Download or read book Trials on Wheat Barley and Oat Tolerance to Barley Yellow Dwarf Virus Bydv written by CANADA. Station de Recherches Agriculture and published by . This book was released on 1979 with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Studies on the Disease Reactions of Pure lines and the Inheritance of Barley Yellow Dwarf Virus Resistance in Oats written by David Creighton Cooper and published by . This book was released on 1983 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Barley Yellow Dwarf Virus Tolerance written by David E. Baltenberger and published by . This book was released on 1987 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book World Perspectives on Barley Yellow Dwarf written by Peter A. Burnett and published by CIMMYT. This book was released on 1990 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Assessment of Resistance and Inheritance to Barley Yellow Dwarf Virus Disease in Five Wheat Cultivars Triticum aestivum L written by Tola Jaime and published by INIAP Archivo Historico. This book was released on with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Studies on the Barley Yellow Dwarf Virus BYDV Disease in Oats written by Praphas Weerapat and published by . This book was released on 1971 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Barley Yellow Dwarf written by Cleora J. D'Arcy and published by American Phytopathological Society. This book was released on 1995 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: The disease: symptomatology and host range of barley yellow dwarf; Distribution and economic importance of barley yellow dwarf; Epidemiology of barley yellow dwarf in Europe; Epidemiology of barley yellow dwarf in Australasia; Interactions of barley yellow dwarf viruses: cross-protection and interactions with other pathogens and with abiotic factors; The viruses: purification and viron characterization of barley yellow dwarf viruses; Genome structure and function of barley yellow dwarf viruses; Taxonomy of barley yellow dwarf viruses; The vectors: biology and taxonomy of vectors of barley yellow dwarf viruses; Aphid transmission of barley yellow dwarf viruses: interactions between viruses, and host plants; Control: barley yellow dwarf: diagnostic procedures and reagents; Cultural chemical, and biological methods for the control of barley yellow dwarf; Host plant tolerance or resistance for control of barley yellow dwarf; Prospects for genetically engineered resistance to barley yellow dwarf viruses.

Download or read book Evaluation of Selected Varieties of Wheat Barley and Oats for Resistance to Barley Yellow Dwarf Virus written by Louis T. Palmer and published by . This book was released on 1965 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Control of Barley Yellow Dwarf Virus BYDV in Oat and Wheat and Identification of a RAPD Marker Associated with BYDV Tolerance in Oat written by Catherine Gourmet and published by . This book was released on 1995 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Populations of F$sb2$ and F$sb3$ plants from intraspecific spring oat (Avena sativa L.) crosses were grown in the greenhouse using a modified single-seed descent method with 100 plants per 15 cm pot. Subpopulations were inoculated with the BYDV-PAV-IL strain (1) in the F$sb2$ generations only, and (2) in the F$sb2$ and F$sb3$ generations, using viruliferous aphids (Rhopalosiphum padi L.). These subpopulations were compared to uninoculated subpopulations. Inoculation did not increase the frequency of BYDV tolerant genotypes in the four crosses studied. The transmission characteristics of wingless (nymphs and apterous adults) viruliferous R. padi after access to oat treated with different rates of imidacloprid, a seed-treatment insecticide, were compared. After access to treated plants, aphid fecundity was reduced, aphids walked and fed atypically, and often abandoned the host plant. Aphids transmitted the virus to both treated and untreated plants, but the percentage of infected insecticide-treated seedlings was half that of untreated seedlings. The control of barley yellow dwarf using imidacloprid at three rates (0.6, 1.2 and 1.8 g a.i. Kg$sp{-1}$) was studied in two oat and four soft red winter wheat cultivars in six-row plots. All insecticide treatments decreased the percentage of infected plants. Compared to untreated plots, yields were increased 112% and 35% in 1992 and 1993, respectively, in treated plots of a moderately susceptible oat cultivar inoculated with viruliferous aphids carrying BYDV-PAV-IL. In insecticide-treated plots of a tolerant oat cultivar, yields increased 23% and 21% in 1992 and 1993, respectively, compared to untreated plots. Yield increases of up to 21% were observed in treated plots of a susceptible wheat cultivar inoculated with viruliferous aphids carrying BYDV-PAV-IL. For all wheat cultivars, yield was negatively correlated with the percent disease incidence, and positively correlated with test weight and the calculated number of seeds tiller$sp{-1}$. Test weight was negatively correlated with kernel weight. A RAPD marker associated with a gene for BYDV tolerance was identified in neat-isogenic lines (NILs) differing in BYDV tolerance. The NILs were derived by backcrossing with the sensitive cultivar Clintland 64 as recurrent parent to tolerant parents Ogle, IL 86-5698, IL 86-6404, and IL 86-1156 as donor parents. A polymorphic band is present in the donor parents and most BYDV tolerant NILs, but absent in the recurrent parent. The marker is associated with a gene for BYDV tolerance in NILs of IL 86-5698 x Clintland 64 and of IL 86-1156 x Clintland 64. The marker is not associated with BYDV tolerance in the two groups of NILs derived from backcross involving Ogle x Clintland 64 and IL 86-6404 x Clintland 64.

Download or read book Control of Barley Yellow Dwarf Virus BYDV in Oat and Wheat and Identification of a RAPD Marker Associated with BYDV Toleranace in Oat written by Catherine Gourmet and published by . This book was released on 1995 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Barley Yellow Dwarf Disease written by Monique Henry and published by CIMMYT. This book was released on 2002* with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Barley Yellow Dwarf written by George W. Bruehl and published by . This book was released on 1961 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Barley Yellow Dwarf in West Asia and North Africa written by and published by . This book was released on 1992 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Encyclopedia of Food Grains written by Colin W Wrigley and published by Academic Press. This book was released on 2015-12-17 with total page 1956 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Encyclopedia of Food Grains, Four Volume Set is an in-depth and authoritative reference covering all areas of grain science. Coverage includes everything from the genetics of grains to the commercial, economic and social aspects of this important food source. Also covered are the biology and chemistry of grains, the applied aspects of grain production and the processing of grains into various food and beverage products. With the paramount role of cereals as a global food source, this Encyclopedia is sure to become the standard reference work in the field of science. Also available online via ScienceDirect – featuring extensive browsing, searching, and internal cross-referencing between articles in the work, plus dynamic linking to journal articles and abstract databases, making navigation flexible and easy. For more information, pricing options and availability visit www.info.sciencedirect.com. Written from an international perspective the Encyclopedia concentrates on the food uses of grains, but details are also provided about the wider roles of grains Well organized and accessible, it is the ideal resource for students, researchers and professionals seeking an authoritative overview on any particular aspect of grain science This second edition has four print volumes which provides over 200 articles on food grains Includes extensive cross-referencing and "Further Reading" lists at the end of each article for deeper exploration into the topic This edition also includes useful items for students and teachers alike, with Topic Highlights, Learning objectives, Exercises for Revision and exercises to explore the topic further

Download or read book Wild Germplasm for Genetic Improvement in Crop Plants written by Muhammad Tehseen Azhar and published by Academic Press. This book was released on 2021-03-10 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wild Germplasm for Genetic Improvement in Crop Plants addresses the need for an integrated reference on a wide variety of crop plants, facilitating comparison and contrast, as well as providing relevant relationships for future research and development. The book presents the genetic and natural history value of wild relatives, covers what wild relatives exist, explores the existing knowledge regarding specific relatives and the research surrounding them and identifies knowledge gaps. As understanding the role of crop wild relatives in plant breeding expands the genetic pool for abiotic and biotic stress resistance, this is an ideal reference on this important topic. Provides a single-volume resource to important crops for accessible comparison and research Explores both conventional and molecular approaches to breeding for targeted traits and allows for expanded genetic variability Guides the development of hybrids for germplasm with increased tolerance to biotic and abiotic stresses

Download or read book Assessment of Resistance and Inheritance to Barley Yellow Dwarf Virus Disease BYDV in Five Wheat Cultivars Triticum Aestivum L written by Jaime Tola and published by INIAP Archivo Historico. This book was released on 1983 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Barley Yellow Dwarf Virus (BYDV) is a major disease of wheat. Unfortunately, unlike barley where the Yd2 gene provides adequate levels of resistance, the situation in wheat is more complex. This study was designed to provide information regarding: 1) evaluation of methods of measuring resistance among selected cultivars; 2) identification of sources of resistance; and 3) determination of the nature of inheritance controlling BYDV resistance. Five wheat cultivars with possible different levels of resistance to BYDV and the resulting F1, F2, F3, BC-1 and BC-2 populations provided the experimental material. An assessment of the damage inflicted by aphids feeding per se and aphid plus virus on the five cultivars was determined under greenhouse conditions. Cultivars and the resulting progeny were grown in the field to confirm the greenhouse findings and to determine nature of inheritance. Aphid feeding per se did not influence most cultivars other than for plant height involving Yamhill and Anza. Despite the lack of visual symptoms, BYDV did significantly influence the six parameters measured with the cultivars Stephens and Riebesel exhibiting the greatest reduction. No immunity was observed for any of the cultivars tested. Under field conditions Stephens, followed by Riebesel, were the most susceptible cultivars with Yamhill, Novi Sad and Anza being the most resistant based on the parameters measured. The inheritance pattern appeared to be quantitative with both additive and nonadditive genetic variability involved in controlling resistance. This was verified by the transgressive segregation noted in F2 and F3 generations and the significant General and Specific Combining Ability estimates for the BYDV score. Due to the quantitative nature of BYDV resistance and the different genetic factors observed for the cultivars in this study, a recurrent selection program should result in higher levels of resistance than exhibited by the cultivars employed in this study. Also, the use of a visual BYDV score appears to be an effective means of identifying resistant parents.

Download or read book Global Climate Change and Terrestrial Invertebrates written by Scott N. Johnson and published by John Wiley & Sons. This book was released on 2017-02-06 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: Invertebrates perform such vital roles in global ecosystems—and so strongly influence human wellbeing—that biologist E.O. Wilson was prompted to describe them as “little things that run the world.” As they are such powerful shapers of the world around us, their response to global climate change is also pivotal in meeting myriad challenges looming on the horizon—everything from food security and biodiversity to human disease control. This book presents a comprehensive overview of the latest scientific knowledge and contemporary theory relating to global climate change and terrestrial invertebrates. Featuring contributions from top international experts, this book explores how changes to invertebrate populations will affect human decision making processes across a number of crucial issues, including agriculture, disease control, conservation planning, and resource allocation. Topics covered include methodologies and approaches to predict invertebrate responses, outcomes for disease vectors and ecosystem service providers, underlying mechanisms for community level responses to global climate change, evolutionary consequences and likely effects on interactions among organisms, and many more. Timely and thought-provoking, Global Climate Change and Terrestrial Invertebrates offers illuminating insights into the profound influence the simplest of organisms may have on the very future of our fragile world.