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Book Frances Mayes Always Italy

    Book Details:
  • Author : Frances Mayes
  • Publisher : National Geographic Society
  • Release : 2020
  • ISBN : 142622091X
  • Pages : 420 pages

Download or read book Frances Mayes Always Italy written by Frances Mayes and published by National Geographic Society. This book was released on 2020 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This lush guide, featuring more than 350 glorious photographs from National Geographic, showcases the best Italy has to offer from the perspective of two women who have spent their lives reveling in its unique joys."--Publisher's description.

Book At Home in the Kitchen

    Book Details:
  • Author : David Kinch
  • Publisher : Ten Speed Press
  • Release : 2021-03-23
  • ISBN : 1984858513
  • Pages : 306 pages

Download or read book At Home in the Kitchen written by David Kinch and published by Ten Speed Press. This book was released on 2021-03-23 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: 120+ recipes for the unfussy dishes—from all-day eggs to 2 a.m. snacks—that the James Beard Award-winning, three-Michelin-starred chef of Manresa cooks at home. “An instant classic, it defines California cool and wears its sophistication lightly.”—Padma Lakshmi When David Kinch isn’t working at one of his restaurants, he cooks in his strawberry-colored bungalow—affectionately known as the Pink Palace—where he lives on the Northern California coast. A casual meal might include a rustic pasta made with cans from the pantry, a simple roasted chicken, or too many oysters to count. In At Home in the Kitchen, you’ll find David’s ready-for-anything Mother-Sauce Mayo, a revelatory Guacamole with Pomegranate, the best make-ahead Grilled Cheese, and everything you want to eat for dinner tonight: Onion & Brioche Soup, Brussels Sprouts with Cider & Goat Cheese, Penne with a Walnut Sauce, Jambalaya New Orleans Style, Oven-Roasted Potatoes with Cod, Whole Roast Cauliflower with Capers & Egg, and much more. Photographed on location in the coastal town of Santa Cruz, where David surfs, sails, and entertains, this laid-back cookbook is packed with go-to recipes, songs to listen to while cooking, and a few classic cocktails (rhum punch, daiquiris, sangria, margaritas!) to set a cheerful mood. And while each recipe has no more than a few key ingredients, David’s clever techniques, subtle twists, and fresh flavor combinations guarantee delicious—and impressive!—results in no time at all.

Book Italian Wine For Dummies

    Book Details:
  • Author : Ed McCarthy
  • Publisher : John Wiley & Sons
  • Release : 2010-12-09
  • ISBN : 1118042514
  • Pages : 53 pages

Download or read book Italian Wine For Dummies written by Ed McCarthy and published by John Wiley & Sons. This book was released on 2010-12-09 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes wine picks for every region of Italy Italian wine is so much more than Chianti! Discover wonderful wine produced throughout Italy — from Barolo to Montepulciano to up-and-coming Super Tuscans — in this uniquely accessible, entertaining guide. Open the book and find: Discover the types of grapes used in popular wines Great wine bargains The differences among the major whites and the major reds How to match Italian wine with foods Open the book and find: Discover the types of grapes used in popular wines Great wine bargains The differences among the major whites and the major reds How to match Italian wine with foods

Book Vino Italiano

    Book Details:
  • Author : Joseph Bastianich
  • Publisher : Clarkson Potter
  • Release : 2012-07-11
  • ISBN : 0770434266
  • Pages : 546 pages

Download or read book Vino Italiano written by Joseph Bastianich and published by Clarkson Potter. This book was released on 2012-07-11 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: At one time, Italian wines conjured images of cheap Chianti in straw-wrapped bottles. More recently, expensive “Super Tuscans” have been the rage. But between these extremes lay a bounty of delicious, moderately priced wines that belong in every wine drinker’s repertoire. Vino Italiano is the only comprehensive and authoritative American guide to the wines of Italy. It surveys the country’s wine-producing regions; identifies key wine styles, producers, and vintages; and offers delicious regional recipes. Extensive reference materials—on Italy’s 300 growing zones, 361 authorized grape varieties, and 200 of the top producers—provide essential information for restaurateurs and wine merchants, as well as for wine enthusiasts. Beautifully illustrated as well as informative, Vino Italiano is the perfect invitation to the Italian wine experience.

Book The Rye Baker  Classic Breads from Europe and America

Download or read book The Rye Baker Classic Breads from Europe and America written by Stanley Ginsberg and published by W. W. Norton & Company. This book was released on 2016-09-27 with total page 521 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A must-have for all serious bread bakers; an instant classic.”—Peter Reinhart, author of Bread Revolution True rye bread—the kind that stands at the center of northern and eastern European food culture—is something very special. With over 70 classic recipes, The Rye Baker introduces bakers to the rich world of rye bread from both the old world and the new. Award-winning author Stanley Ginsberg presents recipes spanning from the immigrant breads of America to rustic French pains de seigle, the earthy ryes of Alpine Austria and upper Italy, the crackly knäckebröds of Scandinavia, and the diverse breads of Germany, the Baltic countries, Poland, and Russia. Readers will discover dark, sour classic Russian Borodinsky; orange and molasses-infused Swedish Gotländ Rye; nearly black Westphalian Pumpernickel, which gets its musky sweetness from a 24-hour bake; traditional Old Milwaukee Rye; and bright, caraway-infused Austrian Country Boule Rounding out this treasury are reader-friendly chapters on rye’s history, unique chemistry, and centuries-old baking methods. Advanced bakers will relish Stanley’s methods, ingredients, and carefully sourced recipes, while beginning bakers will delight in his clear descriptions of baking fundamentals. The Rye Baker is the definitive resource for home bakers and professionals alike.

Book Wine Grapes

    Book Details:
  • Author : Jancis Robinson
  • Publisher : Harper Collins
  • Release : 2013-09-24
  • ISBN : 0062325515
  • Pages : 1434 pages

Download or read book Wine Grapes written by Jancis Robinson and published by Harper Collins. This book was released on 2013-09-24 with total page 1434 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the James Beard Award for Best Beverage Book, Named "Best Drinks Book" by Wine & Spirits magazine, Faiveley International Wine Book of the Year, OIV Best Viticulture Book "A fantastic Christmas present for any wine geek, and one that will provide an endless source of fiendish questions for quiz-setters" —The Guardian An indispensable book for every wine lover, from some of the world's leading wine experts. Where do wine grapes come from and how are grape varieties related to one another? What is the historical background of each one? Where are they grown? What sort of wines do they make? Using cutting-edge DNA analysis and detailing almost 1,400 distinct grape varieties, as well as myriad correct (and incorrect) synonyms, this book examines grapes and wine as never before. Here is a complete, alphabetically presented profile of all grape varieties of relevance to the wine lover, charting the relationships between them and including unique and astounding family trees, their characteristics in the vineyard, and—most important—what the wines made from them taste like. Presented in a stunning design with eight-page gatefolds that reveal the family trees, and a rich variety of full-color illustrations from Viala and Vermorel's century-old classic ampelography, the text will deepen readers' understanding of grapes and wine with every page. Combining Jancis Robinson's worldview and nose for good writing and good wines with Julia Harding's research, expertise, and attention to detail plus Dr. Vouillamoz's unique level of scholarship, Wine Grapes offers essential and original information in greater depth and breadth than has ever been available before. This is a book for wine students, wine experts, and wine lovers everywhere.

Book Italy

    Book Details:
  • Author : Ros Belford
  • Publisher : Rough Guides
  • Release : 2003
  • ISBN : 9781843530602
  • Pages : 1246 pages

Download or read book Italy written by Ros Belford and published by Rough Guides. This book was released on 2003 with total page 1246 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Mantua's Pallazo Ducale to the precipitous coves of the Tyrrhenian coast, this book guides the independent-minded traveler through one of the most adored countries in the world. of color photos. 82 maps.

Book Landscapes and Landforms of Italy

Download or read book Landscapes and Landforms of Italy written by Mauro Soldati and published by Springer. This book was released on 2017-05-23 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book deals with the most striking landscapes and landforms of Italy. Attention is given to landform diversity and landscape evolution through time which has been controlled by very diverse geological conditions and dramatic climate changes that have characterized the Italian peninsula and islands since the end of the last glaciation. In addition, various examples of human impact on the landscape are presented. Landscapes and Landforms of Italy contains more than thirty case studies of a multitude of Italian geographical landmarks. The topics and sites described in this book range from the Alpine glaciers to the Etna and Vesuvius volcanoes, taking into account the most representative fluvial, coastal, gravity-induced, karst and structural landscapes of the country. Chapters on the geomorphological landmarks of the cities of Rome and Venice are also included. The book provides the readers with the opportunity to explore the variety of Italian landscapes and landforms through informative texts illustrated with several color maps and photos. This book will be relevant to scientists, scholars and any readers interested in geology, physical geography, geomorphology, landscape tourism, geoheritage and environmental protection.

Book Soil Mapping and Process Modeling for Sustainable Land Use Management

Download or read book Soil Mapping and Process Modeling for Sustainable Land Use Management written by Paulo Pereira and published by Elsevier. This book was released on 2017-03-13 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil Mapping and Process Modeling for Sustainable Land Use Management is the first reference to address the use of soil mapping and modeling for sustainability from both a theoretical and practical perspective. The use of more powerful statistical techniques are increasing the accuracy of maps and reducing error estimation, and this text provides the information necessary to utilize the latest techniques, as well as their importance for land use planning. Providing practical examples to help illustrate the application of soil process modeling and maps, this reference is an essential tool for professionals and students in soil science and land management who want to bridge the gap between soil modeling and sustainable land use planning. - Offers both a theoretical and practical approach to soil mapping and its uses in land use management for sustainability - Synthesizes the most up-to-date research on soil mapping techniques and applications - Provides an interdisciplinary approach from experts worldwide working in soil mapping and land management

Book The Italian Food Guide

    Book Details:
  • Author : Touring Club of Italy
  • Publisher : Touring Editore
  • Release : 2002
  • ISBN : 9788836525386
  • Pages : 670 pages

Download or read book The Italian Food Guide written by Touring Club of Italy and published by Touring Editore. This book was released on 2002 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each one of Italy's 20 regions has its own unique culinary traditions that reflect the country's varied landscape and local food products and wines. From the five-star restaurants of Rome and Milan, to the off-the-beaten-track "trattoria" in the heart of the Tuscan countryside, Italy's greatest food travel experts, The Touring Club of Italy, bring you the best of the Italian cuisine. Book jacket.

Book The Ski Guide Manual

Download or read book The Ski Guide Manual written by Rob Coppolillo and published by Rowman & Littlefield. This book was released on 2020-11-01 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: This updated, expert ski guide provides top-of-the-line insight for backcountry/off-piste skiiers and guides. The Ski Guide Manual presents wisdom earned through decades of experience guiding and. The result is a successful system of travel and risk management in the winter environment. The collective work of thousands of mountain guides have proven how to have the most fun and find the best snow, all which reducing risk of avalanche, cold, crevasses, and optimize group dynamics.

Book Gran Paradiso

Download or read book Gran Paradiso written by Gillian Price and published by Cicerone Press. This book was released on 2010-09-09 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Guidebook to walking in Italy's Gran Paradiso national park, includes the Alta Via 2 Trek and 28 walks from gentle strolls to full scale traverses. The Gran Paradiso is a protected national park, just to the south of the Mont Blanc massif accessible from France and northern Italy. A range of deep valleys and passes give excellent walking.

Book Italy s Native Wine Grape Terroirs

Download or read book Italy s Native Wine Grape Terroirs written by Ian D'Agata and published by University of California Press. This book was released on 2019-08-27 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Italy’s Native Wine Grape Terroirs is the definitive reference book on the myriad crus and the grand cru wine production areas of Italy’s native wine grapes. Ian D’Agata’s approach to discussing wine, both scientific and discursive, provides an easy-to-read, enjoyable guide to Italy’s best terroirs. Descriptions are enriched with geologic data, biotype and clonal information, producer anecdotes and interviews, and facts and figures compiled over fifteen years of research devoted to wine terroirs. In-depth analysis is provided for the terroirs that produce both the well-known wines (Barolo, Chianti Classico, Brunello di Montalcino) and those not as well-known (Grignolino d’Asti, Friuli Colli Orientali Picolit, Ischia). Everyday wine lovers, beginners, and professionals alike will find this new book to be the perfect complement to D’Agata’s previous award-winning Native Wine Grapes of Italy.

Book The Wild Boy

Download or read book The Wild Boy written by Paolo Cognetti and published by Atria Books. This book was released on 2019-07-02 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: A young man escapes his painful past by retreating to the rustic comfort of the Italian Alps in this gorgeously wrought memoir from the internationally bestselling author of the “exquisite” (Annie Proulx) novel The Eight Mountains. When life in the city becomes too overwhelming for Paolo, he decides to take refuge high in the Italian mountains. Returning to the breathtaking Valle d’Aosta—known for its snowcapped mountain peaks—after a decade’s absence, he rediscovers a simpler life and develops deep human connections with two neighbors. In this stunning landscape, he begins to take stock of his life and consider what he truly values. With lyrical and evocative prose, The Wild Boy is a testament to the power of the natural world, the necessity of an ever-questioning mind, and the resilience of the human spirit.

Book Walking Tourism

Download or read book Walking Tourism written by World Tourism Organization (Unwto) and published by . This book was released on 2019-01-31 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Walking tourism is one of the most popular ways to experience a destination. It allows to engage with local people, nature and culture, and meets the growing demand of travellers of outdoor activities. Walking tourism can be developed anywhere as a sustainable tourism offer and can bring social and economic benefits for local communities.

Book Manresa

    Book Details:
  • Author : David Kinch
  • Publisher : Ten Speed Press
  • Release : 2013-10-22
  • ISBN : 1607743981
  • Pages : 338 pages

Download or read book Manresa written by David Kinch and published by Ten Speed Press. This book was released on 2013-10-22 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: The long-awaited cookbook by one of the San Francisco Bay Area's star chefs, David Kinch, who has revolutionized restaurant culture with his take on the farm-to-table ethic and focus on the terroir of the Northern California coast. Since opening Manresa in Los Gatos in 2002, award-winning Chef David Kinch has done more to create a sense of place through his food—specifically where the Santa Cruz Mountains meet the sea—than any other chef on the West Coast. Manresa’s thought-provoking dishes and unconventional pairings draw on techniques both traditional and modern that combine with the heart of the Manresa experience: fruits and vegetables. Through a pioneering collaboration between farm and restaurant, nearby Love Apple Farms supplies nearly all of the restaurant’s exquisite produce year round. Kinch's interpretation of these ingredients, drawing on his 30 years in restaurants as well as his far-flung and well-fed travels, are at the heart of the Manresa experience. In Manresa, Chef Kinch details his thoughts on building a dish: the creativity, experimentation and emotion that go into developing each plate and daily menu—and how a tasting menu ultimately tells a deeper story. A literary snapshot of the restaurant, from Chef Kinch's inspirations to his techniques, Manresa is an ode to the mountains, fields, and sea; it shares the philosophies and passions of a brilliant chef whose restaurant draws its inspiration globally, while always keeping a profound connection to the people, producers, and bounty of the land that surrounds it.

Book Shorter Walks in the Dolomites

Download or read book Shorter Walks in the Dolomites written by Gillian Price and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A popular guidebook to short walks in the Dolomites of north east Italy. The guide describes 50 walks, graded from easy to strenuous, and varying in length from 3 mile strolls to full-day expeditions. The Dolomites are suitable for summer walking, and the mountains are easily accessible, just across the border from Austria and easily reached from Verona, Treviso, Venice and Innsbruck airports. The Dolomites are blessed with vast forests, high-altitude rocky landscapes and seas of beautiful wildflowers and the range is now a designated Unesco World Heritage Site encompassing a national park - Parco Nazionale Dolomiti Bellunesi - and several other protected areas. Highlights include the Tre Cime di Lavaredo, the Civetta, the Piz Bo circuit on the Sella massif and the Sentiero delle Odle. This guide offers something for every walking ability and preference, and includes all the background and planning information you need to plan a trip, including an Italian-German-English glossary and a list of accommodation providers and websites and details of all rifugios on or near the routes.