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Book Tropical Fruits for California

Download or read book Tropical Fruits for California written by West India Gardens (Altadena, Calif.) and published by . This book was released on 1913 with total page 31 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Tropical Fruits for California

Download or read book Tropical Fruits for California written by West India Gardens, Altadena, Cal and published by . This book was released on 1994 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Tropical Fruits

    Book Details:
  • Author : Robert E. Paull
  • Publisher : CABI
  • Release : 2011
  • ISBN : 1845936728
  • Pages : 408 pages

Download or read book Tropical Fruits written by Robert E. Paull and published by CABI. This book was released on 2011 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines economically important horticultural crops selected from the major production systems in temperate, subtropical and tropical climatic areas. The general aspects of the tropical climate, fruit production techniques, tree management and postharvest handling and the principal tropical fruit crops that are common in temperate city markets are discussed. The taxonomy, cultivars, propagation and orchard management, biotic and abiotic problems and cultivar development of these fruit crops are also highlighted.

Book Tropical Fruits for California  Classic Reprint

Download or read book Tropical Fruits for California Classic Reprint written by West India Gardens and published by Forgotten Books. This book was released on 2016-09-13 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Tropical Fruits for California The fruit is commonly eaten out of hand, but it can be cooked in almost any way, crystallized, made into jams or jellies, or pre pared in numerous other forms, in any of which it is delicious. The season Of ripening is from November to January. The fruits keep for a remarkable length of time, and can be Shipped to any part of the country in perfect condition. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Book Collected papers on tropical fruits in California

Download or read book Collected papers on tropical fruits in California written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Tropical and semi tropical fruits of California  Arizona  and New Mexico

Download or read book Tropical and semi tropical fruits of California Arizona and New Mexico written by W. G. Klee and published by . This book was released on 1888 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Principles and Practices of Citrus and Tropical Fruit Culture from the Nursery Tree to the Full Bearing Orchard  Together with Timely Suggestions on Harvesting  Packing and Marketing  Based on Thiry three Years  Experience in Southern California

Download or read book Principles and Practices of Citrus and Tropical Fruit Culture from the Nursery Tree to the Full Bearing Orchard Together with Timely Suggestions on Harvesting Packing and Marketing Based on Thiry three Years Experience in Southern California written by and published by . This book was released on 1921 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Tropical and Subtropical Fruits in California

Download or read book Tropical and Subtropical Fruits in California written by F. W. Popenoe and published by . This book was released on 1914 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Pawpaw

    Book Details:
  • Author : Andrew Moore
  • Publisher : Chelsea Green Publishing
  • Release : 2015-08-05
  • ISBN : 1603585974
  • Pages : 330 pages

Download or read book Pawpaw written by Andrew Moore and published by Chelsea Green Publishing. This book was released on 2015-08-05 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: The largest edible fruit native to the United States tastes like a cross between a banana and a mango. It grows wild in twenty-six states, gracing Eastern forests each fall with sweet-smelling, tropical-flavored abundance. Historically, it fed and sustained Native Americans and European explorers, presidents, and enslaved African Americans, inspiring folk songs, poetry, and scores of place names from Georgia to Illinois. Its trees are an organic grower’s dream, requiring no pesticides or herbicides to thrive, and containing compounds that are among the most potent anticancer agents yet discovered. So why have so few people heard of the pawpaw, much less tasted one? In Pawpaw—a 2016 James Beard Foundation Award nominee in the Writing & Literature category—author Andrew Moore explores the past, present, and future of this unique fruit, traveling from the Ozarks to Monticello; canoeing the lower Mississippi in search of wild fruit; drinking pawpaw beer in Durham, North Carolina; tracking down lost cultivars in Appalachian hollers; and helping out during harvest season in a Maryland orchard. Along the way, he gathers pawpaw lore and knowledge not only from the plant breeders and horticulturists working to bring pawpaws into the mainstream (including Neal Peterson, known in pawpaw circles as the fruit’s own “Johnny Pawpawseed”), but also regular folks who remember eating them in the woods as kids, but haven’t had one in over fifty years. As much as Pawpaw is a compendium of pawpaw knowledge, it also plumbs deeper questions about American foodways—how economic, biologic, and cultural forces combine, leading us to eat what we eat, and sometimes to ignore the incredible, delicious food growing all around us. If you haven’t yet eaten a pawpaw, this book won’t let you rest until you do.

Book The California Fruits and how to Grow Them

Download or read book The California Fruits and how to Grow Them written by Edward James Wickson and published by . This book was released on 1891 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Tropical and Subtropical Fruits

Download or read book Tropical and Subtropical Fruits written by Muhammad Siddiq and published by John Wiley & Sons. This book was released on 2012-08-07 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tropical and sub-tropical fruits have gained significant importance in global commerce. This book examines recent developments in the area of fruit technology including: postharvest physiology and storage; novel processing technologies applied to fruits; and in-depth coverage on processing, packaging, and nutritional quality of tropical and sub-tropical fruits. This contemporary handbook uniquely presents current knowledge and practices in the value chain of tropical and subtropical fruits world-wide, covering production and post-harvest practices, innovative processing technologies, packaging, and quality management. Chapters are devoted to each major and minor tropical fruit (mango, pineapple, banana, papaya, date, guava, passion fruit, lychee, coconut, logan, carombola) and each citrus and non-citrus sub-tropical fruit (orange, grapefruit, lemon/lime, mandarin/tangerine, melons, avocado, kiwifruit, pomegranate, olive, fig, cherimoya, jackfruit, mangosteen). Topical coverage for each fruit is extensive, including: current storage and shipping practices; shelf life extension and quality; microbial issues and food safety aspects of fresh-cut products; processing operations such as grading, cleaning, size-reduction, blanching, filling, canning, freezing, and drying; and effects of processing on nutrients and bioavailability. With chapters compiled from experts worldwide, this book is an essential reference for all professionals in the fruit industry.

Book Report on the Conditions of Tropical and Semi tropical Fruits in the United States in 1887

Download or read book Report on the Conditions of Tropical and Semi tropical Fruits in the United States in 1887 written by United States. Division of Pomology and published by . This book was released on 1888 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Tropical Fruits and Frugivores

Download or read book Tropical Fruits and Frugivores written by J. Lawrence Dew and published by Springer Science & Business Media. This book was released on 2006-01-16 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book we undertake one of the first global-scale comparisons of the relationships between tropical plants and frugivorous animal communities, comparing sites within and across continents. In total, 12 primary contributors, including noted plant and animal ecologists, present newly-analyzed long-term datasets on the floristics and phenological rhythms of their study sites, identifying important seed dispersers and key plant taxa that sustain animal communities in Africa, Madagascar, Australasia, and the Neotropics.

Book California Fruits and how to Grow Them

Download or read book California Fruits and how to Grow Them written by Edward James Wickson and published by . This book was released on 1914 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book California Fruits and how to Grow Them

Download or read book California Fruits and how to Grow Them written by Edward James Wickson and published by . This book was released on 1909 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Semi tropical California

Download or read book Semi tropical California written by Benjamin Cummings Truman and published by . This book was released on 1874 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Benjamin Cummings Truman (1835-1916) of Providence, Rhode Island, was a Civil War Union officer and newspaper correspondent before coming to California in 1866 as a special agent of the Post Office. In 1870 he was sent to Washington as correspondent for the New York Times and the San Francisco Bulletin but soon returned to become editor of the Los Angeles Evening Express, and owner of the Los Angeles Star. In 1879 he became chief of the literary bureau of the Southern Pacific Railway. Semi-tropical California (1874), written during his tenure at the Los Angeles Star, defines "semi-tropical" California as portions of Monterey, San Luis Obispo, Santa Barbara, Ventura, San Bernardino, and San Diego Counties, but devotes most of its attention to the city and county of Los Angeles and neighboring San Gabriel Valley. Truman discusses specific mines, residences, fruit orchards, vineyards, and ranches as well as general patterns of agriculture, sheep and cattle raising, irrigation, and mineral resources. Beyond Los Angeles, he describes the towns and cities of Anaheim, Wilmington, and San Bernardino.

Book Exotic Fruits Reference Guide

Download or read book Exotic Fruits Reference Guide written by Sueli Rodrigues and published by Academic Press. This book was released on 2018-01-05 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exotic Fruits Reference Guide is the ultimate, most complete reference work on exotic fruits from around the world. The book focuses on exotic fruit origin, botanical aspects, cultivation and harvest, physiology and biochemistry, chemical composition and nutritional value, including phenolics and antioxidant compounds. This guide is in four-color and contains images of the fruits, in addition to their regional names and geographical locations. Harvest and post-harvest conservation, as well as the potential for industrialization, are also presented as a way of stimulating interest in consumption and large scale production. Covers exotic fruits found all over the world, described by a team of global contributors Provides quick and easy access to botanical information, biochemistry, fruit processing and nutritional value Features four-color images throughout for each fruit, along with its regional name and geographical location Serves as a useful reference for researchers, industrial practitioners and students