Download or read book Vegan Musings Deux written by Leslie Rand Wilderson and published by Fulton Books, Inc.. This book was released on 2023-03-23 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take a journey through the vast edible plant kingdom with a thoughtful collection of colorful collages and illuminating passages traversing the benefits of plant nutrition. Exploring essential elements of the plant-based diet, V Musings Deux guides your plant food choices and invigorates your loftiest health goals. From the investigated power of cauliflower, anecdotes about vegan sweets and wine to the rise of popular plant burger trends and data on smart plant textiles, part two in the V Musings series offers a whimsical look at the save-life-on-planet-Earth, plant-based lifestyle. In concert with its repertoire of fruit and veggie nutrient profiles, a review of the unique V Musings ten plant food groups provides an organic blueprint for building a nutrient-rich diet. The artful layout of plant-based fundamentals and scientific data joyfully unearths gems and creative trends, giving a new dimension to the wondrous world of plant nutrition.
Download or read book My Hair Goes Up written by Leslie Rand Wilderson and published by . This book was released on 2021-04-18 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: My Hair Goes Up uses compositions and poetics to examine the California *CROWN Act (SB 188), a law written to create a respectful and open workplace, and world for natural hair. This book is a poetic tribute to the lofty, helical hair that deserves to exist freely, and it shares a heartening perspective on the matter of contrived social norms. It also deconstructs problematic human divisions and finds solutions that will create an equal existence for all people.*CROWN Create a Respectful and Open World for Natural Hair
Download or read book Have Her Over for Dinner written by Matt Moore and published by Matt Moore. This book was released on 2010-03 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Let's face it, today we are inundated with articles about cooking, food, and wine in almost every part of our lives. From The Wall Street Journal to Playboy Magazine, you'd be hard pressed not to find a commentary related to the subject of food. At a time when I'm trying to figure out my best financial opportunities or determine which girl of the SEC is the best looking, why am I being told how to cook something? The simple answer is women. Don't get me wrong, a quick glance at any men's magazine will always yield the same redundant taglines; "Lose your Gut," "1001 Financial Solutions," or "Score your Dream Job" on the cover. However, by now the majority of writers have exhausted the subjects of health, wealth, and power as a means to attract women, and they realize that cooking is just another avenue that they can use to appeal to the wants and needs of their readers. Don't trust me? Take a stroll through the magazine aisle at your local grocery store, and you might find that even Field and Stream has gone haute-cuisine on your latest hunt. Confused by the last sentence? Good, this book is for you.
Download or read book Bibliotheca Osleriana written by Sir William Osler and published by McGill-Queen's Press - MQUP. This book was released on 1969 with total page 836 pages. Available in PDF, EPUB and Kindle. Book excerpt: During his tenure as the Regius Professor of Medicine at Oxford from 1905-1919, Sir William Osler amassed a considerable library on the history of medicine and science. A Canadian native, Osler had studied at McGill University and decided to leave his collection of 7,600 items to its Faculty of Medicine. A catalogue, the Bibliotheca Osleriana, was compiled - a labour of love that took ten years to complete and involved W.W. Francis, R.H. Hill, and Archibald Malloch. Osler himself laid down the broad outlines of the catalogue and wrote many of the annotations.
Download or read book Factsheet Five written by and published by . This book was released on 1994 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Basic Japanese Grammar written by Everett F. Bleiler and published by Tuttle Publishing. This book was released on 2011-03-10 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a clear simple and compact guide to colloquial, everyday Japanese grammar. Basic Japanese Grammar teaches all the grammar you need to speak Japanese and understand simple spoken Japanese. Covering what is essential, it provides an efficient way for learners who have limited time to learn Japanese and begin to communicate naturally with Japanese speakers. It is intended for self–study or classroom use. It offers a practical course in colloquial Japanese but leaves aside forms that are unnecessary or little used as well as those that are more important for written Japanese. In short chapters, it helps the user understand the logic of Japanese grammar, while its straightforward explanations and clear examples make learning as easy as possible. The grammar section includes a glossary of grammatical terms and an index, as well as appendixes on Japanese pronunciation and verb conjugation. All Japanese words and phrases are written in Kanji and Kana (Hiragana and Katakana) as well as Romanized Japanese (Romanji) and English. Explanations are given in English.
Download or read book Kansha written by Elizabeth Andoh and published by Ten Speed Press. This book was released on 2012-02-28 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: A celebration of Japan's vegan and vegetarian traditions with 100 vegan recipes. Kansha is an expression of gratitude for nature’s gifts and the efforts and ingenuity of those who transform nature’s bounty into marvelous food. The spirit of kansha, deeply rooted in Buddhist philosophy and practice, encourages all cooks to prepare nutritionally sound and aesthetically satisfying meals that avoid waste, conserve energy, and preserve our natural resources. In these pages, with kansha as credo, Japan culinary authority Elizabeth Andoh offers more than 100 carefully crafted vegan recipes. She has culled classics from shōjin ryōri, or Buddhist temple cuisine (Creamy Sesame Pudding, Glazed Eel Look-Alike); gathered essentials of macrobiotic cooking (Toasted Hand-Pressed Brown Rice with Hijiki, Robust Miso); selected dishes rooted in history (Skillet-Scrambled Tofu with Leafy Greens, Pungent Pickles); and included inventive modern fare (Eggplant Sushi, Tōfu-Tōfu Burgers). Decades of living immersed in Japanese culture and years of culinary training have given Andoh a unique platform from which to teach. She explains basic cutting techniques, cooking methods, and equipment that will help you enhance flavor, eliminate waste, and speed meal preparation. Then she demystifies ingredients that are staples in Japanese pantries that will boost your kitchen repertoire—vegan or omnivore—to new heights.
Download or read book International Index to Periodicals written by and published by . This book was released on 1937 with total page 2632 pages. Available in PDF, EPUB and Kindle. Book excerpt: An author and subject index to publications in fields of anthropology, archaeology and classical studies, economics, folklore, geography, history, language and literature, music, philosophy, political science, religion and theology, sociology and theatre arts.
Download or read book Punch written by Mark Lemon and published by . This book was released on 1879 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sovereign written by C. J. Sansom and published by Penguin. This book was released on 2008-02-26 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt: Awarded the CWA Diamond Dagger – the highest honor in British crime writing The third Matthew Shardlake Tudor Mystery by C. J. Sansom, the bestselling author of Winter in Madrid and Dominion C. J . Sansom has garnered a wider audience and increased critical praise with each new novel published. His first book in the Matthew Shardlake series, Dissolution, was selected by P. D. James in The Wall Street Journal as one of her top five all-time favorite books. Now in Sovereign, Shardlake faces the most terrifying threat in the age of Tudor England: imprisonment int he Tower of London. Shardlake and his loyal assistant, Jack Barak, find themselves embroiled in royal intrigue when a plot against King Henry VIII is uncovered in York and a dangerous conspirator they've been charged with transporting to London is connected to the death of a local glazer.
Download or read book Punch Or The London Charivari written by and published by . This book was released on 1879 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Perdido Street Station written by China Miéville and published by Del Rey. This book was released on 2003-07-29 with total page 757 pages. Available in PDF, EPUB and Kindle. Book excerpt: WINNER OF THE AUGUST DERLETH AND ARTHUR C. CLARKE AWARDS • A masterpiece brimming with scientific splendor, magical intrigue, and fierce characters, from the author who “has reshaped modern fantasy” (The Washington Post) “[China Miéville’s] fantasy novels, including a trilogy set in and around the magical city-state of New Crobuzon, have the refreshing effect of making Middle-earth seem plodding and flat.”—The New York Times The metropolis of New Crobuzon sprawls at the center of the world. Humans and mutants and arcane races brood in the gloom beneath its chimneys, where the river is sluggish with unnatural effluent and foundries pound into the night. For a thousand years, the Parliament and its brutal militias have ruled over a vast economy of workers and artists, spies and soldiers, magicians, crooks, and junkies. Now a stranger has arrived, with a pocketful of gold and an impossible demand. And something unthinkable is released. The city is gripped by an alien terror. The fate of millions lies with a clutch of renegades. A reckoning is due at the city’s heart, in the vast edifice of brick and wood and steel under the vaults of Perdido Street Station. It is too late to escape.
Download or read book Punch written by and published by . This book was released on 1879 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mastering the Art of French Eating written by Ann Mah and published by Penguin. This book was released on 2014-10-28 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: The memoir of a young diplomat’s wife who must reinvent her dream of living in Paris—one dish at a time When journalist Ann Mah’s diplomat husband is given a three-year assignment in Paris, Ann is overjoyed. A lifelong foodie and Francophile, she immediately begins plotting gastronomic adventures à deux. Then her husband is called away to Iraq on a year-long post—alone. Suddenly, Ann’s vision of a romantic sojourn in the City of Light is turned upside down. So, not unlike another diplomatic wife, Julia Child, Ann must find a life for herself in a new city. Journeying through Paris and the surrounding regions of France, Ann combats her loneliness by seeking out the perfect pain au chocolat and learning the way the andouillette sausage is really made. She explores the history and taste of everything from boeuf Bourguignon to soupe au pistou to the crispiest of buckwheat crepes. And somewhere between Paris and the south of France, she uncovers a few of life’s truths. Like Sarah Turnbull’s Almost French and Julie Powell’s New York Times bestseller Julie and Julia, Mastering the Art of French Eating is interwoven with the lively characters Ann meets and the traditional recipes she samples. Both funny and intelligent, this is a story about love—of food, family, and France.
Download or read book The Curse of the Labrador Duck written by Glen Chilton and published by Simon and Schuster. This book was released on 2009-09-08 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: In an obsessive 82,000-mile quest for dead birds, how much trouble can one scientist get into? Finally, the world's leading authority on the extinct Labrador Duck, Dr. Glen Chilton, shares the story of his frenzied obsession to reveal the histories behind the mysterious bird -- a saga wherein he sets out to examine the remains of every Labrador Duck, conduct genetic analysis on every Labrador Duck egg, and visit every site where the duck was shot...with many a (mis)adventure along the way. More elusive than the Passenger Pigeon, the Dodo, or the Great Auk and breeding in places so obscure that no certain records exist of its nests, the Labrador Duck succumbed to extinction almost before anyone realized it was in decline. When Chilton began his travels, there were thought to be approximately fifty stuffed specimens, scattered among the museums of Europe and North America. However, as his search progressed, it became clear that some specimens had been lost to war and theft, while others lay hidden in far-flung collections, overseen by secretive curators. After traveling the equivalent of 3.3 times around the world with a series of oddball companions, Chilton finally began to close in on every known specimen...but not before he risked heavy-metal poisoning in Russia, swam naked in a glacier-fed stream, corresponded with a millionaire murderer, and narrowly avoided arrest in New York City. A magnificent blend of travel writing, science, detective work, and mishap, The Curse of the Labrador Duck is the zany adventure of one biologist's obsessive quest to uncover the mysteries of one of the world's most enigmatic birds.
Download or read book Southern Living A Southern Gentleman s Kitchen written by Matt Moore and published by Southern Living. This book was released on 2015-04-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Today, in addition to being chivalrous, honest, and generous, a Southern gentleman is socially connected, well-traveled, and has an appetite for life. In this part-cookbook and part-guidebook, Matt Moore embraces a fresh perspective on what it means to cook, eat, and live as a true Southern Gentleman in the 21st century. Moore takes readers on an entertaining walk through the life of a Southern gentleman using recipes for 150 distinctly simple Southern dishes for every meal of the day, plus tales from family and some well-known friends. Gorgeous full-color photography graces this culinary update on authentic Southern cuisine. Featured recipes include everything from Seafood Gumbo and Gameday Venison Chili to desserts like Grilled Georgia Peach Crisp and favorite cocktails like The Brown Derby and NOLA Sazerac.
Download or read book Plantain Cookbook Softcover written by Tomi Makanjuola and published by . This book was released on 2018-10-20 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: A bright and beautiful recipe book featuring a myriad of plantain-based recipes.Get inspired to try something new! Includes breakfast recipes, snacks, main meals, desserts and bakes.
