Download or read book Transactions 15th World Congress of Soil Science Inaugural and state of the art conferences written by and published by . This book was released on 1994 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Transactions 15th World Congress of Soil Science Acapulco Mexico July 10 16 1994 1 Inaugural and state of the art conferences written by World Congress of Soil Science and published by . This book was released on 1994 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Transactions 15th World Congress of Soil Science written by World Congress of Soil Science and published by . This book was released on 1994 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Author index in v. 9.

Download or read book Transactions 15th World Congress of Soil Science written by World Congress of Soil Science and published by . This book was released on 1994 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Author index in v. 9.

Download or read book Transactions written by and published by . This book was released on 1994 with total page 884 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Transactions 15th World Congress of Soil Science written by and published by . This book was released on 1994 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Soils and Food Security written by Ronald E. Hester and published by Royal Society of Chemistry. This book was released on 2012 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: As an ecosystem service, soil also serves to capture nutrients and sequester carbon, and these issues are discussed in the context of adding value to soil protection. The influence of modern agricultural techniques in enhancing soil productivity is also discussed. Throughout the book case studies support the discussion.

Download or read book Lessons learned from Long term Soil Fertility Management Experiments in Africa written by Andre Bationo and published by Springer Science & Business Media. This book was released on 2012-03-14 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book elucidates the importance of long-term experiments in revealing evidence of soil fertility decline in Africa. An evaluation of experiences from on-going long-term experiments is given in broad detail. The first chapter explains the paradigm shift in soil fertility management then provides justification for long-term experiments before illuminating experiences from long-term experiments in East, West and Southern Africa. The second, sixth, eighth and ninth chapters give an in-depth account of crop management practices and soil fertility interventions in long-term trials within specific agro-ecological zones in West Africa. The rest of the chapters (chapter three, four, five and seven) address crop management, tillage practices and, organic and inorganic fertilizer applications in the context of long-term experiments in specific agro-ecological zones in East Africa.

Download or read book Managing Nutrient Cycles to Sustain Soil Fertility in Sub Saharan Africa written by André Bationo and published by CIAT. This book was released on 2004 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Supplement to Transactions Keynote Lecture written by Norman Ernest Borlaug and published by . This book was released on 1994 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book 15th World Congress of Soil Science written by Sociedad Mexicana de la Ciencia del Suelo and published by . This book was released on 1994 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Green Agriculture written by and published by New India Publishing. This book was released on 2012-08-02 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt: Green Agriculture: Green agriculture is a sort of system which carries out agricultural production with "green technology". It's basic content is based on biological diversity; keeping harmony between nature and economy during the course of agricultural development, by producing agricultural products in a pollution-free and nuisance-free environment. Methods and technologies to cater with climate change, droughts, floods etc is also dealt in detail in the book. The book "Green Agriculture: Newer Technologies" carries 18 s and covers most of the on farm adopted technology developed by our distinguished scientist mainly focusing, how to save the planet earth during agricultural activities through modern technology. The attempt is to highlight the recent agro-based development through newer technologies to make agriculture productive and eco-friendly.

Download or read book Journal of the Indian Society of Soil Science written by Indian Society of Soil Science and published by . This book was released on 1994 with total page 732 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Vermiculture Technology written by Clive A. Edwards and published by CRC Press. This book was released on 2010-12-20 with total page 603 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exploring the dramatic growth and changes in the field of vermicomposting since 1988, this comprehensive review assesses the advancements made in government-funded projects in the U.S. and UK. It discusses outdoor and indoor windrows, container systems, wedge systems, and low labor-requirements. It also examines fully-automated continuous flow vermicomposting reactor systems that can process more than 1000 tons of organic wastes per reactor. The book highlights the science and biology behind the use and efficacy of vermicomposting and details the technology of the past, present, and future.

Download or read book Maximising the Use of Biological Nitrogen Fixation in Agriculture written by Gudni G. Hardarson and published by Springer Science & Business Media. This book was released on 2003-07-31 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Incorporating contributions from microbiologists, molecular biologists, plant breeders and soil scientists this volume reports the results and recommendations of an FAO/IAEA meeting of twelve experts on biological nitrogen fixation. This volume will be invaluable to scientists working on nitrogen fixation, soil microbiology, agronomy and crop production as well as farm advisers and extension specialists. Maximising the Use of Biological Nitrogen Fixation in Agriculture is unique in that it: -reviews the latest thinking on various aspects of biological nitrogen fixation technology and applications; -reviews the possibilities in enhancing nitrogen fixation in various cropping systems; -shows ways how biological nitrogen fixation can be used to enhance crop production; -considers the applicability of these technologies to small farmers in developing countries.

Download or read book Transactions 15th World Congress of Soil Science Acapulco Mexico July 10 16 1994 4a Commission III symposia written by World Congress of Soil Science and published by . This book was released on 1994 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Coffee Biotechnology and Quality written by T. Sera and published by Springer Science & Business Media. This book was released on 2013-04-17 with total page 535 pages. Available in PDF, EPUB and Kindle. Book excerpt: Coffee Biotechnology and Quality is a comprehensive volume containing 45 specialised chapters by internationally recognised experts. The book aims to provide a guide for those wishing to learn about recent advances in coffee cultivation and post-harvest technology. It provides a quantitative and rational approach to the major areas of coffee research, including breeding and cloning, tissue culture and genetics, pest control, post-harvest technology and bioconversion of coffee industry residues into commercially valuable products. The chapters review recent experimental work, allowing a conceptual framework for future research to be identified and developed. The book will be of interest to researchers and students involved in any area of coffee research. Consequently, plant breeders, microbiologists, biotechnologists and biochemical engineers will find the book to be a unique and invaluable guide.