Download or read book Uncle Sam s Almanac for written by and published by . This book was released on 1851 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bulletin of the New York Public Library written by New York Public Library and published by . This book was released on 1903 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes its Report, 1896-19 .

Download or read book Bulletin written by Boston Public Library and published by . This book was released on 1894 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: Quarterly accession lists; beginning with Apr. 1893, the bulletin is limited to "subject lists, special bibliographies, and reprints or facsimiles of original documents, prints and manuscripts in the Library," the accessions being recorded in a separate classified list, Jan.-Apr. 1893, a weekly bulletin Apr. 1893-Apr. 1894, as well as a classified list of later accessions in the last number published of the bulletin itself (Jan. 1896)

Download or read book Bulletin of the Public Library of the City of Boston written by Boston Public Library and published by . This book was released on 1894 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Landis Valley Cookbook written by Landis Valley Associates and published by Stackpole Books. This book was released on 2009-01-05 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 200 recipes from the leading museum on Pennsylvania Dutch culture Convenient lay-flat spiral binding Historic background of food and foodways The culture of the Pennsylvania Dutch is preserved at Landis Valley Museum in Lancaster, Pennsylvania. This volume produced in association with the museum presents food and foodways essential to seasonal events and holidays of the calendar year, from New Year's Day to Christmas, barn raisings to quilting bees. More than 200 recipes are offered, both traditional and modern, including such favorites as chicken corn soup, onion bread, Fastnachts, shoofly pie, pepper cabbage, red beet eggs, apple butter, corn fritters, Lebkuche, funnel cake, clear toy candy, bellyguts, soft pretzels, scrapple, sausage, pig stomach, roasted ham, chicken pot pie, pork and sauerkraut, fried rabbit, dandelion wine, and cherry bounce.

Download or read book Change in Agriculture written by Clarence H. Danhof and published by Harvard University Press. This book was released on 1969 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: American agriculture changed radically between 1820 and 1870. In turning slowly from subsistence to commercial farming, farmers on the average doubled the portion of their production places on the market, and thereby laid the foundations for today's highly productive agricultural industry. But the modern system was by no means inevitable. It evolved slowly through an intricate process in which innovative and imitative entrepreneurs were the key instruments.

Download or read book List of Almanacks Ephemerides Etc written by New York Public Library and published by . This book was released on 1903 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bibliography of American Imprints to 1901 Author index written by and published by . This book was released on 1993 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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Download or read book Catalogue of the New York State Library written by New York State Library and published by . This book was released on 1861 with total page 1106 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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Download or read book Catalogue of the New York State Library 1861 written by New York State Library and published by . This book was released on 1861 with total page 1112 pages. Available in PDF, EPUB and Kindle. Book excerpt: