Download or read book Vault Guide to Restaurant and Food Services Jobs written by Vault and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The;Vault Guides to Jobs;series provides essential information about key careers and industries, with an emphasis on preparing for a career and getting your foot in the door.
Download or read book Vault Guide to Restaurant and Food Services Jobs written by Vault and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The;Vault Guides to Jobs;series provides essential information about key careers and industries, with an emphasis on preparing for a career and getting your foot in the door.
Download or read book Vault Guide to Culinary Careers written by Bettina Fisher and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The culinary world encompasses a wide range of jobs and careers, from the service industry, which includes restaurant and hotel work, to food science, to food styling to recipe testing and consulting. And the restaurant industry accounts for 12.8 million American jobs, second only to the number employed by the government.
Download or read book Vault Guide to Food and Beverage Production Jobs written by and published by . This book was released on 2014 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores twenty-four careers in the food and beverage production industry, including bakery workers, cooks and chefs, organic farmers, restaurant and food service managers, and more.
Download or read book Vault Guide to Food and Beverage Production Jobs written by Vault and published by . This book was released on 2021 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The;Vault Guides to Jobs;series provides essential information about key careers and industries, with an emphasis on preparing for a career and getting your foot in the door.
Download or read book Opportunities in Food Service Careers written by CHANNELYNSKI and published by McGraw Hill Professional. This book was released on 1999-01-22 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your passport to a successful and rewarding career. If you're looking for an exciting and fulfilling career, McGraw-Hill's Opportunities in series provides the latest information on more than 100 professions. From skill and training requirements to current salary statistics, Opportunities in Food Service Careers helps you confidently pursue the profession that's right for you, including: An overview of job opportunities, from restaruant manager to short order cook to positions in manufacturing. Tips on determining which particular job is right for you. Clear-cut advice on getting started in this growing and secure industry. Information on salaries, benefits, and career flexibility. Descriptions of the daily routines of each job covered. Details on education, training, and other qualifications you may need.
Download or read book Opportunities in Food Services written by Carol Ann Caprione Chmelynski and published by . This book was released on 1984 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Careers in the food service industry are explored in this comprehensive guide. The topics covered include descriptions of the various jobs, career potential in the industry, benefits, job qualifications, and educational requirements and resources. Types of financial aid that are available are listed. Considerations in running one's own business are detailed. How to plan and secure a position in the industry is addressed. Several useful lists are included: educational programs in hotel, restaurant, and institutional management and resources for additional information. (as).
Download or read book There s a Job for You in Food Service written by Kathy Pelta and published by Dodd Mead. This book was released on 1979 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses training and opportunities for jobs involving feeding people in such places as hotels, restaurants, institutions, ships, and planes. Includes cashiers, dishwashers, caterers, waiters, cooks, and managers.
Download or read book Getting Ready for a Career in Food Service written by Thomas Streissguth and published by . This book was released on 1995-09 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides brief descriptions of various jobs involved with preparing and serving food, including kitchen help, short-order cook, host or hostess, waiters and waitresses, and caterer.
Download or read book Vault Career Guide to Investment Banking written by Tom Lott and published by Infobase Learning. This book was released on 2013 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides information on investment banking, covering the basics of financial markets, interviews, career paths, and job responsibilities.
Download or read book Controlling Restaurant Food Service Labor Costs written by Sharon L. Fullen and published by Atlantic Publishing Company. This book was released on 2003 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new series of fifteen books - The Food Service Professional Guide TO Series from the editors of the Food Service Professional are the best and most comprehensive books for serious food service operators available today. These step-by-step guides on a specific management subject range from finding a great site for your new restaurant to how to train your wait staff and literally everything in between. They are easy and fast-to-read, easy to understand and will take the mystery out of the subject. The information is boiled down to the essence. They are filled to the brim with up to date and pertinent information. The books cover all the bases, providing clear explanations and helpful, specific information. All titles in the series include the phone numbers and web sites of all companies discussed. What you will not find are wordy explanations, tales of how someone did it better, or a scholarly lecture on the theory. Every paragraph in each of the books are comprehensive, well researched, engrossing, and just plain fun-to-read, yet are packed with interesting ideas. You will be using your highlighter a lot! The best part aside from the content is they are very moderately priced. You can also purchase the whole 15 book series the isbn number is 0-910627-26-6. You are bound to get a great new idea to try on every page if not out of every paragraph. Do not be put off by the low price, these books really do deliver the critical information and eye opening ideas you need you to succeed without the fluff so commonly found in more expensive books on the subject. Highly recommended! Atlantic Publishing is a small, independent publishing company based in Ocala, Florida. Founded over twenty years ago in the company president's garage, Atlantic Publishing has grown to become a renowned resource for non-fiction books. Today, over 450 titles are in print covering subjects such as small business, healthy living, management, finance, careers, and real estate. Atlantic Publishing prides itself on producing award winning, high-quality manuals that give readers up-to-date, pertinent information, real-world examples, and case studies with expert advice. Every book has resources, contact information, and web sites of the products or companies discussed.
Download or read book Fallout The Vault Dweller s Official Cookbook written by Victoria Rosenthal and published by Insight Editions. This book was released on 2018-10-23 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Craft your own glass of Nuka-Cola, a bowl of BlamCo Mac & Cheese, and more with the recipes in Fallout: The Official Cookbook. Based on the irradiated delicacies of the world of Bethesda Entertainment’s Fallout, this Vault-Tec–approved cookbook provides fans of the award-winning series with recipes inspired by their favorite Fallout foods. Whip up tasty versions of the Mirelurk egg omelette, throw some deathclaw meat on the grill, and re-create BlamCo Mac & Cheese with Fallout: The Official Cookbook.
Download or read book Aim for a Job in Restaurants and Food Service written by James H. Westbrook and published by Rosen Publishing Group. This book was released on 1978 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes carious careers in food service and lists the locations of jobs, places of training, and names of the largest employers in the food industry.
Download or read book Vault Guide to the Top Hospitality Tourism Industry Employers written by Laurie Pasiuk and published by Vault Inc.. This book was released on 2005 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get the scoop on top hospitality & tourism industry employers.
Download or read book Give Work written by Leila Janah and published by Penguin. This book was released on 2017-09-26 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Want to end poverty for good? Entrepreneur and Samasource founder Leila Janah has the solution—give work, not aid. “An audacious, inspiring, and practical book. Leila shows how it’s possible to build a successful business that lifts people out of poverty—not by giving them money but by giving them work. It’s required reading for anyone who’s passionate about solving real problems.” —Adam Grant, author of Give and Take and Originals Despite trillions of dollars in Western aid, 2.8 billion people worldwide still struggle in abject poverty. Yet the world’s richest countries continue to send money—mostly to governments—targeting the symptoms, rather than the root causes of poverty. We need a better solution. In Give Work, Leila Janah offers a much-needed solution to solving poverty: incentivize everyone from entrepreneurs to big companies to give dignified, steady, fair-wage work to low-income people. Her social business, Samasource, connects people living below the poverty line—on roughly $2 a day—to digital work for major tech companies. To date, the organization has provided over $10 million in direct income to tens of thousands of people the world had written off, dramatically altering the trajectory of entire communities for the better. Janah and her team go into the world’s poorest regions—from refugee camps in Kenya to the Mississippi Delta in Arkansas—and train people to do digital work for companies like Google, Walmart, and Microsoft. Janah has tested various Give Work business models in all corners of the world. She shares poignant stories of people who have benefited from Samasource’s work, where and why it hasn’t worked, and offers a blueprint to fight poverty with an evidence-based, economically sustainable model. We can end extreme poverty in our lifetimes. Give work, and you give the poorest people on the planet a chance at happiness. Give work, and you give people the freedom to choose how to develop their own communities. Give work, and you create infinite possibilities.
Download or read book The Occupation Thesaurus A Writer s Guide to Jobs Vocations and Careers written by Becca Puglisi and published by JADD Publishing. This book was released on 2020-06-19 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: Compelling fiction starts with characters who have well-crafted layers that make them memorable, relatable, and fascinating. But trying to convey those layers often results in bulky descriptions that cause readers to skim. Occupations, though, can cover a lot of characterization ground, revealing personality traits, abilities, passions, and motivations. Dig deeper, and a career can hint at past trauma, fears, and even the character’s efforts to run from—or make up for—the past. Select a job that packs a powerful punch. Inside The Occupation Thesaurus, you’ll find: * Informative profiles on popular and unusual jobs to help you write them with authority * Believable conflict scenarios for each occupation, giving you unlimited possibilities for adding tension at the story and scene level * Advice for twisting the stereotypes often associated with these professions * Instruction on how to use jobs to characterize, support story structure, reinforce theme, and more * An in-depth study on how emotional wounds and basic human needs may influence a character’s choice of occupation * A brainstorming tool to organize the various aspects of your character’s personality so you can come up with the best careers for them Choose a profession for your character that brings more to the table than just a paycheck. With over 120 entries in a user-friendly format, The Occupation Thesaurus is an entire job fair for writers.
Download or read book Cook Like a Local written by Chris Shepherd and published by Clarkson Potter. This book was released on 2019-09-03 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: The James Beard Award–winning chef of Underbelly Hospitality, a champion of Houston’s diverse immigrant cooks—Vietnamese, Korean, Mexican, Indian, and more—shows you how to work with their flavors and cultures with respect and creativity. JAMES BEARD AWARD FINALIST Houston’s culinary reputation as a steakhouse town was put to rest by Chris Shepherd, the Robb Report’s Best Chef of the Year. A cook with insatiable curiosity, he’s trained not just in fine-dining restaurants but in Houston’s Korean grocery stores, Vietnamese noodle shops, Indian kitchens, and Chinese mom-and-pops. His food, incorporating elements of all these cuisines, tells the story of the city, and country, in which he lives. An advocate, not an appropriator, he asks his diners to go and visit the restaurants that have inspired him, and in this book he brings us along to meet, learn from, and cook with the people who have taught him. The recipes include signatures from his restaurant—favorites such as braised goat with Korean rice dumplings, or fried vegetables with caramelized fish sauce. The lessons go deeper than recipes: the book is about how to understand the pantries of different cuisines, how to taste and use these flavors in your own cooking. Organized around key ingredients like soy, dry spices, or chiles, the chapters function as master classes in using these seasonings to bring new flavors into your cooking and new life to flavors you already knew. But even beyond flavors and techniques, the book is about a bigger story: how Chris, a son of Oklahoma who looks like a football coach, came to be “adopted” by these immigrant cooks and families, how he learned to connect and share and truly cross cultures with a sense of generosity and respect, and how we can all learn to make not just better cooking, but a better community, one meal at a time.
