Download or read book University of Delicious 2 Books in 1 written by Elizabeth Flournoy and published by Youcanprint. This book was released on 2022-01-18 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you want to be guy/girl that makes exquisite delicacies in college, without having to spend a fortune at it, while ensuring you have enough variety for those moments you may want to get stoned without all the smoke? And would you be thrilled if you could have a book that features a wide array of foods you can prepare in your college room, without needing an elaborate kitchen or a wide array of appliances? If you've answered YES, keep reading... You've Just Discovered The Best Collection Of College Dorm Friendly Recipes And Cannabis Delicacies That Will Prove Extremely Helpful In Your Years In College! We can all agree that the best food you can get while in college is one that you can cook for yourself! Besides being cheaper in the long term, it establishes an important life skill that you will need for the years you will be out of school! All that ultimately ensures you get a consistent supply of healthy nutrients. So how do you ensure you have enough variety in your cooking when you don't have so many cool appliances that you would find at home? What can you do to get the most out of your decision to cook your own food while in college? What foods can you 'spice' up with a little cannabis to get the high you may sometimes need? If you have these and other related questions, you are in luck, as you will find answers to them all in this 2 in 1 book. More precisely, you will discover: The benefits that come with cooking your own food while in college How to stay healthy while in college How to set up your kitchen space the right way for the best cooking experience The best kind of cannabis to take for different recipes How to measure how much cannabis to use for different recipes Delicious recipes that you can prepare for breakfast, main meals, snacks, desserts, vegan meals and much more Cannabis-enriched collection of brownies, soups, cakes, muffins, beverages and snacks And much more! Yes, even if you've never considered yourself a good cook (especially tried cooking cannabis), this 2 in 1 book will prove extremely helpful in boosting your confidence in your college kitchen. Scroll up and click Buy Now With 1-Click or Buy Now to get started!

Download or read book 1 Big Salad written by Juana Medina and published by Penguin. This book was released on 2016-06-07 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Juana Medina's ingenious illustrations nearly pop off the page in her new counting book, ONE BIG SALAD. One avocado deer saunters across the spread, two radish mice scurry by, until finally ten clementine kitties prance onto the scene - all of the ingredients in one big salad! Medina's previous book with Viking, SMICK!, introduced her to the children's book world, and now she's bringing her fresh and innovative take on the concept book form.

Download or read book Alice Waters and the Trip to Delicious written by Jacqueline Briggs Martin and published by Lerner Publishing Group. This book was released on 2018-01-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Come along with Chef Alice Waters on a wonderful trip to Delicious! She learned as a child, and wants all children to share with her, the joy of tasting real food that begins not in the kitchen, but in the fields with good soil and caring farmers. This lively presentation hronicles Alice’s passion, from her childhood to her travels to France, and back home to establish the landmark restaurant Chez Panisse and the Edible Schoolyard project. With an Afterword read by Alice Waters that offers children tips on how to enjoy good food, and a Note read by the author, this is a delightful and inspiring journey for kids of all ages!

Download or read book Delicious written by Rob Dunn and published by Princeton University Press. This book was released on 2021-03-23 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nature, it has been said, invites us to eat by appetite and rewards by flavor. But what exactly are flavors? Why are some so pleasing while others are not? This book offers new perspectives on why food is enjoyable and how the pursuit of delicious flavors has guided the course of human history. The authors consider the role that flavor may have played in the invention of the first tools, the extinction of giant mammals, the evolution of the world's most delicious and fatty fruits, the creation of beer, and our own sociality

Download or read book English in Mind Levels 1A and 1B Combo Teacher s Resource Book written by Brian Hart and published by Cambridge University Press. This book was released on 2011-02-10 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: This second edition updates a course which has proven to be a perfect fit for classes the world over. The Teacher's Resource Book contains the content for Combos 1A and 1B in one volume. All unit numbers and page references correspond to the Combos. It contains extra photocopiable grammar and communication activities and full pages of teaching tips and ideas specially written by methodology expert, Mario Rinvolucri. A Combo Testmaker Audio CD/CD-ROM which allows teachers to create and edit their own tests is also available separately, as is Classware for the full edition which integrates the Student's Book, class audio and video.

Download or read book A Delicious Country written by Scott Huler and published by UNC Press Books. This book was released on 2019-02-05 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1700, a young man named John Lawson left London and landed in Charleston, South Carolina, hoping to make a name for himself. For reasons unknown, he soon undertook a two-month journey through the still-mysterious Carolina backcountry. His travels yielded A New Voyage to Carolina in 1709, one of the most significant early American travel narratives, rich with observations about the region's environment and Indigenous people. Lawson later helped found North Carolina's first two cities, Bath and New Bern; became the colonial surveyor general; contributed specimens to what is now the British Museum; and was killed as the first casualty of the Tuscarora War. Yet despite his great contributions and remarkable history, Lawson is little remembered, even in the Carolinas he documented. In 2014, Scott Huler made a surprising decision: to leave home and family for his own journey by foot and canoe, faithfully retracing Lawson's route through the Carolinas. This is the chronicle of that unlikely voyage, revealing what it's like to rediscover your own home. Combining a traveler's curiosity, a naturalist's keen observation, and a writer's wit, Huler draws our attention to people and places we might pass regularly but never really see. What he finds are surprising parallels between Lawson's time and our own, with the locals and their world poised along a knife-edge of change between a past they can't forget and a future they can't quite envision.

Download or read book Delicious December written by Peter G. Rose and published by SUNY Press. This book was released on 2014-05-29 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food and history combine in this exploration of the Dutch influence on American holiday traditions. Includes more than one hundred easy-to-make holiday recipes. Delicious December mixes food and history in a celebration of Dutch and American Christmas traditions. In more than one hundred tried-and-true recipes, award-winning food historian Peter G. Rose draws on traditions that date back to the Middle Ages, as well as her own reminiscences of her native country, and suggests many ways to incorporate these true Dutch treats into American celebrations. The book not only talks about the history and recipes of St. Nicholas Day celebrations, but also about Dutch specialties for Christmas and New Year’s. Rose includes recipes for savory cookies and party treats as well as menus and recipes for the parties that might happen between the feast days. Divided into two parts, part one discusses the history of St. Nicholas, how he was brought to America and became Santa, and the other changes that have taken place here as well as in the Netherlands. The second part consists of 111 recipes that are easy to make and easy to love. Delicious December is for anyone interested in food and history, and those of Dutch descent will find many old favorites here, together with new, fresh ideas based on long traditions. ADVANCE PRAISE FOR DELICIOUS DECEMBER “Peter Rose is a national treasure, a rare writer who understands history and a very specific place, and in this book she uses that knowledge to leave me wanting nothing more than Christmas (or a holiday if you prefer, or a long, snowy afternoon) in the Hudson River Valley and beyond. This is a wonderful book!” — Molly O’Neill, author of One Big Table: A Portrait of American Cooking: 600 Recipes from the Nation’s Best Home Cooks, Farmers, Fishermen, Pit-masters, and Chefs “What a treat! Not only does Peter Rose provide us with an enjoyable history of Santa Claus but also with seasonal recipes of treats to enjoy while reading. Now, when asked about St. Nicholas, Sinter Claes, or Santa Claus I can safely refer people to a reliable source.” — Charles T. Gehring, Director, New Netherland Research Center “Delicious December is really two great books in one, revealing the little-known Dutch origins of American Christmas traditions, while also bringing into American kitchens dozens of lovely, festive Dutch recipes that few American cooks have ever heard of. Like a wonderful Christmas present, this book gives us historical insights we have long wished for—as well as delicious surprises we did not even know to ask for.” — Stephen Schmidt, food historian and author of Master Recipes: A New Approach to the Fundamentals of Good Cooking “Peter Rose knows more about Dutch life and lore than anyone I’ve ever come across, and she’s done it again! This exuberant excursion into the world of Christmas reveals the Dutch roots of many of our holiday traditions and, best of all, provides us heaps of richly tempting recipes to make everyone’s favorite season even more memorable.” — Nach Waxman, owner, Kitchen Arts & Letters, Inc. “A must-read for those interested in the origin of Santa and lovers of feel-good holiday season food.” — Rob de Vos, Consul-General of the Kingdom of the Netherlands to New York

Download or read book Selections Teacher s Book written by Clare West and published by Cambridge University Press. This book was released on 2010-03-04 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: Selections introduces language students to 30 classic works of British and American literature, to be read for enjoyment and for language development. The range of writing spans nearly 300 years and the texts are arranged chronologically by date of publication. The extracts have been carefully chosen to be suitable for use at intermediate to upper-intermediate level. The texts are accompanied by: a short biography of each author including their literary characteristics and achievements; comprehension questions on author and text; discussion questions to encourage free expression; language extension exercises covering grammar, vocabulary, word-building, idioms and phrasal words; composition work and role-plays.

Download or read book Interchange Level 2 Student s Book A with Self study DVD ROM written by Jack C. Richards and published by Cambridge University Press. This book was released on 2012-09-28 with total page 85 pages. Available in PDF, EPUB and Kindle. Book excerpt: Interchange Fourth Edition is a four-level series for adult and young-adult learners of English from the beginning to the high-intermediate level. Student's Book A, Level 2 builds on the foundations established in Level 1 for accurate and fluent communication, extending grammatical, lexical, and functional skills. Student's Book A, Level 2 contains units 1-8, the first half of the full Student's Book, progress checks, additional Interchange activities, and a Grammar Plus section that provides additional grammar explanations and practice. Included is a Self-study DVD-ROM that provides the full class video and extra practice with vocabulary, grammar, speaking, listening, and reading.

Download or read book Alone in the Kitchen with an Eggplant written by Jenni Ferrari-Adler and published by Penguin. This book was released on 2007 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a collection of essays on cooking and eating for one by twenty-six top writers and foodies, including Ann Patchett, Marcella Hazan, Haruki Murakami, Courtney Eldridge, and Nora Ephron.

Download or read book The Little Women Cookbook written by Wini Moranville and published by Harvard Common Press. This book was released on 2019-10-01 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experience the exciting and heartwarming world of the March sisters and Little Women right in your own kitchen. Here at last is the first cookbook to celebrate the scrumptious and comforting foods that play a prominent role in Louisa May Alcott’s classic novel Little Women. If your family includes a Little Women fan, or if you yourself are one, with this book you can keep the magic and wonder of the beloved tale alive for years to come. Do you wonder what makes the characters so excited to make—and eat!—sweets and desserts like the exotically named Blancmange or the mysterious Bonbons with Mottoes, along with favorites like Apple Turnovers, Plum Pudding, and Gingerbread Cake? Find out for yourself with over 50 easy-to-make recipes for these delectable treats and more, all updated for the modern kitchen. From Hannah’s Pounded Potatoes to Amy’s Picnic Lemonade, from the charming Chocolate Drop Cookies that Professor Bhaer always offers to Meg’s twins to hearty dinners that Hannah and Marmee encourage the March sisters to learn to make, you’ll find an abundance of delicious teatime drinks and snacks, plus breakfasts, brunches, lunches, suppers, and desserts. Featuring full-color photos, evocative illustrations, fun and uplifting quotes from the novel, and anecdotes about Louisa May Alcott, this is a book that any Little Women fan will love to have.

Download or read book English Unlimited Advanced A and B Teacher s Pack Teacher s Book with DVD ROM written by Adrian Doff and published by Cambridge University Press. This book was released on 2013-07-18 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt: English Unlimited is a six-level (A1 to C1) goals-based course for adults. Centred on purposeful, real-life objectives, it prepares learners to use English independently for global communication. As well as clear teaching notes, the updated Advanced A and B Teacher's Pack (Teacher's Book with DVD-ROM) offers lots of extra ideas and activities to suit different classroom situations and teaching styles. The DVD-ROM provides a range of extra printable activities, a comprehensive testing and assessment program, extra literacy and handwriting activities for non-Roman alphabet users and clear mapping of the syllabus against the CEFR 'can do' statements. It also includes the videos from the Self-study Pack DVD-ROM for classroom use.

Download or read book Serve Yourself written by Joe Yonan and published by Ten Speed Press. This book was released on 2011-03-29 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the award-winning food editor of The Washington Post comes a cookbook aimed at the food-loving single. Joe Yonan brings together more than 100 inventive, easy-to-make, and globally inspired recipes celebrating solo eating. Dishes like Mushroom and Green Garlic Frittata, Catfish Tacos with Chipotle Slaw, and Smoked Trout, Potato, and Fennel Pizza will add excitement to any repertoire and forever dispel the notion that single life means starving, settling for take-out, or facing a fridge full of monotonous leftovers. Yonan also includes shopping and storage tips for the single-chef household, along with creative ideas for making use of extra ingredients. Serve Yourself makes cooking for one a deeply satisfying, approachable pleasure. And with such delectable meals, your solo status could be threatened if you’re forced to share with others!

Download or read book The Saturday Review of Politics Literature Science and Art written by and published by . This book was released on 1864 with total page 1116 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Think 2C Student s Book and Workbook Quick written by Herbert Puchta and published by Cambridge University Press. This book was released on 2018-04-05 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: Challenge and inspire your teenage learners to think beyond language. Think is a fresh, vibrant and upbeat course designed to engage teenage learners and make them think. As well as building students' language skills, it offers a holistic approach to learning: developing their thinking skills, encouraging them to reflect on values and building self-confidence. Topics are chosen to appeal to and challenge teenagers, firing their imagination and ensuring effective learning. This split combo edition includes 4 Students' Book and Workbook units combined plus access to the online learning management platform with extra resources interactive activities. Teachers can use the platform to track students' progress and ensure more effective learning.

Download or read book English for Everyone Level 4 Advanced Course Book written by DK and published by Penguin. This book was released on 2016-06-28 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: PLEASE NOTE - this is a replica of the print book and you will need paper and a pencil to complete the exercises. Welcome to the most exciting English language learner around! The ultimate self-study course is easy to use, quick to learn and works at an advanced level with real depth and detail. Level 4 guarantees an engaging and entertaining experience for adults already accomplished at learning English as a foreign language. This advanced course targets experienced English speakers looking to hone their existing skills. Learn English at the highest level by reinforcing key language skills, grammar rules, and vocabulary with listening, speaking, reading, and writing exercises. At this level the content is more challenging, covering subjects such as family life, business, news, and media. English for Everyone Course Book Level 4 Advanced covers the major global English-language exams, including TOEFL and IELTS. This book is part of DK's best-selling English for Everyone series, which is suitable for all levels of English language learners and provides the perfect reading companion for study, exams, work, or travel. With audio material available on the accompanying website and Android/iOS apps bringing vital experience of spoken English, there has never been a better time to learn English.

Download or read book Beyond McDonaldization written by Dennis Hayes and published by Routledge. This book was released on 2017-04-19 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beyond McDonaldization provides new concepts of higher education for the twenty-first century in a unique manner, challenging much that is written in mainstream texts. This book undertakes a reassessment of the growth of McDonaldization in higher education by exploring how the application of Ritzer’s four features efficiency, predictability, calculability and control has become commonplace. This wide-ranging text discusses arguments surrounding the industrialisation of higher education, with case studies and contributions from a wide range of international authors. Written in an accessible style, Beyond McDonaldization examines questions such as: Can we regain academic freedom whilst challenging the McDonaldization of thought and ideas? Is a McDonaldization of every aspect of academic life inevitable? Will the new focus on student experience damage young people? Why is a McDonaldized education living on borrowed time? Is it possible to recreate the university of the past or must we start anew? Does this industrialisation meet the educational needs of developing economies? This book brings international discussions on the changing world of higher education and the theory of McDonaldization together, seeking to provide a positive future vision of higher education. Analysing and situating the discussion of higher education within a wider social, political and cultural context, this ground-breaking text will have a popular appeal with students, academics and educationalists.