Download or read book Tourism and Agricultural Linkages in the Caribbean written by and published by . This book was released on 1984 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Management of Sectoral Linkages Between Environment Tourism and Agriculture in the Eastern Caribbean States written by and published by . This book was released on 1991 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tourism and Agricultural Linkages in the Caribbean written by and published by . This book was released on 1984 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Caribbean Tourism and Agriculture written by Helen Mc Bain and published by UN. This book was released on 2007 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study examines current trends in tourism and agriculture in Caribbean countries and the strategy for linking them in order to facilitate their future development. Increased linkage between tourism and agriculture could be enhanced through the adoption of a cluster-based strategy for improving the competitiveness of the tourism sector and for improving the livelihoods of communities and rural areas. Publishing Agency: United Nations (UN).
Download or read book Tourism and Agriculture written by Rebecca Maria Torres and published by Routledge. This book was released on 2011-03-07 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shifting global consumption patterns, tastes and attitudes towards food, leisure, travel and place have opened new opportunities for rural producers in the form of agritourism, ecotourism, wine, food and rural tourism and specialized niche market agricultural production for tourism. Agriculture is one of the oldest and most basic parts of the global economy, while tourism is one of the newest and most rapidly spreading. In the face of current problems of climate change, rising food prices, poverty and a global financial crisis, linkages between agriculture and tourism may provide the basis for new solutions in many countries. A number of challenges, nevertheless, confront the realization of synergies between tourism and agriculture. Tourism and Agriculture examines regional specific cases at the interface between tourism and agriculture, looking at the impacts of rural restructuring, and new geographies of consumption and production. To meet the need for a more comprehensive appreciation of the relationships and interactions between the tourism and agricultural economic sectors, this book consider the factors that influence the nature of these relationships; and explore avenues for facilitating synergistic relationships between tourism and agriculture. These relationships are examined in thirteen chapters through case studies from eastern and western Europe, Japan and the United States and from the developing countries of the Pacific, the Caribbean and Ghana and Mexico. Themes of diversification, economic development, and emerging new forms of production and consumption, are integrated throughout the entire book. This essential volume, built on original research, generates new insights into the relationships between tourism and agriculture and future economic rural development. Edited by leading researchers and academics in the field, this book will be of value to students, researchers and academics interested in tourism, agriculture and rural development.
Download or read book Linkages Between Tourism and Agriculture in Quintana Roo Mexico written by Rebecca Maria Torres and published by . This book was released on 2000 with total page 1438 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Linkages Between Tourism and Agriculture written by Janet Henshall Momsen and published by . This book was released on 1986 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tourism in the Caribbean written by David Timothy Duval and published by Routledge. This book was released on 2004-07-31 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Caribbean is one of the premier tourist destinations in the world. Changes in travel patterns, markets and traveller motivations have brought about considerable growth and dramatic change to the region's tourism sector. This book brings together a high calibre team of international researchers to provide an up-to-date assessment of the scope of tourism and the nature of tourism development in the Caribbean. Divided into three parts, the book: gives an overview of existing tourism trends in the region addresses tourism development issues, including sustainability, ecotourism, heritage tourism, community participation, management implications, and linkages with agriculture considers future trends, including an assessment of recent world events and their impacts on tourism in the region, and future trends in terms of airlift, economic sustainability and markets. A valuable resource for students of tourism and Caribbean studies, as well as governments, and national and regional tourism offices, this topical volume brings together excellent contributions to assess and analyze the state of the Caribbean tourism; past, present and future.
Download or read book Tourism in the Caribbean Basin written by and published by . This book was released on 1993 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Study on the State of Agriculture in the Caribbean written by Food & Agriculture Organization and published by . This book was released on 2019-08-24 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report supports the development of the new Caribbean Development Bank's agricultural policy and strategy by identifying key trends in agriculture in Borrowing Member Countries, as well as opportunities for investment to promote growth and ensure sustainability. It also identifies new value chain opportunities, including the tourism industry, the growing yachting sector, and domestic cassava value chains. Today, countries face major challenges as they strive to improve the competitiveness of their agricultural sector. However, there is great potential for strengthening market linkages and helping farmers, fishers, and agri-food businesses catch up with current technologies. Through the promotion of inclusive and sustainable agricultural development, the bank can contribute to overcoming major socio-economic and environmental challenges in the region, including food and nutrition insecurity and youth unemployment. The study concludes that the bank can play an instrumental role in supporting countries in meeting their Sustainable Development Goal targets - particularly with regard to socio-economic and environmental challenges - including poverty (SDG 1) food and nutrition insecurity (SDG 2), obesity (SDG 3), youth unemployment (SDG 8), resilient infrastructure (SDG 9), gender inequality (SDG 5), sustainable use of natural resources, and climate change (SDG 13).
Download or read book Globalization Agriculture and Food in the Caribbean written by Clinton L. Beckford and published by Springer. This book was released on 2016-04-21 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The last decade has seen a growing body of research about globalization and climate change in the Caribbean. This collection is a significant addition to the literature on a topic that is of critical importance to the region. It explores research from a number of Caribbean islands dealing with a range of issues related to agriculture and food in the context of globalization and climate change. Using a broad livelihoods perspective, the impacts on rural livelihoods are explored as well as issues related to community level resilience, adaptability and adaptations. The volume is strengthened by gendered analyses of issues and discussions informed by a diverse range of research methods and methodologies. Scholars of Caribbean studies and studies pertaining to social, cultural, economic and environmental issues facing Small Island Developing States (SIDS) will greatly benefit from this book.
Download or read book How an ICT knowledge platform can support agribusiness in the Caribbean region written by Boyera, S. and published by CTA. This book was released on 2016-12-31 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the Caribbean region, tourism is an essential element of the economy, and one of the sectors with the biggest growth in the recent years. The aim of this study is to explore the potential of how an ICT knowledge platform could support the development of the tourism-agribusiness linkages development.
Download or read book Reflections on agriculture in Jamaica written by Chelston W.D. Brathwaite and published by IICA Biblioteca Venezuela. This book was released on 2001 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The New Caribbean written by Godfrey Eneas and published by AuthorHouse. This book was released on 2009-09-29 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Strengthening agribusiness linkages with smalescale farmers Case studies in Latin America and the Caribbean written by Santacoloma, P. and published by Food & Agriculture Org.. This book was released on 2007 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tourism and Agriculture written by Rebecca Maria Torres and published by Taylor & Francis. This book was released on 2011-03-07 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shifting global consumption patterns, tastes and attitudes towards food, leisure, travel and place have opened new opportunities for rural producers in the form of agritourism, ecotourism, wine, food and rural tourism and specialized niche market agricultural production for tourism. Agriculture is one of the oldest and most basic parts of the global economy, while tourism is one of the newest and most rapidly spreading. In the face of current problems of climate change, rising food prices, poverty and a global financial crisis, linkages between agriculture and tourism may provide the basis for new solutions in many countries. A number of challenges, nevertheless, confront the realization of synergies between tourism and agriculture. Tourism and Agriculture examines regional specific cases at the interface between tourism and agriculture, looking at the impacts of rural restructuring, and new geographies of consumption and production. To meet the need for a more comprehensive appreciation of the relationships and interactions between the tourism and agricultural economic sectors, this book consider the factors that influence the nature of these relationships; and explore avenues for facilitating synergistic relationships between tourism and agriculture. These relationships are examined in thirteen chapters through case studies from eastern and western Europe, Japan and the United States and from the developing countries of the Pacific, the Caribbean and Ghana and Mexico. Themes of diversification, economic development, and emerging new forms of production and consumption, are integrated throughout the entire book. This essential volume, built on original research, generates new insights into the relationships between tourism and agriculture and future economic rural development. Edited by leading researchers and academics in the field, this book will be of value to students, researchers and academics interested in tourism, agriculture and rural development.
Download or read book Tourism in the Caribbean written by David Timothy Duval and published by Psychology Press. This book was released on 2004 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book brings together a high calibre team of international researchers to provide an up-to-date assessment of the scope of tourism and the nature of tourism development in the Caribbean; past, present and future.
