Download or read book Tried Favourites Cookery Book written by Eliza Walker Kirk and published by . This book was released on 1910 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes and household management tips.
Download or read book Tried Favourites Cookery Book written by Mrs. E. W. Kirk and published by . This book was released on 1912 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tried Favourites Cookery Book With Household Hints and Other Useful Information written by E. W. Kirk and published by . This book was released on 2017-08-22 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tried Favourites Cookery Book written by Mrs. E. W. Kirk and published by Forgotten Books. This book was released on 2017-10-29 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Tried Favourites Cookery Book: With Household Hints and Other Useful Information As was stated in the first edition, the book does not claim to be original. The idea is', that every housewife has her own special recipes, or tit-bits of household information, the result of practical experience. These tested recipes, gathered from a wide circle of friends have formed a most useful Cookery Book, as has been amply proved by the success and rapid sale of eleven editions. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Tried Favourites Cookery Book written by Mrs. E. W. Kirk and published by . This book was released on 1904 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tried Favourites Cookery Book written by E. W. Kirk and published by Nabu Press. This book was released on 2014-03 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Download or read book Tried Favourites Cookery Book written by Mrs. E. W. Kirk and published by Forgotten Books. This book was released on 2015-06-26 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Tried Favourites Cookery Book: With Household Hints and Other Useful Information The success which has attended eleven editions of Tried Favourites has abundantly proved that, even in these days when Cookery Books flood the market, and almost every newspaper has its household column, our book of "tried" and proved "favourites" has found its place. The need for good, nourishing food, well cooked and tastefully served, is the need of all ages. It has been said that they who provide the food of the world decide the health of the world. That being the case, the more knowledge then can be disseminated on such an important subject the better; and the result of long years' knowledge bought by experience cannot fail to help many a perplexed housewife in these days of hurry and high pressure. As was stated in the first edition, the book does not claim to be original. The idea is, that every housewife has her own special recipes, or tit-bits of household information, the result of practical experience. These tested recipes, gathered from a wide circle of friends, have formed a most useful Cookery Book, as has been amply proved by the success and rapid sale of eleven editions. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Tried Favourites Cookery Book with Household Hints and Other Useful Information Eighteenth and Enlarged Edition Etc written by Mrs. e. w Kirk and published by . This book was released on 1921 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tried Favourites Cookery Book written by Mrs. E. W. Kirk and published by . This book was released on 1946 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tried Favourites Cookery written by Mrs. E. W. Kirk and published by . This book was released on 1924 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tried Favourites Cookery Book with Household Hints and Useful Information written by E. W. Kirk and published by . This book was released on 1904 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Toll House Tried and True Recipes written by Ruth Graves Wakefield and published by Courier Corporation. This book was released on 1977-01-01 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: For all cooks, this book is a true classic. It contains hundreds of interesting recipes along with hundreds of hints will make anything you prepare a success. The owner of the Toll House Restaurant in Whitman, Massachusetts, Ruth Wakefield offers here the most famous and successful tips and recipes which made her restaurant so renowned. The author begins with the necessary information all good cooks need: helpful hints (dip peeled bananas in lemon juice to prevent discoloration, how to measure solid fat); equivalents and proportions; purchasing guide; timetable for roasting, broiling, boiling, oven steaming; care of your refrigerator and range, how to save fuel; table setting and service; challenging menus; inexpensive everyday meals; success with frozen desserts; and much, much more. There is also a "primer for brides," which contains 36 essential dishes for the new homemaker (from making hot or iced coffee to main courses, desserts, even champagne punch!) Then come the mouth-watering recipes: hors d'oeuvres (cheese balls, caviar toast, stuffed mushroom caps, etc.), appetizers (fruit shrub, stuffed cantaloupe, oyster cocktail, etc.), soups, stews, and chowders (clam bisque, baked bean soup, lobster stew, clam chowder, croutons, croustades, etc.), bread (crumb bread, shredded wheat bread, Swedish tea ring, health bread, orange bread, etc.), meats and poultry (pot roast with vegetables, Neapolitan meat loaf, shepherd's pie, crown roast of pork, chicken divan, chicken terrapin, etc.), meat substitutes (goldenrod eggs, foamy omelettes, cheese croquettes, noodle ring, etc.); seafood (baked halibut, salmon and rice delight, Toll House lobster, lobster imperial, etc.), vegetables, salads and dressing, desserts, all kinds of sauces, cakes and cookies, frosting and fillings, pastries and pies, candies, tea time sandwiches, relishes, and oddments. The book concludes with sections on solving kitchen problems, how to cook for a hundred people, and a guide to purchasing, preserving, and canning jellies, jams, fruits, and vegetables.
Download or read book Quarterly Guide for Readers written by Finsbury (England). Public Library and published by . This book was released on 1914 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Bookseller written by and published by . This book was released on 1917 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Grandma s Remedies written by Cherry Chappell and published by Random House. This book was released on 2009-11-10 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Long before modern medicines became so widely available, families treated everyday illnesses with home-made remedies. Reused and refined year after year, they were handed down through the generations then lovingly copied into personal 'receipt' books. Grandma's Remedies brings together a beguiling collection of them, gathered from dusty medicine chests found in attics, recalled from childhoods long past, or discovered in family archives and libraries. Many of them are surprisingly effective. Did you know, for example, that drinking two cups of strong black coffee will alleviate an asthma attack? Or that chewing toasted fennel seeds will help combat indigestion? Or that rosehip syrup is a terrific source of vitamin C? But Grandma's Remedies is more than a guide to these traditional treatments, it also paints a vivid portrait of the world of our grandparents and great-grandparents. It shows how inventive and resourceful they were with the materials near to hand, how they made the most of everything in the store-cupboard, from bread through to vinegar, and how it was the women of the household who, despite being barred from the medical profession, were relied on to safeguard family health. In these days of antibiotics and painkillers, it's easy to forget how people survived when all they had to rely on was a garden, a larder and a healthy dose of common sense.
Download or read book Bookseller and the Stationery Trades Journal written by and published by . This book was released on 1908 with total page 1436 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Try This at Home written by Richard Blais and published by Clarkson Potter. This book was released on 2013-02-26 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Bravo’s Top Chef All-Stars winner Richard Blais comes his very cool debut cookbook for home cooks looking to up their game with more excitement in the kitchen. This is accessible and fun, and includes the signature recipes, flavor combinations, and cooking techniques that have made him such a popular chef. A new way to make a dish is always on Richard Blais’s mind. He has a wildly creative approach—whether it’s adding coffee to his butter, which he serves with pancakes; incorporating the flavors of pastrami into mustard; making cannelloni out of squid; microwaving apple sauce for his pork chops; or cooking lamb shanks in root beer. In his debut cookbook, with equal degrees of enthusiasm and humor, he shares 125 delicious recipes that are full of surprise and flavor. Plus there are 25 variations to add more adventure to your cooking—such as making cheese foam for your burger or mashed sous vide peas to serve alongside your entrée. Dive into an exploration of your kitchen for both creativity and enjoyment. Now try this at home!
