Download or read book War Economy in Food with Suggestions and Recipes for Substitutions in the Planning of Meals Primary Source Edition written by United States. Food Administration and published by Nabu Press. This book was released on 2014-02 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Download or read book War Economy in Food written by United States. Food Administration and published by . This book was released on 1918 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book War Economy in Food with Suggestions and Recipes for Substitutions in the Planning of Meals written by Etats-Unis and published by . This book was released on 1918 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book War Economy in Food written by UNKNOWN. AUTHOR and published by Forgotten Books. This book was released on 2015-06-25 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from War Economy in Food: With Suggestions and Recipes for Substitutions in the Planning of Meals My Dear Mr. Hoover: It seems to me that the inauguration of that portion of the plan for Food Administration which contemplates a national mobilization of the great voluntary forces of the country which are ready to work toward saving food and eliminating waste admits of no further delay. The approaching harvesting, the immediate necessity for wise use and saving, not only in food, but in all other expenditures, the many undirected and overlapping efforts being made toward this end, all press for national direction and inspiration. The women of the Nation are already earnestly seeking to do their part in this our greatest struggle for the maintenance of our national ideals, and in no direction can they so greatly assist as by enlisting in the service of the Food Administration and cheerfully accepting its direction and advice. By so doing they will increase the surplus of food available for our own Army and for export to the allies. To provide adequate supplies for the coming year is of absolutely vital importance to the conduct of the war, and without a very conscientious elimination of waste and very strict economy in our food consumption, we can not hope to fulfill this primary duty. I trust, therefore, that the women of the country will not only respond to your appeal, and accept the pledge to the Food Administration which you are proposing, but that all men also who are engaged in the personal distribution of foods will cooperate with the same earnestness and in the same spirit. I give you full authority to undertake any steps necessary for the proper organization and stimulation of their efforts. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book War Economy in Food with Suggestions and Recipes for Substitutions in the Planning of Meals Scholar s Choice Edition written by United States Food Administration and published by Scholar's Choice. This book was released on 2015-02-19 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book War Economy in Food With Suggestions and Recipes for Substitutions in the Planning of Meals written by United States Food Administration and published by Wentworth Press. This book was released on 2019-03-10 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book War Economy in Food with Suggestions and Recipes for Substitutions in the Planning of Meals written by Etats-Unis. Food Administration and published by . This book was released on 1918 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book War Economy in Food written by and published by Forgotten Books. This book was released on 2017-11-21 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from War Economy in Food: With Suggestions and Recipes for Substitutions in the Planning of Meals The approaching harvesting, the immediate necessity for wise use and saving, not only in food, but in all other expenditures, the many undirected and overlapping efforts being made toward this end, all press for national direction and inspiration. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book War Economy in Food written by États-Unis. Food administration (1917-1920) and published by . This book was released on 2019 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Everyday Foods in War Time written by Mary Swartz Rose and published by IndyPublish.com. This book was released on 1918 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Foods That Will Win the War and How to Cook Them WWI Centenary Series written by Charles Houston Goudiss and published by Read Books Ltd. This book was released on 2016-03-10 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: This early work by Charles Houston Goudiss and Alberta Moorhouse Goudiss was originally published in 1918 and we are now republishing it as part of our WWI Centenary Series. 'Foods That Will Win the War and How to Cook Them' is an excellent work on a variety of meals and food stuffs that help to reduce wastage during wartime. 'Food will win the war, and the nation whose food resources are best conserved will be the victor. This is the truth that our government is trying to drive home to every man, woman and child in America. We have always been happy in the fact that ours was the richest nation in the world, possessing unlimited supplies of food, fuel, energy and ability; but rich as these resources are they will not meet the present food shortage unless every family and every individual enthusiastically co-operates in the national saving campaign as outlined by the United States Food Administration.' 'The regulations prescribed for this saving campaign are simple and easy of application. Our government does not ask us to give up three square meals a day-nor even one. All it asks is that we substitute as far as possible corn and other cereals for wheat, reduce a little our meat consumption and save sugar and fats by careful utilization of these products.' This book is part of the World War One Centenary series; creating, collating and reprinting new and old works of poetry, fiction, autobiography and analysis. The series forms a commemorative tribute to mark the passing of one of the world's bloodiest wars, offering new perspectives on this tragic yet fascinating period of human history. Each publication also includes brand new introductory essays and a timeline to help the reader place the work in its historical context.
Download or read book Food Economy in War Time written by Thomas Barlow Wood and published by . This book was released on 1916 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Victory Cook Book written by Various and published by Read Books Ltd. This book was released on 2013-01-31 with total page 55 pages. Available in PDF, EPUB and Kindle. Book excerpt: This American war-time volume is a collection of recipes, tips, and tricks for maintaining a nutritional, balanced diet during the rationing of the Second World War. The Victory Cook Book features a wealth of simple recipes intended to save ration points, perfect for food shopping on a budget. Immerse yourself in what was reality for so many American families during the 1940s, and discover new meals and substitutes to make your family dinners a little more interesting. Enjoy exploring these vintage recipes and save money while creating wonderful, healthy meals. The chapters featured in this volume include: - How to Feed Your Family in Wartime - One-Dish Dinners - Meat and Vegetable Pie - Soups Full of Vim Vigor and Vitamins - Making Meat Rations S-T-R-E-T-C-H - Fish Dishes that have Ration Points - Eggs are Good Meat Substitutes - Get Acquainted with Soya Beans and Peanuts - Desserts that Spare Sugar - Keeping A Wholesome Home
Download or read book Food Guide for War Service at Home written by United States Food Administration and published by . This book was released on 1918 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food and the War written by United States Food Administration Colle and published by Nabu Press. This book was released on 2013-09 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Download or read book Springfield City Library Bulletin written by Springfield City Library Association (Springfield, Mass.) and published by . This book was released on 1918 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food and Victory written by Carlotta Cherryholmes Greer and published by . This book was released on 1918 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
