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Book The SAGE Encyclopedia of Alcohol

Download or read book The SAGE Encyclopedia of Alcohol written by Scott C. Martin and published by SAGE Publications. This book was released on 2014-12-16 with total page 1674 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alcohol consumption goes to the very roots of nearly all human societies. Different countries and regions have become associated with different sorts of alcohol, for instance, the “beer culture” of Germany, the “wine culture” of France, Japan and saki, Russia and vodka, the Caribbean and rum, or the “moonshine culture” of Appalachia. Wine is used in religious rituals, and toasts are used to seal business deals or to celebrate marriages and state dinners. However, our relation with alcohol is one of love/hate. We also regulate it and tax it, we pass laws about when and where it’s appropriate, we crack down severely on drunk driving, and the United States and other countries tried the failed “Noble Experiment” of Prohibition. While there are many encyclopedias on alcohol, nearly all approach it as a substance of abuse, taking a clinical, medical perspective (alcohol, alcoholism, and treatment). The SAGE Encyclopedia of Alcohol examines the history of alcohol worldwide and goes beyond the historical lens to examine alcohol as a cultural and social phenomenon, as well—both for good and for ill—from the earliest days of humankind.

Book Customs of Lorraine

    Book Details:
  • Author : Louis VII, King of France
  • Publisher : Dalcassian Publishing Company
  • Release : 2006-05-15
  • ISBN :
  • Pages : 21 pages

Download or read book Customs of Lorraine written by Louis VII, King of France and published by Dalcassian Publishing Company. This book was released on 2006-05-15 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt: King Louis VII sought to establish clarity on the ecclesiastical laws in the eastern parts of his French dominion . This was done to maintain a sense of general public welfare, protect the institution of the church, and also to fight the claim of the Holy Roman Emperor Frederick I Barbarossa, who was claiming borderlands in Burgundy and Lorraine at the time. These statues are relatively brief and deal with most pre-existing Carolingian laws.

Book Works

    Book Details:
  • Author : Daniel Waterland
  • Publisher :
  • Release : 1823
  • ISBN :
  • Pages : 496 pages

Download or read book Works written by Daniel Waterland and published by . This book was released on 1823 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book

    Book Details:
  • Author :
  • Publisher : Brill Archive
  • Release :
  • ISBN :
  • Pages : 100 pages

Download or read book written by and published by Brill Archive. This book was released on with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Works of the Rev  Daniel Waterland  D D   Formerly Master of Magdalene College  Cambridge  Canon of Windsor  and Archdeacon of Middlesex  Now First Collected and Arranged  To which is Prefixed a Review of the Author s Life and Writings by William Van Mildert  D D   Lord Bishop of Llandaff  Sermons on several important subjects of religion and morality  A summary view of the doctrine of justification  An enquiry concerning the antiquity of the practice of infant communion

Download or read book The Works of the Rev Daniel Waterland D D Formerly Master of Magdalene College Cambridge Canon of Windsor and Archdeacon of Middlesex Now First Collected and Arranged To which is Prefixed a Review of the Author s Life and Writings by William Van Mildert D D Lord Bishop of Llandaff Sermons on several important subjects of religion and morality A summary view of the doctrine of justification An enquiry concerning the antiquity of the practice of infant communion written by Daniel Waterland and published by . This book was released on 1823 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Companion to Food in the Ancient World

Download or read book A Companion to Food in the Ancient World written by John Wilkins and published by John Wiley & Sons. This book was released on 2015-06-29 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Companion to Food in the Ancient World presents a comprehensive overview of the cultural aspects relating to the production, preparation, and consumption of food and drink in antiquity. • Provides an up-to-date overview of the study of food in the ancient world • Addresses all aspects of food production, distribution, preparation, and consumption during antiquity • Features original scholarship from some of the most influential North American and European specialists in Classical history, ancient history, and archaeology • Covers a wide geographical range from Britain to ancient Asia, including Egypt and Mesopotamia, Asia Minor, regions surrounding the Black Sea, and China • Considers the relationships of food in relation to ancient diet, nutrition, philosophy, gender, class, religion, and more

Book Latin to GCSE Part 1

Download or read book Latin to GCSE Part 1 written by Henry Cullen and published by Bloomsbury Publishing. This book was released on 2016-04-28 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: A companion to Bloomsbury's popular two-volume Greek to GCSE, this is the first course for Latin students that directly reflects the curriculum in a clear, concise and accessible way. Enhanced by colour artwork and text features, the books support the new OCR specification for Latin (first teaching 2016) as well as meeting the needs of later students, both at university and beyond. Written by two experienced school teachers, one also an examiner, the course is based on a keen understanding of what pupils find difficult, concentrating on the essentials and on the explanation of principles in both accidence and syntax: minor irregularities are postponed and subordinated so that the need for rote learning is reduced. User-friendly, it also gives pupils a firm foundation for further study. Part 1 covers the basics and is self-contained, with its own reference section. It outlines the main declensions, a range of active tenses and a vocabulary of 275 Latin words to be learned. Pupil confidence is built up by constant consolidation of the material covered. After the preliminaries, each chapter concentrates on stories with one source or subject: the Fall of Troy, the journeys of Aeneas, the founding of Rome and the early kings, providing an excellent introduction to Roman culture alongside the language study.

Book Review of the Doctrine of the Eucharist

Download or read book Review of the Doctrine of the Eucharist written by Daniel Waterland and published by . This book was released on 1868 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Blood  Sweat and Tears

Download or read book Blood Sweat and Tears written by and published by BRILL. This book was released on 2012-06-22 with total page 800 pages. Available in PDF, EPUB and Kindle. Book excerpt: The history of anatomy has been the subject of much recent scholarship. This volume shifts the focus to the many different ways in which the function of the body and its fluids were understood in pre-modern European thought. Contributors demonstrate how different academic disciplines can contribute to our understanding of ‘physiology’, and investigate the value of this category to pre-modern medicine. The book contains individual essays on the wider issues raised by ‘physiology’, and detailed case studies that explore particular aspects and individuals. It will be useful to those working on medicine and the body in pre-modern cultures, in disciplines including classics, history of medicine and science, philosophy, and literature. Contributors include Barbara Baert, Marlen Bidwell-Steiner, Véronique Boudon-Millot, Rainer Brömer, Elizabeth Craik, Tamás Demeter, Valeria Gavrylenko, Hans L. Haak, Mieneke te Hennepe, Sabine Kalff, Rina Knoeff, Sergius Kodera, Liesbet Kusters, Karine van ‘t Land, Tomas Macsotay, Michael McVaugh, Vivian Nutton, Barbara Orland, Jacomien Prins, Julius Rocca, Catrien Santing, Daniel Schäfer, Emma Sidgwick, Frank W. Stahnisch, Diana Stanciu, Michael Stolberg, Liba Taub, Fabio Tutrone, Katrien Vanagt, and Marion A. Wells.

Book Methods in Ancient Wine Archaeology

Download or read book Methods in Ancient Wine Archaeology written by Emlyn Dodd and published by Bloomsbury Publishing. This book was released on 2024-02-08 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bringing together a wide array of modern scientific techniques and interdisciplinary approaches, this book provides an accessible guide to the methods that form the current bedrock of research into Roman, and more broadly ancient, wine. Chapters are arranged into thematic sections, covering biomolecular archaeology and chemical analysis, archaeobotany and palynology, vineyard and landscape archaeology and computational and experimental archaeology. These include discussions of some of the most recent techniques, such as ancient DNA and organic residue analyses, geophysical prospection, multispectral imaging and spatial and climatic modelling. While most of the content is of direct relevance to the Roman Mediterranean, the assortment of detailed case studies, methodological outlines and broader 'state of the field' reflections is of equal use to researchers working across disparate disciplines, geographies, and chronologies. The study of ancient Roman wine has been dominated until recently by traditional archaeological analyses focused upon production facilities and ceramic evidence related to transport. While such architecture and artefact-focussed approaches provide a fundamental foundation for our understanding of this topic, they fail to provide the requisite nuance to answer other questions regarding grape cultivation and wine production, consumption, use and trade. As the first compendium of its kind, this book supports the embedding of modern scientific and experimental techniques into archaeological fieldwork, research and laboratory analysis, pushing the boundaries of what questions can be explored, and serving as a launching point for future avenues of interdisciplinary research.

Book The Works of the Rev  Daniel Waterland  D D  Formerly Master of Magdalen College  Cambridge  Canon of Windsor  and Archdeacon of Middlesex

Download or read book The Works of the Rev Daniel Waterland D D Formerly Master of Magdalen College Cambridge Canon of Windsor and Archdeacon of Middlesex written by Daniel Waterland and published by . This book was released on 1823 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Medieval Paradigms  Volume II

Download or read book Medieval Paradigms Volume II written by S. Hayes-Healy and published by Springer. This book was released on 2016-09-23 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of essays in two volumes explores patterns of medieval society and culture, spanning from the close of the late antique period to the beginnings of the Renaissance. Volume 2 analyzes of forms of devotion, both popular movements and those practices and ceremonies limited to elite groups. The exploration of medieval paradigms comes to a close with a group of essays which follow the medieval patterns well past the Middle Ages, even into the present.

Book The Works of the Rev  Daniel Waterland

Download or read book The Works of the Rev Daniel Waterland written by Daniel Waterland and published by . This book was released on 1823 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Eastern Wines on Western Tables

Download or read book Eastern Wines on Western Tables written by Paulina Komar and published by BRILL. This book was released on 2020-09-25 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eastern Wines on Western Tables: Consumption, Trade and Economy in Ancient Italy is an interdisciplinary and multifaceted study concerning wine commerce and the Roman economy during Classical antiquity. Wine was one of the main consumption goods in the Mediterranean during antiquity, and the average Roman adult male probably consumed between 0,5 - 1 litre of it per day. It is therefore clear that the production and trading of wine was essential for the Roman economy. This book demonstrates that wines from the Eastern Mediterranean and the Aegean region in particular, played a crucial part in wine commerce. Moreover, it sheds new light on economic dilemmas that have long puzzled scholars, such as growth and market integration during antiquity.

Book Divine Vintage

    Book Details:
  • Author : Randall Heskett
  • Publisher : Macmillan
  • Release : 2012-11-13
  • ISBN : 0230112439
  • Pages : 305 pages

Download or read book Divine Vintage written by Randall Heskett and published by Macmillan. This book was released on 2012-11-13 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines wine making from Biblical times forward, analyzing how the wine culture influenced the development of humankind's spiritual life.

Book Etruscology

    Book Details:
  • Author : Alessandro Naso
  • Publisher : Walter de Gruyter GmbH & Co KG
  • Release : 2017-09-25
  • ISBN : 1934078492
  • Pages : 1856 pages

Download or read book Etruscology written by Alessandro Naso and published by Walter de Gruyter GmbH & Co KG. This book was released on 2017-09-25 with total page 1856 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook has two purposes: it is intended (1) as a handbook of Etruscology or Etruscan Studies, offering a state-of-the-art and comprehensive overview of the history of the discipline and its development, and (2) it serves as an authoritative reference work representing the current state of knowledge on Etruscan civilization. The organization of the volume reflects this dual purpose. The first part of the volume is dedicated to methodology and leading themes in current research, organized thematically, whereas the second part offers a diachronic account of Etruscan history, culture, religion, art & archaeology, and social and political relations and structures, as well as a systematic treatment of the topography of the Etruscan civilization and sphere of influence.