Download or read book Use of Triploid Atlantic Salmon Salmo Salar for Aquaculture written by Michael Power and published by . This book was released on 1998 with total page 11 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fish Welfare written by Edward J. Branson and published by John Wiley & Sons. This book was released on 2008-04-30 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish have the same stress response and powers of nociception as mammals. Their behavioural responses to a variety of situations suggest a considerable ability for higher level neural processing – a level of consciousness equivalent perhaps to that attributed to mammals. Each chapter of this book has been written by specialists in their field. The subject matter is wide ranging and covers in detail concepts of animal welfare in addition to more specific aspects of fish welfare. Philosophical concepts of welfare are discussed along with more practical areas of fish welfare encompassing all husbandry and management activities that have a potential to affect the welfare of the fish in our care. This book is an essential purchase for fish veterinarians, fish farmers, fish biologists and those involved in the aquaculture industry and its regulation.
Download or read book The Production of Triploid Landlocked Atlantic Salmon Salmo Salar L and Their Potential for Aquaculture written by Tillmann J. Benfey and published by . This book was released on 1983 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Freshwater Performance of Triploid Atlantic Salmon Salmo Salar in New Brunswick Aquaculture written by Sheila Anne McGeachy and published by . This book was released on 1995 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Manual for Starch Gel Electrophoresis written by Paul B. Aebersold and published by . This book was released on 1987 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fish Vaccines written by Alexandra Adams and published by Springer. This book was released on 2016-10-19 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a useful text for research students and scientists on the latest knowledge about the immune system of fish, cutting edge technologies and the step required to develop, test and commercialise fish vaccines. It brings together information that is currently difficult to obtain in one book, and highlights problem areas and research topics that still need to be addressed to improve future vaccines.
Download or read book The Cardiovascular System written by and published by Academic Press. This book was released on 1992-10-16 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book and its companion, Fish Physiology, Volume 12, Part B, are the first major syntheses of recent advances, general concepts, and species diversity of fish in almost 25 years. It provides broad coverage of the major aspects of cardiovascular physiology and is a definitive sourcebook for the field. This book discusses the special design of the venous system in aquatic vertebrates, reviews the nature of the secondary circulation in fish, and discusses the probable absence of the lymphatic system. It is of value to teachers in comparative physiology as well as to the researcher.
Download or read book Sex Control in Aquaculture written by Hanping Wang and published by John Wiley & Sons. This book was released on 2018-11-08 with total page 1810 pages. Available in PDF, EPUB and Kindle. Book excerpt: Awarded Bookauthority's "Best Aquaculture Books of all Time" A comprehensive resource that covers all the aspects of sex control in aquaculture written by internationally-acclaimed scientists Comprehensive in scope, Sex Control in Aquaculture first explains the concepts and rationale for sex control in aquaculture, which serves different purposes. The most important are: to produce monosex stocks to rear only the fastest-growing sex in some species, to prevent precocious or uncontrolled reproduction in other species and to aid in broodstock management. The application of sex ratio manipulation for population control and invasive species management is also included. Next, this book provides detailed and updated information on the underlying genetic, epigenetic, endocrine and environmental mechanisms responsible for the establishment of the sexes, and explains chromosome set manipulation techniques, hybridization and the latest gene knockout approaches. Furthermore, the book offers detailed protocols and key summarizing information on how sex control is practiced worldwide in 35 major aquaculture species or groups, including fish and crustaceans, and puts the focus on its application in the aquaculture industry. With contributions from an international panel of leading scientists, Sex Control in Aquaculture will appeal to a large audience: aquaculture/fisheries professionals and students, scientists or biologists working with basic aspects of fish/shrimp biology, growth and reproductive endocrinology, genetics, molecular biology, evolutionary biology, and R&D managers and administrators. This text explores sex control technologies and monosex production of commercially-farmed fish and crustacean species that are highly in demand for aquaculture, to improve feed utilization efficiency, reduce energy consumption for reproduction and eliminate a series of problems caused by mixed sex rearing. Thus, this book: Contains contributions from an international panel of leading scientists and professionals in the field Provides comprehensive coverage of both established and new technologies to control sex ratios that are becoming more necessary to increase productivity in aquaculture Includes detailed coverage of the most effective sex control techniques used in the world's most important commercially-farmed species Sex Control in Aquaculture is the comprehensive resource for understanding the biological rationale, scientific principles and real-world practices in this exciting and expanding field.
Download or read book Selective Breeding in Aquaculture an Introduction written by Trygve Gjedrem and published by Springer Science & Business Media. This book was released on 2010-03-17 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: The foundation of quantitative genetics theory was developed during the last century and facilitated many successful breeding programs for cultivated plants and t- restrial livestock. The results have been almost universally impressive, and today nearly all agricultural production utilises genetically improved seed and animals. The aquaculture industry can learn a great deal from these experiences, because the basic theory behind selective breeding is the same for all species. The ?rst published selection experiments in aquaculture started in 1920 s to improve disease resistance in ?sh, but it was not before the 1970 s that the ?rst family based breeding program was initiated for Atlantic salmon in Norway by AKVAFORSK. Unfortunately, the subsequent implementation of selective breeding on a wider scale in aquaculture has been slow, and despite the dramatic gains that have been demonstrated in a number of species, less than 10% of world aquaculture production is currently based on improved stocks. For the long-term sustainability of aquaculture production, there is an urgent need to develop and implement e- cient breeding programs for all species under commercial production. The ability for aquaculture to successfully meet the demands of an ever increasing human p- ulation, will rely on genetically improved stocks that utilise feed, water and land resources in an ef?cient way. Technological advances like genome sequences of aquaculture species, and advanced molecular methods means that there are new and exciting prospects for building on these well-established methods into the future.
Download or read book The Production of Triploid Landlocked Atlantic Salmon Salmo Salar L and Their Potential for Aquaculture written by Tillmann J. Benfey and published by . This book was released on 1983 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Comparison of Aspects of the Physiology and Morphology of Diploid and Triploid Atlantic Salmon Salmo Salar written by Joanne Sadler and published by . This book was released on 2000 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Furunculosis written by Eva-Maria Bernoth and published by Elsevier. This book was released on 1997-01-29 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: Furunculosis: Multidisciplinary Fish Disease Research presents a fascinating insight into the opinions and the controversies which have led to current knowledge of this disease. It is the first book to cover one single fish disease by presenting not just the reviews, but also critical examination of the progress made by various disciplines. The multidisciplinary approach of the book makes it a valuable guide for veterinarians, fisheries biologists, and fish farm managers, as well as an excellent instructional text for students. The volume explores current research strategies and projects what developments can be expected in each field. - Considers the whole disease and not just the pathogen, Aeromonas salmonicida - Analyzes the state of modern knowledge on the disease - Suggests topics for future research and uses furunculosis as a model for other diseases - Highlights and summarizes each section's themes and concepts - Presents a unique compendium of research information for all professionals working on furunculosis
Download or read book Fish Vaccination written by Roar Gudding and published by John Wiley & Sons. This book was released on 2014-05-05 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish farming, in seawater and in freshwater, in cages, tanks or ponds, makes an ever-increasing and significant contribution to the production of aquatic food in many regions of the world. During the last few decades there has been significant progress and expansion in the aquaculture sector, characterized by intensified production and the exploitation of many new species. Aquaculture must be a sustainable bio-production, environmentally as well as economically. Disease prevention in order to reduce losses, and the use of antimicrobials is crucial in this perspective. Vaccination has, in a few years, become the most important method for disease prevention in aquaculture, and effective prophylaxis based on stimulation of the immune system of the fish is essential for further development of the industry. This book provides general information about disease prevention in fish by vaccination, as well as specific descriptions of the correct use of vaccines against the most important bacterial and viral infectious diseases of aquatic animals. The book is written by some of the world’s leading experts in the subject, drawn from many countries where aquaculture is a significant and expanding part of the economy. Fish Vaccination is an encyclopedia of fish vaccinology for every present and future aquaculturist. Professionals in the aquaculture sector, including fish veterinarians and fish biologists, within the industry, in scientific institutions and regulatory authorities will all find a huge wealth of commercially important knowledge within this book. Libraries in all universities where aquaculture, biological and veterinary sciences are studied and taught should have copies of this important book on their shelves.
Download or read book Selection and Breeding Programs in Aquaculture written by Trygve Gjedrem and published by Springer Science & Business Media. This book was released on 2005-04-13 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although aquaculture as a biological production system has a long history, systematic and efficient breeding programs to improve economically important traits in the farmed species have rarely been utilized until recently, except for salmonid species. This means that the majority of aquaculture production (more than 90 %) is based on genetically unimproved stocks. In farm animals the situation is vastly different: practically no terrestrial farm production is based on genetically unimproved and undomesticated populations. This difference between aquaculture and livestock production is in spite of the fact that the basic elements of breeding theory are the same for fish and shellfish as for farm animals. One possible reason for the difference is the complexity of reproductive biology in aquatic species, and special consideration needs to be taken in the design of breeding plans for these species. Since 1971 AKVAFORSK, has continuously carried out large scale breeding research projects with salmonid species, and during the latest 15 years also with a number of fresh water and marine species. Results from this work and the results from other institutions around the world have brought forward considerable knowledge, which make the development of efficient breeding programs feasible. The genetic improvement obtained in selection programs for fish and shellfish is remarkable and much higher than what has been achieved in terrestrial farm animals.
Download or read book Salmon Aquaculture written by Qian Lu and published by BoD – Books on Demand. This book was released on 2022-01-07 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses the technologies and models of salmon aquaculture. It examines the use of probiotics, the application of recirculation systems, and the addition of high-strength materials in salmon aquaculture. It also discusses the problems hindering the development of salmon aquaculture and proposes potential solutions.
Download or read book Proposed Use of European strain Triploid Atlantic Salmon in Marine Cage Aquaculture in Placentia Bay NL written by and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Newfoundland and Labrador (NL) Introductions and Transfers Committee (ITC - a multi-jurisdictional committee with membership from DFO as well as the NL Departments of Fisheries and Aquaculture, and Environment and Conservation) conducted a risk assessment of the importation request under the Canadian Council of Fisheries and Aquaculture Ministers (CCFAM) National Code on the Introductions and [...] In April 2016, Aquaculture Management, Ecosystems Management Branch, NL Region requested Science Branch conduct a peer-review of the risk assessment of the ITC with respect to the following: 1. Provide a science review of the Newfoundland and Labrador Introductions and Transfers European Triploid Atlantic Salmon Risk Assessment, and scientific advice on the genetic, ecological and fish health risk [...] In addition to application of containment measures in the provincial Code of Containment for the Culture of Salmonids in Newfoundland and Labrador (Code of Containment), the Proponent 2 Science Response: Triploid Salmon in Newfoundland and Labrador Region Marine Cage Aquaculture in Placentia Bay plans to use the Aqualine Midgard cage system engineered to exceed the Norwegian technical standard for [...] The current analysis reviews the NL-ITC European Triploid Atlantic Salmon Risk Assessment, to provide scientific advice on the direct and indirect genetic, ecological and fish health risks to wild Atlantic Salmon from the proposed introduction of European triploid Atlantic Salmon to Placentia Bay, NL. [...] Notwithstanding the level of triploidy induction, the proportion of reproductively viable escaped fish that would have the potential to have direct genetic consequences would be dependent on a number of variables, including distribution of farmed fish (number of sites and cages per site), mechanism of escape, volume of escape, time of year, location of site of escape, life stage, survivability, ac.
Download or read book Aquaculture Nutrition written by Daniel L. Merrifield and published by John Wiley & Sons. This book was released on 2014-10-20 with total page 519 pages. Available in PDF, EPUB and Kindle. Book excerpt: Manipulation of the microbial gut content of farmed fishes and crustaceans can have a marked effect on their general health, growth, and quality. Expertly covering the science behind the use of prebiotics and probiotics this landmark book explains how the correct manipulation of the gut flora of farmed fishes and crustaceans can have a positive effect on their health, growth rates, feed utilization, and general wellbeing. Aquaculture Nutrition: Gut Health, Probiotics and Prebiotics provides a comprehensive overview of the current knowledge of the gut microbiomes of fish and their importance with respect to host-fish health and performance, providing in-depth, cutting-edge fundamental and applied information. Written by many of the world’s leading authorities and edited by Dr Daniel Merrifield and Professor Einar Ringø, this important book discusses in detail the common mechanisms for modulating microbiomes, particularly at the gut level (e.g. probiotics, prebiotics and synbiotics). The book is a key resource for an understanding of the historical development of these products, their known mechanisms of action and their degree of efficacy as presently demonstrated in the literature. The fundamental material provided on the gut microbiota itself, and more broad aspects of microbe-live feed interactions, provide essential reading for researchers, academics and students in the areas of aquaculture nutrition, fish veterinary science, microbiology, aquaculture, fish biology and fisheries. Those involved in the development and formulation of aquaculture feeds and those with broader roles within the aquaculture industry will find a huge wealth of commercially-important information within the book’s covers. All libraries in universities and research establishments where biological sciences, nutrition and aquaculture are studied and taught, should have copies of this excellent book on their shelves.
