Download or read book The Visual Guide to Understanding Plants the Vegetable Kingdom Plants the Vegetable Kingdom written by QA international Collectif QA international Collectif and published by Québec Amerique. This book was released on 2007 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Visual Guides series answers the most important questions on topics that fascinate everyone through a series of videos and animations: weather, the human body, the Earth, the universe and plants. It provides images of natural phenomena and explanations of fundamental concepts, and features the very latest discoveries in these areas.
Download or read book Understanding Plants and The Vegetable Kingdom written by QA. International and published by . This book was released on 2012 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Visual Guides series answers the most important questions on topics that fascinate everyone through a series of videos and animations: weather, the human body, the Earth, the universe and plants. It provides images of natural phenomena and explanations of fundamental concepts, and features the very latest discoveries in these areas.
Download or read book Visual Guide to Understanding Plants and the Vegetable Kingdom written by and published by . This book was released on 2007 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The Visual Guides series answers the most important questions on topics that fascinate everyone through a series of videos and animations: weather, the human body, the Earth, the universe and plants. It provides images of natural phenomena and explanations of fundamental concepts, and features the very latest discoveries in these areas.
Download or read book The Vegetable Kingdom written by John Lindley and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by the eminent British botanist John Lindley, this book is a classic of botanical literature, providing a comprehensive guide to the structure, classification, and uses of plants. Based on the natural system of classification, the book covers a wide range of plant species and their properties, from the familiar to the exotic. With beautiful illustrations and detailed descriptions, The Vegetable Kingdom is a treasure trove for botanists, horticulturists, and anyone interested in the natural world. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Agricultural Sky written by K. R. Krishna and published by CRC Press. This book was released on 2023-06-02 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The agricultural sky" is a dominant natural entity that has influenced, interacted with, and guided the evolution of crops, farming practices, and cropping systems. The sky—and all its components—above and near agricultural areas is an important aspect of an agricultural enterprise—as important as soils, water, and crop species. The blue sky above crops that is seemingly clear, tranquil or sometimes filled with clouds, is really a repository of a large number of gases, mineral or organic particulate matter, dust, mist, turbulent wind, innumerable species of micro-organisms, tiny biotic flora/fauna, seeds, insects, etc. The agrarian sky supports complex interactions of biotic and abiotic aspects with perhaps immediate and/or delayed influence on crops sown on the ground. This volume helps us to better understand the importance of the sky above crop fields, with the goal to encourage revolutionary agronomic procedures that lead to higher yield. It is a comprehensive treatise on the agriculture sky, covering basic definitions, limits, and explanations about atmospheric layers like troposphere, stratosphere, and the phyllosphere. The volume addresses the nutrient dynamics in the sky and their relevance to crop productivity. It looks at both natural biotic and manmade abiotic factors in the sky and how they affect what goes on below, such as from dust storms, at cloudy and/or windy locations, and from high-altitude jet streams. The author discusses wind and solar power generation in the agrarian sky and explores aeroponics to revolutionize crop production. The volume delves into several types of aerial robots, employing AI and other technology, to provide aerial spectral data that are capable of analyzing procedures, soil conditions, irrigation, insect pests, weed detection, herbicide application, soil fertility, and much more. The book includes examples from the North American Great Plains, Pampas of Argentina, Sahelian production zones of West Africa, Indo-Gangetic Plains, etc. This eye-opening book, The Agricultural Sky: A Concept to Revolutionize Farming, will be useful to students and professors in universities as well as to researchers in industry dealing with aerial aspects of farming.
Download or read book The Vegetable Kingdom written by John Lindley and published by . This book was released on 1846 with total page 986 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Trees Leaves Flowers and Seeds written by DK and published by Penguin. This book was released on 2019-09-03 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: A unique guide to the extraordinary world of plants, from the smallest seeds to the tallest trees. We couldn't live without plants. We need them for food, shelter, and even the air we breathe, yet we know surprisingly little about them. Why do thistles bristle with spines? How do some plants trap and eat insects? Did you know there are trees that are 5,000 years old? Trees, Leaves, Flowers & Seeds explores the mysterious world of plants to find the answers to these and many more questions. Each type of plant--such as a flowering plant, tree, grass, or cactus--is examined close up, with an example shown from all angles and even in cross section, to highlight the key parts. Then picture-packed galleries show the wonderful variety of plants on different themes, perhaps the habitat they grow in, a flower family, or the plants that supply us with our staple foods. But the book also takes a fun look at some truly weird and wonderful plants, including trees with fruits like a giant's fingers, orchids that look like monkey faces, seeds that spin like helicopters, and trees that drip poison. So open this beautiful book and find out more about amazing Trees, Leaves, Flowers & Seeds.
Download or read book The Vegetable Kingdom written by Lindley and published by . This book was released on 1853 with total page 1058 pages. Available in PDF, EPUB and Kindle. Book excerpt: Orchidaceae - Systematics
Download or read book What a Plant Knows written by Daniel Chamovitz and published by Macmillan. This book was released on 2012-05-22 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores the secret lives of various plants, from the colors they see to whether or not they really like classical music to their ability to sense nearby danger.
Download or read book The Vegetable Kingdom Or the Structure Classification and Uses of Plants written by John Lindley and published by Forgotten Books. This book was released on 2017-10-21 with total page 1056 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Vegetable Kingdom, or the Structure, Classification, and Uses of Plants: Illustrated Upon the Natural System Having stated thus much by way of preface, it only now'remains to explain; the plan of the work in its new form. Its object is to give a concise view of the state of Systematical Botany at the present day, to show the relation or supposed relation of one group of plants to another, to explain their geographical distribution, and to point out the various uses to which the species are applied in different countries. The names of all known genera, with their synonyms, are given under each Natural Order, the numbers of the genera and species are in every case computed from what seems to be the best authority, and complete Indices of the multitudes of names embodied in the work are added, so as to enable a Botanist to know immediately under what Natural Order a given genus is stationed, or what the uses are to which any species has been applied. Finally, the work is copiously illustrated by wood and glyphographic cuts, and for. The convenience of Students, an artificial analysis of the system is placed at the end. Some of these points demand a few words of comment. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Sagacity Morality of Plants written by John Ellor Taylor and published by . This book was released on 1884 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Vegetable Kingdom written by John Lindley and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1846, 'The Vegetable Kingdom' is a pioneering work of botanical science that remains a classic of the genre. In this comprehensive and beautifully illustrated volume, John Lindley explores the anatomy, physiology, and taxonomy of plants, drawing on his deep knowledge of horticulture and botany. With detailed descriptions of hundreds of species, this book is an essential resource for anyone interested in the natural world and the complexity of plant life. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book A History of the Vegetable Kingdom written by William Rhind and published by . This book was released on 1857 with total page 818 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Vegetable Kingdom written by and published by . This book was released on 1859 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Analytical Guide to the Natural Orders of the Vegetable Kingdom written by John Morse Ordway and published by . This book was released on 1881 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Our World in Pictures Trees Leaves Flowers Seeds written by DK and published by Dorling Kindersley Ltd. This book was released on 2019-09-05 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the smallest seeds to the tallest trees, this beautiful children's guide is a must-have for any budding botanist or plant lover. We can't live without plants. We need them for food, shelter, even the air we breathe, yet we know surprisingly little about them. Why do thistles bristle with spines? How do some plants trap and eat insects? Did you know there are trees more than 5,000 years old? Trees, Leaves, Flowers & Seeds explores the mysterious world of plants to find the answers to these and many more questions. This picture-packed encyclopedia shows a wonderful variety of plants, from fantastic ferns to spiky cacti. It explores the diverse habitats of plants, herbs and spices that make our food tasty, and even how astronuats grow plants in space. It also takes a fun, more sideways look at some truly weird and wonderful plants, including leaves that are home to frogs, orchids that look like parrots, and seeds that spin like helicopters. So open this fascinating ebook and find out more about the amazing world of trees, leaves, flowers, and seeds.
Download or read book Food Plants of the World written by Ben-Erik Van Wyk and published by Timber Press (OR). This book was released on 2005 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive survey of the plants that provide food, beverages, spices, and flavorings, this book will serve as an invaluable reference to gardeners, ethnobotanists, nutritionists, culinary professionals, dieticians, and food enthusiasts. This scientifically accurate guide will allow them to identify all the major plant-derived foods and flavors, research culinary uses, and understand their dietetic and nutritional properties. Introductory chapters cover the various categories of plant use, including cereals, pulses (legumes), nuts and seeds, fruits, vegetables, culinary herbs, sugar plants, beverages, spices, and flavorings. The core of the volume is an encyclopedic description of more than 350 food and flavor plants in use worldwide, with over 1000 color photographs. This accessible, pictorial guide is a concise source of practical information, not readily available elsewhere, and should be on every food enthusiast's bookshelf.
