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EBookClubs

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Book Up to date and Economical Cookery

Download or read book Up to date and Economical Cookery written by Dora Groome and published by . This book was released on 1890 with total page 309 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The New Home Cook Book

Download or read book The New Home Cook Book written by and published by . This book was released on 1925 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Jewish Cookery Book  on Principles of Economy

Download or read book Jewish Cookery Book on Principles of Economy written by Esther Levy and published by . This book was released on 1871 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: When it was first published in 1871, this book offered practical advice for American-born Jews who did not have the benefit of a good Jewish education. Authentic Jewish cuisine for todayis cook.

Book Plain Cookery Book for the Working Classes

Download or read book Plain Cookery Book for the Working Classes written by Charles Francatelli and published by BoD – Books on Demand. This book was released on 2009 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first cookery book for those who could not afford a cook - the so called working classes. First edited in 1852, this book is both: A rich source for traditional recipes and a picture of a changing society in the early 19th century.

Book Economical Cookery

    Book Details:
  • Author : Marion Harris Neil
  • Publisher : Palala Press
  • Release : 2015-08-31
  • ISBN : 9781340757984
  • Pages : 396 pages

Download or read book Economical Cookery written by Marion Harris Neil and published by Palala Press. This book was released on 2015-08-31 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Book Economical Cookery Recipes

Download or read book Economical Cookery Recipes written by and published by . This book was released on 1917 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Practical Sanitary and Economic Cooking

Download or read book Practical Sanitary and Economic Cooking written by Mary Abel and published by Applewood Books. This book was released on 2008-07 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 1890 work by Mary Abel was the Lomb Prize Essay from the American Public Health Association.

Book Library Manual for High Schools

Download or read book Library Manual for High Schools written by Indiana. Department of Public Instruction and published by . This book was released on 1923 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Bulletin

    Book Details:
  • Author :
  • Publisher :
  • Release : 1920
  • ISBN :
  • Pages : 952 pages

Download or read book Bulletin written by and published by . This book was released on 1920 with total page 952 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Old Fashioned Economical Cooking

Download or read book Old Fashioned Economical Cooking written by Winifred S. Gibbs and published by Simon and Schuster. This book was released on 2017-04-18 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Including a new foreword by New York Times bestselling cookbook author Leanne Brown, this 1912 classic was very much ahead of its time. The perfect resource for anyone looking to make cheap, delicious, and nutritious meals on a small budget, this book covers everything you need to know for economic cooking. Gibbs provides useful commentary on topics ranging from being frugal and smart with your food purchases to preserving and portioning them correctly to make them last longer. Throughout the book, the pages are filled black-and-white illustrations, diagrams, and charts to help guide readers through processes such as: preparation, measurement, cook time, baking, boiling, broiling, canning, cleaning, frying, and more! This book also includes an extensive collection of recipes for batters, beverages, cakes, cereals, casseroles, cheeses, confections, decorations, eggs, fish, fruits, meats, puddings, salads, sandwiches, soups, vegetables, and the list goes on! Additionally, it offers fully planned-out, eclectic, weekly meal plans for each month of the year, so you don’t have to worry about what to make every day. So pick up your copy of Old Fashioned Economical Cooking, learn how to make tasty recipes, and get the most bang for your buck!

Book Economical Cookery for Young Housekeepers  or  the art of providing good and palatable dishes for a family  without extravagance      To which are added directions for pickling  preserving  etc  By a Lady

Download or read book Economical Cookery for Young Housekeepers or the art of providing good and palatable dishes for a family without extravagance To which are added directions for pickling preserving etc By a Lady written by and published by . This book was released on 1824 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Cookery and Domestic Economy  for Young Housewives

Download or read book Cookery and Domestic Economy for Young Housewives written by H. S. C. and published by . This book was released on 1838 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Art of Good and Cheap Cookery  By the Editors of the Family Economist

Download or read book The Art of Good and Cheap Cookery By the Editors of the Family Economist written by and published by . This book was released on 1854 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Work of Plain Practical Utility  Cookery and Domestic Economy

Download or read book A Work of Plain Practical Utility Cookery and Domestic Economy written by Mistress of a family and published by . This book was released on 1845 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Cookery and Domestic Economy  for Young Housewives  Including Directions for Servants

Download or read book Cookery and Domestic Economy for Young Housewives Including Directions for Servants written by Mistress of a family and published by . This book was released on 1845 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Good and Cheap

    Book Details:
  • Author : Leanne Brown
  • Publisher : Workman Publishing Company
  • Release : 2015-07-14
  • ISBN : 0761184171
  • Pages : 208 pages

Download or read book Good and Cheap written by Leanne Brown and published by Workman Publishing Company. This book was released on 2015-07-14 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: A perfect and irresistible idea: A cookbook filled with delicious, healthful recipes created for everyone on a tight budget. While studying food policy as a master’s candidate at NYU, Leanne Brown asked a simple yet critical question: How well can a person eat on the $4 a day given by SNAP, the U.S. government’s Supplemental Nutrition Assistance Program informally known as food stamps? The answer is surprisingly well: Broiled Tilapia with Lime, Spicy Pulled Pork, Green Chile and Cheddar Quesadillas, Vegetable Jambalaya, Beet and Chickpea Salad—even desserts like Coconut Chocolate Cookies and Peach Coffee Cake. In addition to creating nutritious recipes that maximize every ingredient and use economical cooking methods, Ms. Brown gives tips on shopping; on creating pantry basics; on mastering certain staples—pizza dough, flour tortillas—and saucy extras that make everything taste better, like spice oil and tzatziki; and how to make fundamentally smart, healthful food choices. The idea for Good and Cheap is already proving itself. The author launched a Kickstarter campaign to self-publish and fund the buy one/give one model. Hundreds of thousands of viewers watched her video and donated $145,000, and national media are paying attention. Even high-profile chefs and food writers have taken note—like Mark Bittman, who retweeted the link to the campaign; Francis Lam, who called it “Terrific!”; and Michael Pollan, who cited it as a “cool kickstarter.” In the same way that TOMS turned inexpensive, stylish shoes into a larger do-good movement, Good and Cheap is poised to become a cookbook that every food lover with a conscience will embrace.

Book The Boston Cooking School Magazine of Culinary Science and Domestic Economics

Download or read book The Boston Cooking School Magazine of Culinary Science and Domestic Economics written by Janet McKenzie Hill and published by . This book was released on 1912 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt: