Download or read book Using TOMCAST a Disease Forecasting System for Timing Fungicide Sprays for Purple Spot of Asparagus written by Monica P. Meyer and published by . This book was released on 1997 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings of the XIth International Asparagus Symposium written by Pierre J. M. Lavrijsen and published by . This book was released on 2008 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Evaluation of Strategies for the Control of Fusarium Crown and Root Rot of Asparagus written by Taylor C. Reid and published by . This book was released on 2000 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Plant Pest Advisory written by and published by . This book was released on 2004 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Managing Cover Crops Profitably 3rd Ed written by Andy Clark and published by DIANE Publishing. This book was released on 2008-07 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.
Download or read book Diseases Pests and Disorders of Potatoes written by Stuart J. Wale and published by Elsevier. This book was released on 2008 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering the most important pathogens of potatoes, this handbook provides clear, concise descriptions of the symptoms and cycles of diseases. It also provides detail on the distribution, economic importance, and advice on the control. Illustrated with over 250 color photographs of affected crops, pest profiles and detailed characteristics of common prey to potato crops, this book is the ultimate aid to the rapid identification and control of disease for this important crop. * Coverage includes identifcation, disease cycle, economic importance, and control * Problem-oriented organization * Over 250 color illustrations; full color * Field guide practicality
Download or read book Plant Fungal Pathogens written by Melvin Dennis Bolton and published by Springer Science+Business Media. This book was released on 2012 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt: Including reproducible laboratory protocols, this guide to fungal pathogens in plants has been written by expert researchers in the field and includes methods now used to study them, including techniques for model systems such as Arabidopsis thaliana.
Download or read book Fruit and Vegetable Processing written by Wim Jongen and published by Elsevier. This book was released on 2002-08-13 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruit and vegetables are both major food products in their own right and key ingredients in many processed foods. There has been growing research on their importance to health and techniques to preserve the nutritional and sensory qualities desired by consumers. This major collection summarises some of the key themes in this recent research.Part one looks at fruit, vegetables and health. There are chapters on the health benefits of increased fruit and vegetable consumption, antioxidants and improving the nutritional quality of processed fruits. Part two considers ways of managing safety and quality through the supply chain. A number of chapters discuss the production of fresh fruit and vegetables, looking at modelling, the use of HACCP systems and ways of maintaining postharvest quality. There are also two chapters on instrumentation for measuring quality. Two final chapters look at maintaining the safety and quality of processed fruit and vegetables. Part three reviews technologies to improve fruit and vegetable products. Two chapters consider how to extend the shelf-life of fruits and vegetables during cultivation. The following three chapters then consider how postharvest handling can improve quality, covering minimal processing, new modified atmosphere packaging techniques and the use of edible coatings. Two final chapters discuss two major recent technologies in processing fruit and vegetables: high pressure processing and the use of vacuum technology.With its distinguished editor and international team of contributors, Fruit and vegetable processing provides an authoritative review of key research on measuring and improving the quality of both fresh and processed fruits and vegetables. - Reviews recent research on improving the sensory, nutritional and functional qualities of fruit and vegetables, whether as fresh or processed products - Examines the importance of fruits and vegetables in processed foods and outlines techniques to preserve the nutritional and sensory qualities desired by consumers - Discusses two major technologies in processing fruits and vegetables: high pressure processing and the use of vacuum technology
Download or read book Apply Pesticides Correctly written by United States. Environmental Protection Agency. Office of Pesticides Programs and published by . This book was released on 1976 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Compendium of Alfalfa Diseases written by Donald L. Stuteville and published by American Phytopathological Society. This book was released on 1990 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Infectious diseases. Diseases caused by bacteria and mycoplasmalike organisms. Diseases caused by fungi. Fungal diseases that principally occur on seeds and seedlings. Fungal diseases that principally occur on leaves and stems. Fungal diseases that principally occur on lower stems and crowns. Fungal diseases that principally occur on crowns and roots. Other fungi associated with alfalfa. Diseases caused by nematodes. Diseases caused by viruses and viruses infectious to alfalfa. Parasitic flowering plants. Noninfectious diseases. Diseases caused by biotic agents. Insect injuries. Diseases caused by abiotic agents. Guide to the identification of biotic diseases.
Download or read book Georgia Pest Management Handbook written by Emily Cabrera and published by University of Georgia Press. This book was released on 2021-03-30 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Georgia Pest Management Handbook provides current information on selection, application, and safe use of pest control chemicals. This handbook has recommendations for pest control around homes and on pets; for pests of home garden vegetables, fruits, and ornamentals; and for pests of public health interest associated with our homes. Cultural, biological, physical, and other types of control are recommended where appropriate. Pesticide recommendations are based on information on the manufacturer labels and on performance data from research and extension trials at the University of Georgia and its sister institutions. Because environmental conditions, the severity of pest pressure, and methods of application vary widely, recommendations do not imply that performance of pesticides will always be acceptable. This publication is intended to be used only as a guide. Trade and brand names are used only for information. The University of Georgia does not guarantee nor warrant published standards on any product mentioned; nor does the use of a trade or brand name imply approval of any product to the exclusion of others that may also be suitable. Always follow the use instructions and precautions on the pesticide label. For questions, concerns, or improvement suggestions regarding the Georgia Pest Management Handbook, please contact your county agent.
Download or read book Soil Fertility and Nutrient Management written by Roma Doshi and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil fertility refers to the ability of a soil to supply plant nutrients. Bioavailable phosphorus is the element in soil that is most often lacking. Nitrogen and potassium are also needed in substantial amounts. For this reason these three elements are always identified on a commercial fertilizer analysis. For example a 10-10-15 fertilizer has 10 percent nitrogen. Inorganic fertilizers are generally less expensive and have higher concentrations of nutrients than organic fertilizers. Also, since nitrogen, phosphorus and potassium generally must be in the inorganic forms to be taken up by plants, inorganic fertilizers are generally immediately bioavailable to plants without modification. However, some have criticized the use of inorganic fertilizers, claiming that the water-soluble nitrogen doesn't provide for the long-term needs of the plant and creates water pollution.
Download or read book Precision Crop Protection the Challenge and Use of Heterogeneity written by Erich-Christian Oerke and published by Springer Science & Business Media. This book was released on 2010-08-03 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: Precision farming is an agricultural management system using global navigation satellite systems, geographic information systems, remote sensing, and data management systems for optimizing the use of nutrients, water, seed, pesticides and energy in heterogeneous field situations. This book provides extensive information on the state-of-the-art of research on precision crop protection and recent developments in site-specific application technologies for the management of weeds, arthropod pests, pathogens and nematodes. It gives the reader an up-to-date and in-depth review of both basic and applied research developments. The chapters discuss I) biology and epidemiology of pests, II) new sensor technologies, III) applications of multi-scale sensor systems, IV) sensor detection of pests in growing crops, V) spatial and non-spatial data management, VI) impact of pest heterogeneity and VII) precise mechanical and chemical pest control.
Download or read book Integrated Pest Management for Tomatoes written by and published by ANR Publications. This book was released on 1990 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fungicides in Crop Protection 2nd Edition written by Richard P. Oliver and published by CABI. This book was released on 2014-10-24 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant pathogenic fungi cause devastating damage to crop production worldwide. The growing global population necessitates reduced crop losses to improve food security, and the control of fungal plant pathogens is vital to help maintain food production. Providing a concise and balanced review of fungicides used in crop protection, this book describes the science of fungicide use, selection and resistance within the context of farming situations. Major updates and additions reflecting the emergence of two new classes of fungicides (strobilurins and SDHI) and the increased incidence of fungicide resistance are included in this new edition, which also discusses legislative requirements to reduce fungicide applications, and current trends in fungicide use.
Download or read book Onions and Other Vegetable Alliums written by James L. Brewster and published by CABI. This book was released on 2008 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fully revised, expanded and updated edition of the successful text, Onions and Other Vegetable Alliums, relates the production and utilization of these familiar and important vegetable crops to the many aspects of plant science underpinning their production and storage technologies. Chapters cover species and crop types, plant structure, genetics and breeding, physiology of growth and development as well as pests and diseases, production agronomy, storage after harvest and the biochemistry of flavour, storage carbohydrates and colour and how this relates to nutritional and health benefits. From this wide perspective it is possible to see many examples where underlying scientific knowledge illuminates, explains and can improve agronomic practice. The reader will get an insight into how molecular methods are revolutionizing the study of taxonomy, genetics, pathology and physiology and how these methods are being applied in the breeding of improved crops.
Download or read book The Beet Leafhopper written by James Robert Douglass and published by . This book was released on 1954 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
