai Murisa and published by African Books Collective. This book was released on 2015-12-01 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past years, few African countries have been the focus of discussions and analyses generating a vast array of literature as much as Zimbabwe. The socioeconomic and political crises since the turn of the century have deeply transformed the country from the ideals of a vibrant freshly independent nation just two decades earlier. These transformations have necessitated the call for the restructuring of Zimbabwean society, polity, and economy. But this literature remains exclusively within the realm of academic thinking and theorising, with no concerted effort to move beyond this by explicitly drawing out the policy implications. Beyond the Crises: Zimbabwes Prospects for Transformation is a welcome addition to the academic and policy literature with a much broader and all-embracing focus in terms of policy interventions. By focusing on different aspects of social and economic justice, Murisa and Chikweche go beyond initiating a broad discussion on these two key pillars of human development with a view to suggesting possible future directions of practical solutions and policy development for the attainment of inclusive social and economic justice for Zimbabweans.

Download or read book Water Development and Poverty Reduction written by I.H. Olcay Ünver and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the book's four Parts, the interdisciplinary approach to many issues contributes to the relationship between water and poverty. Part I includes articles on the conceptual and methodological issues concerning poverty reduction through water resources development. It also offers analysis of quantitative measurements of poverty reduction, including some approaches for creating a Water Poverty Index. Part II considers the institutional frameworks for management of water and poverty reduction. Topics range from community-based decision making to international leadership. Part III encompasses discussions on participatory irrigation management and the privatization of urban water supplies and sewerage and the link to poverty. Case studies from India, Turkey, and Jordan make up Part IV. The studies present diverse water management and development practices for poverty reduction, including realistic pricing and effective irrigation practices, the use of water as an engine for sustainable development, small and large scale strategies for reducing the risks and uncertainties in water availability and food security, the economic value of improved water supplies, and the positive impact of small-scale development projects.

Download or read book Review of the Zimbabwean Agricultural Sector Following the Implementation of the Land Reform written by Emmanuel Manzungu and published by . This book was released on 2004 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Community based Water Law and Water Resource Management Reform in Developing Countries written by Barbara C. P. Koppen and published by CABI. This book was released on 2007 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: The lack of sufficient access to clean water is a common problem faced by communities, efforts to alleviate poverty and gender inequality and improve economic growth in developing countries. While reforms have been implemented to manage water resources, these have taken little notice of how people use and manage their water and have had limited effect at the ground level. On the other hand, regulations developed within communities are livelihood-oriented and provide incentives for collective action but they can also be hierarchal, enforcing power and gender inequalities. This book shows how bringing together the strengths of community-based laws rooted in user participation and the formalized legal systems of the public sector, water management regimes will be more able to reach their goals.

Download or read book Coping with Water Scarcity written by Jean-Marc Faurès and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The report aims to provide a conceptual framework to address food security under conditions of water scarcity in agriculture. It has been prepared by a team of FAO staff and consultants in the framework of the project "Coping with water scarcity - the role of agriculture", and has been discussed at an Expert Consultation meeting organized in FAO, Rome, during the period 14-16 December 2009 on the same subject. It was subsequently edited and revised, taking account of discussions in the Expert Consultation and materials presented to the meeting. The purpose of the Expert Consultation was to assist FAO to better design its water scarcity programme. In particular, the experts were requested to provide recommendations on the range of technical and policy options and associated principles that FAO should promote as part of an agricultural response to water scarcity in member countries. The document offers views on the conceptual framework on which FAO's water scarcity programme should be based, proposes a set of definitions associated with the concept of water scarcity, and indicates the main principles on which FAO should base its action in support to its member countries. At the meeting, experts were requested to review the draft document and provide feedback and recommendations for its finalization. Issues that were addressed in discussions included: 3⁄4 Water scarcity: agreement on key definitions. 3⁄4 The conceptualisation of water scarcity in ways that are meaningful for policy development and decision-making. 3⁄4 The quantification of water scarcity. . 3⁄4 Policy and technical response options available to ensure food security in conditions of water scarcity. . 3⁄4 Criteria and principles that should be used to establish priorities for action in response to water scarcity in agriculture and ensure effective and efficient water scarcity coping strategies.

Download or read book Sustainability in the Water Energy Food Nexus written by Anik Bhaduri and published by Routledge. This book was released on 2018-04-19 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is beyond doubt that the interconnectedness between food, energy, water security and environmental sustainability exists and is getting amplified with increased globalization. It has been recognized that efforts to address only one part of a systemic problem by neglecting other inherently interlinked aspects may not lead to desirable and sustainable outcomes. In this perspective, policy- and decision- making requires a nexus approach that reduces trade-offs and builds synergies across sectors, and helps to reduce costs and increase benefits for humans and nature compared to independent approaches to the management of water, energy, food and the environment. In the past, work related to the Nexus has looked at the interactions between water and food or water and energy, but there has been a reluctance to bring forward a broader systematic perspective that captures the multiple sectors and resource dependencies while understanding its cost to the environment if we neglect these linkages. This book is a compilation of thirteen papers published previously as a special issue of Water International, contains significant pieces of work on the W-E-F nexus focusing on relevant tools, solutions and governance at local and broader human scales.

Download or read book Reducing Poverty through Investments in Agricultural Water Management written by Van Koppen, Barbara and published by IWMI. This book was released on 2005 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: The overall goal of the Collaborative Program on ‘Investments in Agricultural Water Management in Sub-Saharan Africa’ is to contribute to broad-based sustainable poverty reduction and smallholder agricultural growth. The component on ‘Poverty considerations in investments in agricultural water management’ focuses in more detail on poverty and gender dimensions. It consists of two parts. The first part is thematic and elaborates poverty and gender issues emerging from the literature that complement the other components of the Collaborative Program. Part two is empirical. Acknowledging the lack of empirical data on poverty impacts of investments in agricultural water management, the Collaborative Program initiated case studies throughout Sub-Saharan Africa. Eight case studies on ‘Agricultural Water Development for Poverty Reduction in Eastern and Southern Africa’, for which the field research was conducted in 2003/2004, were supported by IFAD (Peacock,2005). Further, the African Development Bank supported three case studies in West Africa in 2004, two by Kamara et al. (2004), and one by Babatunde Omilola (2005). Part two synthesizes the empirical findings of these case studies.

Download or read book Trade Food Security and Human Rights written by Ying Chen and published by Routledge. This book was released on 2016-02-24 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most scholars attribute systemic causes of food insecurity to poverty, human overpopulation, lack of farmland, and expansion of biofuel programs. However, as Chen argues here, another significant factor has been overlooked. The current food insecurity is not absolute food shortage, since global food production still exceeds the need of the entire world population, but a problem of how to secure access to resources. Distorted agricultural trade undermines world food distribution, and uneven distribution impedes people’s access to food, particularly in poor developing countries. Examining EU and US agricultural policies and World Trade Organization negotiations in agriculture, the author argues how they affect the international agricultural trade, claiming that current food insecurity is the result of inequitable food distribution and trade practices. The international trade regime is advised to reconcile trade rules with the consideration of food security issues. Several other enforceable solutions to reduce world hunger and malnutrition are also advanced, including national capacity building, the improvement of governance, and strategic development of biofuel programs. This book will be of great interest to agricultural trade professionals and consultant policy makers in the EU, US and developing countries. Students and researchers with a concentration on international trade, agriculture economics, global governance and international law will benefit greatly from this study.

Download or read book Integrated Water Resources Management Institutions and Livelihoods under Stress written by Collin C. Mabiza and published by CRC Press. This book was released on 2018-03-09 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: The majority of people in Limpopo river basin depend on rainfed agriculture. Unfortunately the Limpopo is water scarce, and parts of the basin, such as Zimbabwe's Mzingwane catchment, are under stress in terms of agro-ecological and socio-politicoeconomic conditions. Integrated Water Resources Management (IWRM) has been adopted in the river basin i

Download or read book HEALTH IMPROVEMENT AND POVERTY REDUCTION MANAGEMENT written by Sonsoles Rodríguez González and published by Lulu.com. This book was released on 2012-08-12 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt: While the last century saw great progress in reducing poverty and improving well-being, poverty remains a global problem of huge proportions. Of the world's 6 billion people, 2.8 billion live on less than $2 a day, and 1.2 billion on less than $1 a day. To address this challenge, the world's governments committed themselves at the United Nations Millennium Summit to the Millennium Development Goals, including the overarching goal of halving extreme poverty by the year 2015.

Download or read book Handbook of Research on Sustainable Development and Governance Strategies for Economic Growth in Africa written by Teshager Alemu, Kassa and published by IGI Global. This book was released on 2018-02-09 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite increasing reports across the globe on renewable development and maintenance, little is known regarding what strategies are required for improved economic growth and prosperity in Africa. Improving an understanding of the methods for promoting growth through reusable resource development and administration is a vital topic of research to consider in assisting the continent's development. The Handbook of Research on Sustainable Development and Governance Strategies for Economic Growth in Africa provides emerging research on the strategies required to promote growth in Africa as well as the implications and issues of the expansion of prosperity. While highlighting sustainable education, pastoral development pathways, and the public-sector role, readers will learn about the history of sustainable development and governmental approaches to improving Africa’s economy. This publication is a vital resource for policy makers, research institutions, academics, researchers, and advanced-level students seeking current research on the theories and applications of development in societal and legal institutions.

Download or read book Food Production and Nature Conservation written by Iain J. Gordon and published by Routledge. This book was released on 2016-11-25 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feeding the world's growing human population is increasingly challenging, especially as more people adopt a western diet and lifestyle. Doing so without causing damage to nature poses an even greater challenge. This book argues that in order to create a sustainable food supply whilst conserving nature, agriculture and nature must be reconnected and approached together. The authors demonstrate that while the links between nature and food production have, to some extent, already been recognized, until now the focus has been to protect one from the impacts of the other. Instead, it is argued that nature and agriculture can, and should, work together and ultimately benefit from one another. Chapters describe efforts to protect nature through globally connected protected area systems and illustrate how farming methods are being shaped to protect nature within agricultural systems. The authors also point to many ways in which nature benefits agriculture through the ecosystem services it provides. Overall, the book shows that nature conservation and food production must be considered as equally important components of future solutions to meet the global demand for food in a manner that is sustainable for both the human population and the planet as a whole.