Download or read book Uncork New York written by and published by . This book was released on 2003 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book New York Off the Beaten Path written by Lillian Africano and published by Rowman & Littlefield. This book was released on 2007-07-01 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tired of the same old tourist traps? Take the road less traveled and uncover the hidden attractions, unique finds, and unusual locales other guidebooks just don't offer. Off the Beaten Path® features the things you'd want to see—if only you knew about them! From the best in local dining to quirky cultural tidbits, you'll say over and over again: “I didn't know that!” Discover a different side of the Empire State. Check out Wing’s Castle, the fabulously eccentric stone dwelling overlooking the Hudson Valley; prospect for “Herkimer diamonds” in Middleville; or stop in Elmira to see what Mark Twain called “the loveliest study you ever saw” (he should know—it was his). So if you've “been there, done that” one too many times, get off the main road and venture Off the Beaten Path.
Download or read book Upstate New York Off the Beaten Path written by Susan Finch and published by Rowman & Littlefield. This book was released on 2010-05-18 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Off the Beaten Path features the things travelers and locals want to see and experience––if only they knew about them.
Download or read book Barns of New York written by Cynthia G. Falk and published by Cornell University Press. This book was released on 2012-05-15 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: Barns of New York explores and celebrates the agricultural and architectural diversity of the Empire State—from Long Island to Lake Erie, the Southern Tier to the North Country—providing a unique compendium of the vernacular architecture of rural New York. Through descriptions of the appearance and working of representative historic farm buildings, Barns of New York also serves as an authoritative reference for historic preservation efforts across the state.Cynthia G. Falk connects agricultural buildings—both extant examples and those long gone—with the products and processes they made and make possible. Great attention is paid not only to main barns but also to agricultural outbuildings such as chicken coops, smokehouses, and windmills. Falk further emphasizes the types of buildings used to support the cultivation of products specifically associated with the Empire State, including hops, apples, cheese, and maple syrup.Enhanced by more than two hundred contemporary and historic photographs and other images, this book provides historical, cultural, and economic context for understanding the rural landscape. In an appendix are lists of historic farm buildings open to the public at living history museums and historic sites. Through a greater awareness of the buildings found on farms throughout New York, readers will come away with an increased appreciation for the state's rich agricultural and architectural legacy.
Download or read book New York Magazine written by and published by . This book was released on 1986-09-08 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
Download or read book Circle of Vines written by Richard Figiel and published by State University of New York Press. This book was released on 2014-09-22 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winegrower and journalist Richard Figiel offers the first comprehensive history of New York wine, following its turbulent evolution across the state and emerging as a dynamic player in the world of fine wine. He begins by examining New York's distinctive viticultural roots and the geologic forces that shaped the state's terrain for winegrowing. Starting with early efforts to grow grapes for wine in the Hudson Valley, the story moves west to the Finger Lakes and Lake Erie, circles around the state from Long Island to the North Country, and, finally, to contemporary New York City. Through industry booms and busts, he explores the New York wine industry's continuing process of reinvention by resourceful immigrants, family dynasties, giant corporations, and back-to-the-land dreamers. Moving across centuries of winemaking, Figiel unfolds an extraordinary array of grape species, varieties, and wines.
Download or read book New York written by and published by . This book was released on 2000-11 with total page 726 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Uncorked written by Marilynn Gelfman Karp and published by National Geographic Books. This book was released on 2020-11-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A splendid (and giftable) visual guide to the beautifully convoluted world of corkscrews Ever since the standardized wine bottle came into use in the eighteenth century, thirsty people have sought a convenient means of removing its cork stopper. At first they employed whatever was at hand—including the helical gun screws used to clean out firearms—but the patent corkscrew emerged by 1795 and soon multiplied into more permutations than the proverbial better mousetrap. In Uncorked, Marilynn Gelfman Karp uses her own collection of corkscrews—carefully chosen both for their inventiveness and for their decorative qualities—to trace the history and evolution of this curious tool. She establishes a taxonomy of the corkscrew, based on the fundamental characteristics of handle, shaft, and screw, and then presents more than 650 individual specimens by category. They range from the simplest “basic T” models to the most whimsical flights of fancy (a folding pair of legs, a seahorse) and the most elaborate mechanical contrivances. Each example is illustrated with superb color photography and fully described. Uncorked is at once a serious contribution to the history of material culture, and a delight to page through. It will be an essential reference for helixophiles (as collectors of these gadgets are called) and an agreeable gift for any corkscrew-wielding wine lover.
Download or read book Over a Barrel written by Thomas Pellechia and published by SUNY Press. This book was released on 2015-02-11 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: How a small family company in the Finger Lakes became one of the most important wine producers in the United States, only to be taken down by corporate greed and mismanagement. In 1880, Walter Stephen Taylor, a coopers son, started a commercial grape juice company in New Yorks Finger Lakes region. Two years later, wine production was added, and by the 1920s, the Taylor Wine Company was firmly established. Walter Taylors three sons carefully guided the company through Prohibition and beyond, making it the most important winery in the Northeast and profoundly affecting the people and community of Hammondsport, where the company was headquartered. In the 1960s, the Taylor family took the company public. Ranked sixth in domestic wine production and ripe for corporate takeover, the company was sold to Coca-Cola in 1977. Three more changes of corporate ownership followed until, in 1995, this once-dynamic and important wine producer was obliterated, tearing apart the local economy and changing a way of life that had lasted for nearly a century. Drawing on archival research as well as interviews with many of the principal players, Thomas Pellechia skillfully traces the economic dynamism of the Finger Lakes wine region, the passion and ingenuity of the Taylor family, and the shortsighted corporate takeover scenario that took down a once-proud American family company. In addition to providing important lessons for business innovators, Over a Barrel is a cautionary tale for a wine region that is repeating its formative history. Over a Barrel offers various cautionary lessons that can be applied to all too many businesses. The Taylor paterfamilias began making wine from grapes in the Finger Lakes region, and his three sons improved it. But when the world of wine consumption changed, the Taylors didnt, and they eventually sold out. Subsequent corporate owners gradually destroyed the wine and the farmers who grew the grapes. Only the black sheep grandson stayed true to the family code, ranting from his perch on Bully Hill. Mark Pendergrast, author of For God, Country, and Coca-Cola: The Definitive History of the Great American Soft Drink and the Company That Makes It, Third Edition, Revised and Expanded
Download or read book WineWise written by Steven Kolpan and published by Houghton Mifflin Harcourt. This book was released on 2014-10-28 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: The James Beard Award-winning classic “for beginners or professionals who want all the facts and stories in a concise, easy-to-follow format” (Laura Maniec, owner, Corkbuzz Wine Studio). Now completely revised and updated, this new edition of the essential consumer guide to wine features all the most current information for today’s wine landscape. The authors, longtime wine educators at The Culinary Institute of America, have added all the latest and most relevant information to their award-winning book, including new picks for the best regional producers, off-the-beaten-path finds, and bargain bottles. With a practical, anti-snob attitude, the emphasis is always on enjoying wine to the fullest in real-world scenarios and getting the best value for your dollar, whether splurging on a special-occasion bottle or deciding on your own “house” wine. All the basics are covered, including the major wine grapes, flavor profiles, and decoding labels, plus up-to-date information on established and up-and-coming regions, advice on pairing wine with everything from Korean short ribs to all-American burgers, opinions on wine gadgets (yea or nay?), and more. Cheers! “Reading WineWise is like having a great conversation about my favorite topic—wine! Enjoy exploring the diverse wine regions and then finish with how to pair wines with food. The ideas and thoughts behind the wine and food pairing chapters just make plain sense, and, of course, you may need another glass of wine.”—Bruce Cakebread, president, Cakebread Cellars “Nothing pretentious here. WineWise is fun, friendly, and packed with information on wines of the world, particularly ones that won’t break the bank.”—Tara Q. Thomas, executive editor, Wine & Spirits
Download or read book New York Breweries written by Lew Bryson and published by Stackpole Books. This book was released on 2003-07-01 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lively descriptions of New York breweries and brewpubs, with a history of brewing in the Empire State and information on types of beer produced at each site, tours, food served, and nearby lodging and attractions. The author, a beer connoisseur, recommends a favorite for each brewery.
Download or read book The Business of Wine written by Geralyn G. Brostrom and published by Bloomsbury Publishing USA. This book was released on 2008-12-30 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wine has been a beverage staple since ancient times, especially in Europe. Today's global wine business is thriving, and American consumption of wine has increased dramatically in recent years, with the health benefits touted in the media. More Americans are becoming interested in learning about wine, and they are taking winery tours and attending wine tastings. The Business of Wine: An Encyclopedia is a necessary part of wine education for everyone from the curious consumer to the oenophile or business student and industry professional. It appeals to even the casual browser who wants to be more informed about wine terminology such as terroir or varietal labeling or what constitutes a Pinot Grigio or a Cabernet Sauvignon. More than 140 entries illuminate the regions, grapes, history, wine styles, business elements, events, people, companies, issues, and more that are crucial to the wine industry. Today's wine industry is an unusually complex network of interrelated businesses that collectively serve to produce wine and get it into the hands of consumers all over the world. This A-Z encyclopedia shows how production, distribution, and sales segments work together to bring wine to the public and describes the trade in wine and its related subsidiary elements. Written by a host of wine professionals, this is the most up-to-date source to understand what goes into the enjoyment of a glass of wine. An appendix with industry data, sidebars, and a selected bibliography complement the A-Z entries.
Download or read book TrumpNation written by Timothy L. O'Brien and published by Open Road Media. This book was released on 2015-10-20 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: The extensively researched biography that goes beyond the hype to “separate Trump the reality from Trump the reality show” (USA Today). Now with a new introduction by the author, this entertaining look inside the world of Donald Trump is chock full of rip-roaring anecdotes, jaw-dropping quotes, and rigorous research into the business deals, political antics, curious relationships, and complex background of the forty-fifth US president. Granted unprecedented access, Timothy L. O’Brien traveled across the country and up and down the East Coast with Trump on his private jet, wheeled around Palm Beach with him in his Ferrari, and spent hours interviewing him in his home, in his office, and on the golf course. He met with the entrepreneur’s closest friends and most aggressive rivals, while compiling a treasure trove of Trumpisms from the Donald himself: Trump on the public’s enduring fascination with Trump: “There is something crazy, hot, a phenomenon out there about me, but I’m not sure I can define it and I’m not sure I want to.” Trump on naysayers: “You can go ahead and speak to guys who have four-hundred-pound wives at home who are jealous of me, but the guys who really know me know I’m a great builder.” Trump on the art of self-promotion: “You might as well tell people how great you are, because no one else is going to.” Ultimately, when O’Brien’s research revealed that Trump’s business record and annual spot on the Forbes 400 list of richest Americans might be more fantasy than reality, he—like so many others who have dared to tangle with the former host of The Apprentice—found himself in a courtroom. In a new introduction, O’Brien reflects on the recent wave of TrumpMania and updates readers on what it’s like to depose one of the world’s most litigious businessmen—and win.
Download or read book Summer in a Glass written by Evan Dawson and published by Union Square & Co.. This book was released on 2011-04-05 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Yorks Finger Lakes is home to the countrys fastest-growing wine region, and each year millions of tourists spill into the tasting rooms of its wineries. Filled with fun and likable characters, Summer in a Glass brings this burgeoning area to life and captures its exciting diversity--from its immigrant German winemakers to its young, technically trained connoisseurs, from classic Rieslings to up-and-coming Cabernet Francs.
Download or read book New York Magazine written by and published by . This book was released on 1986-09-29 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
Download or read book New York Magazine written by and published by . This book was released on 1983-05-30 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
Download or read book New York Off the Beaten Path written by and published by Rowman & Littlefield. This book was released on 2021-06-01 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you’re a visitor or a local looking for something different, New York Off the Beaten Path shows you the Empire State with new perspectives on timeless destinations and introduces you to those you never knew existed––from the best in local dining to quirky cultural tidbits to hidden attractions, unique finds, and unusual locales. So if you’ve “been there, done that” one too many times, forget the main road and venture Off the Beaten Path.
