Download or read book Stand Facing the Stove written by Anne Mendelson and published by Simon and Schuster. This book was released on 2007-11-01 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1931, Irma S. Rombauer, a recent widow, took her life savings and self-published a cookbook that she hoped might support her family. Little did she know that her book would go on to become America's most beloved cooking companion. Thus was born the bestselling Joy of Cooking, and with it, a culinary revolution that continues to this day. In Stand Facing the Stove, Anne Mendelson presents a richly detailed biographical portrait of the two remarkable forces behind Joy -- Irma S. Rombauer and her daughter, Marion Rombauer Becker -- shedding new light on the classic kitchen mainstay and on the history of American cooking. Mendelson weaves together three fascinating stories: the affectionate though often difficult relationship between Joy's original creator, Irma, and her eventual coauthor, Marion; the bitter dealings between the Rombauers and their publisher, Bobbs-Merrill (at whose hands the Rombauers likely lost millions of dollars); and the enormous cultural impact of the beloved book that Irma and Marion devoted their lives to refining, edition after edition. Featuring an accessible new recipe format and an engaging voice that inspired home cooks, Joy changed the face of American cookbooks. Stand Facing the Stove offers an intimate look at the women behind this culinary bible and provides a marvelous portrait of twentieth-century America as seen through the kitchen window.

Download or read book Garden Club of America Bulletin written by and published by . This book was released on 1974 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Paradox of Plenty written by Harvey Levenstein and published by Univ of California Press. This book was released on 2003-05-30 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is intended for those interested in US food habits and diets during the 20th century, American history, American social life and customs.

Download or read book The Book Club Cookbook written by Judy Gelman and published by Tarcher. This book was released on 2004 with total page 509 pages. Available in PDF, EPUB and Kindle. Book excerpt: A combination of cookbook and discussion ideas for popular book club selections features an assortment of recipes for masterful culinary creations that tie in with a variety of literary masterpieces, including "Honey Cakes" to go with The Secret Life of Bees or "Shrimp Flautas" for Richard Russo's Empire Falls. Original. 35,000 first printing.

Download or read book Annual Catalogue written by University of Cincinnati and published by . This book was released on 1927 with total page 1348 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The New England Cookbook written by Brooke Dojny and published by Harvard Common Press. This book was released on 1999 with total page 676 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The New England Cookbook, Brooke Dojny picks up the strands of culinary influence and provides, in 350 recipes and plenteous anecdotes, a portrait of the way New Englanders cook today.

Download or read book Snacky Tunes written by Darin Bresnitz and published by Phaidon. This book was released on 2020 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Founded in 2009 by Darin and Greg Bresnitz, the podcast Snacky Tunes served as the first platform to discuss food and music, creating a space for chefs, restaurateurs, musicians, and bands to share their stories and creative processes. The Bresnitz brothers now present Snacky Tunes--a collection of 77 all-new candid interviews from the world's most acclaimed chefs--showcasing these soul-sustaining exchanges, in which food and music seamlessly intertwine. The chefs share personal stories about how music plays a pivotal role in their careers-shaping identities, igniting creativity, and influencing the restaurants they build and the food they serve. Organized alphabetically, individual entries are also accompanied by a previously unpublished recipe and custom playlist crafted by each chef, showcasing how a soundtrack both sets the tone for their kitchens, restaurants and fuels their creative process"--Amazon.com

Download or read book A Catalog of Books Represented by Library of Congress Printed Cards Issued to July 31 1942 written by and published by . This book was released on 1942 with total page 652 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Cincinnati Magazine written by and published by . This book was released on 1976-03 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.

Download or read book The Bicentennial of the United States of America written by American Revolution Bicentennial Administration and published by . This book was released on 1977 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Murder She Wrote Cookbook written by Tom Culver and published by . This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This entertaining cookbook from Angela Lansbury and the cast and crew of the popular television series "Murder, She Wrote" contains more than 350 recipes from the primary cast members and stars, plus recipes culled from the many famous actors who made cameo appearances on the show.

Download or read book House Garden written by and published by . This book was released on 1921 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Eat My Words written by Janet Theophano and published by Palgrave Macmillan. This book was released on 2002 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some people think that a cookbook is just a collection of recipes for dishes that feed the body. In Eat My Words, Janet Theophano shows that cookbooks provide food for the mind and the soul as well. Looking beyond the ingredients and instructions, she shows how women have used cookbooks to assert their individuality, develop their minds, and structure their lives. Theophano begins with seventeenth-century English estate housekeeping books that served as both cookbooks and reading primers so that women could educate themselves during long hours in the kitchen. She looks at A Date with a Dish, a classic African-American cookbook that reveals the roots of many traditional American dishes, and she brings to life a 1950s cookbook written specifically for Americans by a Chinese émigré and transcribed into English by her daughter. Finally, Theophano looks at the contemporary cookbooks of Lynne Rosetto Kaspar, Madeleine Kamman, and Alice Waters to illustrate the sophistication and political activism present in modern cookbook writing. Janet Theophano harvests the rich history of cookbook writing to show how much more can be learned from a recipe than how to make a casserole, roast a chicken, or bake a cake. We discover that women's writings about food reveal-- and revel in-- the details of their lives, families, and the cultures they help to shape.--Hardcover book jaclet.

Download or read book The Fine Art of Flower Arranging written by Nancy D'Oench and published by . This book was released on 2002-10 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this volume 170 colour photographs record fashionable as well as traditional and historical styles of flower arranging. In arrangements created for the dinner table and the living room, in spectacular designs for competition halls and museums and in botalical sculptures for the garden, the art of this hobby is presented. The text reveals how the best arrangers create their floral masterpieces and gives the reader how-to advice and inspiration to create their own arrangements.

Download or read book Long Island Landscapes and the Women Who Designed Them written by Cynthia Zaitzevsky and published by W. W. Norton & Company. This book was released on 2009-02-24 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: An account of eminent women landscape architects who flourished in the golden age of country estates. This beautiful book covers in depth the work of six designers Beatrix Farrand, Martha Hutcheson, Marian Coffin, Ellen Shipman, Ruth Dean, and Annette Hoyt Flanders and looks at a dozen other less-well-known women. It focuses on the Long Island projects that constituted a large part of their work and brings these pioneering women to life as people and as professionals.

Download or read book Billboard written by and published by . This book was released on 1960-02-29 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: In its 114th year, Billboard remains the world's premier weekly music publication and a diverse digital, events, brand, content and data licensing platform. Billboard publishes the most trusted charts and offers unrivaled reporting about the latest music, video, gaming, media, digital and mobile entertainment issues and trends.

Download or read book Bulletin written by Garden Club of America and published by . This book was released on 1974 with total page 916 pages. Available in PDF, EPUB and Kindle. Book excerpt: