Download or read book Venable School Cookbook written by and published by . This book was released on 1974 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Half Homemade Fully Delicious An In the Kitchen with David Cookbook from QVC s Resident Foodie written by David Venable and published by Ballantine Books. This book was released on 2021-10-26 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: The popular host of QVC’s In the Kitchen with David® offers a new collection of 110 simple, time-saving recipes that will change the way you shop, cook, and enjoy homemade meals. Like busy people everywhere, David Venable wants to spend less time in the kitchen prepping and cooking and more time at the table with family and friends. From appetizers to desserts, the 110 dishes in Half Homemade, Fully Delicious show home cooks how to take advantage of supermarket shortcuts with ready-to-use products found in every grocery aisle. These cook-friendly spice blends, jarred sauces, frozen fruits, canned foods, and prepped vegetables mean satisfying meals are ready in a fraction of the usual time. A looks-good-enough-to-eat photograph accompanies each recipe. From breakfast to breads, casseroles to cast-iron cooking, there are ideas for every meal and gathering. Here’s a sampling of what you’ll discover: • Cheeseburger Hand Pies • Hawaiian Breakfast Bake • Sloppy Joe Soup • Anytime Autumn Salad • Oven-Baked Baby Back Ribs with Lettuce Slaw • Ground Beef–Noodle Casserole • Reuben “Sandwich” Skillet Bake • Creamy Corn off the Cob • Rosé Summer Spritzers • Donut Bread Pudding • Chocolate Dream Icebox Pie As acclaimed restaurateur and Iron Chef Geoffrey Zakarian writes in his foreword, “What David does better than anyone than I know is take the simplest, most ordinary ingredients and in practically no time create something extraordinary. In this book, Half Homemade, Fully Delicious, David shares his secrets on how to make incredible meals incredibly easy. He expertly shows you how to take store-bought staples and pair them with fresh ingredients for dishes that never compromise on taste.”
Download or read book Back Around the Table An In the Kitchen with David Cookbook from QVC s Resident Foodie written by David Venable and published by Ballantine Books. This book was released on 2014-10-07 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: With his first cookbook, In the Kitchen with David: QVC’s Resident Foodie Presents Comfort Foods That Take You Home, David Venable gave us the mouthwatering and memorable recipes that were passed down to him from his mother and grandmothers. Now, the beloved television host invites us back to the warmest room in the house to share inventive spins on traditional dishes that are sure crowd-pleasers. Venable has received great praise from the food world for his easy, comforting cooking style, and that laid-back feeling pervades his second cookbook. Packed with nearly 150 recipes, this volume is like having a collection of “mini” cookbooks in one convenient place. Mix and Mingle: Transform comfort foods into party fare with Mac ’n’ Cheese Bites, French Onion Soup Dumplings, Chicken Cheesesteak Egg Rolls, and Beef and Bean Tostados. Brunch and Beyond: Make breakfast the most anticipated meal of the day with Blueberry-Lemon Ricotta Pancakes with Blueberry Syrup, Eggs Benedict Bread Pudding, Hash Brown Breakfast Pizza, and Spiced Bacon Skewers. Quick and Easy: Use that pressure cooker you’ve got stashed away in the cupboard to make Chili con Carne, Osso Buco, Asian Pulled Pork, and Chicken in a Pot. Light and Bright: Savor Skinny Fried Chicken, Seven-Layer Taco Salads, and Linguine Carbonara—dishes that not only taste good but are guilt-free. Smoke and Fire: Start up the grill for Smoked Brisket, Surf and Turf Kebabs, Grilled Scallops with Citrus Marinade, and Bacon-Wrapped Asparagus Bundles. Sweets and Treats: Finish off your meal with a crowning achievement such as Lemon Cheesecake Bars, Cherry Strudel, Peach Melba Icebox Pie, or Apple-Walnut Rustic Tart. Complete with tantalizing photographs, helpful sidebars, and amusing anecdotes, this all-purpose cookbook will have your family coming back to the table again and again for more great food and great times. Advance praise for Back Around the Table “Whenever David walks into a room, he lights it up. His zest for life spills into the passion he has for food. As I was reading this new book, I found myself filled with the same joy as David; you can feel his love for all good things jumping off the pages and in his recipes. Back Around the Table had me laughing in the kitchen and doing the happy dance.”—Michael Symon, author of Michael Symon’s 5 in 5 “I want to eat David’s book from back to front! From classics like Mississippi Mud Pie to newfound inspirations like his French Onion Soup Dumplings, each recipe is so well thought out, with ease in mind, and all are happy-dance-worthy! There’s happy comfort all over this book, really, and that’s why I love David. I’m so happy to have another volume of the recipes I see him share on his show, as well as some from his home kitchen. What do you mean Back Around the Table? He never left!”—Sunny Anderson “Back Around the Table brings David’s personal comfort food stories to life with approachable recipes that will leave you excited to bring your friends and family back around your table.”—Emeril Lagasse “I already knew I loved David. I love spending time with him in the kitchen. I love his friendly, fail-proof approach to delicious home cooking. In Back Around the Table, David shares the coveted recipes for some of his favorite comfort foods, reinvented with his signature gusto for good eats—which I knew I would also love. But then I discovered his Salted Caramel Chocolate Cake—it puts every other chocolate cake to deep, chocolaty shame. And now I know he loves me, too.”—Daphne Oz
Download or read book Comfort Food Shortcuts An In the Kitchen with David Cookbook from QVC s Resident Foodie written by David Venable and published by Ballantine Books. This book was released on 2018-12-04 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: The beloved host of QVC’s In the Kitchen with David is back with a brand-new cookbook featuring 110 comfort food recipes that save on time—without skimping on flavor. Time is the one thing everybody wants—and the one thing nobody has enough of. Time to spend with your family, time to share meals together. Now, thanks to David Venable’s supermarket shortcuts and an array of innovative kitchen appliances, you can save precious time and still prepare incredible meals. For more than two decades, Venable has helped others make and eat good food. Here he continues his passion for tasty, easy comfort meals with 110 fail-proof recipes that utilize time-saving tips, ingredients, and appliances that home cooks can use every day. Forget making it all by scratch—Venable shows you how you can put great food on the table in record time. In this book, you’ll find fast and simple cooking methods for everything from soups and salads to appetizers and entrées to sides, noodles, desserts, and special occasion beverages. You’ll discover: • Tex-Mex Skillet Nachos • Potsticker Soup • Asian Shredded Salad • Meatball Lasagne • Creamy French Onion Chicken Casserole • Tex-Mex Country Ribs Under Pressure • Beef Empanadas • Roasted Potatoes with Bacon and Ranch Dressing • Slow Cooker Chocolate Pudding Cake • Summer Sangria Loaded with mouthwatering photographs for every recipe, Comfort Food Shortcuts is a cookbook you’ll have plenty of time to return to again and again.
Download or read book Oh Gussie written by Kimberly Schlapman and published by William Morrow Cookbooks. This book was released on 2015-04-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A down-home Southern cookbook by one of the founding members of the platinum-selling country music band Little Big Town and star of the popular cable show Kimberly’s Simply Southern. Kimberly Schlapman is the girl next door. She’s also an award-winning Nashville superstar and the popular host of Kimberly’s Simply Southern, her delightful hit television cooking series. Fans have fallen for Kimberly’s easy confidence in the kitchen and effortless way she entertains. They love her cooking the same way they’ve swooned over her high harmonies singing with country music powerhouse Little Big Town. In Oh Gussie!, Kimberly shares soul-pleasing recipes and soul-stirring stories from her roots in the Appalachian foothills of north Georgia, her travels on tour with the band, and from the life she loves back home in country music’s capital. Kimberly’s cooking style embodies modern, wholesome, Southern home-cooking—fresh, accessible, nutritious, quick, and fun. With Oh Gussie!, fans can whip up a batch of Georgia Peach Salsa for a tailgate party; bring a pot of Kimberly’s Chicken and Dumplings to the next neighborhood potluck; serve some Baked Onion Rings with Hot Ranch Dip for the big game; sweeten up a weekend brunch with Sticky Cinnamon Rolls; and finish off a satisfying meal with bowls of Big Batch Banana Pudding. Filled with gorgeous color photos that capture the flavor and fun of her delicious food, Oh Gussie! honors Kimberly’s beloved Georgia mountain-home cooking and serves up helpings of her favorite foods from Nashville as well.
Download or read book Meringue Girls written by Alex Hoffler and published by Chronicle Books. This book was released on 2014-06-17 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the next big thing in desserts: “These recipes are what dreams are made of.” —Jamie Oliver In this essential guide to delicious and pretty (not to mention low-fat and gluten-free) meringues, more than sixty creative recipes are paired with inspiring photographs by renowned food photographer David Loftus. A basic meringue mixture is spun into tasty and colorful confections, from simple kisses to lemon tarts topped with glamorously bronzed peaks. A chapter on using up leftover egg yolks in luscious sauces and curds rounds out this compelling cookbook. From weekend dabblers to experts obsessed with technical perfection, bakers of every skill level will be sweet on Meringue Girls.
Download or read book Best of the Best from QVC Cookbook written by Eve M. Creary and published by . This book was released on 2002 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The School Kitchen Textbook written by Mary J (Mary Johnson) 1844 Lincoln and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This pioneering cookbook provides a complete guide to cooking and domestic science for elementary school students. Written by Mary J. Lincoln, a leading authority in the field of home economics education, this book includes recipes, exercises, and a wealth of information on nutrition and home management. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Henry Hikes to Fitchburg written by D.B. Johnson and published by Houghton Mifflin Harcourt. This book was released on 2006-10-30 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by a passage from Henry David Thoreau’s Walden, the wonderfully appealing Henry Hikes to Fitchburg follows two friends who have very different approaches to life. When the two agree to meet one evening in Fitchburg, which is thirty miles away, each decides to get there in his own way, and the two have surprisingly different days.
Download or read book Delights for Appetites written by and published by . This book was released on 1985 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hamster and Cheese written by Colleen A. F. Venable and published by Graphic Universe. This book was released on 2010-01-01 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sasspants, a guinea pig, reluctantly agrees to act as a private investigator when Hamisher the hamster begs for her help in discovering who is stealing sandwiches from the pet shop's befuddled owner.
Download or read book Return written by Aaron Becker and published by Candlewick Press. This book was released on 2016-08-02 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: Third book in a wordless trilogy that began with Journey.
Download or read book 03 The Ferret s a Foot written by Colleen AF Venable and published by Graphic Universe ™. This book was released on 2011-03-01 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mr. Venezi has put up a help wanted sign in the pet shop. He needs someone to keep track of the animals. But more help might mean he sells more pets, and the animals will have to leave their home. Sasspants, PI(G) fluffy-but-reluctant detective is on the case. She fixes the signs on all the cages, but then a vandal turns turtle into turnip and fish into knish! Are the crazy ferrets behind it? The game is afoot for Sasspants and her sidekick Hamisher!
Download or read book Best of the Best QVC Family Cookbook written by Gwen McKee and published by Quail Ridge Press. This book was released on 2005-01-01 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: QVC invited its huge TV audience members to submit their favorite recipes for a second QVC cookbook?and the response was overwhelming! The entries came in, the judges voted, and the results are decidedly delicious! Quail Ridge Press, known for its acclaimed BEST OF THE BEST STATE COOKBOOK SERIES, and dedicated to Preserving America?s Food Heritage, was asked by QVC to lend their expertise in coordinating this extraordinary publication. The QVC Family Cookbook is a remarkable collection of 406 outstanding recipes?a treasure of American family cooking from all 50 states.And what do families do when they get together? They cook! And they eat! And you?re part of the family... so you?re invited. Come on in.
Download or read book The School Kitchen Textbook written by Mary Johnson Lincoln and published by . This book was released on 1915 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Benny and Penny in Just Pretend written by Geoffrey Hayes and published by Candlewick Press. This book was released on 2008-04 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Benny wants to play pirates without his little sister Penny, and so he tries to get rid of her, but when Penny really disappears, Benny is worried.
Download or read book Leepike Ridge written by N. D. Wilson and published by Yearling. This book was released on 2008-07-22 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Before he wrote the bestselling 100 Cupboards trilogy and Ashtown Burials series, N. D. Wilson delighted readers with his first unforgettable action-adventure story of survival. . . . Thomas Hammond has always lived next to Leepike Ridge, but he never imagined he might end up lost beneath it! The night Tom’s schoolteacher comes to dinner and asks Tom’s mother to marry him, Tom slips out of the house and escapes down a nearby stream on a floating slab of packing foam. The night and stars lull Tom to sleep, and when he wakes, he has ridden his foam raft all the way to the ridge, where the stream dives underground. Flung over rapids and tossed through chasms, Tom finally hits shore, sore but alive. What Tom finds under Leepike Ridge—a dog, a flashlight, a castaway, a tomb, and buried treasure—will answer questions he hadn’t known to ask, and change his life forever. Now, if only he can find his way home again. . . . In the grand tradition of Robinson Crusoe, Hatchet, and Tom Sawyer, N. D. Wilson’s first book for young readers is a remarkable adventure, a journey through the dark and back into the light. A New York Public Library 100 Titles for Reading and Sharing “This is a ripping good adventure yarn. . . . Here’s the perfect remedy for any summer that’s been disappointingly short on thrills.”—The Bulletin of the Center for Children’s Books, Starred “Wilson’s debut is a literate, sometimes humorous page-turner in the classic tradition. Well-read adventure lovers are in for a treat looking for echoes of The Odyssey and Tom Sawyer.”—Kirkus Reviews “Tom’s adventures have several literary ancestors, including Tom and Huck in the cave, and the inventive Swiss Family Robinson, but this is solidly set in the present, standing on its own with well-crafted suspense and fascinating survival detail. . . . [M]iddle-grade readers will also relish the physicality of the journey: underwater swims, tight passages, and rock climbing. . . . [An] appealing and easy-to-booktalk package.”—Booklist “Wilson sets the scene vividly, from Tom’s home to the labyrinth of tunnels and caverns under the mountain, and the central characters’ emotional lives develop both naturally and affectingly. [Readers] will appreciate both the fast-paced adventure and Tom’s determination to make the impossible journey back home.”—The Horn Book Magazine “Wilson’s rich imagination and his quirky characters are a true delight.”—School Library Journal
