Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.

Download or read book Fat Land written by Greg Critser and published by HMH. This book was released on 2004-01-05 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: “An in-depth, well-researched, and thoughtful exploration of the ‘fat boom’ in America.” —TheBoston Globe Low carb, high protein, raw foods . . . despite our seemingly endless obsession with fad diets, the startling truth is that six out of ten Americans are overweight or obese. In Fat Land, award-winning nutrition and health journalist Greg Critser examines the facts and societal factors behind the sensational headlines, taking on everything from supersize to Super Mario, high-fructose corn syrup to the high costs of physical education. With a sharp eye and even sharper tongue, Critser examines why pediatricians are now treating conditions rarely seen in children before; why type 2 diabetes is on the rise; the personal struggles of those with weight problems—especially among the poor—and how agribusiness has altered our waistlines. Praised by the New York Times as “absorbing” and by Newsday as “riveting,” this disarmingly funny, yet truly alarming, exposé stands as an important examination of one of the most pressing medical and social issues in the United States. “One scary book and a good companion to Eric Schlosser’s Fast Food Nation.” —Seattle Post-Intelligencer

Download or read book Federal Register written by and published by . This book was released on 1952-07 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Land of Hope written by James R. Grossman and published by University of Chicago Press. This book was released on 2011-03-15 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grossman’s rich, detailed analysis of black migration to Chicago during World War I and its aftermath brilliantly captures the cultural meaning of the movement.

Download or read book Fat Content and Composition of Animal Products written by National Research Council and published by National Academies Press. This book was released on 1976-02-01 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book American Swineherd written by and published by . This book was released on 1924 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Fat of the Land written by Anzia Yezierska and published by Simon and Schuster. This book was released on 2021-03-23 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: A mother goes from poverty to wealth, expecting happiness but only finding a cruel Catch-22. Anzia Yezierska wrote about the struggles of female Jewish immigrants in New York's Lower East Side. She confronted the cost of acculturation and assimilation among immigrants. Her stories provide insight into the meaning of liberation for immigrants—particularly Jewish immigrant women.

Download or read book The Hunter s Guide to Butchering Smoking and Curing Wild Game and Fish written by Philip Hasheider and published by Zenith Press. This book was released on 2013-07-22 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: From field to table, The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish gives you all you need to know to harvest your big game, small game, fowl, and fish.

Download or read book Meat Poultry written by and published by . This book was released on 1993 with total page 1154 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Home Economics Research Report written by and published by . This book was released on 1957 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Technical Manual written by United States. War Department and published by . This book was released on 1947 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Guidelines for Establishing and Operating Broiler Processing Plants written by and published by . This book was released on 1982 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Chilton s Food Engineering written by and published by . This book was released on 1990 with total page 1012 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Nutrient Content of the U S Food Supply 1909 1997 written by S. Gerrior and published by . This book was released on 2001 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Official Gazette of the United States Patent and Trademark Office written by and published by . This book was released on 1992 with total page 808 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Fat of the Land written by John Williams Streeter and published by . This book was released on 1904 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Power in the Land written by Fred Harrison and published by Universe Publishing(NY). This book was released on 1983 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: