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Download or read book Traite de physiologie comparee des animaux domestiques written by Gabriel Constant Colin and published by . This book was released on 1856 with total page 644 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Physiologie des animaux domestiques written by Herbert Gürtler and published by . This book was released on 1965 with total page 954 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Download or read book Trait de physiologie compar e des animaux domestiques written by G. Colin and published by . This book was released on 1871 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Trait de physiologie des animaux domestiques written by Gabriel Constant Coli and published by . This book was released on 1854 with total page 684 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Physiologie des animaux domestiques written by and published by . This book was released on 1965 with total page 918 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Introduction l anatomie et physiologie des animaux domestiques written by J. Ricardo Seoane and published by . This book was released on 1979 with total page 547 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agronomie Chimie Agricole Et Physiologie written by Jean Baptiste Boussingault and published by . This book was released on 1864 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pamphlets on Biology written by and published by . This book was released on 1911 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Small Ruminant Research and Development in Africa written by African Small Ruminant Research Network. Conference and published by ILRI (aka ILCA and ILRAD). This book was released on 1994-01-01 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Download or read book Advances in Solid State Fermentation written by S. Roussos and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 641 pages. Available in PDF, EPUB and Kindle. Book excerpt: G.HAINNAUX Departement Milieu et Activites Agricoles, Centre ORSTOM, 911 Avenue d' Agropolis, B.P. 5045, 34032 Montpellier Cedex , France. Solid state fermentation, popularly abbreviated as SSF, is currently investigated by many groups throughout the world. The study of this technique was largely neglected in the past in European and Western countries and there is now a high demand for SSF, meaning in food, environment, agricultural, phannaceutical and many other biotechnological applications. It gives me satisfaction to note that the importance of this technique was realised at my department way back in 1975 since then, our team has put concentrated efforts on developing this technique. xvii Foreword Advances in Solid State Fermentation Foreword M. PUYGRENIER Agropolis Valorisation, Avenue d' Agropolis, 34394 Montpellier Cedex 5, France. On the name of the Scientific Community, I would like to express the wish that this International Symposium on SSF should be successful. Solid State Fermentation is part of biotechnology research. It consists on seeding solid culture medium with bacteria or fungi (filamentous or higher) and on producing, in this medium (solid components and exudates) metabolites and high value products. In fact, this process is very old. In older industries such the food and agricultural, this technique has been extensively used. An example of this is the production of pork sausages and Roquefort cheese. Pharmaceutical industry could make extensive use of SSF in the production of secondary metabolites of many kinds and development in this direction is soon expected.
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